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Home My WebLink AboutNCG060286_2020 DMR_20201118November 17, 2020 CERTIFIED MAIL WITH RETURN RECEIPT ARTICLE NO: 7019 1120 0000 8810 5083 NPDES Industrial Stormwater Program Division of Energy, Mineral, and Land Resources 3800 Barrett Drive Raleigh, North Carolina 27609 Re: Reporting Year 2020 — Storm Water Discharge Monitoring Report Kellogg's Snacks — Cary Bakery One Quality Lane Cary, North Carolina Dear Sir/Madam, 1 1 i Kellogg's Snacks Cary Bakery Operations One Quality Lane Cary, NC 27513 Ph 919.677.3200 Enclosed please find a copy of the Storm Water Discharge Monitoring Report (DMR) for the November 2020 monitoring eventfor: Kellogg's Snacks Cary Bakery One Quality Lane in Cary, NC This information is submitted as required under North Carolina Storm Water General Permit No. NCG060000, Certificate of Coverage NCG060286. Our technical point of contact is: Mr. Mark Logue (919) 677-3292 mark.logue@kellogg.com Mr. Logue is available should any questions or problems arise during the review of this DMR. I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. S---... Jimlmus ice Intlant Manager Enclosures NCDEQ Division of Energy, Mineral and Land Resources Stormwater Discharge Monitoring Report (DMR) Form for NCG060000 Food and Kindred Click here for instructions Complete, sign, scan and submit the DMR via the Stormwater NPDES Permit Data Monitoring Report (DMR) Upload form within 30 days of receiving sampling results. Mail the original, signed hard copy of the DMR to the appropriate DEMLR Regional Office. Certificate of Coverage No. NCG06 0 2 3 6 Person Collecting Samples: G. Kanellis (Hart & Hickman, PC) Facility Name: Kellogg's Snacks - Cary Bakery Laboratory Name: ENCO Laboratories Facility County: Wake LaboratoryCert. No.: 591 &442 Discharge during this period: ❑■ Yes ❑ No (if no, skip to signature and date) Has your facility implemented mandatory Tier response actions for any benchmark exceedances? ❑■ Yes ❑ No If so, which Tier (I, II, or III)? III Part A: Analytical Monitoring Requirements for Outfalls with Industrial Activities— Benchmarks in (Red) Parameter Code Parameter Outfall 01 Outfall Outfall Outfall Outfall N/A Receiving Stream Class C; NSW N/A Date Sample Collected MM/DD/yYYy 11/01/2020 46529 24-Hour Rainfall in inches 0.3 00556 Oil & Grease in mg/L (30) 3.051 C0530 TSS in mg/L (100 or 50*) 200 00400 pH in standard units (6.0 — 9.0) 6.36 31616 Fecal Coliform per 100 ml of N/A freshwater (1000) 61211 Enterococci per 100 ml of saltwater N/A (500) 00340 Chemical Oxygen Demand in mg/L 63 (120) Part B: Vehicle & Equipment Maintenance Areas — Benchmarks in (Red) Parameter Code Parameter Outfall Outfall Outfall Outfall Outfall N/A Receiving Stream Class N/A Date Sample Collected MM/DD/YYYY 00552 Non -Polar Oil & Grease in mg/L (15) New Motor/Hydraulic Oil Usage in NCOIL gal/month * Outfalls to Outstanding Resource Waters (ORW , High Quality Waters (HQW), Trout Waters (Tr) and Primary Nursery Areas (PNA) have a benchmark TSS limit of 50 mg/L. All other water classifications have a benchmark of 100 mg/L. Notes (optional): "I certify by my signature below, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that. that rennare significant penalties for submitting false information, including the possibility of fines and imprisonment for knorNirlg vi la iotts." or Delegated Authorized Individual I/ /7Z� Date =pe ENCO Laboratories B Accurate. Timely. Responsive. Innovative. 102-A Woodwinds Industrial Court Cary NC, 27511 Phone: 919.467.3090 FAX: 919.467.3515 Tuesday, November 10, 2020 KELLOGGS SNACKS/AUSTIN FOODS (KE006) Attn: Mark Logue ONE QUALITY LANE CARY, NC 27513- RE: Laboratory Results for Project Number: [none], Project Name/Desc: Stormwater ENCO Workorder(s): CD17628 Dear Mark Logue, Enclosed is a copy of your laboratory report for test samples received by our laboratory on Monday, November 2, 2020. Unless otherwise noted in an attached project narrative, all samples were received in acceptable condition and processed in accordance with the referenced methods/procedures. Results for these procedures apply only to the samples as submitted. The analytical results contained in this report are in compliance with NELAC standards, except as noted in the project narrative if applicable. This report shall not be reproduced except in full, without the written approval of the Laboratory. This report contains only those analyses performed by Environmental Conservation Laboratories. Unless otherwise noted, all analyses were performed at ENCO Cary. Data from outside organizations will be reported under separate cover, If you have any questions or require further information, please do not hesitate to contact me. Sincerely, Chuck Smith Project Manager Enclosure(s) FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 1 of 8 CSN1 www.encolabs.com SAMPLE SUMMARY/LABORATORY CHRONICLE Client ID: SWOT Lab ID: CD17628-01 Sampled: 11/01/20 09:50 Received: 11/02/20 07.56 Parameter Preparation Hold Date/Time(s) Prep Date/Time(s) Analysis Date/Time(s) EPA 1664E EPA 1664E 11/29/20 SM 2540D-2011 NO PREP 11/O8/20 SM 522OD-2011 Same 11/29/20 11/09/20 08:45 11/09/20 13:51 11/05/20 17:06 11/05/20 17:06 11/03/20 10:05 11/03/20 12:55 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 2 of 8 CS 1iOl www.encolabs.com SAMPLE DETECTION SUMMARY Client ID: SWOT Lab ID: CD17628-01 Anallyte Chemical Oxygen Demand Oil & Grease (HEM) Total Suspended Solids Results Flag MDL 63 10 3.05 3 1.50 200 12 P L 10 5.00 12 Units mg/L mg/L mg/L Method Notes SM 5220D-2011 EPA 1664B SM 2540D-2011 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 3 of 8 www.encolabs.com ANALYTICAL RESULTS Description: SW01 Lab Sample ID:CD17628-01 Received: 11/O2/2O 07:56 Matrix: Surface Water Sampled:11/01/2O 09:50 Work Order: CD17628 Project: Stormwater Sampled By:Greg Kanellis Classical Chemistry Parameters Analvte rCAS Numberl Results Flag Units DF MDL POL Batch Method Analyzed By Notes Chemical Oxygen Demand^ 63 mg/L 1 10 10 OK03007 SM 5220D-2011 11/03/20 12:55 JOC Total Suspended Solids^ 200 mg/L 5 12 12 OK05033 SM 2540D-2011 11/05/20 17:06 DMJ Classical Chemistry Parameters ^ - ENCO Jacksonville CerhKed analyre [NC 4421 Analvte rCAS Numberl Results Flag Units DF MDL POL Batch Method Analyzed By Notes Oil &Grease(HEM) [C-0007]^ 3.05 J mg/1- 1 1.50 5.00 OK09002 EPA 1664B 11/09/2013:51 LTS FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 4 of 8 C"SC-E9 www.encolabs.com QUALITY CONTROL DATA Classical Chemistry Parameters - Quality Control Batch OK03007 - Same Blank (01<03007-11LK3) Prepared: 11/03/2020 10:05 Analyzed: 11/03/2020 12:55 Spike Source %REC RPD Analvte RRes llt Fling PPL Units Level Result %REC Limits RPD Limit Notes Chemical Oxygen Demand 10 U 10 mg/L LCS (OK03007-BSI) Prepared: 11/03/2020 10:05 Analyzed: 11/03/2020 12:55 Spike Source %REC RPD A_nall [t_€ Result Flag POL units Level Result %REC Limits RPD Limit Notes Chemical Oxygen Demand 510 10 mg/L 500 103 90-110 Matrix Spike (OK03007-MSI) Prepared: 11/03/2020 10:05 Analyzed: 11/03/2020 12:55 Source: CD15949-01 Spike Source %REC RPD Analvte Result Flaa P L Units Level Result o/aREC Limits RPD Limit Notes Chemical Oxygen Demand 720 10 mg/L 526 170 104 90-110 Matrix Spike Dup (OK03007-MSD1) Prepared: 11/03/2020 10:05 Analyzed; 11/03/2020 12:55 Source: CD15949-01 Spike Source %REC RPD Anal t Result Flaa POJ. Units Level Result o/aREC Limits RPD Limit Notes Chemical Oxygen Demand 710 10 mg/L 526 170 102 90-110 2 5 Batch OK05033 - NO PREP Blank (0K05033-11111(l) Prepared & Analyzed: 11/05/2020 17:06 Spike Source %REC RPD Anal a Result Flau PoL Units Level Resut %REC Limits RPD Limit Notes Total Suspended Solids 2.5 U 2.5 mg/L LCS (OK05033-BS1) Prepared &Analyzed: 11/05/2020 17:06 Spike Source %REC RPD Anal vte Result Flaa 1O6 uniu Level Result %REC Limits RPD Limit Notes Total Suspended Solids 95 2.5 mg/L 100 95 80-120 Duplicate (OK05033-DUPI) Prepared &Analyzed: 11/05/2020 17:06 Source: CD11731-01 Spike Source %REC RPD Analvte Result Flao PQL Units Level Result %REC Limits RPD Limit Notes Total Suspended Solids 93 36 mg/L 94 2 20 Classical Chemistry Parameters - Quality Control Batch OK99002 - EPA 16646 Blank (OK09002-BLKI) Prepared: 11/09/202C 08:45 Analyzed: 11/09/2020 13:51 Spike Source °/DREG RPD Analvte Res llt Flaa POL Units LevelResult o /aREC Limits RPD Limit Notes Oil & Grease (HEM) 1.50 U 5.00 mg/L LCS (OK09002-BSI) Prepared: 11/09/2020 08:45 Analyzed: 11/09/2020 13:51 Spike Source %REC RPD Analvte Result Flaa IQ Units Level Resul %REC Limits RPD Limit Notes Oil & Grease (HEM) 165 5.00 mg/L 160 103 78-114 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 5 of 8 '�'�II�IKAO www.encolabs.com QUALITY CONTROL DATA Classical Chemistry Parameters - Quality Control Batch OK09002 - EPA 16648 - Continued LCS Dup (OK09002-BSD1) Prepared: 11/09/2020 08:45 Analyzed: 11/09/2020 13:51 Spike Source %REC RPD Analvte Result Flao POL Units Level Result %REC Limits RPD Limit Notes Oil & Grease (HEM) 160 5.00 rri 160 100 78-114 2 18 Matrix Spike (OK09002-MS1) Prepared: 11/09/2020 08:45 Analyzed: 11/09/202C 13:51 Source:CD17628-01 Spike Source %REC RPD Awn lYtg Resul Eta 9 ML Unit S Level Result %REC Limits RPD Limit Notes Oil & Grease (HEM) 142 5.00 mg/L 160 3.05 87 78-114 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 6 of 8 CeNs 'co www.encolabs.com FLAGS/NOTES AND DEFINITIONS B The analyte was detected in the associated method blank. D The sample was analyzed at dilution. 7 The reported value is between the laboratory method detection limit (MDL) and the laboratory method reporting limit (MRL), adjusted for actual sample preparation data and moisture content, where applicable. U The analyte was analyzed for but not detected to the level shown, adjusted for actual sample preparation data and moisture content, where applicable. E The concentration indicated for this analyte is an estimated value above the calibration range of the instrument. This value is considered an estimate. MRL Method Reporting Limit. The MRL is roughly equivalent to the practical quantitation limit (PQL) and is based on the low point of the calibration curve, when applicable, sample preparation factor, dilution factor, and, in the case of soil samples, moisture content. PQL PQL: Practical Quantitation Limit. The PQL presented is the laboratory MRL. N The analysis indicates the presence of an analyte for which there is presumptive evidence (85% or greater confidence) to make a "tentative identification". P Greater than 25% concentration difference was observed between the primary and secondary GC column. The lower concentration is reported. [CALC] Calculated analyte - MDL/MRL reported to the highest reporting limit of the component analyses. FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 7 of 8 Total # of Container r matIN GW c"T"'I"I'll.al SOS-1 OW We- SW S,-,,V,,lu WW W.--el. A Al, O. Gfl!e-J'-' n C--= ) P .... —Ii— 1-1- H MCI N H1101 S.H2RO�l NO.N�,OH OOI1—d-ll In lj,,. Al le,. crhrn,l,d%ENCO'.k--' !, 111da-,1 c..,.d,o sted 6f h,1 ell, lass I,11 fal ays-1111 n1st Sample Preservation Verification ENCO Cary Work Order: CD17628 Project: Stormwater Client: KELLOGGS SNACKS/AUSTIN FOODS (KE006) Project #: [none] Logged In: 02-Nov-20 09:48 Logged By: John C King Preservation Check Performed By: �{ ( Date/Time. CD17628-01 Cont T e YP Pres (pH,) Requirement pH Checked / In Control DateMme pH Adjusted Adjusted Reagent Used/Comments B 250mLA+H2SO4 <2 Y I N /(NA Y/ N %CNA J C 250mLA+H2SO4 <2 Y/ N ILt A Y I N/ t(f1i D 2.50ml_P+H2S(D4 <2 Y )/ N/ NA, Y+ NY NA i Rea ent Name ID 1 2 pH Strip ID: C�CS Reagent Name _ ID 3 4 -- Reaqent Name ID 5 6 C:IELMNT1Printiwko_PreservationCheck. rpt Page 1 Certification # 5356 Date: _II/1/2020 Facility Name: Hart & Hickman, PC Analyst: _G. Kanellis Permit #: _NCG060000 pH Analysis Reference Methnd. StiT d500 14+P,2011 tinrinde -- SM d400-A+ RJ0001 Cal. Time Calibration Buffer 4.0 Calibration Buffer 10.0 *Check Buffer 7.0 Comments 0930 4.04 10.00 6.97 Passed *pH buffer checks are to be within t 0.1 pH units of the standards true value. 4 buffer Lot#/identifier:9GF665 (exp. 6/21)_ 7 buffer Lot#/identifier:9GF357 (exp. 6/21) 10 buffer Lot#/identifier:9GG384 (exp. 7/21) Facility/Sample location Sample Collection Time ♦ Sample Analysis Time pH Result ►I Buffer Check value Comments/Data Qualifiers Sw01 0950 0950 6.36 7.03 Buffer 7.0 *Ifsample is measured directly in the stream and/or on site, one time may be recorded for collection and analysis with the notation that they are measured in situ or at the immediately at the sample site. ► Calibration drift check is required when performing analyses at multiple sampling locations. (Use Buffer 7.0) Should be within t 0.1 units of the buffer's true value) *All pH results in pH units (i.e., s.u.). Report all data values to the nearest 0.01 pH unit. Annual Temperature Sensor Check Date: 8/29/2020 pH Instrument ID: _Myron L Company Ultrameter II GPFCE serial #: 6232535 Field Personnel Notes/Equipment Maintenance 10/02/2013