HomeMy WebLinkAbout660049_Permit Renewal Application 2019_20190410State of North Carolina
Department of Environmental Quality
Division of Water Resources
Animal Waste Management Systems
Request for Certification of Coverage
Facility Currently covered by an Expiring Sate Non -Discharge General Permit
On September 30, 2019, the North Carolina State Non -Discharge General Permits for Animal Waste Management Systems will
expire. As required by these permits, facilities that have been issued Certificates of Coverage to operate under these State
Non -Discharge General Permits must apply for renewal at least 180 days prior to their expiration date. Therefore, all applications
must be received by the Division of Water Resources by no later than April 3, 2019.
Please do not leave any question unanswered Please verify all information and make any necessary corrections below.
Application must be signed and dated by the Permittee.
1. Farm Number: 66-0049 Certificate Of Coverage Number: AWS660049
2. Facility Name: Jenkins Farm
3. Landowner's Name (same as on the Waste Management Plan): Autrey B Jenkins
4. Landowner's Mailing Address: 434 Joe Brown Rd
City: Woodland State: NC Zip: 27897
Telephone Number: 252-587-4801 Ext. ' E-mail: mat mt mail.com
5. Facility's Physical Address: 1651 Bridkers Rd
City: Woodland State: NC Zip: 27897
6. County where Facility is located: Northampton
7. Farm Manager's Name (if different from Landowner):
8. Farm Manager's telephone number (include area code):
9. Integrator's Name (if there is not an Integrator, write "None"): Mur, -Brown LLC
10. Operator Name (OIC): Paul Blake Lassiter Phone No.: 252-578-8229 OIC #: 1003324
11. Lessee's Name (if there is not a Lessee, write "None"): Nick Matt tc Miles
12. Indicate animal operation type and number:
Current Permit: Operations Type Allowable Count
Swine - Feeder to Finish 500
Operation Types:
Swine Cattle [)ry Peultry Other Types
Wean to Finish Dairy Calf Non Laying Chickens Horses - Horses
Wean to Feeder Dairy Heifer Laying Chickens Horses - Other
Farrow to Finish Milk Cow Pullets Sheep - Sheep
Feeder to Finish Dry Cow Turkeys Sheep - Other
Farrow to Wean Beef Stocker Calf Turkey Pullet
Farrow to Feeder Beef Feeder
Boar/Stud Beef Broad Cow Wet Poultry
Gilts Other Non Laying Pullet
Other Layers
13. Waste Treatment and Storage Lagoons (Verify the following information is accurate and complete. Make all necessary
corrections and provide missing data.)
Structure
Name
Estimated
Date
Built
Liner Type
(Clay, Synthetic,
Unknown)
Capacity
(Cubic Feet)
Estimated
Surface Area
(Square Feet)
Design Freeboard
'Redline"
(Inches)
MAIN
/ 9 7
Lid y
�; 2 0 00
/ 9
Mail one (1) copy of the Certified Animal Waste Management Plan (CAWMP) with this completed and signed application
as required by NC General Statutes 143-215.10C(d).to the address below.
The CAWMP must include the following components:
1. The most recent Waste Utilization Plan (WUP), signed b% the owner and a certified technical specialist. contaii ing:
a. The method by which waste is applied to the disposal fields (e.g. irrigation, injection, etc.) T-g,j2,1 A p 11.6, J
b. A map of every field used for land application (for example: irrigation: map)-
c. The soil series present on every land application field
d. The crops grown on every land application field
e. The Realistic Yield Expectation (RYE) for every crop shown in the WUP
f The maximum PAN to be applied to every land application field It 58
g. The waste application windows for every crop utilized in the WUP
h. The required NRCS Standard specifications
2. A site map/schematic
3. Emergency Action Plan
4. Insect Control Checklist with chosen best management practices noted
5. Odor Control Checklist with chosen best management practices noted
6. Mortality Control Checklist with selected method noted - Use the enclosed updated Mortality Control Checklist
7. Lagoon/storage pond capacity documentation (design, calculations, etc.) Please be sure the above table is accurate and
complete. Also provide any site evaluations, wetland determinations, or hazard classifications that may be applicable to
your facility.
8. Operation and Maintenance Plan
If your CAWMP includes any components not shown on this list, please include the additional components with your submittal.
(e.g. composting, digesters, waste transfers, etc.)
As a second option to mailing paper copies of the application package, you can scan and email one signed copy of the
application and all the CAWMP items above to: 2019PermitRenewal@ncdenr.gov
APR 022019
I attest that this application has been reviewed by me and is accurate and complete to the best of my knowledge. I understand that,
if all required parts of this application are not completed and that if all required supporting information and attachments are not
included, this application package will be returned to me as incomplete.
Note: In accordance with NC General Statutes 143-215.6A and 143-215.6B, any person who knowingly makes any false statement,
representation, or certification in any application may be subject to civil penalties up to $25,000 per violation. (18 U.S.C.
Section 1001 provides a punishment by a fine of not more than $10,000 or imprisonment of not more than 5 years, or both for
a similar offense.)
Printed Name of Signing Official (Landowner, or if multiple Landowners all landowners should sign. If Landowner is a
corporation, signature should be by a principal executive officer of the corporation):
Name:
Signature:
Name:
Signati
Name:
let G v� a� e� W -e
jt�R � 5 Title: V�
Date: 3 1 ` - i
ct
Title:
Signature:
Date:
THE COMPLETED APPLICATION SHOULD BE SENT TO THE FOLLOWING ADDRESS:
NCDEQ-DWR
Animal Feeding Operations Program
1636 Mail Service Center
Raleigh, North Carolina 27699-1636
Telephone number: (919) 707-9100
E-mail: 2019PermitRenewal@ncdenr.gov
FORM: RENEWAL -STATE GENERAL 02/2019
ROY COOPER
Ccwrrnor
MICHAEL 5. REGAN
Seel -miry
LINDA CULPEPPER.
lalrector
Autrey B Jenkins
Jenkins Farm
434 Joe Brown Rd
Woodland, NC 27897
•
NORTH CAROLINA
Enwiranmentet Quality
February 27, 2019
APR 0220
Subject: Application for Renewal of Coverage for Expiring State General Permit
Dear Permittee:
Your facility is currently approved for operation under one of the Animal Waste Operation State Non -Discharge General Permits,
which expire on September 30, 2019. Copies of the new animal waste operation State Non -Discharge General Permits are available
at https://deq.nc.eov/about/divisions/water-resources/water-quality-regional-operations/afo or by writing or calling:
NCDEQ-DWR
Animal Feeding Operations Program
1636 Mail Service Center
Raleigh, North Carolina 27699-1636
Telephone number: (919) 707-9100
In order to assure our continued coverage under the State Non -Discharge General Permits, ti ou must submit an application for
permit coverage to the Division. Enclosed you will find a "Request for Certificate of Coverage Facilin Currently Covered by an
Expirina State Non -Discharge General Permit." The application form must be completed. sinned and returned by April 3. 2019.
Please note that +,ou must include one 111 coin of the Certified Animal Waste Management Plan (CAWMP) with the
completed and signed application form. A list of items included in the CAWMP can be found on pane 2 of the renewal
application form.
Failure to request renewal of your coverage under a general permit within the time period specified may result in a civil penalty.
Operation of your facility without coverage under a valid general permit would constitute a violation of NCGS 143-215.1 and could
result in assessments of civil penalties of up to $25,000 per day.
If you have any questions about the State Non -Discharge General Permits, the enclosed application, or any related matter please feel
free to contact the Animal Feeding Operations Branch staff at 919-707-9100.
Enclosures
cc (w/o enclosures):
Sincerely,
Jon Risgaard, Section Chief
Animal Feeding Operations and Groundwater Section
Raleigh Regional Office, Water Quality Regional Operations Section
Northampton County Soil and Water Conservation District
AFOG Section Central Files - AWS660049
Murphy -Brown LLC
'1 Nartt Caro reDepa-t-rertofErv'' rTre^te c.s`ty 10isarofWater Reset. .rees
512 N..Se sbi. St. 11fis6 A'a" Sera 3erter 1 fie e`g# , Nxtt :we a 2763E-1636
w:a ..C6"�....... 919_737 6333
Version —November 26, 2018
Mortality Management Methods
Indicate which method(s) will be implemented.
When selecting multiple methods indicate a primary versus secondary option.
Methods other than those listed must be approved by the State Veterinarian.
Primary Secondary Routine Mortality
El E Burial three feet beneath the surface of the ground within 24 hours of knowledge of animal
death. The burial must be at least 300 feet from any flowing stream or public body of water
(G.S.106-403). The bottom of the burial pit should be at least one foot above the seasonal
high water table. Attach burial location map and plan.
El El Landfill at municipal solid waste facility permitted by NC DEQ under GS 15A NCAC
13B .0200.
nRendering at a rendering plant licensed under G.S.. 106-.168:7.
ElEl Complete incineration according to 02 NCAC 52C .0102.
El A composting system approved and permitted by the NC Department of Agriculture & Con-
sumer Services Veterinary Division (attach copy of permit). If compost is distributed off -farm,
additional requirements must be met and a permit is required from NC DEQ.
D El In the case of dead poultry only, placing in a disposal pit of a size and design approvedby the
NC Department of Agriculture & Consumer Services (G.S. 106-549.70).
Any method which, in the professional opinionof the State Veterinarian, wouldmake possible
the salvage of part of a dead animal's value without endangering human or animal health.
(Written approval by the State Veterinarian mustbe attached).
Mass Mortality Plan
Mass mortality plans are required for farms covered by an NPDES permit. These plans are
also recommended for all animal operations. This plan outlines farm -specific mortality man-
agement methods to be used for mass mortality. The NCDA&CS Veterinary Division sup-
ports a variety of emergency mortality disposal options; contact the Division for guidance.
• A catastrophic mortality disposal plan is part of the facility's CAWMP and is activated
when numbers of dead animals exceed normal mortality rates as specified by the State
Veterinarian.
• Burial must be:done in accordance with NC General Statutes and NCDA&CS Veterinary
Division regulations and guidance.
• Mass burial sites are subject to additional permit conditions (refer to facility's animal
waste management system pcirmit).
In the event of imminent threat of a disease emergency, the State Veterinarian may enact
ddit'anal,temporary pr• e•ueasures for disposal according to G.S. 106-399.4.
Signature of Farm Owner/Manager Date
Signature of Technical Specialist Date
WASTE UTILIZATION PLAN
The waste from your animal facility must be land applied at a specified rate to prevent pollution of surface
and/or ground water. The plant nutrients in the animal waste should be used to reduce the amount of
commercial fertilizer required for the crops on the fields where the waste is to be applied. This waste
utilization plan uses nitrogen as the limiting nutrient. Waste should be analyzed before each application
cycle. Annual soil tests are strongly encouraged so that all plant nutrients can be balanced for realistic
yields of the crop to be grown.
Several factors are important in implementing your waste utilization plan in order to maximize the fertilizer
value of the waste and to ensure that it is applied in an environmentally safe manner. Always apply waste
based on the needs of the crop to be grown and the nutrient content of the waste. Do not apply more
nitrogen than the crop can utilize. Soil types are important as they have different infiltration rates, leaching
potentials, cation exchange capacities, and available water holding capacities. Normally waste shall not be
applied to landeroding at greater than 5 tons per acre per year. With special precautions, waste may be
applied to land eroding at pp to 10`ions per acre per year. Do not apply waste on saturated soils or on land
when the surface isfrozen: Either of these conditions may result in runoff to surface waters. Either of these
conditions may result in runoff to surface waters which is not allowed under DEM regulations. Wind
conditions should also be considered to avoid drift and downwind odor problems. To maximize the value of
nutrients for crop production and to reduce the potential for pollution, the waste should be applied to a
growing crop or applied to bare ground not more than 30 days prior to planting. Injecting the waste or
diskingwill conserve nutrients and reduce odor problems.
The estimated acres needed to -apply the animal waste is based on typical nutrient content for this type of
facility.. Acreage requirements should- be based -on the waste analysis report from your waste management
facility. Attached you will find information on proper sampling techniques, preparation, and transfer of waste
samples to the lab for analysis.
This waste utilization plan, if carried out, meets the requirements for compliance with 15A NCAC 2H.0217
adopted by the Environmental Management Commission.
�G} f Vy
�V
Amount of Waste Produced Per Year(gallons, tons,etc.)
500 animals X 751 gal. waste/animal/year = 375,500 gals. waste/year.
Amount of Plant Available Nitrogen (PAN) Produced Per Year
500 animals X 2.3 lbs. PAN/animal/year = 1150 lbs. PAN/year. (PAN from N. C. Tech. Guide Std. 633)
Applying the above amount of waste is a big job. You should plan time and have appropriate equipment to
apply the waste in a timely manner.
The following acreage will be needed for waste application based on the crop to be grown and surface
application:
ACRES OWNED BY PRODUCER
Tract
Field
Soil
Type
Crop
Real
Yld./Ac
Lbs. N
per
acre
Acres
Lbs.N
Used
Months
Applied
595
6A
Craven
Fescue/
hay
3.8
50
110
5 x 75%
3.75-
712
Aug 1-
July 31
7A
Craven
Fescue/
hay
_
3.8
50
19b
2 x 75%
IS
285
Aug 1-
July 31
7
Craven
Fescue/
hay
3.8
50
19 a
3.5 x
75% RA/7-
499
Aug 1-
July 31
6
Craven
Cotton
600
.12
la
6 x 75%
Lis
324
Mar 15-
Aug 1
5
Craven
Cotton
600
.12
7a
2 x 75%
1, 5
108
Mar 15-
Aug 1
456
1
Craven
Cotton
600
.12
12
11.9 x
75% VA
642
Mar 15-
Aug 1
1
Craven
Small
grain
50
11.9 x
75% jtir
446
_
Sept 1-
Mar31
Tract
Field
Soil
Type
Crop
Real
Yld./Ac
Lbs. N
per
acre
Acres
Lbs.N (Months
Used
Applied
595
6A
Craven
Fescue/
hay
3.8
50
5 x 75%
3,7 S
712
Aug 1-
July 31
7A
Craven
Fescue/
hay
3.8
50
2 x 75%
1•5'
285
Aug 1-
July 31
7
Craven
Fescue/
hay
3.8
_
50
3.5 x
75% ai.ba
499
Aug 1-
July 31
6
Craven
Soybeans
40
160
6 x 75%
4•5
720
Apr 1-
Sept 15 ,
5
Craven
Soybeans
40
160
2 x 75%
1.5
240
Apr 1-
Sept 15
456
1
Craven
Soybeans
40
160
11.9 x
75% $.9x.
1428
Apr 1-
Sept 15
1
Craven
Small
50
11.9 x
446
Sept 1-
grain
75%
Mar31
Total Table 1 WITH COTTON 22.8 3016
Total Needed 3016
Amount of N Produced 1150
Surplus or Deficit -1866
Total Table 2 WITH SOYBEANS 22.8 4330
Total Needed 4330
Amount of N Produced 1150
Surplus or Deficit -3180
* This N is from animal waste only. If nutrients from other sources such as commercial fertilizer are applied,
they must be accounted for. N must be based on realistic yield expectation.
NOTE: The applicator is cautioned that P and K may be over applied while meeting the N requirements.
This plan only addresses Nitrogen. When using soybeans in the rotation 20 Qounds of N should be reduced
from the following year's crop.
NOTE: The Waste Utilization Plan must contain provisions for periodic land application of sludge at
agronomic rates. The sludge will be nutrient rich and will require precautionary measures to prevent over
application of nutrients or other elements.
See attached map showing the fields to be used for the utilization of waste water.
Application of Waste by Irrigation
Field Soil Type Crop
Application
Hr
Application
Amount(In.)
NO.
---- - - -
6A
Craven
Fescue hay
0.4
1.0
7A
7
Craven
Craven
Fescue hay
Fescue hay
0.4
1.0
0.4
1.0
6
Craven
Cotton, beans
.35
1.0
5
Craven
Cotton, beans
.35
1.0
T456 F1
Craven
Cotton, beans
.35
1.0
1
Craven
Small grain
0.4
1.0
Your facility is designed for 180 days of temporary storage and the temporary storage must be removed on
the average of once every 6 months. In no instance should the volume of waste being stored in your
structure exceed Elevation 98.6.
Call the local Natural Resources Conservation Service office after you receive the waste analysis report for
assistance in determining the amount per acre to apply and the proper application rate prior to applying the
waste.
Narrative of Operation: Waste will be pumped on cotton, soybeans, small grain and fescue for hay.
WASTE UTILIZATION PLAN AGREEMENT
Name of Farm: Dwight Jenkins
Owner/Manager Agreement
I (we) understand and will follow and implement the specification and the operation and maintenance
procedures established in the approved animal waste utilization plan for the farm named above. I (we) know
that any expansion to the existing design capacity of the waste treatment and storage system or
construction of new facilities will require a new certification to be submitted to the Division of Environmental
Management (DEM) before the new animals are stocked. I (we) also understand that there must be no
discharge of animal waste from this system to surface waters of the state from a storm event less severe
than the 25-year, 24-hour storm. The approved plan will be filed on -site at the farm office and at the office of
the local Soil and Water Conservation District and will be available for review by DEM upon request.
Name of Facility Owner: Dwight Jenkins
Signature:
Technical Representative: Tony Short
Affiliation: Natural Resources Conservation Service
Address Agency: P.O. Box 218
Jackson N.C. 27845
252-5 91
Signature:
Date:
Date:
EMERGENCY ACTION PLAN
PH N;,SYSTEM
NUMBERS
D`VQ t cf ?- Z
v
i
EMERGENCY MANAGEMENT, ZSTE 4 _ 2
S`VCD
MRCS _ Sa
This plan will be implemented in the event should not,wait until astes fromwastes reach sour urface waters or
n are leaking,
overflowing, or running Off site. Yo
leave your property to consider that you have a problem. You should make every effort to
ensure that this does not happen. This plan shouldbe
posted ioems n an youessishould oble vation for
all employees at the facility. The following are some
1. Stop the release of wastes. Depending ome possible problemsn the sima.tion. listed Belo s may or mav not be
possible. Suggested responsesto
A. Lagoon overflow -possible solutions are:
a. Add soil to berm to increase elevation of dam.
b. Pump wastes to fields at an acceptable rate.
c. Stop all flows to the lagoon immediately.
d: Calla pumping contractor.
of Make sure no surface water is entering lagoon.
B: Runoff from waste application field -actions include:
" a. Immediately stop waste application.
b. Create a temporary diversion to contain waste.
c.. Incorporate waste to reduce runoff.
d. Evaluate anthe eliminate plaation rates for the fields wheree reason(s) that caused he runoff.,
runoff occurred.
e. Evaluate the pp
C: Leakage from the waste pipes and sprinklers -action include:
a. Stop recycle pump.
b. Stopirrigation pump.
c. . Close valves to eliminate further discharge.
d. Repair all leaks prior to restarting pumps.
D: Leakage from flush syst6rns, houses, solid separators -action include:
a. Stop recycle pump.
b. Stop irrigation pump.
c. Make sure no siphon occurs.
d. Stop all flows in the house, flush systems, or solid separators.
December 18. 1996
1
e. Repair all leaks prior to restarting pumps.
E: Leakage from base or sidewall of lagoon. Often this is seepage as opposed to
flowing leaks- possible action:
a. Dig a small sump or ditch away from the embankment
lnkm n.t to catch all seepage,
and um
put in a submersible pump, pump
b. If holes are caused by burrowing. animals. trap or remove animals and fill
holes and compact with a clay type soiL
c. Have a professional evaluate the condition of the side walls and lagoon
bottom as soon as possible.
Assess the extent of the -spill and note any obvious damages.
a. Did the waste reach any surface waters?
b. Approximately how much was released
and for
fish kis. tlduration?or ty damage?
c. Any damage noted, such as employee injury,
d. Did the spill leave the property?
e. Does the spill have the potential to reach surface waters?
f. Could a future rain event cause the spill to reach surface waters?
g. Are potable water wells in danger (either on or off of the property)?
h How much reached surface waters?
?: _ Contact -appropriate agencies.
a. �Dur •
na normal business hours, call your DWQ (Division of Water Quality)
• regional office; Phone - - . After hours, emergency number: 919-fie details
-3942.
number,
Your phone call should include: your name, facility, telephone
he exact location of the facility, the location or
df the incident frve item 2 above, ent of the spill. weather and wind conditions. The corrective
direction of movement
measures that have beenunder
enters surface waters,
a rs, call local EMS Phonethe seriousness of the s number
b. If spill leaves=property o
c. Instruct -EMS to contact local Health Deop�VCD office phone number - -
d. Contact CES, phone number - - -
and local NRCS office for advice/technical assistance phone number -
d
4: If none of the above works call 911 toor contact Shot the propertment r envies forplain your
problem to them and ask that person
ou.
5: Contact the contractor of your choice to begin repair of problem to minimize off -site
damage.
a. Contractors Name:
b. Contractors Address:.
c. Contractors Phone:
December 1 S. 1996
6: Contact the technical specialist who certified the lagoon (NRCS. Consulting:
Engineer. etc.)
a. Name:
b. Phone:
7: Implement procedures as advised by DWQ and technical assistance agencies to
rectify the damage. repair the system. and reassess the waste management planto
keep problems with release of wastes from happening again.
December 1 S. 1996
Reception Area Specifications
Tract Field Irrigated
Acr a' = T
Soil 1st Crop Time to
Code
•
1st Crop let Crop Lbs N/Ac Lbs N Total !be N` 2nd Crop Time to 2nd Crop 2nd Crop Lbs WAc Lbs N Total Iba N' Total Total Ibs N
Yield% Ibs NlUnitaRe dual /Ac Utilized • Code • ly Yield Ibe WUnit Residual /Ac Utilized . Lbs N/Ac Utilized
T595 6A 3.75 CsB2
T595 7A 1.5 CsB2
50 ,
D Feb15-June 115.0 _ 1.06 15 107 ' ..160.35 L Sept -April 1 50
T595 7 2.62 CrB D Feb15-June 113.0 1.06 15 105 274.5238 L Sept -April 1 50
T595 r 6 4.5 CrB F March -August; 760.0 0.086 ` • 15 35 158.22 L Sept -April 1 50
T595 4, 5 1.5 Ore • F March -August, 760.0, 0.066 " 15 .35 _ 52.74 L Sept -April 1 50
T456 1 8.92 CrB F March -August 780.0 0.066 .15 35 313.6272 L Sept -April 1 50
Feb15-June 115.0 1.06
15 _107 ' 400.875
Sept -April
50 , 187.5 158.9 588.375
50 75 156.9 235.35
50 131 154.78 405.5236
50 226 85.18 383.22
50 75 85.16 127.74
50 446 • 85.16 759.6272
Totals: 22.79 1380.33E 1139.5 2499.830
3(a) of 8
Reception Area Specifications
Tract Field Irrigated Soil let Crop Time to 1st Crop let Crop Lbs N/Ac Lbs N Total Ibs N
Acres e�Tyee Code Apply • Yield -• Ibs wunIt,.Res>pual /Ac Utilized
2nd Crop Time to 2nd Crop 2nd Crop Lbs NIAc Lbs N Total Ibe N
• Code Apply Yield Ibe N/Unit Residual /Ac Utilized
Total
Lbs Mc
Total Ibs N
Utilized
T595
6A
3.75
CsB2
O
April-Sept15
34.0
3.84'
" ,
: 131 •
489.6
*
0
0
'130.56
489.6
T595
7A
1.5
CsB2
0
A rit-Se t15
34.0
3.84
131 '
'195.84
•
0
0
13056
195.84
T595
7
2.62
CrB
0
April-Sept15
30.0
3.84
115
301.624 •
0
0
115 2
301 824
T595
6
4.5
Cr8
0
April-Sep115
30.0
3.84 .
.. .
115
518.4
•
1
0
0
115 2
518 4
T595
5
1.5
CrB
O
April•Seut15
30.0'
3.84
: .115
172.8
0
0
115 2
172.8
T456
1
8.92
CrB
O
Aprt-Sept15
30.0
3.84
115 •
1027.584
0
0
115 2
1027 584
4
•
•
0
12706.048,
Totals: 22.79 2706.048
3(b) of 8
This plan does not include commercial fertilizer. The farm should produce adequate plant
available nitrogen to satisfy the requirements of the crops listed above.
The applicator is cautioned that P and K may be over applied while meeting the N requirements.
In the future, regulations may require farmers in some parts of North Carolina to have a nutrient
management plan that addresses all nutrients. This plan only addresses nitrogen.
In interplanted fields ( i.e. small grain, etc, interseeded in bermuda), forage must be removed
through grazing, hay, and/or silage. Where grazing, plants should be grazed when they
reach a height of six to nine inches. Cattle should be removed when plants are grazed to a
height of four inches. In fields where small grain, etc, is to be removed for hay or silage, care
should be exercised not to let small grain reach maturity, especially late in the season (i.e.
April or May). Shading may result if small grain gets too high and this will definately interfere
with stand of bermudagrass. This Toss of stand will result in reduced yields and less nitrogen
being utilized. Rather than cutting small grain for hay or silage just before heading as is
the normal situation, you are encouraged to cut the small grain earlier. You may want to
consider harvesting hay or silage two to three times during the season, depending on the
time small grain is planted in the fall.
The ideal time to interplant small grain, etc, is late September or early October. Drilling is
recommended over broadcasting. Bermudagrass should be grazed or cut to a height of
about two inches before drilling for best results.
CROP CODE LEGEND
Crop Code Crop Lbs N utilized / unit yield
''A Barley 1.6 Ibs N / bushel
B Hybrid Bermudagrass - Grazed 50 lbs N / ton
C Hybrid Bermudagrass - Hay 50 lbs N./ ton
D Com - Grain 1.25 lbs N / bushel
E Com - Silage 12 lbs N / ton
F - Cotton 0.12 Ibs N / Ibs lint
G Fescue - Grazed 50 Ibs N / ton
H -Fescue - Hay 50 lbs N / ton
1 Pats 1.3 lbs N / bushel
J Rye ' 2.4 Ibs N / bushel
K Small Grain - Grazed 50 lbs N / acre
L Small Grain - Hay 50 lbs N / acre
M Grain Sorghum 2.5 lbs N / cwt
N Wheat 2.4 lbs N / bushel
O Soybean 4.0 lbs N / bushel
P Pine Trees 40 Ibs N /acre / yr
Acres shown in the preceding table are considered to be the usable acres excluding
required buffers, fitter strips along ditches, odd areas unable to be irrigated, and perimeter areas
not receiving full application rates due to equipment limitations. Actual total acres in the fields
listed may, and most likely will be, more than the acres shown in the tables.
See attached map showing the fields to be used for the utilization of animal waste.
4 of 8
1
13.1a
-+�•I... t l► • 1if�j, j� 11
�i �i 1 .y• '•"^'
CROP PRtJ TION SERVICES
PO BOX 341
CONWAY
NC 27820-
Grower: POTACASI -FARMS
870744XW
870745XW
870746XW
870747XW
4567
Soil Analysis Report
LID:
Received: 2/28/2018
Processed: 3/2/2018
Field ID:
17
Mg Ca pH S 13 Zn Mn Fe Cu
118
119
120
134
302 VH
180 VH
136 A
219 M
180 M
180 M
208 M
170 A
139 M
242 A
Ibs1A SOW 'Winer 1
PH p
1250 A
1139 A
1483 H
6.2 7.85
6.3 7,90.
6.2 7.85
6.3 7.95
20.1 vH 130 A
16.9 vs
13.3 H
8.9 A
71 A
108 A
146 A
0.466
0.951
0.476
0.284
364 West Perk Drive War9.
28398
(910) 293-2204 FAX (910) 293-2183
Test Method: Mehlich III
Page 11
5.6
4.5
4.3
5.2
% Base Saturation
Ca .
5.0 17.1 67.1 10.7
5.2 15.9 70.0 9.0
5.4 13.6 66.9 14.1
5.1 19.5 71.5 3.9
Soil Fertility Recommendations (Ibs./Acre)
* = Maintenance Recommendation
Sample
ID
118
i
120
134
Crop
COTTON
COTTON
COTTON
i
Yield
2 BALES
2 BALES
2 BALES
COTTON
2 BALES
Lime Gypsum
100
*
40.0
K Mg I S
Mi15,11 L•lai)nrsium 1 Sulfur
100.0
110.0
110.0
• 100.0
10
E3
Boron
Zn
zinc
INN
I
Mn Fe Cu
f-1;,nipiin; i LPrx1 i:nppfli•
MIME
Comments:
Production
Services
PREBLOOM NITROGEN RECOMMENDATIONS FOR COTTON CAN BE REDUCED BY 30 LBS PER ACRE IF PETIOLE ANALYSIS 1S UTILIZED. IF
SOIL BORON LEVEL IS BELOW 1.5 LBS PER ACRE AN APPLICATION OF 1-2 LBS OF BORON SHOULD BE CONSIDERED-1/2 APPLIED AT
PLANTING AND 1/2 APPLIED DURING FRUITING STAGE. ACTUAL AMOUNT OF ALL SHOULD BE DETERMINED BY PLANT ANALYSIS OR
PETIOLE ANALYSIS.
e
L=Low M=Medium A=Adequate H=High VH=Very High
REQUIRED SPECIFICATIONS
1 Animal waste shall not reach surface waters of the state by runoff,
drift, manmade conveyances, direct application, or direct discharge
during operation or land application. Any discharge of waste which
reaches surface water is prohibited.
2. There must be documentation in the design folder that the
producer either owns or has a notarized agreement for use of adequate.
land on which to properly apply the waste. If the producer does not
own adequate land to properly dispose of waste, he/she shall provide a
copy of a notarized agreement with a landowner who is within a
reasonable proximity, allowing him/her the use of the land for waste
application. It is the responsibility of the owner of the facility to
secure an update of the Waste Utilization Plan when there is a change
in the operation, increase in the number of animals, method of
utilization, or available land.
3. Animal waste shall be applied to meet but not exceed, the Nitrogen
needs for realistic crop yields based on soil type, available moisture,
historical data, climate conditions, and level of management, unless
there are regulations that restrict the rate of application for other
nutrients. Actual yields may be used in lieu of realistic yield tables
at the discretion of the planner.
4. Animal waste shall be applied on land eroding less than 5 ton per
acre per year. Waste may be applied to land that is eroding at more
than 5 tons but less than 10 tons per acre per year providing grass
filter strips are installed where runoff leaves the field. (See FOTG
Standard 393-Filter Strips)
5. Odors can be reduced by injecting the waste or disking after waste
application. Waste should not be applied when there is danger of drift
from the irrigation field.
6. When animal waste is to be applied on acres subject to flooding, it
will be soil incorporated on conventionally tilled cropland. When
applied to conservation tilled crops or grassland, the waste may be
broadcast provided the application does not occur during a season
prone to flooding. (See "Weather and climate in N.C." for guidance.)
7 Liquid Waste shall be applied at rates not to exceed the soil
infiltration rate such that runoff does not occur off site or to
surface waters and in a method which does not cause drift from the site
during application. No ponding should occur in order to control
odor and flies.
8. Animal waste shall not be applied to saturated soils, during rainfall
events, or when the surface is frozen.
9. Animal waste shall be applied on actively growing crops in such a
manner that the crop is not covered with waste to depth that would
prohibit growth. The potential for salt damage from animal waste
should also be considered.
10. Waste nutrients shall not be applied in fall or winter for spring
planted crops on soils with a high potential for leaching. Waste
nutrient loading rates on these soils should be held to a minimum and
a suitable winter cover crop planted to take up released nutrients.
Waste shall not be applied more than 30 days prior to planting of a
crop or forages breaking dormancy.
11. Any new swine facility sited on or after October 1, 1995 shall comply
with the following: The outer perimeter of the land area onto which
waste is applied from a lagoon that is a component of a swine farm
shall be at least 50 feet from any residential property boundary and
any perennial stream or river other than an irrigation ditch or canal.
Animal waste other than swine waste from facilities sited on or after
October 1, 1995, shall not be applied closer than 25 feet to surface
water. This distance may be reduced for waters that are not perennial
provided adequate vegetative filter strips are present (See Standard
393-Filter Strips).
12. Animal waste shall not be applied closer than 100 feet from
wells.
13. Animal waste shall not be applied closer than 200 feet of dwellings
other than those owned by the landowner.
14. Waste shall be applied in a manner not to reach other property and
public right-of-ways.
15. Animal waste shall not be discharged into surface waters, drainageways
or wetlands by a discharge or by overspraying. Animal waste may be
applied to prior converted cropland provided it has been approved
as a land applications site by a "technical specialist". Animal waste
applied on grassed waterways shall be at agronomic rates and in a
manner that causes no runoff or drift from the site.
16. Domestic and industrial waste from washdown facilities, showers,
toilets, sinks, etc., shall not be discharged into the animal waste
management system.
17. A protective cover of appropriate vegetation will be established on
all disturbed areas (lagoon embankments, berms, pipe runs, etc.). Areas
shall be fenced, as necessary, to protect the vegetation. Vegetation
such as trees, shrubs, and other woody species, etc. are limited to
areas where considered appropriate. Lagoon areas should be kept mowed
and accessible. Lagoon berms and structures should be inspected
regularly for evidence of erosion, leakage, or discharge.
18. If animal production at the facility is to be or terminated,
the owner is responsible for obtaining and implementing a "closure
plan" which will eliminate the possibility of an illegal discharge,
pollution and erosion.
19. Waste handling structures, piping, pumps, reels, etc., should be
inspected on a regular basis to prevent breakdowns, Teaks, and spills,
A regular maintenance checklist should be kept on site.
20. Animal waste can be used in a rotation that includes vegetables and
other crops for direct human consumption. However, if animal waste is
used on crops for direct human consumption it should only be applied
preplant with no further applications of animal waste during the crop
season.
21. Highly visible permanent markers shall be installed to mark the top and
bottom elevations of the temporary storage (pumping volume) of all
waste treatment lagoons. Pumping shall be managed to maintain the
liquid level between the markers. A marker will be required to mark
the maximum storage volume for waste storage ponds.
22. Soil tests shall be made every two years and a liquid waste analysis
be taken at least twice each year consistent with waste utilization
plan. Poultry litter shall be tested prior to application. Soil
and waste analysis records shall be kept for five years.
23. Dead animals will be disposed of in a manner that meets NC regulations.
Insect Control Checklist for Animal Operations
Source Cause
Flush Gutters — -- - • Accumulation of solids
Lagoons and Pits • Crusted Solids
Excessive Vegetative • Decaying 'vegetation
Growth
11117t's to Control Insects Site Specific Practices
Liquid Systems'
171• Flush syst in is designed and operated,
sufficiently to remove accumulated solids from
gutters as designcd.-
di' lictitbve bridging of accumulated solids at
discharge
fJ 'Maintain lagoons, settling basins and pits where
pest breeding is apparent to minimize the
crusting of solids to t► depth of no more than 6 -
8 inches over more than 30% of surface.
o Maintain vegetative control along banks of
lagoons and other impoundments to prevent
accumulation of decaying vegetative matter
along wate►'s edge on impoundment's perimeter.
Feeders • Feed Spillage
Feed Storage • Accumulations of feed residues
Dry Systems
0 Design, operate and maintain feed systems (c.g.,
bunkers and troughs) to minimize tho
accumulation of decaying wastage.
0 Clean up spillage on a routine basis (e.g., 7 - .10
day interval during summer; 15-30 day interval
during winter).
CI Reduce moisture accumulation within and
around immediate perimeter of feed storage
areas by insuring drainage away from site
and/or providing adequate containment (e.g.,
covered bin for brewer's grain and similar high
moisture grain products).
0 Inspect for and remove or break up accumulated
solids in filter strips around feed storage as
needed.
1
AD"C - November 11, 1996, Page I
C
Site Specific Practices
Source
Animal I lolding Areas
Cause
•
's to Control Insects
• Accumulations of animal wastes 0 Eliminate low areas that trap moisture along
and feel wastage fences and other locations where waste.
accumulates and disturbance by animals is
minimal.
❑ Ntainlain fence rows and filler strips around
animal holding areas to minimize
accumulations of wastes (i.e., inspect for and
remove or break up accumulated solids as
needed).
I)ry.Mamrc I kindling • Accumulations of animal(
wastes 0 Remove spillage on a routine basis c.g , 7-10
Systems day interval during summer; 15-30 dhy interval
during winter) where manure is loaded for land
application or disposal.
❑ Provide for adequate drainage around manure
stockpiles.
O Inspect for and remove or break up accumulated
wastes in filter strips around stockpiles and
manure handling areas as needed.
For more information contact the Cooperative Extension Service, Department of Entomology, Box 7613, North Carolina State University,
Raleigh, NC, 27695-7613.
AMIC - November 11, 1996, Page 2
Swine Farm Waste Management Odor Control Checklist
Source
Farmstead
Cause
• Swine production
BMPs to Minimize Odor
D Vegetative or wooded buffers
D Recommended best management practices
D Good judgment and common sense
Site Specific Practices
Animal body
surfaces
• Dirty manure -covered
animals
D Dry floors
Floor surfaces
• Wet manure -covered floors
D Slotted floors
D Waterers located over slotted floors
• Feeders at high end of solid floors
D Scrape manure buildup from floors
D Underfloor ventilation for drying
Manure collection • Urine
pits
• Partial microbial
decomposition
D Frequent manure removal by flush, pit recharge,
or scrape
D Underfloor ventilation
Ventilation exhaust • Volatile gases
fans
• Dust
D Fan maintenance
D Efficient air movement
Indoor surfaces
• Dust
D Washdown between groups of animals
D Feed additives
• Feeder covers
D Feed delivery downspout extenders to feeder
covers
Flush tanks
• Agitation of recycled lagoon D Flush tank covers
liquid while tanks are filling D Extend fill lines to near bottom of tanks with
anti -siphon vents
Flush alleys
• Agitation during wastewater D Underfloor flush with underfloor ventilation
conveyance
AMOC - November 11, 1996, page 1
Swine Farm Waste Management Odor Control Checklist
Source
Pit recharge points
Cause
• Agitation of recycled lagoon
liquid while pits are filling
BMPs to Minimize Odor
O Extend recharge lines to near bottom of pits with
anti -siphon vents
Site Specific Practices
Lift stations
• Agitation during sump tank O Sump tank covers
filling and drawdown
Outside drain •
collection or junction
boxes
Agitation during wastewater
conveyance
O Box covers
End of drainpipes
at lagoon
• Agitation during wastewater
conveyance
O Extend discharge point of pipes underneath
lagoon liquid level
Lagoon surfaces
• Volatile gas emissions
• Biological mixing
• Agitation
O Proper lagoon liquid capacity
O Correct lagoon startup procedures
O Minimum surface area -to -volume ratio
O Minimum agitation when pumping
D Mechanical aeration
O Proven biological additives
Irrigation sprinkler
nozzles
• High pressure agitation
• Wind drift
El Irrigate on dry days with little or no wind
O Minimum recommended operating pressure
O Pump intake near lagoon liquid surface
O Pump from second -stage lagoon
Storage tank or
basin surface
• Partial microbial
decomposition
• Mixing while filling
• Agitation when emptying
O Bottom or midlevel loading
O Tank covers
O Basin surface mats of solids
O Proven biological additives or oxidants
AMOC - November 11, 1996, page 2
Swine Farm Waste Management Odor Control Checklist
Source
Settling basin surface
Cause
• Partial microbial
decomposition
• Mixing while filling
• Agitation when emptying
BMPs to Minimize Odor
O Extend drainpipe outlets underneath liquid level
O Remove settled solids regularly
Site Specific Practices
Manure, slurry, or
sludge spreader
outlets
• Agitation when spreading
• Volatile gas emissions
O Soil injection of slurry/sludges
O Wash residual manure from spreader after use
O Proven biological additives or oxidants
Uncovered manure,
slurry, or sludge on
field surfaces
• Volatile gas emissions while
drying
O Soil injection of slurry/sludges
O Soil incorporation within 48 hours
O Spread in thin uniform layers for rapid drying
O Proven biological additives or oxidants
Dead animals • Carcass decomposition
O Proper disposition of carcasses
Dead animal disposal • Carcass decomposition
pits
O Complete covering of carcasses in burial pits
O Proper location/construction of disposal pits
Incinerators
• Incomplete combustion
O Secondary stack burners
Standing water
around facilities
• Improper drainage
• Microbial decomposition of
organic matter
O Grade and landscape such that water drains away
from facilities
Manure tracked onto • Poorly maintained access
public roads from roads
farm access
O Farm access road maintenance
AMOC - November 11, 1996, page 3
Additional Information:
Available From:
Swine Manure Management; .0200 Rule/BMP Packet
Swine Production Farm Potential Odor Sources and Remedies; EBAE Fact Sheet
Swine Production Facility Manure Management: Pit Recharge —Lagoon Treatment; EBAE 128-88
Swine Production Facility Manure Management: Underfloor Flush —Lagoon Treatment; EBAE 129-88
Lagoon Design and Management for Livestock Manure Treatment and Storage; EBAE 103-83
Calibration of Manure and Wastewater Application Equipment; EBAE Fact Sheet
Controlling Odors from Swine Buildings; PIH-33
Environmental Assurance Program; NPPC Manual
Options for Managing Odor; a report from the Swine Odor Task Force
Nuisance Concerns in Animal Manure Management: Odors and Flies; PRO107, 1995 Conference Proceedings
NCSU, County Extension Center
NCSU—BAE
NCSU—BAE
NCSU—BAE
NCSU—BAE
NCSU—BAE
NCSU—Swine Extension
N.C. Pork Producers Assoc.
NCSU Agricultural Communications
Florida Cooperative Extension
AMOC - November 11, 1996, page 4
Steven W. Troxler
Commissioner
Mr. Paul Lassiter
Mr. Michael Lassiter
703 Dusty Hill Road
Conway, NC 27820
Dear Sirs:
North Carolina Department of Agriculture
and Consumer Services
Veterinary Division
June 4, 2015
Swine Farm 911 Address:
831 Dusty Hill Road
Conway, NC 27820
Northampton County
State ID: 555312714
National ID: 004DSEW
Cioi osh.- /vr1j 7
R. Douglas Mackas, DVM
State Veterinarian
Pursuant to NCAC 52C.0102, your request to compost swine mortality on your premises at 831 Dusty
Hill Road, Conway, NC in Northampton County is approved. Approval is granted under the following
conditions and stipulations:
1. All North Carolina solid waste, air, water quality, and other applicable regulations must be met in
siting and operation of the system
2. Only poultry or swine are to be processed in this facility; NO bovine, caprine, ovine or cervid
species shall be processed
3. Mortality to be processed shall originate only from the identified premises and the finished
product is used solely on agricultural operations owned, operated, or leased, by the permitee
4. The final product of the process must be stored, treated and utilized in accordance with all federal,
state, and local laws, regulations, and permit requirements; the final product shall not be sold
5. Temperatures shall be within NRCS guidelines to reach a minimum of 131 degrees F within 5
days of filling the unit and remain at least at 131 degrees F fora minimum of 5 consecutive days
to maintain the composting process and reduce pathogen load
6. Dead animals are not to be removed from composting until all flesh, internal organs, and other soft
tissue are fully decomposed
7. The proposed facility shall have the following minimum setback requirements*:
• 100-foot buffer between all property lines and compost areas
• 100-foot buffer between all wells and compost areas, except for monitoring wells
• 50-foot buffer between perennial streams/rivers and compost areas
• 200-foot buffer between dwellings and compost areas as long as the facility is considered
a Small Type 3 facility (less than 1000 cubic yards material handled per quarter)**
8. A copy of the permit, plans, and operational reports shall be maintained on site and be available
upon request by NCDA&CS, Veterinary Division personnel
9. The facility and operational records shall be available for annual inspection by Veterinary
Division personnel and shall be sent to the Veterinary Division upon request
1030 Mail Service Center, Raleigh, North Carolina 27699-1030 (919) 733-7601
An Equal Opportunity Attlmative Action Employer
10. Operational reports shall include temperature monitoring during initial facility start-up and follow-
up records that contain either 10 days/month or annual laboratory results of pathogen load testing
11. An application for a permit modification shall be required for changes in facility ownership, an
increase in facility capacity, or any other changes from the stipulations of this permit
12. The Veterinary Division must be immediately notified of any complicating issues involving
animal disease or environmental concerns
13. The State Veterinarian reserves the right to cancel this permit if a specific concern for controlling
animal disease arises, or if any of the aforementioned conditions are not met.
This document shall in no circumstances be interpreted as an endorsement of any specific manufacturer or
type of mortality management system by the State Veterinarian and the Office of the State Veterinarian
does not approve or disapprove the technical or performance standards for specific makes or designs of
equipment.
*Additional requirements and regulations will apply from DENR, Division of Solid Waste Management if
application for off -farm disposition of composted material is requested (see G.S. 130A-309.29 and 15A
NCAC 13B, Section .1400
**If greater than 1000 cubic yards of composted material is handled in the facility per quarter, a setback
from residences of 500 feet is required
Sincerely,
c
Dr. Carol Woodlief, DVM
Interim Director of Animal Health Programs/Livestock
cc: Dr. R. Douglas Meckes, State Veterinarian
Dr. Sarah Mason, Director, AHP-Poultry
Keith Warren, Advanced Composting Technologies
Rebecca Hagen, Advanced Composting Technologies
Advanced Composting
TECHNOLOGIES
P.O. Box 2440 Candler, NC 28715
June 2, 2015
Dr. Carol Woodlief, DVM
Animal Health Programs -Swine
NCDA&CS, Veterinary Division
2 W Edenton Street, 1030 Mail Service Center
Raleigh, NC 27699-1030
Dr. Woodlief:
I am submitting this request for a mortality composting permit on behalf of Mr. Pau( Lassiter and
Mr. Michael Lassiter whose Top Hog Operation is located at 831 Dusty Hill Rd, Conway, NC
27820. Aerial photos attached in a separate file will show the layout of the entire farm.
The details of the operations are as follows:
Owner's Name:
Telephone Number.
Office Address:
Farm Address:
County:
Farm Premise ID #:
Composter Location:
Top Hog Operation
Swine Company involved:
Size and Type of Operation:
Average weight of mortality:
% of Mortality
Annual wt. of mortality (projected)
Mr. Paul Lassiter
Mr. Michael Lassiter
252-585-3814 Home/Office
252-578-8229 Paul Cell
703 Dusty Hill Rd
Conway, NC 27820
831 Dusty Hill Rd
Conway, NC 27820
North Hampton County
004DSEW
Lat 36.366133° Lon -77,265517°
Murphy Brown
2,625 total hogs/cycle/year
150 lbs. avg. weight
4.5 %
17,718.8 lbs. mortality/year
6/2/2015 Advanced Composting Technologies, LLC Page 1
(Dr. Woodlief — Request for Permit, Paul Lassiter, June 2, 2015 Page 2)
The land, proposed distribution area, and facility are owned by the grower, and therefore no
lease agreement is required or included.
• The annual amount of mortality = JJ,718.8 pounds for the operation.
• Each composting bin can process m 10,000-Ibs on average per bin cycle.
• 223 days - 10 stage, 35 days — 2nd stage; for a combined 258 days cycle per bin.
• 365 days per year and 258 days per cycle which •+ 1.32 cycles per year.
• 10.000-lbs per bin per cycle and 1.32 cycles per year or 13.195 Ibs. per bin per year.
• Based on that, (17,718.8 Ibs. and 13,19 .6 Ibs. per bin per year) with a 25% safety
factor, a minimal facility would need at least 1.68 bins.
• ACT has, therefore designed this facility with 2_ bins (10 X 12).
• 2 —11A stage or primary bins, and 1 — 2nd stage or secondary bins.
We are therefore proposing a 3 bin system and a detached drystack storage structure that will
handle two months of finished composting material for final curing.
The above mortality is based on a normal average mortality rate of 4.5% for the sow operation.
All of the mortality is the product of the operation. The finished compost will be applied directly
to or otherwise kept strictly on the farm for which this permit is being requested.
As noted in the ACT Operations and Maintenance Manual, temperature monitoring shall be
done a minimum of 10 days/ month; and until such time as ACT and the grower are comfortable
with the performance and consistency of the temperature data collected and the grower
chooses to have annual pathogen tested completed. ACT will Provide the Brower with a 36"
stainless steel temperature probe for accurate data recording.
The method of aeration is forced aeration with each bin having its own compressor. The
compressor will deliver air to the bin continuously while the bin is in use.
As with all our facilities, we raise the elevation of the pad at least 12" above the surrounding final
grade to control and prevent water run-on. The only water run-off is from the roof structure and
the front entrance pad.
By design, there is no contamination of run-off water with waste water. All waste water is
captured, biologically treated, and recycled for use in first stage processing. This facility is
designed to prevent the formation and release of either runoff or leachate. All the !machete is
captured through the drains in the front and back of each bin.
Furthermore, following the procedures for first and second stage composting, all filled bins will
be capped with clean sawdust to reduce and control flies. The walls and doors for each primary
bin are designed to prevent rodents and vermin from coming into contact with the composting
material.
6/2/2015 Advanced Composting Technologies. LLC Page 2
(Dr. Woodlief — Request for Permit, Paul Lassiter, June 2, 2015 Page 3)
This project is located near the front of the farm's operation; traffic into the farm must pass by
the farm and the maintenance areas. Security is already in place on the farm and uncontrolled
public access is not probable.
Pursuant to State Statutes 106-403 and 143-215.10C and NCAC 52C.0102, the applicant is
advised of the following Conditions and Stipulations:
1. All North Carolina solid waste, air, water quality, and other applicable regulations have been
met in the site development and operation of the system as the applicant has involved the
NRCS technical staff in planning, developing, and implementation of this project.
2. Only swine will be processed in this facility; NO bovine, caprine, ovine or cervid species shall
be processed.
3. The mortality to be processed shall originate only from the identified premises and the finished
product shall be used solely on agricultural operations owned, and operated by the permitee.
4. The final product of the process shall be stored, treated and utilized in accordance with all
federal, state, and local laws, regulations, and permit requirements; the final product shall not
be sold without first informing the NCDA&CS, Veterinary Division of this change in the permit
and secondly obtaining the appropriate permits from DWQ.
5. Temperatures shall be within NRCS guidelines to reach a minimum of 131 degrees F within 5
days of filling the unit (typically above 150°F within 24 hours of filling the bin) and remain at
least at 131 degrees F for a minimum of 5 consecutive days to maintain the composting
process and reduce pathogen load (typically above 150°F for 21 consecutive days in first stage
and again above 150°F for an additional 10 days in second stage). ACT will provide Paul
Lassiter with a 36° stainless steel temperature probe for accurate temperature recording.
6. Dead animals are not to be removed from composting until all flesh, internal organs, and other
soft tissue are fully decomposed, then removed, ground, and retumed to forced aeration for an
additional 10-15 days for complete composting and pathogen destruction.
7. The proposed facility shall have the following minimum setback requirements':
• 100-foot buffer between all property lines and compost areas — Confirmed.
• 100-foot buffer between all wells and compost areas, except for monitoring wells —
Confirmed
• 50-foot buffer between perennial streams/rivers and compost areas - Confirmed
• 200 ft buffer from all dwellings and compost areas as long as the facility is considered
a Small Type 3 facility (less than 1000 cubic yards material handled per quarter) —
Confirmed.
8. A copy of the permit, plans, and operational reports shall be maintained on site and be
available upon request by NCDA&CS, Veterinary Division personnel.
9. The facility and operational records shall be available for annual inspection by Veterinary
Division personnel and shall be sent to the Veterinary Division upon request.
10.Operational reports shall include temperature monitoring during initial facility start-up and
follow-up records that contain either 10 days/month or annual laboratory results of pathogen
load testing.
11.An application for a permit modification shall be required for changes in facility ownership, an
increase in facility capacity, or any other changes from the stipulations of this permit.
6/2/2015 Advanced Composting Technologies, LLC Page 3
(Dr. Woodlief — Request for Permit, Paul Lassiter, June 2, 2015 Page 4)
12.The Veterinary Division must be immediately notified of any complicating issues involving
animal disease or environmental concerns.
13.The State Veterinarian reserves the right to cancel this permit if a specific concem for
controlling animal disease arises, or if any of the aforementioned conditions are not met.
This document shall in no circumstances be interpreted as an endorsement of any specific
manufacturer or type of mortality management system by the State Veterinarian and the Office of the
State Veterinarian does not approve or disapprove the technical or performance standards for
specific makes or designs of equipment.
*Additional requirements and regulations will apply from DENR, Division of Solid Waste Management
if application for off -farm disposition of composted material is requested (see G.S. 130A-309.29 and
15A NCAC 13B, Section .1400).
**NCDA&CS, Veterinary Division strongly encourages permit applicants to seek the technical
assistance of a NRCS - USDA official in planning, developing, and carrying out this project
This project shall be managed under the technical supervision of Advanced Composting, the
NRCS and the appropriate Veterinary Medical Officer (VMO) with the North Carolina
Department of Agriculture and Consumer Services (NCDA&CS) assigned to this area. The site
will be open for inspection by the appropriate personnel as needed or requested. ACT will be
on farm during start up and periodically throughout the year to assist them in whatever capacity
is deemed necessary.
If I or Mr. Paul Lassiter can provide you with any additional materials or information please
contact me at (828-230-1729) at your convenience.
Thank you again for your cooperation, assistance and direction.
Sincerely,
411;z066.1,43
Keith Warren
Advanced Composting Technologies, LLC
kwarren O advancedcomaosting.com
6/2/2015 Advanced Composting Technologies, LLC Page 4
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Paul Lassiter Hog Farm
North FiDmpton County
NORTHAMPTON COUNTY
TAX MAP
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Parcel Number: 0701138
PIN Number: 5915.08-7855
Owner Name. LASSITER, MICHAEL T
Owner Name2: LASSITER, PAT
Owner Address: 831 DUSTY HILL ROAD
Owner City: CONWAY
Owner Stale- NC
Owner ZIP: 27820
Parcel Address: 831 DUSTY t ILL RID
Deed Reference: 5821013
Aceourd: 573E
Deed Aries: 79.04
Tax Value= No Data
One Inch 500 Feet
$
Paul Lassiter Topo Map