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Home My WebLink AboutNCG060286_2020 DMR_20201028 (2)October 28, 2020 CERTIFIED MAIL WITH RETURN RECEIPT ARTICLE NO: 7019 1120 0000 8810 5076 NPDES Industrial Stormwater Program Division of Energy, Mineral, and Land Resources 3800 Barrett Drive Raleigh, North Carolina 27609 Re: Reporting Year 2020 — Storm Water Discharge Monitoring Report Kellogg's Snacks —Cary Bakery One Quality Lane Cary, North Carolina Dear Sir/Madam, SNACKS Kellogg's Snacks Cary Bakery Operations One Quality Lane Cary, NC 27513 Ph 919.677.3200 Enclosed please find a copy of the Storm Water Discharge Monitoring Report (DMR) for the October 2020 monitoring event for: Kellogg's Snacks Cary Bakery One Quality Lane in Cary, NC This information is submitted as required under North Carolina Storm Water General Permit No. NCG060000, Certificate of Coverage NCG060286. Our technical point of contact is: Mr. Mark Logue (919) 677-3292 mark.logue@kellogg.com Mr. Logue is available should any questions or problems arise during the review of this DMR. I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations. Sinc r ly, Ji y Justice Interim Plant Manager Enclosures NCDEQ Division of Energy, Mineral and Land Resources Stormwater Discharge Monitoring Report (DMR) Form for NCG060000 Food and Kindred Click here for instructions Complete, sign, scan and submit the DMR via the Stormwater NPDES Permit Data Monitoring Report (DMR) Upload form within 30 days of receiving sampling results. Mail the original, signed hard copy of the DMR to the appropriate DEMLR Regional Office. Certificate of Coverage No. NCG06 0 2 8 6 Person Collecting Samples: G. Kanellis (Hart & Hickman, PC) Facility Name: Kellogg's Snacks - Cary Bakery Laboratory Name: ENCO Laboratories Facility County: wake Laboratory Cert. No.: 591 & 442 Discharge during this period: Q■ Yes ❑ No (if no, skip to signature and date) Has your facility implemented mandatory Tier response actions for any benchmark exceedances? ❑■ Yes ❑ No If so, which Tier (I, II, or III)? III Part A: Analytical Monitoring Requirements for Outfalls with Industrial Activities— Benchmarks in (Red) Parameter Code Parameter Outfall 01 Outfall Outfall Outfall Outfall N/A Receiving Stream Class C; NSW N/A Date Sample Collected MM/DD/YYYY 10/1012020 46529 24-Hour Rainfall in inches 0.1 00556 Oil & Grease in mg/L (30) <1.50 C0530 TSS in mg/L (100 or 50*) 16 00400 pH in standard units (6.0-9.0) 6.20 31616 Fecal Coliform per 100 ml of N/A freshwater (1000) 61211 Enterococci per 100 ml of saltwater N/A (500) 00340 Chemical Oxygen Demand in mg/L 130 (120) Part B: Vehicle & Equipment Maintenance Areas — Benchmarks in (Red) Parameter Code Parameter Outfall Outfall Outfall outfall Outfall N/A Receiving Stream Class N/A Date Sample Collected MM/DD/YYYY 00552 Non -Polar Oil & Grease in mg/L (15) New Motor/Hydraulic Oil Usage in NCOIL gal/month * Outfalls to Outstanding Resource Waters (ORW), High Quality Waters (HQW), Trout Waters (Tr) and Primary Nursery Areas (PNA) have a benchmark TSS limit of 50 mg/L. All other water classifications have a benchmark of 100 mg/L. Notes (optional): "I certify by my signature below, under penalty of law, that this document and all attachments were prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am aware that there are s scant penalties for submitting false information, including the possibility of fines and imprisonment for knowing iol ions." or Delegated Authorized Individual Date {/ ENCO Accurate. Timely. Responsive. Innovative. 102-A Woodwinds Industrial Court Cary NC, 27511 Phone: 919.467.3090 FAX: 919.467.3515 Wednesday, October 21, 2020 KELLOGGS SNACKS/AUSTIN FOODS (KE006) Attn: Mark Logue ONE QUALITY LANE CARY, NC 27513- RE: Laboratory Results for Project Number: [none], Project Name/Desc: Stormwater ENCO Workorder(s): CD16775 Dear Mark Logue, Enclosed is a copy of your laboratory report for test samples received by our laboratory on Monday, October 12, 2020. Unless otherwise noted in an attached project narrative, all samples were received in acceptable condition and processed in accordance with the referenced methods/procedures. Results for these procedures apply only to the samples as submitted. The analytical results contained in this report are in compliance with NELAC standards, except as noted in the project narrative if applicable. This report shall not be reproduced except in full, without the written approval of the Laboratory. This report contains only those analyses performed by Environmental Conservation Laboratories. Unless otherwise noted, all analyses were performed at ENCO Cary. Data from outside organizations will be reported under separate cover. If you have any questions or require further information, please do not hesitate to contact me. Sincerely, OLLSAALA Chuck Smith Project Manager Enclosure(s) FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 1 of a EG Q9NC-=f1G:) www.encolabs.com SAMPLE SUMMARY/LABORATORY CHRONICLE Client ID: SWOT Lab ID: CD1677S-01 Sampled: 10/10/20 07:30 Received: 1D/12/20 07:50 Parameter Preparation Hold Date/Time(s) Prep Date/Time(s) Analysis Date/Time(s) EPA 1664E EPA 1664B 11/07/20 SM 25400-2011 NO PREP 10/17/20 SM 52200-2011 Same 11/07/20 10/19/20 11:00 10/20/20 07:56 10/ 15/20 16:42 10/ 15/20 16:42 10/16/20 08:26 10/16/20 11:15 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 2 of 8 I De www.encolabs.com SAMPLE DETECTION SUMMARY Client ID: SW01 Lab ID: CD16775-01 Analvte Results Flag MDL Q Units Method Notes Chemical Oxygen Demand 130 10 10 mg/L SM 5220D-2011 Total Suspended Solids 16 8.3 8.3 mg/L SM 254OD-2011 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 3 of 6 www,encolabs.com ANALYTICAL RESULTS Description: SW01 Lab Sample ID:CD16775-01 Received: 10/12/20 07:50 Matrix: Surface Water Sampled;10/10/20 07:30 Work Order: CD16775 Project: Stormwater Sampled By:Greg Kanellis (Classical Chemistry Parameters ^ - ENCO Cary certified anallfe [NC 591] Analyte rCAS Numbed Results Fiao Units DF MOIL POL Batch Method Analyzed By Notes Chemical Oxygen Demand^ 130 mg/L 1 10 10 0316004 SM 5220D-2011 10/16/20 11:15 JOC Total Suspended Solids^ 16 mg/L 3.33 8.3 8.3 031SO12 SM 2S40D-2011 10/15/20 16:42 DMJ Classical Chemistry Parameters ^ - ENCO Jacksonville cer5fied analyte (NC 4421 Analyte rCAS Numberl Results Flag Units DF MDL IQ Batch Method Analyzed —By Notes Oil & Grease (HEM)[C-0007]^ < 1.50 mg/L 1 1.50 5.00 OJ19001 EPA 1664E 10/20/20 07:56 LTS FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 4 of 3 c- vvwvv.encolabs.com QUALITY CONTROL DATA Classical Chemistry Parameters - Quality Control Batch OJ15012 - NO PREP Blank (0315012-BLK1) Prepared & Analyzed: 10/ 15/2020 16:42 Spike Source %REC RPD Analyte Result Flaa Q Units Level Result %REC Limits RPD Limit Notes Total Suspended Solids 2.5 U 2.5 mg/L LCS (0315012-BSl) Prepared & Analyzed: 10/15/2020 16:42 Spike Source %REC RPD Analyte Result Flaa PQL unih Level Result %REC Limits RPD Limit Notes Total Suspended Solids 120 2.5 mg/L 100 116 80-120 Duplicate (03115012-DUP1) Prepared &Analyzed: 10/15/2020 16:42 Source: CD15951-01 Spike Source %REC RPD Analvte Result Flacca POLL Units Level Result o/ REC Limits RPD Limit Notes Total Suspended Solids 48 25 mg/L 45 6 20 Duplicate (0315012-DUP2) Prepared &Analyzed: 10/15/2020 16:42 Source: CD15956-01 Spike Source %REC RPD Analvte Result Flao PPL Units Level Resul %REC Limits RPD Limit Notes Total Suspended Solids 320 50 mg/L 300 6 20 Batch OJI6004 - Same Blank (0116004-BLKI) Prepared: 10/16/2020 08:26 Analyzed: 10/16/2020 11:15 Spike Source %REC RPD Analvte Result Elan PUL Units Level Result %REC Limits RPD Limit Notes Chemical Oxygen Demand 10 U 10 mg/L LCS (OJ16004-BS1) Prepared: 10/16/2020 08:26 Analyzed: 10/16/2020 11:15 Spike Source %REC RPD Analvte Result Fl@g PPL UnPu Level Result %REC Limits RPD Limi Notes Chemical Oxygen Demand 520 10 mg/L 500 105 90-110 Matrix Spike (0316004-MS1) Prepared: 10/16/2020 08:26 Analyzed: 10/16/2020 11:15 Source: CD10766-01 Spike Source %REC RPD Anali ResulFlaq Q U_ir it$ Level Result °/aREC Limits RPD Limit Notes Chemical Oxygen Demand 660 10 mg/L 526 98 106 90-110 Matrix Spike Dup (0716004-MSD1) Prepared: 10/16/2020 08:26 Analyzed: 10/16/2020 11:15 Source: C010766-01 Spike Source %REC RPD Analyt Result Flan t4 unitili Level Result o/ REC Limits RPD Limi Notes Chemical Oxygen Demand 650 10 mg/L 526 98 106 90-110 0.3 S Classical Chemistry Parameters - Quality Control Batch 0J19001 - EPA 16648 Blank (0339001-BLK1) Prepared: 10/19/2020 07:49 Analyzed: 10/20/2020 07:56 Spike Source %REC RPD Analvte Result Flaa PQL Units Level Re %REC Limits RPD Limi Notes Oil & Grease (HEM) 1.50 U 5.00 mg/L FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 5 of 8 www.encolabs.com QUALITY CONTROL DATA Classical Chemistry Parameters - Quality Control Batch OJ19001 - EPA 1664E - Continued LCS (0319001-BS1) Prepared: 10/19/2020 07:49 Analyzed: 10/20/2020 07:56 Spike Source %REC RPD Analy Result Bala Q UnitE Level Result 0/ REC Limits RPD Limit Notes Oil & Grease (HEM) 150 5.00 mg/L 161 93 78-114 LCS Dup (0319001-BSDI) Prepared: 10/19/2020 11:0D Analyzed: 10/20/2020 07:56 Spike Source %REC RPD Analvte Result Flaa RQL Units Level Result o /0REC Limits RPD kimmiit Notes Oil & Grease (HEM) 152 5.00 mg/L 157 97 78-114 2 18 Matrix Spike (0319001-MS1) Prepared: 10/19/2020 11:00 Analyzed: 10/20/2020 07:56 Source: BD03353-01 Spike Source %REC RPD Analvte Result Flaa POL Units Level Result %REC Limits RPD Limit Notes Oil & Grease (HEM) 247 5.00 mg/L 161 95.3 94 78-114 FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 6 of www.encolabs.com FLAGS/NOTES AND DEFINITIONS B The analyte was detected in the associated method blank. D The sample was analyzed at dilution. The reported value is between the laboratory method detection limit (MDL) and the laboratory method reporting limit (MRL), adjusted for actual sample preparation data and moisture content, where applicable. U The analyte was analyzed for but not detected to the level shown, adjusted for actual sample preparation data and moisture content, where applicable. E The concentration indicated for this analyte is an estimated value above the calibration range of the instrument. This value is considered an estimate. MRL Method Reporting Limit. The MRL is roughly equivalent to the practical quantitation limit (PQL) and is based on the low point of the calibration curve, when applicable, sample preparation factor, dilution factor, and, in the case of soil samples, moisture content. PQL PQL: Practical Quantitation Limit. The PQL presented is the laboratory MRL. N The analysis indicates the presence of an analyte for which there is presumptive evidence (85% or greater confidence) to make a "tentative identification". P Greater than 25% concentration difference was observed between the primary and secondary GC column. The lower concentration is reported. [CALC] Calculated analyte - MDL/MRL reported to the highest reporting limit of the component analyses. FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 7 of 8 I r Lab woriwrior 77--.— Srimple Total If of Containers Sarplc Kit N--d B, R-g R,� i--I, By O—M.. R� ed BY I r O-M— Received BY DalaTma LY �2Acle ceptable Unacceptablel Matrix GW r—d-- SO -Sall OW 0Irk,qVl-., SE SW A -A,, 0-Other Pms—afi— I lc,. H-HCI N I-IN03 S H2SO4 NO-NaOH 0 Oii,e, fd-flh, romments N- Al.,—,- E-0 L,--n—L-.— Sample Preservation Verification _ ENCO Cary Work Order CD16775 Project Stormwater Client KELLOGGS SNACKS/AUSTIN FOODS (KE006) Project # [none] Logged In. 12-Oct-20 09 17 Logged By. John C King / Preservation Check Performed By. I�� Date/Time I � CD16775-01 Cont Type RequiremAdjusted Pres (pTM� / pH Adjusted Date/Time Reagent Used/Commen[s 6 250mI-A+H2SO4 <2 Y/ N rC 250mLA+H2SO4 <2 Y N %D 250mLP+H2SO4 <2 Y l NA Reagent Name ID 1 2 pH Strip ID: (IL-�t�5 C \ELMNT\Print\wko_PreservationCheck.rpt Reagent Name ID Reagent Name ! _ 3 5 — 4 6 — Fag-, Certification # 5356 Date: _10/10/2020 Facility Name: Hart & Hickman, PC Analyst: _G. Kanellis Permit #: NCG060000 pH Analysis Reference Method- W 440n H+FL7011 /inrh,dn vcar a a BM d511n_A+ R_7MHr1 Cal. Time Calibration Buffer 4.0 Calibration Buffer 10.0 1 *Check Buffer 7.0 Comments 0700 3.98 10.00 7.02 Passed *pH buffer checks are to be within t 0.1 pH units of the standards true value. 4 buffer Lot#/identifier:9GF665 (exp.6/21)_ 7 buffer Lot#/identifier:9GF357 (exp. 6/21) 10 buffer Lot#/identifier:9GG384 (exp. 7/21) Facility'Sample location Sample Collection Time* Sample Analysis Time* pH Result ►1 Buffer Check value Comments/Data Qualifiers SWOT 0730 0730 6.20 6.98 Buffer7.0 Of sample is measured directly in the stream and/or on site, one time may be recorded for collection and analysis with the notation that they are measured in situ or at the immediately at the sample site. ► Calibration drift check is required when performing analyses at multiple sampling locations. (Use Buffer 7.0) Should he within f 0.1 units of the buffer's true value) *All pH results in pH units (i.e., sx.). Report all data values to the nearest 0.01 pH unit. Annual Temperature Sensor Check Date: 8/29/2020 pH Instrument ID: _Myron L Company Ultrameter II GPFCE serial #: 6232585 Field Personnel Notes/Equipment Nlaintenance 10/02/2013