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HomeMy WebLinkAboutWQ0002857_Final Permit_19850321d srn 4 �4 AO State of North Carolina Department of Natural Resources and Community Development 512 Noah Salisbury Street • Raleigh, North Carolina 27611 James G. Martin, Governor Mr. Darren R. Conner Dewberry and Davis Engineers 551 Piney Forest Road Danville, Virginia 24540 Dear Mr. Conner: S. Thomas Rhodes, Secretary March 21, 1985 (cj a a 0 0 .?Y5i 4r- 1106& OL SUBJECT: Matkins Meat Processors, Inc. Wastewater Treatment Modifications Caswell County We acknowledge receipt of plans submitted on January 9, 1985, indicating that you have decided to specify a submersible pump for pumping grease from the grease removal chamber in the subject facility rather than install a pneumatic ejector. We have no objections to this change. This is a minor modification not requiring issuance of an amendement to Permit No. 11066. If you have any questions concerning this matter, please call Mr. Robert P. Teulings, at telephone number 9191733-5083, ext. 101. cc: Robert P. Teulings�/ Winston-Salem Regional Supervisor RPT/cgc Sincerely yours, , r � Gil Vinzani, P.E. Supervisor State Engineering Review Group P.O. Box 27687. Raleigh, North Carolina 27611-7687 Telephone 919-733-4984 An Equal Opportunity / Affirmative Action Employer Y'11_ DIVISIONOF 1 �`� ENVIRONMENTAL srarra ���\\\ MANAGEMENT yy� ' North Carolina Department of Natural i = Resources & Community Development RobertDF. "ec oelms James A. Summers, Secretary Telephone 919 733-7015 James B. Hunt Jr. Governor December 17, 1984 Mr. Jerry Matkins, Owner Matkins Meat Processors, Inc. Route 1, Box 359 Gibsonville, North Carolina 27295 SUBJECT: Permit No. 11066 Matkins Meat Processors, Inc. Wastewater Treatment and Spray Irrigation Disposal Facilities Caswell County Dear Mr. Matkins: In accordance with your application received August 10, 1984, we are forwarding herewith Permit No. 11066, dated December 17, 1984 to the Matkins Meat Processors, Inc. for the construction and operation of the subject non - discharge wastewater treatment and disposal facilities. This permit shall be effective from the date of issuance until December 31, 1989, and shall be subject to the conditions and limitations as specified therein. If any parts, requirements or limitations contained in this permit are unacceptable to you, you have the right to an adjudicatory hearing before a hearing officer upon written demand to the Director within thirty (30) days following receipt of this permit, identifying the specific issues to be con- tended. Unless such demand is made, this permit shall be final and binding. Please be aware that any future transfer of ownership and maintenance respon- sibility of these facilities must be approved by this Division by requesting permit reissuance, since this permit is non -transferable. One (1) set of approved plans and specifications is being forwarded to you. If you have any questions or need additional information concerning this matter, please contact Mr. Robert P. Teulings, telephone No, 919/733-5083, ext. 101. Sincerely yours, Robert F. Helms cc: Caswell County Health Department Dewberry and Davis Engineers Mr. W. Lee Fleming, Jr. Winston-Salem Regional Supervisor RPT/cgc R 0. Box 27667 Raleigh, N. C. 27611-7687 An Equal Opportunity Affirmative Action Employer NORTH CAROLINA ENVIRONMENTAL MANAGEMENT COMMISSION DEPARTMENT OF NATURAL RESOURCES AND COMMUNITY DEVELOPMENT RALEIGH P E R M I T For the Discharge of Sewage, Industrial Wastes, Or Other Wastes In accordance with the provisions of Article 21 of Chapter 143, General Statutes of North Carolina as amended, and other applicable Laws, Rules and Regulations PERMISSION IS HEREBY GRANTED TO Matkins Meat Processors, Inc. Caswell County FOR THE constructiop and operation of a non -discharge type wastewater treatment and disposal facility consisting of a bar screen, grease removal chamber with pneumatic ejector, two (2) aerated lagoons in series with a combined capacity of 412,000 gallons, a disinfection chamber with chlorine solution feed pump, an effluent dosing station with simplex suction lift pump, a spray irrigation system with eighteen (18) sprinklers discharging onto a total irrigation area of 3.92 acres, and all associated piping, valves and appurtenances to serve the Matkins Meat Processors,Inc. plant with no discharge of wastewater to the surface waters of the State, pursuant to the application received August 10, 1984, and in conformity with the project plans, specifications, and other supporting data, subsequently filed and approved by the Department of Natural Resources and Community Development and considered a part of this permit. This Permit shall be effective from the date of issuance until December 31, 1989, and shall be subject to the following specified conditions and limitations: 1. This permit shall become voidable unless the facilities are constructed in accordance with the approved plans, specifications and other supporting data. 2. This permit is effective only with respect to the nature and volume of wastes described in the application and other supporting data. 3. The facilities shall be properly maintained and operated at all times. 4. This permit is not transferable. 5. This permit shall become voidable in the event of failure of the soil to adequately absorb the wastes, and may be rescinded unless the facilities are installed, maintained and operated in a manner which will protect the assigned water quality standards of the surface waters and ground waters. Permit No. 11066 Page Two 6. In event the facilities fail to perform satisfactorily including the creation of nuisance conditions, the Permittee shall take such immediate corrective action as may be required by this Division, including the construction of additional or replacement wastewater treatment or disposal facilities. 7. The sludge generated from these treatment facilities must be disposed of in accordance with General Statutes 143-215.1 and in a manner approvable by the North Carolina Division of Environmental Management. 8. Diversion or bypassing of the untreated wastewater from the treatment and disposal facilities is prohibited. 9. Irrigation shall, not be performed during inclement weather or when the ground is in a condition that will cause runoff. 10. A suitable year-round vegetative cover shall be maintained on the spray irrigation areas. 11. Lime and gypsum shall be applied to the spray irrigation areas as needed to maintain proper soil pH and to offset high sodium loading. 12. The application rate of treated effluent on the spray fields shall not exceed 1.0 inch`es/acre/week. 13. No traffic or equipment shall be allowed on the disposal area except while , installation occurs or whale normal maintenance is being performed. 14. No root or leaf crops for public consumption shall be raised on these sites. s 15. The issuance of this permit shall not relieve Matkins Meat Processors, Inc. of the responsibility for damages to surface or ground waters resulting from the operation of this facility. 16. The facilities shall be effectively maintained and operated as a non -discharge system to prevent the discharge of any wastewater into the surface waters of the State. 17. No type of wastewater other than that from the Matkins Meat Processors, Inc. plant shall be sprayed onto the irrigation area. 18. Adequate inspection, maintenance, and cleaning shall be provided by the Matkins Meat Processors, Inc. to insure proper operation of the subject facilities. 19. The following minimum buffer distances shall be maintained between the wetted perimeter of the spray irrigation fields and the indicated features and facilities: a. 150 feet from property lines b. 200 feet from any existing residence or occupied building C. 100 feet from any potable water supply well d. 50 feet from surface waters Permit No. 11066 Page Three 20. The holding lagoons shall be constructed of compacted earth of permeability not greater than 1 x 10-6 cm/sec and the berms shall be stabilized with grass. 21. Freeboard in the holding lagoons shall not be less than two (2) feet at any time. 22. Any monitoring deemed necessary by the Division of Environmental Management to insure surface and ground water protection will be established and an acceptable sampling reporting schedule shall be followed. The following specific monitoring requirements must be met: a. At least three (3) monitoring wells shall be established in consultation with the Division's regional hydrologist from the Winston-Salem Regional Office, and shall screen the interval between 15 and 20 feet below land surface. b. The monitoring wells shall be sampled prior to operation of the wastewater treatment and disposal facilities and thereafter in the months of March, July and November for the following parameters: nitrate, ammonia, chloride, sodium, sulfate, total dissolved solids, total organic carbon, pH, fecal coliform, conductance, and water levels (the latter measurement to be made immediately prior to any bailing or pumping for groundwater quality sapnples) . C. Soil samples shall be taken semi-annually from the spray irrigation areas and analyzed for pH and sodium. d. A record shall be kept of lime and gypsum applications to the spray irrigation areas. 23. The Permittee shall employ a certified wastewater treatment plant operator in responsible charge of the wastewater treatment facilities. Such operator must hold a certificate of the grade at least equivalent to the classification assigned to the wastewater treatment facilities by the Certification Commission. 24. The Permittee, at least six (6) months prior to the expiration of this Permit, shall request its extension. Upon receipt of the request, the Commission will review the adequacy of the facilities described therein, and if indicated, will extend the Permit for such period of time and under such conditions and limitations as it may deem appropriate. Permit issued this the 17th day of December, 1984. NORTH CAROLINA ENVIRONMENTAL MANAGEMENT COMMISSION W. LEE z_'".. NG, JR., for Robert F. Helms, Director Division of Environmental Management By Authority of the Environmental Management Commission Permit No. 11066