The URL can be used to link to this page

Home My WebLink AboutWQ0012709_Monitoring - 03-2024_20240916Monitoring Report Submittal ................................................... Permit Number#* WQ0012709 Name of Facility:* Wells Pork and Beef Month: * March Year: * 2024 Report Information Type* Upload Document* NDMR, NDAR-1, NDAR-2, NDMLR March 2024 Operating Report.pdf 15.13MB PDF Only Please upload one PDF containing all applicable monitoring reports (i.e., NDMR, NDAR-1, NDAR-2, NDMLR, GW-59). Confirmation Email Address: * info@aaawaterservices.com Name of Submitter: * J Marty M Fritz Signature: ,T Mal f -4 Date of submittal: 9/16/2024 This will be filled in automatically Initial Review Reviewer: Wanda.Gerald Is the project number correct?* W00012709 Is the monitoring report accepted?* Yes NO Regional Office* Wilmington Reviewer: _anonymous Review Date: 9/19/2024 FORM: NDMR 05-16 NON -DISCHARGE MONITORING REPORT (NDMR) Page Permit No WQ0012709 Facility Namel_VVeft-Pork-Beef-Products-UV%AITF- =unty: Pender h:_ _ March Year- 9024 PPI: 001 Flow Measuring Point: ❑ Influent 2 Effluent ❑ No flow generated Parameter Monitoring Point: ❑ Influent [2] Effluent ❑ Groundwater Lowering ❑ surface water Parameter Code - 1, 50050 00310 00916 31616 00927 00610 00625 00620 00600 00400 WQ09C 00665 00931 00929 00530 > E 0 O 0 E a) 1 O 3: O . N U E f LL O U 0 R O E Q t '0 w O 15 Z O O Z ab O Nd O a. Q Z N p F- NO d C E O Y Q E O N y aa '6 O O. O~C0 U) VN1O '.. 24-hr hrs GPD mg/L mg/L #1100 mL mg/L mg/L mg/L mg/L mg/L su mg/L mg/L Ratio mg/L mg/L 1 101 2 101 3 09:30 0.25 44 7.66 4 44 5 44 6 44 7 44 8 44 9 44 10 44 11 06:50 0.25 64 82 72.9 >24196 36.4 190 212 <0.02 213 7.52 103 28.2 2.26 94.8 86.7 12 64 13 64 14 64 151 64 16 64 17 64 18 13:00 0.25 63 7.59 19 63 20 63 21 63 221 63 23 63 24 63 25 12:18 0.25 142 7.62 26 142 27 142 28 142 29 142 30 142 31 142 Average: 79 82.00 72.90 1.00 36.40 190.00 212.00 0.00 213.00 103.00 28.20 2.26 94.80 86.70 Daily Maximum: 142 82.00 72.90 0.00 36.40 190.00 212.00 0.02 213.00 7.66 103.00 28.20 2.26 94.80 86.70 Daily Minimum: 44 82.00 72.90 0.00 36.40 190.00 212.00 0.02 213.00 7.52 103.00 28.20 2.26 94.80 86.70 Sampling Type: Estimate Grab Grab Grab Grab Grab Grab Grab Grab Grab Grab Grab Calculated Grab Grab Monthly Limit: 65,100 Daily Limit: 2,100 Sample Frequency: Monthly 3 X Year 3 X Year 3 X Year 3 X Year 3 X Year 3 X Year 3 X Year 3 X Year Per Event 3 X Year I 3 X Year 3 X Year 3 X Year 3 X Year FORM: NDMR 05-16 NON -DISCHARGE MONITORING REPORT (NDMR) Page of Sampling Person(s) Certified Laboratories Name: J. Marty Fritz Name: Enviromental Chemists Name: Name: Does all monitoring data and sampling frequencies meet the requirements in Attachment A of your permit? ❑ Compliant ❑ Non -Compliant If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective action(s) taken. Attach additional sheets if necessarv. Operator in Responsible Charge (ORC) Certification Permittee Certification ORC: J. Marty Fritz Permittee: Wells Pork and Beef Certification No.: 995923 Signing Official: Theresa Swinson / Allison Hussain Grade: SI Phone Number: 910-319-0037 Signing Officials Title: President Has the ORC changed since the previous NDMR? ❑ Yes No Phone Number: 347-458-0800 Permit Expiration: 4/30/2022 8/21 /2024 t / Sig ture Date Signature Date By this signature, I certify that this report is accurrate and complete to the best of my knowledge. I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. Mail Original and Two Copies to: - -- - --information Processing Unit - - - - - - Raleigh, North Carolina 27699-1617 FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) Page :17.Milak" 01 1W 10 —Facility Namw. -- -Wel[s Pork and Beef — ----- County: Pender Month: March Did irrigation occur at this facility? Field Name: 1=nm roll Area (acres): Annual Rate (iny, Annual Rate_(in). • • . • • � ��0'�O%/,�%$�'�%Ar///Y/��'�'i"//////%/O��s.�!y"'/r"�l.D////.hu��'�///��_h%"' � � �� /% G/i, ��/j//��_0��/ FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) Page of Did the application rates exceed the limits in Attachment B of your permit? 2 Compliant ❑ Non -Compliant Were adequate measures taken to prevent effluent ponding in or runoff from the sites? ❑ Compliant ❑ Non -Compliant Was a suitable vegetative cover maintained on all sites as specified in your permit? ❑ Compliant ❑ Non -Compliant Were all setbacks listed in your permit maintained for every application to each permitted site? ❑ Compliant ❑ Non -Compliant Were all freeboards maintained in accordance with the specified freeboard heights in your permit? El Compliant ❑ Non -Compliant If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective action(s) taken. Attach additional sheets if necessary. Operator in Responsible Charge (ORC) Certification Permittee Certification ORC: J. Marty Fritz Permittee: Wells Pork and Beef Certification No.: 995923 Signing Official: Teresa Swinson / Allison Hussain Grade: SI Phone Number: 910-319-0037 Signing Officials Title: President Has the ORC changed since the previous NDAR-1? ❑ Yes 7 No Phone Number: 347-458-0800 Permit Exp.: 4/30/22 U., 8/21 /24 Sig ure 0 Date Signature Date By this signature, I certify that this report is accurrate and complete to the best of my knowledge. I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. Mail Original and Two Copies to: - -Information-Processing Unit - - - - - - - 16117 Mao' Service eenter Raleigh, North Carolina 27699-1617 FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page of ermititicF.— W00012709 Facility -Name: Field Name: 1 Area (acres): 3.65 Cover Crop: Wheat Load Type: PAN Field Loaded? ❑ YES ❑ NO N p m a Q CDfO > c a:0 d f ID.� > = Q U a A M O O J > J C Z 3 a Q U Month gal mg/L April 0 54.2 May 6000 54.2 June 0 54.2 July 2000 102 August 0 102 September 4000 102 October 1900 102 November 22800 119 December 17000 119 January 7500 119 February 2700 119 March 0 1031 Ibs/ac Ibs/ac 0.0 0.0 0.7 0.7 0.0 0.7 0.5 1.2 0.0 1.2 0.9 2.1 0.4 2.6 6.2 8.8 4.6 13.4 2.0 15.4 0.7 16.2 0.0 16.2 12 Month Floating PAN Load 116.2 Annual PAN Load Limit 352 Is Pork and Beef - Field Name: Area (acres): Cover Crop: Load Type: Field Loaded? ❑ YES ❑ No -a e O a CL Q Q 0) V J > E RCD C >E T = O J 3 a C o U > U Sal ma/L Ibs/ac Ibs/ac M County: Field Name: Area (acres): Cover Crop: Load Type: Field Loaded? ❑ YES ❑ NO "a yCL c O o C C. Q 61 CU 'J -a E C > T y 3 @p E J 3 a 0 U 0 > U ial ma/L Ibs/ac 1 Ibs/ac M Pender-_ Month Field Name: Area (acres): Cover Crop: Load Type: Field Loaded? ❑ YES ❑ NO o > E > '� E J C Q U 0 U aal ma/L Ibs/ac Ibs/ac M March Year.- -2024 Field Name: Area (acres): Cover Crop: Load Type: Field Loaded? ❑ YES ❑ NO y c 2 -a 0 Cam. 0, >_ d E> M 3 O EJ ' a o o U � U ial mq/L Ibs/ac Ibs/ac 0.0 FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page of Did the mass loading rates exceed the limits in Attachment B of your permit? 0 Compliant ❑ Non -Compliant If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective action(s) taken. Attach additional sheets if necessary. Operator in Responsible Charge (ORC) Certification ORC: J. Marty Fritz Certification Number: 995923 Grade: SI Phone Number: 910-319-0037 Has the ORC changed since the previous NDMLR? ❑ yes 0 No By this signature, I certify that this report is accurrate and complete to the best of my knowledge. Permittee Certification Permittee: Wells Pork and Beef Signing Official: Teresa Swinson / Allison Hussain Signing Officials Title: President Phone No.: 347-458-0800 Permit Exp.: 4/30/22 8/21 /24 R Date Signature Date I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. Mail Original and Two Copies to: Division of Water Resources Information Processing Unit 1617-Mail Service Center— -