WQ0012709_Monitoring - 01-2024_20240208

Monitoring Report Submittal
...................................................
Permit Number#* WQ0012709
Name of Facility:* Wells Pork and Beef
Month: * January Year: * 2024
Report Information
Type* Upload Document*
NDMR, NDAR-1, NDAR-2, NDMLR Jan 2024 Operating Reports.pdf 15.72MB
PDF Only
Please upload one PDF containing all applicable monitoring reports
(i.e., NDMR, NDAR-1, NDAR-2, NDMLR, GW-59).
Confirmation Email Address: * [e-mail]
Name of Submitter: * J Marty M Fritz
Signature:
,T Mal fr,5
Date of submittal: 2/8/2024
This will be filled in automatically
Initial Review
Reviewer: Wanda.Gerald

Is the project number correct?* W00012709
Is the monitoring report accepted?* Yes NO
Regional Office* Wilmington
Reviewer: _anonymous
Review Date: 4/15/2024

FORM: NDMR 05-16 NON -DISCHARGE MONITORING REPORT (NDMR) Page of
-Permit No.. =00T2709 -
FacillityName:--- WeNs Pcrk-Beet-Products UI WTF--- - - -
-County: - Reader --
--Month: January
Year. _----20-24
PPI: 00,
Flow Measuring Point: ❑ Influent 7 Effluent ❑ No flow generated
Parameter Monitoring Point: ❑ Influent 0 Effluent ❑ Groundwater Lowering ❑ Surface water
Parameter Code — 1.
50060
00310
00916
31616
00927
00610
00625
00620
00600
00400
WQ09C
00665
00931
00929
00530
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F— WCO
Cn
24-hr
hrs
GPD
mg/L
mg/L
#/100 mL
mg/L
mg/L
mg/L
mg/L
mg/L
su
mg/L
mg/L
Ratio
mg/L
mg/L
1
10:00
0.25
925
7.72
2
925
3
925
4
925
5
925
6
925
7
925
8
12:00
0.25
115
7.7
9
115
10
115
ill
115
12
115
13
115
14
115
15
12:30
0.25
132
7.72
16
132
17
132
18
132
19
132
20
132
21
132
221
11:00
0.25
151
7.68
231
151
24
151
25
151
26
151
27
151
28
151
291
11:15
0.25
120
7.74
L30
120
31
120
Average:
310
Daily Maximum:
925
7.74
Daily Minimum:
115
7.68
Sampling Type:
Estimate
Grab
Grab
Grab
Grab
Grab
Grab
Grab
Grab
Grab
Grab
Grab
Calculated
Grab
Grab
Monthly Limit:
65,100
Daily Limit:
2,100
Sample Frequency:
Monthly
3 X Year
3 X Year
3 X Year
3 X Year
3 X Year
3 X Year
3 X Year
3 X Year
Per Event
3 X Year
3 X Year
3 X Year
3 X Year
3 X Year

FORM: NDMR 05-16 NON -DISCHARGE MONITORING REPORT (NDMR) Page of
Sampling Person(s) Certified Laboratories
Name: J. Marty Fritz Name: Enviromental Chemists
Name: Name:
Does all monitoring data and sampling frequencies meet the requirements in Attachment A of your permit? ❑ compliant ❑ Non -compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
Permit re newal has been applied for
Operator in Responsible Charge (ORC) Certification
Permittee Certification
ORC: J. Marty Fritz
Permittee: Wells Pork and Beef
Certification No.: 995923
Signing Official: Theresa Swinson
Grade: SI Phone Number: 910-319-0037
Signing Official's Title: President
Has the ORC changed since the previous NDMR? ❑ Yes 2 No
Phone Number: 910-259-2523 Permit Expiration: 4/30/2022
Signature Date
Signature Date
By this signature, I certify that this report is accurrate and complete to the best of my knowledge.
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in
accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the information
submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for
gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am
aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for
knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
- _- — —information Processing Unit
16 SeFyiee Gemte-
Raleigh, North Carolina 27699-1617

FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) Page
--P-ermitNo.: WQ041_197,11,19�_i
-FacilityName: Wells Pork and Beef
County- P nder
Month: January
Did irrigation occur
at this facility?
P] YES NO
11.TQA
I
Field Name:
ME19AUM
Field Name:
Area (acres):
Area (acresr
Cover Crop:,
Cover Crop:
own. MIM
Hourly Rate (in):'
Hourly Fkate (in):
...
-. ..
■ •
.. •.
■ ■ •Field
Irrig• •.
�� ■ •
..
■� ■ •
®-----
®--------
/_--

FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) Page of
Did the application rates exceed the limits in Attachment B of your permit?
❑ Compliant ❑ Non -Compliant
Were adequate measures taken to prevent effluent ponding in or runoff from the sites? 0 Compliant ❑ Non -Compliant
Was a suitable vegetative cover maintained on all sites as specified in your permit? ❑ Compliant ❑ Non -Compliant
Were all setbacks listed in your permit maintained for every application to each permitted site? Q Compliant ❑ Non -Compliant
Were all freeboards maintained in accordance with the specified freeboard heights in your permit? 0 Compliant ❑ Non -Compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
re newal has been applied for
IOperator in Responsible Charge (ORC) Certification II Permittee Certification
ORC: J. Marty Fritz Permittee:
Wells Pork and Beef
Certification No.: 995923 Signing Official: Teresa Swinson
Grade: SI Phone Number: 910-319-0037 Signing Officials Title: President
Has the ORC changed since the previous NDAR-1? ❑ Yes 0 No Phone Number: 910-259-2523 Permit Exp.:
4/30/22
—C.; "7 Zq
V U Signature Date Signature Date
By this signature, I certify that this report is accurrate and complete to the best of my knowledge. I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance
with a system designed to assure that all qualified personnel properly gathered and evaluated the information submitted. Based on my
inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the
information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant
penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
- -- - -- __-
_information_ProcessingUnit _
Raleigh, North Carolina 27699-1617

FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page of
ate+
0
Mont
Februa
March
May
June
July
Auaus
Octob
Novemb
Decemb
Januar
12M
a- FW000 2
h
er
-Facility Name: Wells Pork and Beef
Field Name:
1
Field Name:
Area (acres):
3.65
Area (acres):
Cover Crop:
Wheat
Cover Crop:
Load Type:
PAN
Load Type:
Field Loaded?
❑ YES ❑ No
Field Loaded?
❑ YES ❑ NO
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g
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U
gal mg/L
Ibs/ac
Ibs/ac
gal
mg/L
Ibs/ac
Ibs/ac
ry 2000 99.5
0.5
0.5
0.5
1.0
_ 4000 54.2
_ 0 54.2
0.0
1.0
6000 54.2
0.7
1.7
0 54.2
0.0
1.7
2000 102
0.5
2.2
t 0 102
0.0
2.2
)er 4000 102
0.9
3.1
1900 102
0.4
3.5
er 22800 119
6.2
9.7
er 17000 119
4.6
14.4
y 7500 119
2.0
16.4
onth Floating PAN Load
(Ibs/ac/yr):
16.4
0.0
Annual PAN Load Limit
352
- County:
Field Name:
Area (acres):
Cover Crop:
Load Type:
Field Loaded?
❑ YES
[:]NO
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Field Name:
Area (acres):
Cover Crop:
Load Type:
Field Loaded?
❑ YES
❑ NO
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2024
Field Name:
Area (acres):
Cover Crop:
Load Type:
Field Loaded?
❑ YES
❑ NO
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FORM: NDMLR 10-13 NON -DISCHARGE MASS LOADING REPORT (NDMLR) Page of
Did the mass loading rates exceed the limits in Attachment B of your permit? ❑ Compliant ❑ Non -Compliant
If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective
action(s) taken. Attach additional sheets if necessary.
(Permit re newal has been a
Operator in Responsible Charge (ORC) Certification
ORC: J. Marty Fritz
Certification Number: 995923
Grade: SI Phone Number: 910-319-0037
Has the ORC changed since the previous NDMLR? [:]Yes 0 No
U Signature
By this signature, I certify that this report is accurrate and complete to the best of my knowledge.
Permittee Certification
Permittee:
Wells Pork and Beef
Signing Official:
Teresa Swinson
Signing Official's Title: President
Phone No.: 910-259-2523 Permit Exp.: 4/30/22
Date Signature Date
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in
accordance with a system designed to assure that all qualified personnel properly gathered and evaluated the
information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly
responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true,
accurate, and complete. I am aware that there are significant penalties for submitting false information, including the
possibility of fines and imprisonment for knowing violations.
Mail Original and Two Copies to:
Division of Water Resources
Information Processing Unit
-- - - _ _1617 Mail ServicE Center
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