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HomeMy WebLinkAboutWQ0007521_Monitoring - 11-2022_20221220Monitoring Report Submittal Permit Number #* Name of Facility:* Month: * November Report Information WQ0007521 Laughlin Washstation, LLC Type * NDMR, NDAR-1, NDAR-2, NDMLR Confirmation Email Address:* Name of Submitter: * Signature: Date of submittal: Initial Review Year:* 2022 Upload Document* 20221220153857292 NOW 4.29MB DISCHARGE MONITORING REPORT (NDMR).pdf PDF Only Please upload one PDF containing all applicable monitoring reports (i.e., NDMR, NDAR-1, NDAR-2, NDMLR, GW-59). jim.lynch@goldsboromilling.com Jim H Lynch 12/20/2022 This will be filled in automatically Reviewer: Gerald, Wanda Is the project number correct?* WQ0007521 Is the monitoring report accepted?* Yes NO Regional Office* Washington Reviewer: _anonymous Review Date: 1/10/2023 .. ....................................................................................... ......................... . . FORM: NDMR 03-12 NON -DISCHARGE MONITORING REPORT (NDMR) Page of IL Permit No.: WQ0007521 I Facility Name: Laughlin Washstation, LLC I County: Wayne I Month: November Year: 2022 PPI: 7=Flow Measuring Point: 0 Influent 0 Effluent El No tow generated Parameter Monitoring Point: El Influent [Z Effluent Ll Groundwater Lowering El Surface Water Parameter Code 0►WQoqC 00625 00620 a) (D c 2: E :2 zM 0 'g, . . ..... . ...... . . ........ . . . . ...... .... C) 0 > z .. . ... . . ... .. . . ....... . ..... . .. . . .. . 0 . ... . .... ..... ... ... . . . . ..... . . .. ... ... mm 24-hr hrs gat P Mq/1 I mQ1L 777771 — Qzv„_ � 24.2 0.86 Average: 24-20 0.86 . . ........... Daily Maximum: ... . . .. . 24.20 0.86 Daily Minimum. 24.20 0.86 Sampling Type, .Estimates: Grab '2 Monthly Avg. Limit: . .. ....... Daily Limit: .......... .. Sample Frequency FORM: NDMR 03-12 Heize Q K-141so I 1111111010 INCIN =1261 019111 Nal Page I of Z Sampling Person(s) Name: Eric Capps Name- Certified Laboratories Name: NCDA & CS Name: Environmental Chemists, LLC Does all monitoring data and sampling frequencies meet the requirements in Attachment A of your permit? 23 Compliant El Non -Compliant If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective action(s) taken. Attacn aacITIOnal sneers a Operator in Responsible Charge (ORC) Certification Permittee Certification ORC: Jim H Lynch Permitteek Laughlin Washstation, LLC Certification No.: 991752 Signing Official: James j- Laughlin Grade: S1 Phone Number: 919 222 4791 Signing Official's Title: Manager Has the ORC changed since the previous NDMR? 0 Yes No Phone Number: 919 778 6566 Permit Expiration: 10/31/2028 A 11/20 12 V Signature Date Signature Date By this signature, I certify that this report is accurrate and complete to the best of my knowledge. I certify, under penaltyoflaw, that Phis document and all attachments were prepared under my direction or supervision in accordance with a system -designed to assure that all qualified personnel properly gathered and evaluated the information submitted. used on my inquiry of the person or persons who manage the system, or these persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. MailOriginal and Two Copies to: Division of Water Resources Information Processing Unit 1617 Mail Service Center Raleigh, North Carolina 27699-1617 Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 a 910,392.0223 Lab & 910,392,4424 Fax 710 Bowsertown Road, Manteo, NC 27954 * 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 & 910.347-5843 Lab/Fax info@etiviront-neii(alcliei-nists,coni Laughlin Poultry Date of Report: Dec 09, 2022 212 Rifle Range Road Customer PO #: Goldsboro NC 27534 Customer ID: 12110005 Attention: Report #: 2022-23093 Project ID: Livestock Truck Wash -Goldsboro Lab ID Sample ID: Collect Date/Time Matrix Sampled by 22-56803 Site: PPI 001 Effluent 11/17/2022 2:64 PM Water Chris House Test Method Results Date Analyzed Ammonia Nitrogen EPA 350. 1 , Rev. 2.0,1,993 22.6 mg/L 12/0,1/2022 Total Kieldahl Nitrogen (TKN) EPA 351,2, Rev, 2.0, 1993 24.2 mg/L 12/02/2022 Total Phosphorus SM 4500 P (F-H)-2011 31.8 mg/L 12/0712022 Nitrate Nitrogen (Ca1c) Nitrite Nitrogen EPA 353.2, Rev. 2.0,1993 0.23 rng1L 11/18/2022 Nitrate+ N itrite-N itrogen EPA 353.2, Rev. 2.0,1993 1.09 mg/L 11/22/2022 Nitrate Nitrogen subtraction Method 0.86 mg/L 11/3012022 Lab ID Sample 11): Collect Date/Time Matrix Sampled by 22-56804 Site: PPI 001 Effluent, field 11117/2022 2:54 PM Water Chris House Test Method Results Date Analyzed Temperature SM 2550 B-2010 12.6 C 11117/2022 pH SM 4500 it B-2011 7.9 units 11/1712022 Comment Reviewed by: Reportk: 2022-23093 Page 1 of I Cal I= Ter 0 "afibration Time I lot, aff�­�071(1". Cal Buffer to 0 s u Faciliti Name. C Hin at In 9 Permit PH thod SM4500H-13-20l] Instrument It) mm Cheri Duffer 7 0 s ii Comments PH check buffer must read %%uhm � 0 1 pit units of the buffer's tow %aluc 4 sit buffer Lot Ric a 4112 R69 F.2 22 7subuffer Lots-'_,g�ice�k2il2A31L 13� _�j 2 all G Ic Ir Ic taa(si,� ,�alnple lomnioli Wit Fon Sani"pic At I [�,'s 0- POA-ZnalN'5i5 BLIM21' T 'me up, ime Tunv# -A rp L4 r__t I 5 U Clieck %aloo U (71 W so buffer Lrui'.Kl(jQA ZI 12750 F_Np 5 23 Coninlenli DaILQuall(iQrs '; I J� Nit anik ds bufferchock is required %Nh rining.71 1) s I = t r71ItiPle Sam =pIng 1000IrMIS and must be %% ithin -. 0 1 ,111 Pit values in pi I units (I c, s u ) Record all data to the nearest 0 of s u and report to (lie nearest 0 1 s u Total Residual Chlorine (TRQ Reference Method, SNI 4500 CI-62011 [facb8l67Hit, l please circle applicable Method . .. ...... Uh RCP:":Sg MO) Check '031-ainal � sis ,,S T,,nL cl.,cel Sa­plcTcs-;ilM­PnI �T T'.'L Standard _'k SITd It' Sample samp�o Standard Result Che I a, td Sitropic TRC Result ,rg �tandxd \ I", -ca p PE 11 or me. L (�Qien an � i ni� Locrum" Conection Anal) sk at or Arjal%7ed 'rime Time Or mg I. in o illoolesites) d Jig Commenti Mita Quolif-i'fri TRC Dad% Check Standard true iii-Ilue p9/L or mg/l, acceptance ran-c I40. Or rile I ,pafllwe check standard's true %MUC Annual Calibration Cur% e VeriFwation Datc: ­r­.________.__ LOT DEN, -p, Date, 2128/23 Total) EV Reaslew Blank Value, I-N-220129 (Free) Ex 130 x applicable. Analyzc j?ntc:2 8,23 mid document a reagent blank Mwn standards, Sample dilutions Of PT' Samples are prepared) Dissolved Oxygen (DO) Reference McOjo&SM 45g0 0 G -2016 Instrument ID ('afiblallon Calibration %oriable #POA�awll)sk calibtallon Meter reading verification (Mi" necessary Vvrificalwn or 0 fri civic k Commeni5 rim, after calibration Theoretical Calculated -line mg L Value mil, plat V, c mg IM f1me re. p 11�roll Sail rp 7 Sample Locattorl Sample Collection -'Sample Ana - Sis DO reading fi Tim mp'L Use this ruis when performing %erjrjcajijO­ninst`c2d_o_r_ COmmentsData Qualifiers When Performing anal%scs at muhiPle locations, the meter must be reoldarated at each site before anaksts or a post-ariah sib calibration %enfication musk be performedll, �Jmple is nleaured directl% in the strzani and or onsue, onk, time analyzed would be r,-corded %% ah rt'note that th,,, lir,!measured in bull or muriediatek Temperature Reference %lethrij, SM 2550 B-2ojo Instrument ID - 7�_� __ Sample IS.MPII! enarCrature Sample Location Colicclion ArmlYsK :C Comments Data Qualifiers I Time Time 7' If sample rob measured dirol� 111h WWII rildorou site, onl\ tirrie anal % zed �% ouldarc asured in situ or immediatek .Annual %'crification Date Field Personnel Note: fl- . 1— Q Environmental Chemist, Inc., Wilmington, NC Lab #94 6602 Windmill Way Wilmington, NC 28405 910.392.0223 Sample Receipt Checklist Client: L `G H U kj �3�X Date: 14, 1 R Report Number: _ 2022- oZ3 a q 3 Receipt of sample: ECHEM Pickup Client Delivery ❑ 1 UPS ❑ FecIFr. 11 Other ❑ ❑ YES ❑ NO N/A 1. Were custody seals present on the cooler? ❑ YES ❑ NO N/A 2. If custody seals were present, were they intact/unbroken? Original temperature upon receipt °C Corrected temperature upon receipt T I-fow temperature taken: ❑ Temperature Blank 0 Against Bottles 1R Gun ID: Thomas Traceable SIN 192511657 IR Giro (-mmnrtlnn Fartnr "C• n n YES ❑ NO 3. If temperature of cooler exceeded 6°C, was Project Mgr./QA notified? YES ❑ NO 4. Were proper custody procedures (relinquished/received) followed? [� YES ❑ NO 5. Were sample ID's listed on the COC? YES ❑ NO 6. Were samples ID's listed on sample containers? YES ❑ NO 7. Were collection date and time listed on the COC? IN YES ❑ NO 8. Were tests to be performed listed on the COC? IN YES ❑ NO 9. Did samples arrive in proper containers for each test? ba YES ❑ NO 10. Did samples arrive in good condition for each test? 11 YES ❑ NO 11. Was adequate sample volume availableT _ 12. Were samples received within proper holding time for requested tests? Ek YES ❑ NO YES ❑ NO 13_ Were acid preserved samples received at a pH of <2? YES ElNO 14_ Were cyanide samples received at a pH >12? ❑ YES ❑ NO 15. Were sulfide samples received at a pH >9? YES ElNO 36. Were NH3/TKN/Phenol received at a chlorine residual of <0.5 m/L? ❑ YES ElNO 17. Were Sulfide/Cyanide received at a chlorine residual of <0.5 m/L? ❑ YES ❑ NO 118. Were orthophosphate samples filtered in the field within 15 minutes? * TOC/Volatiles are pH checked at time of analysis and recorded on the benchsheet. * Bacteria samples are checked for Chlorine at time of analysis and recorded on the benchsheet. Sample Preservation: (Must be completed for any sample(s) incorrectly preserved or with headspace) Sample(s) were received incorrectly preserved and were adjusted accordingly by adding (circle one): H2SO4 HNO3 HCI NaOH Time of preservation: If more than one preservative is needed, notate in comments below Note: Notify customer service immediately for Incorrectly preserved samples, obtain anew sample or notify the state lab if directed to analyzed by the customer. who was notified, date and time: Volatiles Sample(s) were received with headspace COMMENTS: DOC. QA.002 Rev 1 ENVIRONMENTAL CHEMISTS, INC 910.392-0223 252-473.5702 4=D NCDENR: DWO CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 info@envirDnmentalchemists.com Analytical & Consulting Chemists CLIENT:Laughlin Poultry PROJECT NAME: Livestock Truck Wash -Goldsboro REPORT NO ADDRESS: 212 Rifle Range Road CONTACT NAME: Jim Lynch Permit Number WQ0007521 Goldsboro, hl27534 REPORT TO: Keith Naylor@Laughlin Poultry PHONEIFAX: 919.222.4791 1\ I & COPY TO: email: jim. lynch&goldsborom i Ili ngcom Sampled By: SAMPLE TYPE: I = Influent, E = Effluent, W = Well, ST = Stream, SO = Soil, SL = Sludge, Other: Sample Identification Collection E CL = 0 CL Ica 2 0 s m! 2 LU z PRESERVATION ANALYSIS REQUESTED Date Time Temp z 0 0 z 2: PPI 001/Effluent C P x NO2 G G pH(Field): C P r x NO3,TKKNO3+NO2,P,NH3� G G L C P G G C P G G G P G G C P G G C P G G C G P G March, July, November. Site located on Best Sand & Gravel Road -Goldsboro, NC. Transfer Relinquished By: DatefTime Received By: Datefrime 12. z remperature when Received *C: Delivered By: Comments: Rejected: Resample Requested: ived By: Date: 11192� j Time: TOAAAF�61JND- ......... ...... ......... ......... ......... ........................... .......................... FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) page of z Permit No.: WQ0007521 Facility Name: Laughlin Washstation, LLC Did irrigation occur F�eid Name o F1 Field Name: 2 Area (acmes) ' 4 19 Area (acres): 6.62 this facility? at �CoverGrop S€nall Grain Cover Crop: Small gain (D YES ❑ N0 Hourly Rats (art) .,i.. - % OrJ ' r,.f, 1. Hourly Rate (In): 0.5 Artual Rate (in)f , 149 Annual Rate (in): 149 Weather Freeboard Meld Irrigated? YES p iao S '- Field Irrigated? ❑ YES ❑ NO m a o m y m ya 1 m„a, aRs m a rn a, ?. ca V A w LSi Q- U � m i m f a: _ a C s �' T m m .d+ }. a �` m a o ait [— m K o m Con o° �a '� o cc T o m H a u' °F in ft ft gal rmirt. {...:n.,..,.,.. _.�n ..3 . gal min in in 1 0.1 SEE ®___ _= --_- ®-_- ®_ OEM OEM Mon L a in County: Wayne Month: November Year: 2022 Field Name ;' Field Name: Area (acres) E Area (acres): Cover Crop Cover Crop: Hourly Rate (�n) Hourly Rate (in): Annual Rate Vim) , , Annual Rate (in): l=ie)d Irrngated? p� (�1 NO Field Irrigated? ❑ YES ❑ No E a� X A 0 Q m x o (C f- mn_,.._...�rn„ FR ..i Gal min in in FORM: NDAR-1 10-13 NON -DISCHARGE APPLICATION REPORT (NDAR-1) Page ?_ Of Z_ Did the application rates exceed the limits in Attachment B of your permit? Were adequate measures taken to prevent effluent ponding in or runoff from the sites? Was a suitable vegetative cover maintained on all sites as specified in your permit? Were all setbacks listed in your permit maintained for every application to each permitted site? Were all freeboards maintained in accordance with the specified freeboard heights in your permit? 0 Compliant El Non -Compliant 21 Compliant 7 Non -Compliant ram, Compliant 0 Non -Compliant 21 Compliant El Non -Compliant ,Z Compliant [I Non -Compliant If the facility is non -compliant, please explain in the space below the reason(s) the facility was not in compliance. Provide in your explanation the date(s) of the non-compliance and describe the corrective action(s) taken. Attach additional sheets if necessary. Operator in Responsible Charge (ORC) Certification Perrinittee Certification ORC: Jim H Lynch Permittee: Laughlin Washstation, LLC Certification No.: 991752 Signing Official: James J. Laughlin Grade: Sl Phone Number: 919 222 4791 Signing Official's Title: Manager Has the ORC changed since the previous NDAR-1? lE1 Yes 12] No Phone Number: 919 778 6566 Permit Exp.: 10/31/28 12/20122 12/20/22 A �bnqture Date Signature Date By this signatur�l certify that this report is accurrate and complete to the best of my knowledge. I certify, under penalty f`lavi law, document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that all qualified personnel property gathered and evaluated the information submitted. Based on my inquiry of the person or persons who manage the system, or these persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. Mail Original and Two Copies to: Division of Water Resources Information Processing Unit 1617 Mail Service Center Raleigh, North Carolina 27699-1617 AddressFarm Owner Owners Tract # Field 4.109 Max-jitell Foods inc. R0, Box < Goldsboro. NC 27532 g1-8330 9 ?;,1 Crop Type '= .., A #r a AM Facility Number I ::A Irrigation Operator Mnxvvell Foods inc. Irrigation Operator's P. 0. Box 10009 Address Goldsboro, NC 07532 Operator's Phone # 919 —178 3 130 Recommended PAN ?00 Loading (lb/acre) =(B)l I (1) (2) () () (5) () (7) (8) (9) () r1 3 Waste Analysis PAN PAN Applied (lb/acre) Nitrogen Balance (lbfacre) Weather code' Inspections I (initials) -- Total Minutes # of Sprinklers Total Volume (gallons) Volume per Acre (gal/acre) Owners Signature ` ,. Oeratar's Signature 5 � to Certified Operator (Pant) Jiro H Lynrh`I Operator's Certification No. E 1' 1 2 Weather Codes: C-Clear, PC -Partly Cloudy, CL-Cloudy, R-Rain, S- now/Sleet, -Windy "`. Persons completing the irrigation Inspections roust initialto signify that Inspections were completed at least every 120 Minutes. Tract FieldSize (acres) = (A) Farm Owner Owner's Address Maxwell Foods inc- P 0- Box 10009 II III u Goldsboro, NC 27532 Facility Number -� IrrigationOperatorIrrigation Operator's win Address f From Waste utilization Plan Crop Type Small grain Recommended PAN 100 Loading (lb/acre) m (B (1) (2) () (4) (a) (6) (7) (8) (9) (10) (11) Lagoon III Date (m ,'ddfyr) Irrigation Waste Analysis PAN (Ib/1000 gal) PAN Applied (ibtacre) () x (9) 1000 Nitrogen Balance (lb/acre) (B) - (10) Weather code* Inspections (initials)`* Start Time End Time Total Minutes (3) - (2) # of Sprinklers Operating Flow Rate (gal/ruin) Total Volume (gallons) (6) x (5) x (4) Volume per Acre (gal/acre) (7) 1(A) B_ Crap Cycle Totalsl 0 O Owner's Signature Operator's Signature Certified Operator (Print) jim H Lynch Operator's Certification No.991752 Weather Cedes: ¢ lean, PC -Partly Cloudy, CL-Cloudy, R-Pain, - now/Sleet, W-Windy Persons completing the irriigati€an inspections roust initial to signify that inspections were completed at least every 120 minutes. c AddressFarm Owner Tract # Field . 62 Maxwell 'Foods Inc. P.O. Box 19 Goldsboro, N 91 9A F-1 3 Crop Type Small grain Facility Number' a Irrigationse , �rrigation Operator's Address Operator's Phone # Recommended PAN 100 Leading (lb/acre) s ( (� (2) (8) () (5) () (7) (8) (9) (1 ) 01 ) Waste Analysis PAN Applied (Iblacre) Nitrogen Balance (lb/acre) Weather code' InS.Dections Onitials— Flow Total Volume Volume per Acre Owner's Signature i ``, Operator's Signature Certified Operator (Print) ,1.rr� l��r c� __ '} Operator's Certification No. � Lagoon ruid Irrigation Fields Tract Field Size (acres) = (A) Farm Owner Owner's Address Maxwell Foods Inc. Goldsboro, NC 275321 Facility Number Irrigation Operator MaxwellFoods Inc, Irrigation Operator's P. 0. Box 10009 Address Goldsboro N 5, Qperator s one g1 g I - 9 From Waite Utilization Plan Crop Type Small gram Recommended PAN � Loading (lb/acre) = (B) { � (2) (1l lAn r8� ?€) f7l (8) (9) tlfl) (11l Lago€an lD Date (mm/ddlyr) Irrigation Waste Analysis PAN (lblloufl gal) PAN Applied (lb/acre) (81 x (9t 1000 Nitrogen Balance (Wacre) (e) - (10) Weather code' Inspections (initials)" Start Time End Time Total Minutes (3) - (2) # of Sprinklers Operating Flow Rate (gallmin) Total Volume (gallons) () x (5) x (4) Volume per Acre (gallacre) (7) / (A) I3= Crap Cycle Totalsi 0 0.00 Owners Signature Certified Operator Operator's Signature Operator's Certification No. Weather Codes: C-dear. PC -Partly Cloudy, CL- loudy, P-Pain, S-Snow/Sleet, W-Windy "� Persons completing the irrigation inspections must initial to signify that inspections were completed at least every 120 minutes.