HomeMy WebLinkAbout20000360 Ver 2_DCM Permit Renewals_20230509 (2)Oak S
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Centerline of Calab
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Toe Line L
Toe Line R
Setback Line
Project:
Captain John's Seafood
Title:
Site Location Map
and Existing Conditions GSF
Drawn By:
Date:
Scale:
1"=100'
6/15/18
1 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
Legend
Property Boundary
Site Location Map
NTS
20010050250
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
Site
Calab
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Hickman Rd
N
W
Hwy 179
Hwy 17
N
C
S
C
30' Buffer
75' AEC
Approximate MHW
Existing Pier
and Dock
Exisiting Roofed
and Enclosed Structure
Exisiting Boat Ramp
(To be Removed)
75' AEC
30' Buffer
Approximate MHW
Outer Edge of Marsh 1
4 Waterbody Width
NOTES:
1.NOT AN ENGINEERED OR SURVEY DRAWING.
2.THERE IS NO UPLAND DEVELOPMENT PROPOSED.
3.TAX PARCEL INFORMATION FROM BRUNSWICK COUNTY GIS.
4.2016 AERIAL FROM NCONEMAP.
5.USACE DATA PROVIDED BY CHARLESTON DIVISION NAVIGATION
BRANCH.
Captain John's Seafood House
(9887 Oak Street)
Existing Vacant
Commercial Building
(1224 Riverview Drive)
Slip 1
Slip 2 Slip 3 Slip 4 Slip 5 Slip 6 Slip 7 Slip 8
Pea Landing LLC
9973 Beach Dr SW
Calabash, NC 28467
Graham, Bennie Wakley
PO Box 1861
Little River, SC 29566
Riv
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Existing Deck
(To Be Removed/Replaced)
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Oak S
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Centerline of Calab
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Toe Line L
Toe Line R
Setback Line
Project:
Captain John's Seafood
Title:
Project Overview
GSF
Drawn By:
Date:
Scale:
1"=100'
6/15/18
2 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
Legend
Property Boundary
20010050250
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
NOTES:
1.NOT AN ENGINEERED OR SURVEY DRAWING.
2.THERE IS NO UPLAND DEVELOPMENT PROPOSED.
3.TAX PARCEL INFORMATION FROM BRUNSWICK COUNTY GIS.
4.2016 AERIAL FROM NCONEMAP.
5.USACE DATA PROVIDED BY CHARLESTON DIVISION NAVIGATION
BRANCH.30' Buffer
75' AEC
Approximate MHW
Exisiting Boat Ramp
(To be Removed)
75' AEC
30' Buffer
Approximate MHW
Outer Edge of Marsh
Proposed Covered
Platform
Proposed Fixed
Finger Piers
Proposed Floating
Docking Facility
Proposed Fixed Dock
and Pier
Proposed Wooden Walkway
Proposed Fixed Pier
and Covered Gazebo
Slip 8 Slip 9 Slip 10 Slip 11 Slip 12
Sl
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Slip 17
Slip 16Slip 15
Slip 14Slip 13
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0
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9
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1
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8
Proposed Covered
Platform
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Centerline of Cala
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Toe Line L
Setback Line
15
15
1
8
'
20'
1
8
'
16
'
5.42
12
'
16'7
'
5
'
16'
Proposed 16' x 7' Covered Platform
Existing Enclosed Building
Proposed 16' x 5' Covered Platform
Existing Fixed Pier and Dock
A
'
A
Proposed 3' Wide
Fixed Finger Piers (4 Total)
22.00 1
6
.
0
0
5
0
16
Proposed 6' Wide Wooden Walkway
325' total length, 143' in 30' Buffer
Proposed 50' x 16' (Roof Line) Covered
Access Platform (Loading Area for
Charter Boats. Pilings Not Shown.
29' in 30' Buffer)
Proposed 22' x 16'
Covered Gazebo
Proposed 8' x 12' Covered Platform
Existing Covered Platform
C
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C
D
'
D
Project:
Captain John's Seafood
Title:
Western Project Detail
GSF
Drawn By:
Date:
Scale:
1"=20'
6/15/18
3 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
40201050
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
Legend
Property Boundary
30' Buffer
75' AEC
Approximate MHW
1 2
3 4
5
6 7 8 9 10 11 12
Not a slip
-6.5' MLW
-6.5' MLW
NOTE: MLW DEPTHS PROVIDED BY APPLICANT.
TAKEN AUGUST 2018.
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Centerline of Cala
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148.0
0
1
8
.
0
0
2
0
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0
0
4.00
29.00
6
.
0
0
160
3
4
Proposed 4'x16' Ramp
2
2
'
6.00
20.00
Existing Fixed Pier and Dock
10.00
10' Section Elevated 6'
Above MHW.
B
'
B
22.00 1
6
.
0
0
5
0
16
Proposed 6' Wide Wooden Walkway
325' total length, 143' in 30' Buffer
15
15
15
Proposed 50' x 16' (Roof Line) Covered
Access Platform (Loading Area for
Charter Boats. Pilings Not Shown.
29' in 30' Buffer)
Proposed 20' x 29'
Covered Platform
Proposed 22' x 16'
Covered Gazebo
Proposed 22' x 16'
Covered Platform
22.00
1
6
.
0
0
6'x8' Ramp Landing
6
.
0
0
C
'
C
Proposed 34' x 6'
Fixed Access Pier.
(80 s.f. within 30' Buffer)
Proposed 160' x 6'
Fixed Dock
Proposed Floating Finger Piers
6 @ 20' x 4' and 1 @ 18' x 4'
D'
D
E
'
E
Project:
Captain John's Seafood
Title:
Eastern Project Detail
GSF
Drawn By:
Date:
Scale:
1"=30'
6/15/18
4 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
6030150
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
Legend
Property Boundary
30' Buffer
75' AEC
Approximate MHW
Outer Edge of Marsh
1
4 Waterbody Width
USACE NAVIGATION
CHANNEL SETBACK
U
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13 14 15 16 17
1819202122232425
2627
2829
30
Pilings Per Contractor (Location, Size, Depth)
(No Pilings in USACE Setback)
-4.5' MLW
-4.5' MLW
-5.5' MLW
-5.5' MLW
-5.5' MLW
-5.5' MLW
NOTE: MLW DEPTHS PROVIDED BY APPLICANT.
TAKEN AUGUST 2018.
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Toe Line LSetback Line
A'A
A A'
0+00
ML
W
4
2
6
8
10
0+10
Approxi
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e
E
x
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G
r
a
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e
0+20 0+30 0+40 0+50
0
-2
-4
-6
-8
MHW
MLW
Pilings per Contractor
(Size, Spacing, Depth)
ML
W
4
2
6
8
10
0
-2
-4
-6
-8
USACE Channel Setback Line
Proposed Covered Platform
(16' x 7'')
Proposed Covered Platform
(16' x 5')
Proposed Fixed Finger PierExisting Pier
Existing Enclosed Building
18' x 3' Fixed Finger Pier
Project:
Captain John's Seafood
Title:
Cross Section A
GSF
Drawn By:
Date:
Scale:
As Noted
6/15/18
5 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
1050
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
201050
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
B'B
B B'
0+00
ML
W
4
2
6
8
10
0+10 0+20 0+30 0+40 0+50
0
-2
-4
-6
-8
0+60
Pilings per Contractor
(Size, Spacing, Depth)
-10
USACE Channel Setback Line
4' x 20
Finger Pier
MLW
Existing Bulkhead
Approxi
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E
x
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t
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g
G
r
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e
1
4 Waterbody Width
MHW
20 x 29 Covered Platform
0+70
6' x 148'
Dock
6' x 8'
Ramp Landing
Project:
Captain John's Seafood
Title:
Cross Section B
GSF
Drawn By:
Date:
Scale:
As Noted
6/15/18
6 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/181050
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
201050
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Ce
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l
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f
C
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a
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R
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C'C
C C'
0+00
ML
W
4
2
6
8
10
0+10 0+20 0+30 0+40 0+50
0
-2
-4
-6
-8
0+60
Pilings per Contractor
(Size, Spacing, Depth)
-10
USACE Channel Setback Line
MLW
Wooden Walkway
MHW
50' x 16' Covered Access Platform/Charter Boat Loading Area
0+70 0+70
Approximate Existing
Grade
Existing Concrete
Ramp
(To be pulled-up and
removed)
Approximate Existing
Grade
Approximate End of
Existing Ramp
(~800 s.f. below MHW)
22 x 16 Covered Gazebo
Project:
Captain John's Seafood
Title:
Cross Section C
GSF
Drawn By:
Date:
Scale:
As Noted
6/15/18
7 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/181260
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
201050
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
Ce
n
t
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r
l
i
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e
o
f
C
a
l
a
b
a
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R
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C
h
a
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n
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l
D'
D
D D'
0+00
ML
W
4
2
6
8
10
0+10
Approxi
m
a
t
e
E
x
i
s
t
i
n
g
G
r
a
d
e
0+20 0+30 0+40 0+50
0
-2
-4
-6
-8
MHW
MLW
Pilings per Contractor
(Size, Spacing, Depth)
ML
W
4
2
6
8
10
0
-2
-4
-6
-8
USACE Channel Setback Line
Existing Covered Platform
(12' x 16')
Proposed Covered Platform
(12' x 8')
Existing Pier
Outer Marsh Edge
Project:
Captain John's Seafood
Title:
Cross Section D
GSF
Drawn By:
Date:
Scale:
As Noted
10/8/18
8 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/18
1050
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
201050
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001
E'E
E E'
0+00
ML
W
4
2
6
8
10
0+10 0+20 0+30 0+40 0+50
0
-2
-4
-6
-8
0+60
Pilings per Contractor
(Size, Spacing, Depth)
-10
USACE Channel Setback Line
MLW
Ramp or Stairs
(Per Contractor)
MHW
34' x 6' Access Pier
Approximate Existing
Grade
Existing Concrete
Ramp
(To be pulled-up and
removed)
Approximate Existing
Grade
Approximate End of
Existing Ramp
(~275 s.f. below MHW)
22 x 16 Covered Gazebo 6' Wide Fixed Dock
Project:
Captain John's Seafood
Title:
Cross Section C
GSF
Drawn By:
Date:
Scale:
As Noted
10/8/18
9 of 9
Job Number:
Sheet Number:
Revision Date:
02-17-337
10/8/181260
\\FILE01\data\CAMA\2017 CAMA FILES\02-17-337 --- Cap't Johns Seafood, Terry Frink\Captain Johns.dwg
FOR ENVIRONMENTAL PERMITTING ONLY
201050
3805 Wrightsville Ave, Suite 15
Wilmington, North Carolina 28402
Telephone: 910-452-0001