NCG060220 DMR SW (7)

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Via certified mail [7015 1520 0002 1407 0056]
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October 31, 2016 Bakery Feeds
RECEIVED5805 Hwy 74 East
Division of Water Resources 1! Marshville, NC 28103
Attn: DWR Central Files 'CV 0 7 2016
1617 Mail Service Center T: 704-624-9140
Raleigh, NC 27699-1617 CENTRAL FILES F: 704-624-9143
DWR SECTION bakeryfeeds.com
Subject: October Tier Two Status Report — Outfall 001
Darling Ingredients Inc. (dba Bakery Feeds) — Marshville, North Carolina
Facility
North Carolina NPDES General Permit No. NCGO60000
North Carolina Certificate of Coverage No. IrsitUKOWVI
To Whom It May Concern:
Darling Ingredients Inc. (dba Bakery Feeds) is providing the North Carolina Division
of Energy, Mineral and Land Resources (NCDEMLR), Division of Water Resources the
attached October 2016 Tier Two Report for Outfall 001 in accordance with the subject
National Pollutant Discharge Elimination System General Permit.
Outfall 001 entered Tier Two status for Chemical Oxygen Demand (COD) in
November 2015. Results from the analytical monitoring that took place on October 7, 2016,
did not meet qualifying benchmark criteria for COD. Bakery Feeds will continue Tier Two
monitoring Outfall 001 on a monthly basis until results from three consecutive samples are
received where the results are below the benchmark.
I certify, under penalty of law, that this document and all attachments were prepared
under my direction or supervision in accordance with a system designed to assure that
qualified personnel properly gather and evaluate the information submitted. Based on my
inquiry of the person or persons who manage the system, or those persons directly
responsible for gathering the information, the information submitted is, to the best of my
knowledge and belief, true, accurate, and complete. I am aware that there are significant
penalties for submitting false information, including the possibility of fines and imprisonment
for knowing violations.
If you should have any questions concerning this information, please contact me at
your convenience at the address or telephone number listed at the top of the page or you
may contact me by email at jthelen(@darlingii.com.
Sincerely,
BA ERY FEEDS
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Jon Thelen
District Manager
Attachment: October 2016 Stormwater Discharge Monitoring Report
cc: Bill Reagor, President of Bakery Feeds (email only)
Steven Coward, General Manager
Doug Irvin, VP of Environmental Affairs (email only)
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SEMI-ANNUAL STORMWATER DISCHARGE MONITORING REPORT
for North Carolina Division of Water Quality General Permit No. N00060000
Date submitted 11/4/2016
CERTIFICATE OF COVERAGE NO. NCG060220 . SAMPLE COLLECTION YEAR 2016
FACILITY NAME Darling Ingredients Inc.nc (d�baBakery Feeds) FACILITY ACTIVITIES INCLUDE (check all that apply):
COUNTY Union RECE VFU use/process meats ❑ use animal fats/byproducts
PERSON COLLECTING SAMPLES Steven Coward IYESARGING TO SALTWATERS? I IYES X NO
LABORATORY:Shealy Environmental Services Lab Cert.#329 NOV 0 7 1_U16
PLEASE REMEMBER TO SIGN ON THE REVERSE 4
CENTRAL FILES
Part A:Stormwater Benchmarks and Monitoring Results DWR SECTION Total event rainfall 2 3.09 or I I No discharge this period'
Outfall No. Sample Collected, TSS, pH, COD, Oil and Grease, Fecal Coliform', Enterococci',
mo/dd/yr mg/L Standard units mg/L mg/L Colonies per 100 ml Colonies per 100 ml
Benchmark - 100 or 504 Within 6.0—9.0 120 30 1000 500
001 10/07/16 39 7.1 190 7 NA NA
'Only applies to facilities that use/process meats.
2The total precipitation must be recorded using data from an on-site rain gauge.
3 For sampling periods with no discharge at any outfalls.You must still submit this discharge monitoring report with a checkmark here.
4See General Permit text,Table 3,identifying the especially sensitive receiving water classifications where the more protective benchmark applies.
Did this facility perform Vehicle Maintenance Activities using more than 55 gallons of new motor oil per month?Xyes ❑ no (if yes, complete Part B)
Part B:Vehicle Maintenance Area Monitoring Results:only for facilities averaging>55 gal of new motor oil/month.
Outfall No. Sample Collected, Oil and Grease, TSS, pH, New Motor Oil Usage,
mo/dd/yr mg/L mg/L Standard units Annual average gal/mo
Benchmark - 30 100 or 504 6.0—9.0 -
NA NA NA NA NA NA
'Only applies to facilities that use/process meats.
'The total precipitation must be recorded using data from an on-site rain gauge.
3 For sampling periods with no discharge at any outfalls,you must still submit this discharge monitoring report with a checkmark here.
4See General Permit text,Table 3,identifying the especially sensitive receiving water classifications where the more protective benchmark applies.
' S-WIJ-249 Last Revised: October 18,2012
Page 1 of 2

*FOR PART A AND PART B MONITORING RESULTS:
• A BENCHMARK EXCEEDANCE TRIGGERS TIER 1 REQUIREMENTS. SEE PERMIT PART II SECTION B.
• 2 EXCEEDANCES IN A ROW FOR THE SAME PARAMETER AT THE SAME OUTFALL TRIGGER TIER 2 REQUIREMENTS. SEE PERMIT PART II SECTION B.
• TIER 3: HAS YOUR FACILITY HAD 4 OR MORE BENCHMARK EXCEEDENCES FOR THE SAME PARAMETER AT ANY ONE OUTFALL? YES x NO❑
IF YES, HAVE YOU CONTACTED THE DWQ REGIONAL OFFICE? YES x NO❑
REGIONAL OFFICE CONTACT NAME: Zahid S. Khan
Mail an original and one copy of this DMR, including all "No Discharge"reports, within 30 days of receipt of the lab results (or at end of
monitoring period in the case of"No Discharge"reports)to:
Division of Water Quality
Attn: DWQ Central Files
1617 Mail Service Center
Raleigh, NC 27699-1617
YOU MUST SIGN THIS CERTIFICATION FOR ANY INFORMATION REPORTED:
"I certify, under penalty of law,that this document and all attachments were prepared under my direction or supervision in a ccordance with a
system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the
person or persons who manage the system, or those persons directly responsible for gathering the information,the information submitted is,
to the best of my knowledge and belief,true, accurate, and complete. I am aware that there are significant penalties for submitting false
information, including the possibility of fines and imprisonment for knowing violations."
// l
(Signature of Permittee) (Date)
Additional copies of this form may be downloaded at: http://portal.ncdenr.org/web/wq/ws/su/npdessw#tab-4
•
"SWU--249 Last Revised: October 18,2012
Page 2 of 2