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HomeMy WebLinkAboutNCG060235_2022 DMR_20220421NCDEQ Division of Energy, Mineral and Land Resources Stormwater Discharge Monitoring Report (DMR) Form for NCG060000 Food and Kindred Click here for instructions Complete, sign, scan and submit the DMR via the Stormwater NPDES Permit Data Monitoring Report (DMR) U load form within 30 days of receiving sampling results. Mail the original, signed hard copy of the DMR to the appropriate DEMLR Regional Office. Certificate of Coverage No. NCG06 0235 Person Collecting Samples: Keith Link Facility Name: Domino's Pizza Distribution Laboratory Name: Pace Analytical Facility County: Wake County Laboratory Cert. No.: #67 Discharge during this period:U Yes U No (if no, skip to signature and date) Has your facility implemented mandatory Tier response actions this sample period for any benchmark exceedances? 0 Yes ✓ No If so, which Tier (I, II, or III)? A copy of this DMR has been uploaded electronically via https://edocs.d_eg.nc.goyIForms/SW-DMR 0 Yes M No Date Uploaded: 4/21/22 Analytical Monitoring Requirements for Outfalls with Industrial Activities — Benchmarks in (Red) Parameter Code Parameter Outfall 1 Outfall Outfall Outfall Outfall N/A Receiving Stream Class Class C N/A Date Sample Collected MM/DD/YYYY 3/17/22 46529 1 24-Hour Rainfall in inches 1 C0530 TSS in mg/L (100 or 50*) ND pH in standard units (6.0-9.0 FW, 00400 6.8 — 8.5 SW) 6.0 00556 Oil & Grease in mg/L (30) ND Fecal Coliform per 100 ml of 31616 freshwater if required) (1000) ND 61211 Enterococci per 100 ml of saltwater N/A (if required) (500) Chemical Oxygen Demand in mg/L 00340 (120) ND Additional parameters for outfalls in drainage areas that use >55 gallons per month of new hydraulic oil on average Estimated New Motor/Hydraulic Oil NCOIL Usage in al/month N/A 00552 Non -Polar Oil & Grease in mg/L (15) N/A * Outfalls to Outstanding Resource Waters (ORW), High Quality Waters (HQW), Trout Waters (Tr) and Primary Nursery Areas (PNA) have a benchmark TSS limit of 50 mg/L. All other water classifications have a benchmark of 100 mg/L FW (Freshwater) SW (Saltwater) Notes (optional): "I certify by my signature below, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, a -id.compl0e. I am aware that there are significant penalties for submitting false information, includi ossibility of f�sarts�for knowing violations." 04/21 /22 Sign ure of Pednittee or Delegated Authorized Individual robe rt.pawel eza k@d om i n os.com Email Address Date 919-779-5252 x 1270 Phone Number lc Quuliry Stormwater Discharge Outfall (SDO) Qualitative Monitoring Report For guidance on filling out this farm, please visit https:Hdeq.nc.gov/abouUdivisions/energy-mineral-land-resources/ npdes-stormwater-gps Permit No.: N_/C/ / / / / / Facility Name: ��� 1 NCB S County: Inspector: L Date of Inspection: ► -17 ►a-3 or Certificate of Coverage No.: N/C/G/ 0l G' 101.2131,57 �1 _->Za., 4.L C- --- Time of Inspection: : S 0,4 1 Total Event Precipitation (inches):. Phone No. 1 ! g ? ? q Y�2 J All permits require qualitative monitoring to be performed during a "measurable storm event." A "measurable storm event" is a storm event that results in an actual discharge from the permitted site outfall. The previous measurable storm event must have been at least 72 hours prior. The 72-hour storm interval does not apply if the permittee is able to document that a shorter interval is representative for local storm events during the sampling period, and the permittee obtains approval from the local DEMLR Regional Office. By this signature, I certifylt4k this report is accurate and complete to the best of my knowledge: or Designee) 1. Outfall Description: Outfall No. I Receiving Stream: Structure (pipe, ditch, etc.): tome-+etJ-F i-eo �)Onksx W V-► r }e iJG iC Describi the industrial act}vitie5 that occur within the outfall drainage area: Page 1 of 2 SWU-242, Last modified 06/01/2018 2. Color: Describe the color of the dischar a sin basic colors (red, brown, blue, etc.) and tint (light, medium, dark) as descriptors: 3. Odor: Describe any distinct odors that the discharge may have (i.e., smells strongly of oil, weak chlorine odor, etc.): L�1 4. Clarity: Choose the number which best describes the clarity of the discharge, where 1 is clear and 5 is very cloudy: 1 3 4 5 5. Floating Solids: Choose the number which best describes the amount of floating solids in the stormwater discharge, where 1 is no solids and 5 is the surface covered with floating solids: 1 l2 3 4 5 6. Suspended Solids: Choose the number which best describes the amount of suspended solids in the stormwater discharge, where 1 is no solids and 5 is extremely muddy: 1 � 3 4 5 7. Is there any foam in the stormwater discharge? O Yes ® No. 8. Is there an oil sheen in the stormwater discharge? QYes (S No. 9. Is there evidence of erosion or deposition at the outfall? O Yes 41, No. 10. Other Obvious Indicators of Stormwater Pollution: List and describe Note: Low clarity, high solids, and/or the presence of foam, oil sheen, or erosion/deposition may be indicative of pollutant exposure. These conditions warrant further investigation. Page 2 of 2 SWU-242, Last modified 06/01/2018 aceAnalytical www.pecolobs.com Laboratory Report Robert Pawelczak Domino's Pizza Dist of NC 3100 Waterfield Drive Garner, NC 27529 Project: Stormwater 3/17 Pace Project No.: 92593968 Pace Analytical Services, LLC 6701 Conference Drive Raleigh, NC 27607 (919)834-4984 Page 1 of 1 Report Date: 03/27/2022 Date Received: 03/17/2022 Sample: Outfall 1 Lab ID: 92593968001 Collected: 03/17/22 04:30 Matrix: Water Method Parameters Results Units Report Limit Analyzed Qualifiers SM 2540D-2015 Total Suspended Solids ND mg/L 2.7 03/22/22 11:37 SM 4500-H+B-2011 pH at 25 Degrees C 5.5 Std. Units 0.10 03/21/22 13:29 H3 EPA 1664B Oil and Grease ND mg/L 5.6 03/23/22 00:49 SM 9222D-2015 Fecal Coliforms ND CFU/100 mL 1.0 03/18/22 14:03 H2 SM 5220D-2011 Chemical Oxygen Demand ND mg/L 25.0 03/26/22 05:50 ANALYTE QUALIFIERS H2 Extraction or preparation conducted outside EPA method holding time. H3 Sample was received or analysis requested beyond the recognized method holding time. LCCA� Ivy Reviewed by: Jessica L Mabe (336)623-8921 jessica.mabe@pacelabs.com Pace Analytical Services Raleigh 4915 Waters Edge Dr. #120, Raleigh, NC 27606 North Carolina Wastewater Certification #: 67 Pace Analytical Services Charlotte South Carolina Laboratory ID: 99006 9800 Kincey Ave. Ste 100, Huntersville, NC 28078 North Carolina Drinking Water Certification #: 37706 North Carolina Field Services Certification M 5342 North Carolina Wastewater Certification #: 12 South Carolina Laboratory ID: 99006 Pace Analytical Services Asheville 2225 Riverside Drive, Asheville, NC 28804 Florida/NELAP Certification #: E87648 North Carolina Drinking Water Certification #: 37712 North Carolina Wastewater Certification #: 40 Pace Analytical Services Eden 205 East Meadow Road Suite A, Eden, NC 27288 North Carolina Drinking Water Certification #: 37738 North Carolina Drinking Water Certification #: 37731 South Carolina Certification #: 99006001 South Carolina Drinking Water Cert. #: 99006003 Florida/NELAP Certification #: E87627 Kentucky UST Certification #: 84 Louisiana DoH Drinking Water #: LA029 Virginia/VELAP Certification #: 460221 South Carolina Laboratory ID: 99030 South Carolina Certification #: 99030001 Virginia/VELAP Certification M 460222 North Carolina Wastewater Certification #: 633 Virginia/VELAP Certification #: 460025 Page 1 of 4 Document Name: DocumentRevlbed: November 15,;021 ndltion U n Recef t SCUR Page 1 of 2 Document No.: Issuing Authorfty: CAR-CS-033•Rev.0e Pace Carolinas Qualltv office Laboratory receiving samples: Asheville ❑ Eden[] Greenwood ❑ Huntersville ❑ Ralelg¢� Mechanicsville❑ Atlanta[]Kemersvilloo Client Name: WO# , 9+ 259396Q Courtar. ❑Fed Ex ❑UyP5�— DU5P5 ❑ Commercial ❑Pace Dother:_ 9�8iIi 9G8 1 Custody Seal Present? ❑Yes WNo seals Intact? ❑Yes 36 Date/Inlaals Parson Examining Contents: Vi ParJtlna Material: ❑Bubble Wrap ❑Bubble Sags []None❑ 0T.� /9 Z z Other Biological Tissue Frozen? Thermometer: t,IR Gun ID: • % 7 S met Des❑No []N/A ❑Blue ❑None Type of Ice: Corr Factor: Cooler Temp: r d Subtract 'CJ a b Temp should beabave free zing to6'C CaolerTemp [orracte Cj: � pies ou: uf:nrn p criteria. Samples an Ice, cooling process USDA Regulated Soil J14N/A, water sample► hastie;un Did samples arl&ate In a quarantine tone within the United States: CA; NY, or SC (check maps)? Did samplesoFlglnate from a forelgn source Ontomatlonaily, Yes _ ❑Ng- _ _. _ ..� _..._..._. — fah_ ..- - .. _ ❑ QNb ... _..._ . lnrlad "Mall AuartnRfCnj7 Yr3 Chain of Custody Present? Samples Arrived within Hold Time? alas No CINLA Z. Short Hold Tfine Analysis 01 hr.)? es No A 3. Rush Turn Are and Timr Requested? Elyo A& N/A 4. Sufficient Volume? as No N/A 5, Correct Containers Used? -Pace Containers Used? r;0& ❑No ONO ❑N/A N A 6. Containers Intact? s Na QVA 7. Dissolved analysis: Samples Field Filtered? Yee No A 1. Sample Labels Match CAC? -Includes DateMme/ID/Analysis Matriv: p )!I?" jr ►1 []NO❑N/A 9. H eadsp actin VOA Wells s5.6m Trip Blank Present? Trip Blank Custody,Seals Presen COMMENTS/SAMPLE DISCREPANCY No ;WA 111. Lot lO of so 111 contalnors: CVENT NOTIF0170N/fiESOLUMN Person contacted: Project Manager SCURF Review: Pj Project Manager SRF Review: JI Date/Time: Flald Data Required? ❑Yes []No Data: 3 I I OV Data: '31-It rJ f Pale } d4 Page 3 o 4 Document Name: I DocumentRedsecl: November 15, 2021 eB�ial kvtr Sam RFQ Cenditlon U Renl scup Page 2 of 2 Document No.: Issuing Authority: RCM-C"33-Ray.0a Pace Carolinas Quallty Office "Check mark top half of box If pH and/or dechlorination Is Project d verified and within the acceptance range for preservatlon samples. Umptions: VOA, Collforrn, TOC, Oil and Grease, DRO/9015 (water) DOCV LLHg "Bottom half of box Is to list number of bottles a a a ? N N Z C ? N N a A V Q e § a s 0 s a E t: E � � � � EE • g EE Q� E NL4r\ N-- IV I K N N I I 1 11 f I N N I t 3 4 5 6 7 8 9 10 ii 12 _ pH Adjustment Log for Preserved Samples Sample ID Type of preservative pH upon recut Date preservation adjusted Time presarvaVoa adjusted Amount of Roserva0ve added Lot N 1-1a; nnenever mere is a orscrepancy arriming rronnt.eroime compnance samples, a copy or curs rorm you oe sent to t nuNanh CarWina DfHNR CerdRcetlon Me (i.e. Out of hold, Incorrect preservative, out of temp, Incorrect containers. I t II I Page 4 of 4