WQ0006058_Monitoring - 06-2024_20240731

Monitoring Report Submittal
.....................................................
Permit Number#* WQ0006058
Name of Facility:* Perdue Foods Halifax Hatchery #9
Month: * June Year: * 2024
Report Information
Type *
NDMR, NDAR-1, NDAR-2, NDMLR
Confirmation Email Address: *
Name of Submitter: *
Signature:
Date of submittal:
Initial Review
Upload Document*
Halifax Report June 2024.pdf 1.73MB
PDF Only
Please upload one PDF containing all applicable monitoring reports
(i.e., NDMR, NDAR-1, NDAR-2, NDMLR, GW-59).
[e-mail]
DeSean Miles
Reviewer: Wanda.Gerald
7/31 /2024
This will be filled in automatically

Is the project number correct?* WQ0006058
Is the monitoring report accepted?* Yes No
Regional Office* Raleigh
Reviewer: _anonymous
Review Date: 8/6/2024

FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page
Permit No.: WQ0006058
Facility Name: Perdue Food Halifax Hatchery #9
County: Halifax Month: June
Year: 2024
Field Name:
2
Field Name:
Field Name:
Field Name:
Field Name:
Area (acres):
5
Area (acres):
Area (acres):
Area (acres):
Area (acres):
Cover Crop:
Cover Crop:
Cover Crop:
Cover Crop:
Cover Crop:
Load Type:
PAN
Load Type:
Load Type:
Load Type:
Load Type:
Field Loaded?
,: ES [ NO
Field Loaded?
[ YES [ No
Field Loaded?
[ YES [ No
Field Loaded?
[ YES [ NO
Field Loaded?
[ YES [:NO
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gal
313,000
mg/L
I Ibslac
Ibs/ac
I gal I
mg/L
Ibs/ac
Ibs/ac
gal
mg/L
Ibslac
Ibs/ac
gal
mg/L
lbslac
Ibslac
gal
mg/L
Ibs/ac
Ibs/ac
July
69.05
36.0
36.0
August
24,000
33.47
1.3
37.4
September
204,000
33.47
11.4
48.8
October
292,000
33.47
16.3
65.1
November
163,000
18.56
5.0
70.1
December
240,000
18.56
7.4
77.6
January
342,000
18.56
10.6
88.1
February
233,000
20.54
8.0
96.1
March
260,000
20.54
8.9
105.0
April
265,000
20.54
9.1
114.1
May
258,000
28.56
12.3
1 126.4
June
159,000
28.56
7.6
134.0
12 Month Floating PAN Load
134.0
0.0
0.0
(Ibs/ac/yr):
400
I
i
Annual PAN Load Limit (lbslaclyr):

FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page of
Did the mass loading rates exceed the limits in Attachment B of your permit? 2] Compliant ❑ Non -Compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
Operator in Responsible Charge (ORC) Certification
ORC: Timothy Mizelle
Certification Number: 18575
Grade: SI Phone Number: 252-348-4291
Has the ORC changed since the previous NDMLR? ❑ Yes [ No
By this signature, I certify that this report is accurrate and complete to the best of my knowledge.
Permittee Certification
Permittee:
Perdue Foods — Halifax Hatchery WWTF
Signing Official:
Timothy Mizelle
Signing Official's Title: Environmental Manager
Phone No.: 252-348-4291 Permit Exp.: 12/31/26
/ 41
Date Sign ure Date
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in
accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the
information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly
responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true,
accurate, and complete. I am aware that there are significant penalties for submitting false information, including the
possibility of fines and imprisonment for knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
Information Processing Unit
1617 Mail Service Center
Raleigh, North Carolina 27699-1617

FORM: NDMR 03-12 NON -DISCHARGE MONITORING REPORT (NDMR) Page of
Permit No.: WQ0006058
Facility Name: Perdue Foods Halifax Hatchery # 9
County: Halifax
Month: June
Year: 2024
PPI: 001
1% Influent ❑ Effluent ❑ No flow generated
Parameter Monitoring Point: [ Influent Effluent J Groundwater Lowering Q Surface Water
Parameter Code -►
50050
00310
50060
31616
00610
00625
00620
00400
00665
WQ09C
00530
00940
70300
00600
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mg/L
mg/L
su
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mg/L
mg/L
mg/L
mg/L
mg/L
1
11,143
2
11,143
3
11,143
4
11,143
5
02:45
0.5
j 11,143
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6
10,000
7
10,000
8
10,000
9
10,000
10
10,000
11
10,000
121
10,000
131
10,429
14
11:30
0.5
10,429
<0.1
7.5
15
10,429
16
10,429
17
10,429
18
10,429
191
1
10,429
20
11:45
0.5
10,429
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7.8
21
10,429
22
10,429
23
10,429
24
10,429
251
10,429
26
10,429
27
12:33
0.5
9,857
<0.1
8.5
28
9,857
29
,, 9,857
30
9,857
31
Average:
10,372
0.00
Daily Maximum:
11,143
0.10
8.50
Daily Minimum:
9,857
0.10
7.50
Sampling Type:
Monthly Avg. Limit:
15,475
Daily Limit:
Sample Frequency:
continuous
4 x yr
weekly
4 x yr
4 x yr
4 x yr
4 x yr
weekly
4 x yr
4 x yr
4 x yr
3 x yr
3 x yr

FORM: NDMR 03-12 NON -DISCHARGE MONITORING REPORT (NDMR) Page of
Sampling Person(s) Certified Laboratories
Name: Timothy Mizelle Name: Waypoint Analytical Lab Cert. # 10
Name: Name:
Does all monitoring data and sampling frequencies meet the requirements in Attachment A of your permit? 2Compliant ❑ Non -Compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
Operator in Responsible Charge (ORC) Certification
Permittee Certification
ORC: Timothy Mizelle
Permittee: Perdue Foods — Halifax Hatchery WWTF'_j
Certification No.: 18575
Signing Official: Timothy Mizelle
Grade: SI Phone Number: 252-348-4291
Signing Official's Title: Regional Environmental Manager
Has the ORC changed since the previous NDMR? [ Yes [ No
Phone Number: 252-348-4291 Permit Expiration: 12/31 /2026
Signature Date
Signa ure Date
By this signature, I certify that this report is accurrate and complete to the best of my knowledge.
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in
accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the information
submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for
gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am
aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for
knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
Information Processing Unit
1617 Mail Service Center
Raleigh, North Carolina 27699-1617

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FORM: NDAR-1 10-13
NON -DISCHARGE APPLICATION REPORT (NDAR-1)
Did the application rates exceed the limits in Attachment B of your permit?
Were adequate measures taken to prevent effluent ponding in or runoff from the sites?
Was a suitable vegetative cover maintained on all sites as specified in your permit?
Were all setbacks listed in your permit maintained for every application to each permitted site?
Were all freeboards maintained in accordance with the specified freeboard heights in your permit?
Page of
Compliant ❑ Non -Compliant
Compliant
[ Non -Compliant
gCompliant
Non -Compliant
Compliant
Non -Compliant
+Compliant
❑ Non -Compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
Operator in Responsible Charge (ORC) Certification
Permittee Certification
ORC: Timothy Mizelle
Permittee:
Perdue Foods — Halifax Hatchery WWTF_�
Certification No.: 18575
Signing Official: Timothy Mizelle
Grade: SI Phone Number: 252-348- 4291
Signing Officials Title: Environmental Manager
Has the ORC changed since the previous NDARA? [ Yes ONO
Phone Number: 252-348-4291 Permit Exp.: 12/31 /26
.14
7 j/�Zt
Sign re Date
Signature Date
By this signature, I certify that this report is accurrate and complete to the best of my knowledge.
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance
with a system designed to assure that all qualified personnel properly gathered and evaluated the information submitted. Based on my
inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the
information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant
penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
Information Processing Unit
1617 Mail Service Center
Raleigh, North Carolina 27699-1617