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Home My WebLink AboutNCG060220 DMR SW (5) 4 a kery Feeds Via certified mail [7015 1520 0002 1407 0018] lR • August 3, 2016 I 1! T�'��® Bakery Feeds J AUG 1 5 2016 5805 Hwy 74 East Division or'Water Resources Marshvtlle, NC 28103 Attn: DWR Central Files , CENTR,gLFI 1617 Mail Service Center ; � R SECTION T: 704-624-9140 Raleigh, NC 27699-1617 i I F: 704-624-9143 bakeryfeeds.com Subject: July Tier Two Status Report - Outfall 001 Darling Ingredients ;Inc. (dba Bakery Feeds) - Marshville, North Carolina Facility ;, North Carolina NPDES General Permit No. NI 060 00 North Carolina Certificate of Coverage No. N To Whom It May Concern: I • Da fling Ingredients Inc. (dba Bakery Feeds) is providing the North Carolina Division of Energy,Mineral and Land Resources (NCDEMLR), Division of Water Resources the attached July 2016 Tier Two Report for Outfall 001 in accordance with the subject National Pollutant Discharge Elimination System General Permit. Outfall 001 entered Tier Two status for Chemical Oxygen Demand (COD) in November12015. Results from the analytical monitoring that took place on July 8, 20'�.6, 'did not meet qualifying benchmark criteria for COD. Bakery Feeds will continue Tier Two monitoring Outfall 001 on a monthly basis until results from three consecutive samples are received where the results are below the benchmark. I I certify, under penalty of law, that this document and all attachments were prepared under my direction or sUpervision in accordance with a system; designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage,the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowinlg violations. j' If you should have any questions concerning ;this'information, please contact me,at your convenience at the addressor telephone number listed at the top of the page or you may contact me by email at itheien(adarlingii.com. I Sincerely, ; � • BAKERY'FEEDS ' ., 71-7/1_,, z.,.4..i ' ' I Jon Thele District Manager Attachment: July 2016 StormwaterDischarge Monitoring Report cc: Bill Reagor, President of Bakery Feeds (email only) ' Steven Coward, General Manager Doug Irvin, VP of Environmental'Affairs (email.only) 0 r",af xi z 4 s i dh ,.� ,1,:„.., k,. , #.' _ ,"; e,,# 44:- Ar'K g ,,�.,,,, se J `..� 3 a S e a r y �. -;' i_.� '`! , IMG EDI.ENFS a ' r. ,.. =a. aY.`Y.a, i4;.;`.,,,,,•:,°.'.‘•,..;:',7;1,-':,,•:„., r d #.. ,,',....,' 1..,-'• :� $,. .H,� 9 = . . 1 —„ I SEMI-ANNUAL STORMWATER DISCHARGE MONITORING REPORT for North Carolina Division of Water Quality General Permit No. NCG060000 Date submitted 08/05/2016 CERTIFICATE OF COVERAGE N .CG06022 SAMPLE COLLECTION YEAR 2016 FACILITY NAME Darling Ingre ients Inc. (dba Bakery Feeds) FACILITY ACTIVITIES INCLUDE (check all that apply): COUNTY Union ❑ use/process meats ❑ use animal fats/byproducts PERSON COLLECTING SAMPLES Steven Coward DISCHARGING TO SALTWATERS? EYES X NO LABORATORY:Shealy Environmental Services Lab Cert.#329 PLEASE REMEMBER TO SIGN ON THE REVERSE - Part A:Stormwater Benchmarks and Monitoring Results Total event rainfall 2 0.41 or ❑ No discharge this period' Outfall.No. Sample.Collected, TSS, pH, COD, Oifand-Grease, Fecal Coliform',' Enterococcal, mo/dd/yr- _ mg/L_ Standard units mg/L mg/L Colonies per 100 ml Colonies per 100 ml Benchmark- _ _ - 100 or 504-; _,Within--6:0-9.0. 120 ,-- _ -30 ' - 1000 . 500• 001 07/08/16 29 6.9 2-10 7 NA NA RECEIVED 'Only applies to facilities that use/process meats. AUG 1 5 2016 2The total precipitation must be recorded using data from an on-site rain gauge. 3 For sampling periods with no discharge at any outfalls.You must still submit this discharge ;70';. , _ re *-$with a checkmark here. See General Permit text,Table 3,identifying the especially sensitive receiving water classification ,+' - T more protective benchmark applies. Did this facility perform Vehicle Maintenance Activities using more than 55-gallons of new motor oil per month?Xyes ❑ no (if yes,complete Part B) Part B:Vehicle Maintenance Area Monitoring Results:only for facilities averaging>55 gal of new motor oil/month. Outfall No. Sample Collected, Oil and Grease, TSS, pH, - New Motor-Oil Usage, mo/dd/yr mg/L mg/L Standard units Annual average gal/mo Benchmark - 30 100 or 5.04 _ 6.0—9._0 - NA NA NA NA NA NA 'Only applies to facilities that use/process meats. 2The total precipitation must be recorded using data from an on-site rain gauge. 3 For sampling periods with no discharge at any outfalls,you must still submit this discharge monitoring report with a checkmark here. 4See General Permit text,Table 3,identifying the especially sensitive receiving water classifications where the more protective benchmark applies. SWU-249 Last Revised:October 18,2012 Page 1 of 2 *FOR PART A AND PART B MONITORING RESULTS: • A BENCHMARK EXCEEDANCE TRIGGERS TIER 1 REQUIREMENTS. SEE PERMIT PART II SECTION B. • 2 EXCEEDANCES IN A ROW FOR THE SAME PARAMETER AT THE SAME OUTFALL TRIGGER TIER 2 REQUIREMENTS. SEE PERMIT PART II SECTION B. • TIER 3: HAS YOUR FACILITY HAD 4 OR MORE BENCHMARK EXCEEDENCES FOR THE SAME PARAMETER AT ANY ONE OUTFALL? YES x NO 111 IF YES, HAVE YOU CONTACTED THE DWQ REGIONAL OFFICE? YES x NO ❑ REGIONAL OFFICE CONTACT-NAME:Zahid S. Khan-- -- - - - — -Mail an original and one copy of this DMR, including all"No Discharge"reports, within 30 days of receipt of the lab results(or at end of monitoring period in the case of"No Discharge"reports) to: Division of Water Quality Attn: DWQ Central Files 1617 Mail Service Center Raleigh, NC 27699-1617 YOU MUST SIGN THIS CERTIFICATION FOR ANY INFORMATION REPORTED: - "-I certify,-under penalty-of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person_or_persons whomanage the_system, or those persons_directly_responsible forgathering the information, the information submitted is, to the best of my knowledge and belief, true,accurate, and complete. I am aware that there are significant penalties for su bmitting false information, including the possibility of fines and imprisonment for knowing violations." "tail /(r . (Signature o Permittee) (Date) Additional copies of this form may be downloaded at: http://portal.ncdenr.org/web/wq/ws/su/npdessw#tab-4 SWU-249 Last Revised:October 18,2012 Page 2 of 2