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HomeMy WebLinkAboutWQ0012346_Residual Annual Report 2019_20200303fIFr,f MAR I DWR O FOR"TION CLASS "A" WASTEWATER RESIVC,"tA, *_01DWR ANNUAL APPLICATION [JAR _ 3 2020 REPORT YEAR 2019 Non -Discharge UNITED STATES MARINE CORPS BASE CAMP LEJEUNE, N. C. PERMIT NO. WQ0012346 2019 ANNUAL REPORT ON DISTRIBUTION OF CLASS "A" WASTEWATER RESIDUALS MARINE CORPS BASE CAMP LEJEUNE PERMIT NO. WQ0012346 2019 ANNUAL REPORT ON DISTRIBUTION OF CLASS A WASTEWATER RESIDUALS MARINE CORPS BASE, CAMP LEJEUNE PERMIT NO. WQ0012346 • Cover Letter..................................................................... SECTION 1 • Class A Annual Distribution and Marketing/Surface Disposal SECTION 2 Certification and Summary Form (Form DMSDF)........................ • Annual Residuals Sampling Summary Forms SECTION 3 (Forms RSSF & RSSF-B)...................................................... • Residuals Analysis Lab Sheets ................................................ SECTION 4 • TCLP Lab Sheets............................................................... SECTION 5 • Annual Pathogen & Vector Attraction Reduction Forms SECTION 6 (Form PVRF 503)............................................................ • Pathogen & Vector Attraction Reduction Lab Sheets/Records........... SECTION 7 .n h6a ; SECTION 1 Cover Letter �p1T Op tf� SrArCS of UNITED STATES MARINE CORPS MARINE CORPS INSTALLATIONS EAST —MARINE CORPS BASE PSC BOX 20005 CAMP LEJEUNE NC 28542-0005 5090.20.1 G-F/EMD FEB 2 6 2020 Mr. Nathaniel Thornburg North Carolina Department of Environmental Quality Division of Water Resources Non -Discharge Permitting Branch 1617 Mail Service Center Raleigh, North Carolina 27699-1617 Dear Mr. Thornburg: In accordance with requirements of 40 CFR Part 503, the enclosure forwards Marine Corps Base Camp Lejeune's (MCB CAMLEJ) Class "A" Wastewater Residuals Annual Application Report for the Year 2019. The following explanation is provided per instruction in the Class "A" Annual Distribution and Marketing/Surface Disposal Certification and Summary Form (DMSDF) and the Annual Pathogen and Vector Attraction Reduction Form (PVRF 503 Rules). For your awareness, our CROM tank was out of service for the majority of the year. Bench scale samples were not collected during the first three quarters of 2019 while it was out of service. Operators have since been instructed that bench scale samples must be collected even when the CROM tank is out of service. ATAD Sludge Solids Analyses, which also estimate percent solids removal, were however performed during this time. Treated solids were stored on - site to the maximum extent possible. Due to limited storage capacity, some solids were land applied, and some were belt -pressed and used as soil conditioner for daily cover at the Base landfill. Fecal analyses and time and temperature requirements were met prior to this land application. NCDEQ was notified of the CROM tank maintenance and use of residuals at the Base landfill accordingly. You may direct any questions to Mr. Travis Voorhees, Environmental Quality Branch, Environmental Management Division, at (910)451-9518. Sincerely, AC rxtn,� t hn R. Townson Director, Environmental Management by direction of the commanding general Enclosure: MCB CAMLEJ's Class "A" Wastewater Residuals Annual Application Report Year 2019 (3 copies) SECTION 2 Class A Distribution & Marketing/Surface Disposal Certification &Summary Form (Form DMSDF) Reporting Period 2019 CLASS A ANNUAL DISTRIBUTION AND MARKETING/SURFACE DISPOSAL CERTIFICATION AND SUMMARY FORM WQ PERMIT M: WQW12346 FACILITY NAME: Camp Lejeune AWWTP PHONE M: (910)451-7190 COUNTY: Onskrw OPERATOR: FACILITY TYPE (please check one): Surface Disposal (complete Part A (Source(s) and "Residual In" Volume only) and Part C): Distribution and Marketing (complete Parts A, 6, Cl Was the facility in operation during the past calendar year? Yes QQ No ❑ -cif No skip parts A, e,C and certify form below Part A Part B Month Source(s) (include NPDES M if applicable) V ume (dry tons Recipient Information en men Bulking Agent Residual In Product Out Name(s) Volume (dry tons) Intended uses) January Camp Lejeune AWWTP NCW63029 34.4 February Camp Lejeune AWWTP NC0063fl29 7.7 March Camp Lejeune AWWTP NC0063029 27.2 April Camp Lejeune AWWTP N00063029 81.7 May Camp Lejeune AWWTP NC0063029 57.3 June Camp Lejeune AWWTP NCDO63029 11.6 July Camp Lejeune AWWTP NC0063029 2.3 August Camp Lejeune AWWTP NCDG63029 23.9 September Camp Lejeune AWWTP NCDD63029 28.5 October Camp Lejeune AWWTP NCO063029 39.8 November Camp Lejeune AWWTP NCDO63029 10.8 December Camp Lejeune AWWTP NCDo63029 2LB Total from FORM DM5L1F (sup) 0.0 Totals Annual (dry tons): 354.6 Amendment(s) used:1 8uiking Agent(s) used: if more space Is required,Mich additionaln ormat on sheets supp of Nu r of Form DMSDF (Supp) nor t t.. Facility was compliant during the past calendar year with all conditions of land application permit �_) Yes (Including but not limited to Items 1-3 below) issued by the Division of Water Quality: No - > H No, explain in Narrative 1. All monitoring was done in accordance with the permit and reported for the year as required and three (3) copies of certified laborator results are attached. 2. All operation and maintenance requirements were compiled with or, In the case of a deviation, prior authorization was received from the Division of Water Quality. 3. No contravention of Ground Water Quality Standards occurred at a monitoring well. "I certify, under penalty of law, that the above information Is, to the best of my knowledge and beWef, true, accurate and complete. I am aware that there are significant penalties for submitting false inf Ion, Including the possibility of fines and imprisonment for knowing viol 5 n ure of Permittee D e SJ ure of Pre '• Date Herent from Permittee) •'Preparer Is defined In 40 CFR Part 503.9(r) and 15A NCAC 2T.1102 (26) DENR FORM DMSOF (12/2006) LoadDate LoadTime VehiclelD Sludge 8/29/2019 11:13 16.50 8/30/2019 11:16 13.92 9/3/2019 11:18 14.29 9/4/2019 11:19 25.86 9/10/2019 11:20 15.31 9/11/2019 11:20 13.78 9/12/2019 11:21 15.28 9/13/2019 11:22 15.07 9/17/2019 11:22 14.22 9/18/2019 11:23 29.82 9/19/2019 11:23 15.87 9/20/2019 11:24 15.72 9/23/2019 11:25 15.55 9/24/2019 11:25 14.35 9/25/2019 11:26 14.83 9/26/2019 11:27 15.99 9/27/2019 11:27 15.99 9/30/2019 11:28 15.12 10/1/2019 11:28 34.12 10/2/2019 11:29 16.20 10/3/2019 11:30 14.06 10/11/2019 11:31 15.63 10/21/2019 11:31 16.13 10/22/2019 11:32 34.77 10/23/2019 12:11 33.50 10/24/2019 12:14 15.37 10/25/2019 12:35 33.25 10/28/2019 12:36 16.28 10/29/2019 12:37 33.51 Wednesday, February 5, 2020 Page -I of 2 '_oadDate LoadTime VehiclelD Sludge 0/30/2019 12:37 15.87 _1/5/2019 12:39 12.38 11/5/2019 12:40 12.38 11/6/2019 12:39 34.7_ 11/7/2019 12:40 33.15 11/8/2019 12:40 34.57 11/12/2019 12:41 35.88 11/13/2019 12:42 33.61 11/14/2019 12:43 18.07 11/18/2019 12:43 33.22 11/19/2019 12:45 34.13 11/20/2019 12:45 35.03 12/3/2019 12:46 36.47 12/4/2019 12:47 36.15 12/5/2019 12:47 34.65 12/6/2019 12:50 17.13 12/9/2019 12:48 34.93 12/9/2019 12:49 35.91 12/11/2019 12:51 35.33 12/12/2019 12:51 33.98 12/16/2019 12:52 16.19 12/17/2019 12:52 16.31 12/18/2019 12:53 16.61 12/19/2019 12:53 16.87 12/20/2019 12:54 16.25 12/30/2019 12:54 16.48 12/31/2019 12:55 16.27 Total Sludge 1,272.86 Tons Wednesday, February 5, 2020 Page 2 of 2 BIODYNAMIC VOLATILITY ENHANCEMENT LOG WT-310CS SWEET CANE SYRUP (SUGAR WATER) Date sweet cane syrup added Train 1 Reactor A ! Igallons Train 1 Reactor B Igallons Thursday, January 17, 2019 Train 2 Reactor A 137 gallons jTrain 2 Reactor B 137 Igallons Train 3 Reactor A gallons �Train 3 Reactor B gallons jTrain 4 Reactor A all !Train 4 Reactor B jgal s Date sweet cane syrup added ITrain 1 Reactor A gallons rain 1 Reactor B : allons Thursday, January 17, 2019 rain 2 Reactor A 137.5 gallons rain 2 Reactor B 137.5 i Ilons — (Train 3 Reactor A - gallons - -- _ Tr is n 3 Reactor B �— j allons rain 4 Reactor A--!---- ;gallons j ;Train 4 Reactor B ;gallons Date sweet cane syrup added (Train 1 Reactor A 137 gallons I ITrain 1 Reactor B Igallons Tuesday, February a rY 19, 2019 Train 2 Reactor A gallons rain 2 Reactor B 137 gallons rain 3 Reactor A gallons Train 3 Reactor B !gallons i Train 4 Reactor A gallons Train 4 Reactor B gallons Date sweet cane syrup added rain 1 Reactor A 137.5 (gallons rain 1 Reactor B 137.5 gallons -- Tuesday, February 19, 2019 rain 2 Reactor A gallons rain 2 Reactor B melons J Traln 3 Reactor A allons rain 3 Reactor B allons Train 4 Reactor A gallons Train 4 Reactor B _ igallons Date sweet cane syrup added Train 1 Reactor A !gallons Train 1 Reactor B gallons Tuesday, July 30, 2019 — -lTrain 2 Reactor A gallons rain 2 Reactor B 275 gallons Train 3 Reactor A gallons [Train 3 Reactor B -- gallons rain 4 Reactor A gallons rain 4 Reactor B gallons Date sweet cane syrup added !Train 1 Reactor A gallons rain 1 Reactor B ! allons Tuesday, - 201 July 30, Z019 Train 2 Reactor A gallons g Train 2 Reactor B 550 allons g -_ _ _ rain 3 Reactor A gallons rain 3 Reactor B -- _jillons rain 4 Reactor A gallons ITrain 4 Reactor B — ! allons Date sweet cane syrup added ITrain 1 Reactor A 275 Igallons Train 1 Reactor B _ gallons Thursday, August 1, 2019 Train 2 Reactor A _gallons Train 2 Reactor B gallons !Train 3 Reactor A ;gallons Train 3 Reactor B ! gallons _ (Train 4 Reactor A gallons Train 4 Reactor B gall no s Wednesday, February 5, 2020 Page 1 of 2 BIODYNAMIC VOLATILITY ENHANCEMENT LOG WT-310CS SWEET CANE SYRUP (SUGAR WATER) sweet cane syrup added Train 1 Reactor A 275 'gallons Train 1 Reactor B ! ;gallons Ada, August 1, 2019 i Y _8 _ ]Train 2 Reactor A gallons Train 2 Reactor B .Igallons !Train 3 Reactor A gallons Train 3 Reactor B Igallons JTrain 4 Reactor A gallons Train 4 Reactor B ! 'gallons sweet cane syrup added (Train 1 Reactor A ;gallons tesday, August 7, 2019Train 2 Reactor A 275gallons !Train 3 Reactor A Igallons Train 4 Reactor A Igallons (Train 1 Reactor B igallons _ �rain 2 Reactor B gallons Train 3 Reactor B Igallons JTrain 4 Reactor B Igallons ate sweet cane syrup added ,Train 1 Reactor A gallons rain 1 Reactor B gallons onda ,November 18, 2019 - Tram 2 Reactor A X__ � 137 gallons ` Train 2 Reactor B 137 gallons Ifrain 3 Reactor A gallons �rain 3 Reactor B gallons Tram 4 Reactor A !,-- gallons Train 4 Reactor B -„ 'gall I s Date sweet cane syrup addedJTrain 1 Reactor A Igallons Train 1 Reactor B gallons Wednesday, December 4, 2019 JTrain 2 Reactor A 137 gallons Train 2 Reactor B 137 gallons ,Train 3 Reactor A igallons !Train 3 Reactor B gallons :Train 4 Reactor A gall Ions ;Train 4 Reactor B 1 gallons Wednesday, February 5, 2020 Page 2 of 2 SECTION 3 Annual Residuals Sampling Summary Forms (Forms RSSF & RSSF-B) ANNUAL RESIDUAL SAMPLING SUMMARY FORM Please not that your permit may contain additional parameters to be analyzed. The parameters can be reported in FORM RSSF - 8 WQ Permit Number: WQW12346 Facility Name: Camp Lejeune A1IVWTP Residual Source WQ H or NPOE5 #: NCO063029 WWTP Name: Camp Lejeune AWWTP Residual Analysis Data Laboratory: 1) EMD, ELS 2) Environmental Chemists 3) 4) 5) Parameter (rng/kg) Ceiling Conc. Limit(mg/kg) Sample or Composite Date 2/23/2029 4/9/2019 7/9/2019 10/22/2029 Percent Solids % NA 3.39 3.2 3.04 3.41 Arsenic 75 28.3 12 11.6 14.7 Cadmium 85 < is < 10.8 < 9.9 < 5.63 Copper 4,300 322 338 305 349 Chromium NA 30.1 22.7 20.5 28.7 Lead 840 < 15 16.6 17.3 17.4 Mercury 57 < 0.649 < 0.563 < 0.724 < 0.499 Molybdenum 75 < 15 < 10.8 < 9.9 8.39 Nickel 420 24 18.2 17.2 19.7 Selenium 100 < 15 < 10.8 < 9.9 < 5.63 Zinc 7,500 1300 1440 1470 1500 Total Phosphorus NA SS900 2010 49800 40900 TKN NA 85400 60200 45800 52000 Ammonia -Nitrogen NA 28800 26200 27000 25000 Nitrate and Nitrite NA 6.72 223 238 Z4.2 "I certify, under penalty of law, that this document was prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gathered and evaluated the information submitte m awar that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for knowing violations." ,'1 Charles Jo Signature of Preparers J�jr •Preparer is defined in 40 CFR Part 5t�3and 15A NCAC 2T .1102 (26) 2/20/2020 Date DEM FORM SSF (1212006) ANNUAL RESIDUAL SAMPLING SUMMARY FORM Please not that your permit may contain additional parameters to be analyzed. The parameters can be reported In FORM RSSF - 8 WQ Permit Number: WQ0012346 Facility Name: Camp Lejeune AWWTP Residual Source WQ # or NPDES #: NCO063029 WWTP Name: Camp Lejeune AWWTP Residual Analvsis Data Laboratory: 1) EMD, ELS 2)Environmental Chemists 3) 4) 5) Parameter (mg/kg) Ceiling Conc. Limit{mg/kg) Sample or Composite Date 1/23/2029 4/9/2019 7/9/2019 20/22/2019 SAR NA 2.84 0.63 3.17 0.94 Aluminum NA 71200 48500 54400 72000 Calcium NA 56500 49300 99500 S5800 Magnesium NA 3540 4880 4930 3810 Sodium NA 2580 3090 3780 4600 pH NA 7.55 8.73 8.85 7.61 Plant Available Nitrogen NA 31300 235001 19400 20600 "I certify, under penalty of law, that this document was prepared under my direction or supervision in accordance with a system designed to assure that qualified personnel properly gathered and evaluated the i cgtation submitted. I am aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for kgow v ations, Date defined in 40 CFR Part 503.9(r) and 15A NCAC 2T .1102 (26) DEM FORM SSF (12/2006) SECTION 4 Residuals Analysis Lab Sheets 0 r ... .......li ANALYTICAL & CONSULTING CHEMISTS USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto Environmental Chemists, Inc® 6602 Windmill Way, Wilmington, NC 28405 e 910.392.0223 Lab e 910.392.4424 Fax 710 8owsertawn Road Manteo NC 27954 a 252.473.5702 7 3 02 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 e. 910.347.5843 Lab/Fax info@environmentalchemists.com Date of Report: Feb 18, 2019 Customer PO #: Customer ID: 12060026 Report #: 2019-01306 Project ID: Camp Lejeune MCB Lab ID Sample ID: Collect Date/Time Matrix Sampled by 19-03346 Site: CROM Tank 1/23/2019 7:14 AM Solid/Sludge Acosta Julius Test Method Results Date Analyzed PAN 30% Mineralization rate used. Calculation 31300 mg/kg 02/15/2019 SAR Calculation 2.84 02/11 /2019 Nitrate Nitrogen (talc) Nitrite Nitrogen EPA353.2 29.9mg/kg 01/29/2019 Nitrate Nitrogen Subtraction Method <0.59mg/kg 02/15/2019 Sludge Residuals Aluminum EPA 200.7 71200mg/kg 02/01/2019 Arsenic EPA200.7 18.3mg/kg 01/30/2019 Cadmium EPA 200.7 <15.0mg1kg 01/28/2019 Calcium EPA 200.7 56500 mg/kg 02/02/2019 Chromium EPA200.7 30.1 mg/kg 01/28/2019 Copper EPA 200.7 322mg/kg 01/28/2019 Lead EPA 200,7 <15.0 mg/kg 01/28/2019 Magnesium EPA 200.7 3540 mg/kg 02/02/2019 Molybdenum EPA 200.7 <15.0 mg/kg 01/30/2019 Nickel EPA 200.7 24.0mg/kg 01/28/2019 Potassium EPA 200 7 4010 mg/kg 02/02/2019 Selenium EPA 200.7 <15.0mg/kg 01/28/2019 Sodium EPA 2007 2580 mg/kg 02/02/2019 Zinc EPA 200.7 1300 mg/kg 01/28/2019 Total Kjeldahl Nitrogen (TKN) EPA351.2 85400mg/kg 02/05/2019 Nitrate+Nitrite-Nitrogen EPA353.2 6.72mg/kg 02/13/2019 Total Solids (%) SM 2540 B 3.39 % 01/24/2019 pH SM 4500 H B 7.55 units 02/04/2019 Ammonia Nitrogen SM 4500 NH3 C 28800 mg/kg 02/14/2019 Report #:: 2019-01306 Page 1 of 2 ANALYTICAL & CONSULTING CHEMISTS Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab • 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 . 910.347.5843 Lab/Fax info@environmentalchemists.com USMC Camp Lejeune Date of Report: Feb 18, 2019 G-F/EMD/ECB -12 Post Lane Customer PO #: Camp Lejeune NC 28547 Customer ID: 12060026 Attention: Alberta Y. Okamoto Report #: 2019-01306 Project ID: Camp Lejeune MCB Total Phosphorus sM 4500 P F 55900 mg/kg 02/06/2019 Mercury sw6467471B <0.649mg/kg 01/26/2019 Comment: Results, except pH, reported on a dry weight basis. pH reported on an as received basis. Reviewed by: -�GA�} , v-) Report #:: 2019-01306 Page 2 of 2 ENVIRONMENTAL CHEMISTS, INC Analytical & Consulting Chemists NCDENR: DWO CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 COLLECTION AND CHAIN OF CUSTODY 6602 Windmill Way Wilmington, NC 26405 OFFICE: 910392-0223 FAX 910-392-4424 lnfo@environrnentatchemists.com CLIENT: Commanding General PROJECT NAME: Camp Lejeune MCB REPORT NO: ADDRESS: G-F/EMD/EQB/Environmental Lab CONTACTNAME: Alberta Y. Okamoto PO NO: 12 Post Lane REPORTTO: Lauren Acosta PHONFJFAX: 910-451-0020 (fax) 910-451-7195 Camp Le'eune NC 28547 COPY TO: albena Okamoto@usmc MI. mben a Iv J r0usmc mil, email: laarenaaosta usmcmli Sampled By: ,4 cn S r.L _ t ,,—L SAMPLE TYPE: I = Influent, E = Effluent, W = Well, ST = Stream, SO = Soil, SL = Sludge, Other: Sample Identification Collection m E F a m E` o` o r, _ o a 0 s m s g° PRESERVATION ANALYSIS REQUESTED Date Time Temp i o d s o °� o ; a s € ¢ i` CROM TANK t 7 v ' ` SLUDGE C P) 3'f X Aluminum, Arsenic, Cadmium, Chromium, Copper, Lead, Magnesium, Molybdenum, i G , P Nickel, Potassium, Sodium, Selenium, Zinc, Mercury, Sludge, Nitrite, Nitrate, G G C P Nitrate -Nitrite, TKN, Total Solids/Soils & Sludge, Ammonia, Total Phosphorus, G G C P Calcium, SAR, PAN G G C P G G C P G G C P G G C P G G C P G G C P G G Transfer Relinquished By: Daterrome Received By: Date/Time 0��2 2. ��.0 �� (. 3 v bra 3 ----- , z , . (� 12 3. Temperature when Received: v Accepted: Delivered By:A,; ")L a- I,!; ,,s T.L Received Marine Corps Installations East - Marine Carps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section 12 Post Lane, Camp Lejeune, NC 28547 Client: FC Wastewater Date of Report: Feb 20, 2019 Date Collected: Jan 23, 2019 Report No.: 01232019 Date Received: Jan 23, 2019 Lab ID: 227 Sample: Quarterly Sludge Analyte Results Units pate Tech Method Analyzed t Solids 3.25 t 1/25/19 DES SM 2540 G PH 7.56 SU 1/23/19 DRS SM 4500 H•B FFecal Coliforms 34.6 MPN/gram 1/23/19 DES SM 9221 C E Certified By: LAUREN D. ACOSTA Chain of Custody Record CLIENT: Commanding General G-F/EMD/EQB/Environmental Laboratory 12 Post Lane Camp Lejeune, NC 28547 Attn: Alberta Y. Okamoto (910) 451 - 0020 Collected by: J Signature: Date Collected: 1 • Z3 . t Ci Time Collected: 0"71'3 Location of sample: Truck Loading Station Comp/Grab: Grab Number of Containers: 2 Analyses Requested: % Solids, pH ' Report all results as mglkg dry wt. Was sample dechlorinated? We Preservation: Ice Regulatory Sample: 1 Yes Comments: -1 • S(rr Relinquished by: Date Time Received by: Date Time Art 06 1-74 1. 23.19 b91S P:�ftT 'b . S.k u t_s (At p w CAMP LEJEUNE WWTP pH READINGS FOR QUARTERLY SLUDGE SAMPLING COLLECTED BY: RECEIVED BY: DATE COLLECTED: 1 2 s (q DATE RECEIVED: Z 7a I GI TIME COLLECTED: O i 3 TIME RECEIVED: 0 "1 i s ANALYZED BY: ---� _ TIME: DATE: METHOD: 4500H+ B - 2011 TIME TIME VOLUME TEMP PH SAMPLE COLLECTED ANALYZED (mLs) (°C) (SU) CALIBRATION ' BUFFER 4.00 60 CALIBRATION BUFFER 10.00 60 CHECK BUFFER 7.00 0-1 �� -1 Z. C, 60 IRWIN MR, CROM TANK 100 ((.p . S -"7 SCU CROM TANK DUP �k 100 CHECK BUFFER 7.00 60 Nn'r frNAL-1-46a U- 2.2.0, 11 FORM UPDATED: JANUARY 2019 CHECKED BY: DIF', Environmental Chemists, Inc. envirochem j6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab . 910.392.4424 Fax L IF 710 Bowsertown Road, Manteo, NC 27954 . 252.473.5702 Lab/Fax sM; 255-A Wilmington Highway, Jacksonville, NC 28540 • 910.347.5843 Lab/Fax ANALYTICAL & CONSULTING CHEMISTS infar environmentalchemists.com USMC Camp Lejeune Date of Report: Apr 29, 2019 G-F/EMD/ECB -12 Post Lane Customer PO #: Camp Lejeune NC 28547 Customer ID: 12060026 Attention: Alberta Y. Okamoto Report #: 2019-05840 Project ID: T2B Lab ID Sample ID: Collect Date/Time Matrix Sampled by 19-14679 Site: T26 4/9/2019 7:45 AM Solid/Sludge Williams Test Method Results Date Analyzed PAN calcination 23500 mg/kg 04/29/2019 Used 30%Mineralization Rate. SAR calculation 0.630 04/29/2019 Nitrate Nitrogen (calc) Nitrite Nitrogen EPA 353.2 129 mg/kg 04/24/2019 Nitrate Nitrogen Subtraction Method 84.4 mg/kg 04/29/2019 Sludge Residuals Aluminum EPA 200.7 48500 mg/kg 04/15/2019 Arsenic EPA 200.7 12.0 mg/kg 04/15/2019 Cadmium EPA 200.7 <10.8mg/kg 04/15/2019 Calcium EPA 2001 49300 mg/kg 04/15/2019 Chromium EPA 200 7 22.7 mg/kg 04/15/2019 Copper EPA 200.7 338 mg/kg 04/15/2019 Lead EPA 2003 16.6 mg/kg 04/15/2019 Magnesium EPA 2007 4880 mg/kg 04/15/2019 Molybdenum EPA 2007 <10.8mg/kg 04/15/2019 Nickel EPA 200.7 18.2 mg/kg 04/15/2019 Potassium EPA 200.7 6410mg/kg 04/16/2019 Selenium EPA 200.7 <10.8 mg/kg 04/15/2019 Sodium EPA 200.7 3090 mg/kg 04/16/2019 Zinc EPA 2001 1440 mg/kg 04/15/2019 Nitrate+Nitrite-Nitrogen EPA 353.2 213 mg/kg 04/24/2019 Total Solids (%) SM 2540 B 3.20 % 04/11 /2019 pH SM4500 H B 8.73 units 04/15/2019 Ammonia Nitrogen SM4500 NH3 C 26200 mg/kg 04/16/2019 Total Kjeldahl Nitrogen (TKN) SM 4500 org B 60200 mg/kg 04/15/2019 F-77701 - _71 i 1i ANALYTICAL & CONSULTING CHEMISTS USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 . 910.392.0223 Lab • 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 . 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 • 910.347.5843 Lab/Fax info(T-environmen talchemists.com Date of Report: Apr 29, 2019 Customer PO #: Customer ID: 12060026 Report #: 2019-05840 Project ID: T213 Total Phosphorus SM 4500 P F 2010 mg/kg 04/26/2019 Mercury Sw8467471B <0.563mg/kg 04/12/2019 Comment: Results reported on a dry weight basis. Reviewed by: • ENVIRONMENTAL CHEMISTS, INC Analytical & Consulting Chemists NCDENR: DWQ CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 COLLECTION AND CHAIN OF CUSTODY 6602 Windmill Way Wilmington, NC 28405 OFFICE: 910-392-0223 FAX 910-392.4424 info@environmentalchemists.com CLIENT: Commandina General PROJECT NAME: Camp Lejeune MCB REPORT NO: ADDRESS: G-F/EMD/EQB/Environmental Laboratory CONTACT NAME: Alberta Y. Okamoto PO NO: 12 Post Lane REPORT TO: Patricia H. Raper.... PHONE/FAX: 910-451-0020 (fax) 910-451-7195 Camp Lejeune NC 28547 COPY TO: patricia raperCEDusmc. milalbenaokamoto@usmc. mil. email: rcbert a lowder@usmcmil lauren acosta usmc mil Sampled Bv: _ W 1 L-r-1 A ^nS SAMPLE TYPE: I = Influent, E = Effluent, W = Well, ST = Stream, SO = Soil, SL = Sludge, Other: Sample Identification Collection ~ Y ci a v x g z PRESERVATION ANALYSIS REQUESTED Date Time Temp = v o = o _ o W o -IT SLUDGE C P X kluminum, Arsenic, Cadmiu G G C P , agnesium, Molybdenum, G G C P ickel, Potassium, Sodium, �elenium, Zinc, G G C P ercury Sludge, Nitrite, G—T G C P KN, Total Solids/Soils & G G G P hosphorus, Calcium, SAR G G C P PAO G G C P G G C P G G C P G G Transfer Relinquished By: Date/Timq Received By: Date/Time 2. r 1i mot` 16 i r 0-7 Temperature when Received: �,�_ Accepted: Reji�d` ! J Resample Requested: 41 Delivered By: Received By: �Date: �"C� 'i�l Time: c Comments: -I- ___ __ TURNAROUND: _ __ _ __ Marine Corps Installations East - Marine Corps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section 12 Post Lane, Camp Lejeune, NC 28547 Client: Date Collected: Date Received: Sample: FC Wastewater Apr 9, 2019 Apr 9, 2019 Quarterly Sludge Date of Report: Apr 30, 2019 Report No.: 04092019 T2B Lab ID: 227 Analyte Results Units Date Method Analyzed By Analyzed Solids 3.35 4/12/19 SM 2540 G ELS PH 8.16 SU 4/9/19 SM 4500 H•B ELS Fecal Coliforms 1.82 MPN/gram 4/9/19 SM 9221 C E ELS Nitrate Nitrogen See Attached Envirochem Sludge Residuals See Attached Envirochem Cert' ' d By: UREN D. ACOSTA Chain of Custody Record CLIENT: Commanding General G-F/EMD/EQB/Environmental Laboratory 12 Post Lane Camp Lejeune, NC 28547 Attn: Alberta Y. Okamoto (910) 451 - 0020 Collected by: Lu�ttt//Af Signature: / t ' c{r, fir, ! �r Date Collected: �/ i• !Q Time Collected: 07,1S Location of sample: OWN Comp/Grab: Grab Number of Containers: 2 Analyses Requested: % Solids, pH Report all results as mg /k dry W. Was sample dechlorinated9 n/a Preservation: Ice Regulatory Sample:_ Yes Field Comments: Relinquished by: Date Time Received by-. Date Time � Cam" �--•- `� - `�' • `1 l�7 CAMP LEJEUNE WWTP pH READINGS FOR QUARTERLY SLUDGE SAMPLING COLLECTED DATE COLLECTED: - TIME: 0 "7 BY: DATE: TIME: n2. ANALYZED BY: METHOD: 4500H+ B - 2 01r 2n l l N 4. IS -II SAMPLE TIME COLLECTED TIME ANALYZED VOLUME mLs TEMP pH (SU) RECOVERY BUFFER 4.00 60 BUFFER 10.00 60 .G CHECK BUFFER 7.00 60 % CJ 0 "7 S& 100 L48, 9I Cr -7 S `? 100 i-t 9 S C -- CHECK BUFFER 7.00 60 FORM UPDATED: SEPTEMBER 2012 CHECKED BY: sii ANALYTICAL & CONSULTING CHEMISTS Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 910.392.0223 Lab + 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab jFax 255-A Wilmington Highwav, Jacksonville, NC 28540 • 410.347.5843 Lab/Fax info( environmentalchemists.com USMC Camp Lejeune Date of Report: Aug 02, 2019 G-F/EMD/ECB -12 Post Lane Customer PO #: Camp Lejeune NC 28547 Customer ID: 12060026 Attention: Alberta Y. Okamoto Report #: 2019-11072 Project ID: Camp Lejeune MCB Lab ID Sample ID: Collect Date/Time Matrix Sampled by 19-28461 Site: Sludge 7/9/2019 7:35 AM Solid/Sludge Richard Williams Test Method Results Date Analyzed PAN Used 30% Mineralization Rate. Calculation 19400 mg/kg 07/30/2019 SAR Calculation 3.17 07/30/2019 Nitrate Nitrogen (calc) Nitrite Nitrogen EPA 353.2 215 mg/kg 07/12/2019 Analyzed outside of hold time. Nitrate Nitrogen Subtraction Method 23.1 mg/kg 07/25/2019 Sludge Residuals Aluminum EPA 200.7 54400 mg/kg 07/26/2019 Arsenic EPA 200.7 11.6 mg/kg 07/24/2019 Cadmium EPA200.7 <9.90 mg/kg 07/24/2019 Calcium EPA 200.7 99500 mg/kg 07/25/2019 Chromium EPA200.7 20.5 mg/kg 07/24/2019 Copper EPA 200.7 305 mg/kg 07/24/2019 Lead EPA 200 7 17.3 mg/kg 07/24/2019 Magnesium EPA 200.7 4930 mg/kg 07/24/2019 Molybdenum EPA 200 7 <9.90 mg/kg 07/24/2019 Nickel EPA 200.7 17.2 mg/kg 07/24/2019 Potassium EPA 200 7 6410 mg/kg 07/24/2019 Selenium EPA 200.7 <9.90 mg/kg 07/24/2019 Sodium EPA 200.7 3780 mg/kg 07/26/2019 Zinc EPA 200.7 1470 mg/kg 07/24/2019 Nitrate+Nitrite-Nitrogen EPA 353.2 238 mg/kg 07/23/2019 Total Solids (%) SM 2540 B 3.04 % 07/10/2019 pH SM 4500 H B 8.85 units 08101 /2019 Ammonia Nitrogen SM 4500 NH3 C 27000 mg/kg 07/09/2019 Total Kjeldahl Nitrogen (TKN) SM 4500 Org B 45800 mg/kg 07/13/2019 rge "n:':v ir o e h e m ANALYTICAL & CONSULTING CHEMISTS USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab . 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax 255-A Wilmington 1-(ighway, Jacksonville, NC 28540 . 910.347.5843 Lab/Fax info(iecmvi ronmentalchem ists.com Date of Report: Aug 02, 2019 Customer PO #: Customer ID: 12060026 Report #: 2019-11072 Project ID: Camp Lejeune MCB Total Phosphorus SM 4500 P F 49800 mg/kg 07/30/2019 Mercury SW84674718 <0.724mg/kg 07/11/2019 Comment: Results, except pH, reported on a dry weight basis. pH reported on an as received basis. Reviewed by: K' Cp0_ 13116J(Z Analytical & Consulting Chemists ENVIRONMENTAL CHEMISTS, INC NCDENR: DWQ CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 rrn I Pr-TI0N AND CHAIN OF CUSTODY OVUG rvinurnui vvay vnnnrnywn, 11 . 4va OFFICE: 910-392-0223 FAX 910-392-4424 info@environmentalchemists.com CLIENT: PROJECT NAME: Camn Leieune MCB REPORT NO: ADDRESS: G-F/EMD/EQB/Environ mental Laboratory CONTACT NAME: Alberta PO NO: 12 Pnst Lane REPORT TO: Lauren Acosta PHONE/FAX: 910-451-0020 fax910-451-71 COPY TO: email: alberta.okamoto@usmc.mil, lauren.acosta@usm a n A Wir C- r (,,AMPI F TYPE I = Influent E = Effluent W = Well. ST = Stream, SO = Soil, SL = Sludge, Other: aaur FIVU v i-r Sample Identification Collection a E a ~ ) m p ao c a _ c U `o ° a " v o W m g z PRESERVATION AN REQUESTED Date Time Tern p z z 0 0 0 g ° 7 9 /y CJ73 LUD E C P X'� X luminum, Arsenic, Cadmi G G C P agnesium, Molybdenum, G G C P NicKei, Potassium, o iu elenium, Zinc, G G C p 4ercury Sludge, Nitrite, Fitrate.- G G C P FKN, Total Solids/Soils G G C P ' Phosphorus, Calcium, SAR G G C P PAN G G C P G G C P G G C P G G Transfer Relinquished By: Date/Time Received By: Date/Time 1. . (CPAW u l^ c)7 Refri erator 1 `i I I i V 7 S'" 2. Refrigerator -1 � R (9 l c45 `x� � a Cc Temperature when Received: Accepted: Delivered By: Received By: Comments: Kesample Requested: _Date: Time: %5 _ TURNAROUND: � C7 �� Marine Corps Installations East - Marine Corps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section 12 Post Lane, Camp Lejeune, NC 28547 Client Date Collected: Date Received: Sample: FC Wastewater Jul 9, 2019 Jul 9, 2019 Quarterly Sludge Date of Report Report No.: Lab ID: Aug 8, 2019 07092019 T2B 227 Analyte Results Units Date Method Analyzed By Analyzed o Solids 3.98 % 7/9/19 SM 2540 G ELS pH SU SM 4500 H' B Fecal Coliforms < 4.5 MPN/gram 7/9/19 SM 9221 C E ELS Nitrate Nitrogen See Attached Envirochem Sludge Residuals See Attached Envirochem * pH not analyzed Certified By: XURENID. ACOSTA Environmental Chemists, Inc. 6602 IVindmill Way, Wilmington, NC 28405 • 910.392.0223 Lab * 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 279.54 • 252.473.5702 Lab/Fax "F� 255-A Wilmington Highwav, Jacksonville, NC 28540 • 910.347.5943 Lab/Fax ANALYTICAL & CONSULTING CHEMISTS info(a environmentalchenusts.com USMC Camp Lejeune Date of Report: Nov 27, 2019 G-F/EMD/ECB -12 Post Lane Customer PO #: Camp Lejeune NC 28547 Customer ID: 12060026 Attention: Alberta Y. Okamoto Report #: 2019-11887 Project ID: Camp Lejeune MCB Lab ID Sample ID: Collect Date/Time Matrix Sampled by 19-45610 Site: TIB 10/22/2019 Solid/Sludge Williams Test Method Results Date Analyzed PAN Used 30%Mineralization Rate. Calculation 20600 mg/kg 11/27/2019 SAR Calculation 0.940 11 /2712019 Aluminum EPA 2007 72000mg/kg 11/01/2019 Arsenic EPA 200 7 14.7 mg/kg 10/28/2019 Cadmium EPA 200.7 <5.63 mg/kg 10/28/2019 Calcium EPA 200.7 55800 mg/kg 1012812019 Chromium EPA 2007 28.7 mg/kg 10/28/2019 Copper EPA 2007 349 mg/kg 10/28/2019 Lead EPA 2007 17.4 mg/kg 10/28/2019 Magnesium EPA 200.7 3810 mg/kg 10/30/2019 Molybdenum EPA 200.7 8.39mg/kg 10/28/2019 Nickel EPA 200.7 19.7 mg/kg 10/28/2019 Potassium EPA 2007 4430 mg/kg 10/30/2019 Selenium EPA 200.7 <5.63mg/kg 10/2812019 Sodium EPA 200.7 4600 mg/kg 10/30/2019 Zinc EPA 200.7 1500 mg/kg 10/28/2019 Total Solids (%) SM 2540 B 3.41 % 11/27/2019 Ammonia Nitrogen SM 4500 NH3 C 25000 mg/kg 11/04/2019 Total Kjeldahl Nitrogen (TKN) SM 4500 Org B 52000 mg/kg 11/18/2019 Total Phosphorus SM 4500 P F 40900 mg/kg 10/30/2019 Mercury Sw6467471B <0.499mg/kg 10/26/2019 Nitrate Nitrogen (calc) Nitrite Nitrogen EPA 353.2 15.4 mg/kq 10/24/2019 Nitrate+Nitrite-Nitrogen EPA 353.2 24.2 mg/kg 10/24/2019 Nitrate Nitrogen Subtraction Method 8.80 mg/kg 11/27/2019 envixoche m ANALYTICAL & CONSULTING CHEMISTS USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto Environmental Chemists, Inc. 6602 Windmill Way: V, lmington, NC 28-405 • 910.392.0,713 Lab • 910.392.4424 Fax 710 Bowsertown Road, klanteo, NC 27954 • 252.473.5702 Lab/Fax 255-AWilmingtcm Higliw. iv, Jacksonville, NC 28540 • 910.347S8=43 Lab /Fax Comment: Results reported on a dry weight basis. Reviewed by: —lLZ& JQa Q,A, in ti���renvironmentaichemists.cam Date of Report: Nov 27, 2019 Customer PO #: Customer ID: 12060026 Report #: 2019-17887 Project ID: Camp Lejeune MCB ENVIRONMENTAL CHEMISTS, INC Analytical & Consulting Chemists NCDENR: DWO CERTIFICATION a 94 NCDHHS: DLS CERTIFICATION a 37729 COLLECTION AND CHAIN OF CUSTODY 6602 Windmill Way Wilmington, NO 28405 OFFICE: 910-392-0223 FAX 910392-4424 I nfo@envi ronmentalchem ists.com CLIENT: Gopgral PROJECT NAME: Camp I-eiPune REPORT NO: { ADDRESS: G-F/EMD/EQB/Environmental Laboratory CONTACT NAME: Alberta PO NO: 12 Post REPORT TO: Lauren Acosta PHONE/FAX: 910-451-0020 (fax) -7 COPY TO: email: alhena Okamoto@usmc mil, lauren.acosta@usmc n Sampled By: iviby&in SAMPLE TYPE: I = Influent, E = Effluent, W = Well, ST = Stream, SO = Soil, SL = Sludge, Other: Sample Identification Collection E N~ m E `o E U - 3 0 U 6 d 3 V o W m f 5 Z PRESERVATION ANALYSIS REQUESTED Date Time Temp z 2 p^ - 2 x_o ~ O LUD E p I { luminum, Arsenic, Cadmiu G��I C P I agnesium, Molybdenum, G G C P e o assium, Sodium, 3elenium, Zinc, G G C P 4ercury Sludge, Nitrite, G G a doo C pe G P G TKN, Total Solids/Soils & hosphorus, Calcium, SAR, CAM PAN 4-- ' C P 1 G G --- C P G G C P I - G G Transfer Relinquished By: Dateff Received By: Date/Time 1. c eu s 0-zz--ly 3 0 Refrigerator -z r ,a /075-a 2. Refrigerator /U• f Q�(� temperature when Received: _Accepted: ✓' i Rojected: i Resample Requested: Delivered By:_____ Received By:%,( �: _ ui Date: I l9 Time: Comments:__ ___ _ _ ___ TURNAROUND: Marine Corps Installations East - Marine Corps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section 12 Post Lane, Camp Lejeune, NC 28547 Client Date Collected: Date Received: Sample FC Wastewater Oct 22, 2019 Oct 22, 2019 Quarterly Sludge Date of Report Report No.: Lab ID: Dec 2, 2019 10222019_TlB 227 Analyte Results Units Date Method Analyzed By Analyzed % Solids 5.38 0 10/22/19 SM 2540 G ELS pH 7.61 SU 10/22/2019 SM 4500 H*B ELS Fecal < 3.35 MPN/gram 10/22/19 SM 9221 C E ELS Coliforms Nitrate See Attached Envirochem Nitrogen Sludge See Attached Envirochem Residuals Certi "ed By: L PUREND.ACOSTA Chain of Custody Record CLIENT: Commanding General G-t=/EMD/EW/Environmental Laboratory 12 Post Lane Camp Lejeune, NC 28547 Attn: Alberta Y. Okamoto (910) 451 - 0020 Collected by: WI5 Signature - f Date Collected: r e -1.2-- r q Time Collected: u 950 Location of sample: Truck Loading Station Com Grab: Grab Number of Containers: 2 Analyses Requested: % Solids, pH ' Report all results as m dry wt. Was sample dechlorinated? n/a Preservation: Ice Regulatory Sample:1 Yes Relinquished by: Date Time Received by: Date Time tvIc.Unrw1 rd- z2 -lF 9 68OS CAMP LEJEUNE WWTP pH READINGS FOR QUARTERLY SLUDGE SAMPLING COLLECTED DATE COLLECTED: (0- 7- 2- -I j TIME: 0 756 BY: CrJiul Arm P DATE: ANALYZED BY: ID_22 ?-0 METHOD: TIME: 030(�- 4500H+ B - 2000 SAMPLE TIME COLLECTED TIME ANALYZED VOLUME mLs TEMP pH (SU) RECOVERY BUFFER 4.00 " 60. BUFFER 10.00 60 700 CHEC RYFFER 7.00 60 ( 0 -Ott 0145D 100 37.1 7 U� t DUP O D 01 100 3P-� CHECK BUFFER 7.00 <` : 0°j(?°v 60 �' I FORM UPDATED: SEPTEMBER 2012 CHECKED BY: SECTION 5 TCLP Analysis Lab Sheets rx enywochem ANALYTICAL & CONSULTING CHEMISTS USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto Lab ID Sample ID: 19-03348 Site: CROM Tank Test Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab • 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 • 910.347.5843 Lab/Fax Method info@environmentalchemists.cam Revised Report: Feb 10, 2020 Original Report Date: March 01, 2019 Report #: 2019-01308 Customer ID: 12060026 Project ID: Crom Tank Collect Date/Time Matrix Sampled by 1/23/2019 7:15 AM Solid/Sludge Acosta Julius Results Date Analyzed pH SM 4500 H B 7.54 units 02/04/2019 Chlordane (TCLP) SW 846 Method 8081B/3510 <0.02 mg/L 02/12/2019 Endrin (TCLP) SW 846 Method 80818/3510 <0.0005 mg/L 02/12/2019 Heptachlor (TCLP) SW 846 Method 80818/3510 <0.0005 mg/L 02/12/2019 Heptachlor epoxide (TCLP) SW 846 Method 80818/3510 <0.0005 mg/L 02/12/2019 Lindane (TCLP) SW 846 Method 8081B/3510 <0.0005 mg/L 02/12/2019 Methoxychlor (TCLP) SW 846 Method 8081 B/3510 <0.0005 mg/L 02/12/2019 Toxaphene (TCLP) SW 846 Method 8081B/3510 <0.05 mg/L 02/12/2019 Trichloroethylene (TCLP) SW 846 method 826OB15030B <0.01 mg/L 02/11/2019 1,4-Dichlorobenzene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 2,4,5-Trichlorophenol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 2,4,6-Trichlorophenol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 2,4-Dinitrotoluene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 Hexachloro-1,3-butadiene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 Hexachlorobenzene (TCLP) SW 846 method 827013510 <0.050 mg/L 02/07/2019 Hexachloroethane (TCLP) SW 846 method 827013510 <0.050 mg/L 02/07/2019 m + p-Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 Nitrobenzene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 o-Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 Pentachlorophenol (TCLP) SW 846 method 8270/3610 <0.250 mg/L 02/07/2019 Pyridine (TCLP) SW 846 method 8270/3510 <0.050 mg/L 02/07/2019 2,4,5-TP (TCLP) SW846 Method 8151A <0.0003 mg/L 02/13/2019 2,4-D (TCLP) SW846 Method 8151A <0.0003 mg/L 02/13/2019 1, 1 -Dich loroethylene (TCLP) Sws46 Method 8260/5030 <0.01 mg/L 02/11/2019 1,2-Dichloroethane (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Report #: 2019-01308 Page 1 of 2 Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 ' 910.392.0223 Lab ` 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 ' 910.347.5843 Lab/Fax ANALYTICAL & CONSULTING CHEMISTS info@environmentalchemists.com USMC Camp Lejeune Revised Report: Feb 10, 2020 G-F/EMD/ECB -12 Post Lane Original Report Date: March 01, 2019 Camp Lejeune NC 28547 Report #: 2019-01308 Attention: Alberta Y. Okamoto Customer ID: 12060026 Project ID: Crom Tank Benzene (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Carbon Tetrachloride (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Chlorobenzene (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Chloroform (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Methyl ethyl ketone (TCLP) SW846 Method 8260/5030 <0.05 mg/L 02/11/2019 Tetrachloroethylene (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 Vinyl Chloride (TCLP) SW846 Method 8260/5030 <0.01 mg/L 02/11/2019 RCI Cyanide EPA 335.4 <0.05 mg/kg 02/05/2019 Sulfide SM 4500 S o 5.08 mg/kg 02/13/2019 Ignitability SW 846 method 1010 >180 °F 02/15/2019 TCLP Metals Arsenic EPA 200.7 <1.Omg/L 02/09/2019 Barium EPA 200.7 <1.O mg/L 02/09/2019 Cadmium EPA 200.7 <1.O mg/L 02/09/2019 Chromium EPA 200.7 <1.0 mg/L 02/09/2019 Lead EPA 2007 <1.0 mg/L 02/09/2019 Selenium EPA 200.7 <1.O mg/L 02/09/2019 Silver EPA 200.7 <1.0 mg/L 02/09/2019 Mercury EPA 245.1 <0.0002 mg/L 02/07/2019 Comment: Revised to add trichloroet ylene. Reviewed by: Report #:: 2019-01308 Page 2 of 2 ENVIRONMENTAL CHEMISTS, INC OFFICE 910-392-0223IFiAX910-3 2r4424 NCDENR: DWO CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 info@environrnentalchemis;ts"com Anilvliral R Consultina Chemists COLLECTION AND CHAIN OF Gus I UUY CLIENT: Commandina General PROJECT NAME: Camp Lejeune MCB REPORT NO: - ADDRESS: G-F/EMD/EQB/Environmental Lab CONTACT NAME: Alberta Y. Okamoto PO NO: 12 Post Lane REPORT TO: Lauren Acosta PHONEIFAX: 910-451-0020 (fax) 910-451-7195 air,WIR MaMOUVOI s mil, MOW a luwderqusm mil, Camp Lejeune NC 28547 COPY TO: email: lauran acosta usmc and Sampled By: (I Sample Identification v I I Collection In SAIVIrLt � & c T l Trt: m _ 3, U a I _ IlllluCll<. m c' G - w m z 5 {Ln 4c.•y PRESERVATION .. - .• ••, • __. __. -. - - ANALYSIS REQUESTED Date Time Temp = J _ = z S a X O CROM TANK SC C P , W X TCLP - Volatile, Semi -volatile, Pesticides Herbicides RCRA 63 metals G G P Reactivity, Corrosivity, Ignitabilily G G C P G G C P G G C P G G C P G G C P G G C P G G C P G G C P G G r1rF _- Relinquished By: Date rime Received By: DateTlme Transfer -- 1. ILoS ttl f fL= 2. n Resamole Requested: Temperature wnen meceiveu: �,... r. ..• Delivered By: Received Comments: :.' ` Time: 1 i� T RNA OUND: :enviroehem ANALYTICAL & CONSULTING CHEMISTS Environmental Chemists, Inc. 6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab • 910,392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax 255-A Wilmington Highway, Jacksonville, NC 28540 • 910.347.5843 Lab/Fax info@environ mentalchemists.com USMC Camp Lejeune G-F/EMD/ECB -12 Post Lane Camp Lejeune NC 28547 Attention: Alberta Y. Okamoto �n r cam+` T L Lp*'-)o Pl Date of Report: Mar 21, 2019 Customer PO #: Customer ID: 12060026 Report #: 2019-03181 Project ID: Camp Lejeune MCB Lab ID Sample ID: Collect Daterrime Matrix Sampled by 19-08051 Site: Sludge W/Polymer 2/25/2019 2:30 PM Solid/Sludge Alberta Okamoto Test Method Results Date Analyzed Chlordane (TCLP) SW 846 Method 8081B/3510 <0.02 mg/L 03/06/2019 Endrin (TCLP) SW 846 Method 8081B/3510 <0.0005 mg/L 03/06/2019 Heptachlor (TCLP) SW 846 Method 80818/3510 <0.0005 mg/L 03/06/2019 Heptachlor epoxide (TCLP) SW 846 Method 8081B/3510 <0.0005 mg/L 03/06/2019 Lindane (TCLP) SW 846 Method 8081B/3510 <0.0005 mg/L 03/06/2019 Methoxychlor (TCLP) SW 846 Method 80818/3510 <0.0005 mg/L 03/06/2019 Toxaphene (TCLP) SW 846 Method 8081B/3510 <0.05 mg/L 03/06/2019 1,4-Dichlorobenzene (TCLP) SW 848 method 8270/3510 <0.050 mg/L 03/07/2019 2,4,5-Trichlorophenol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 2,4,6-Trichlorophenol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 2,4-Dinitrotoluene (TCLP) SW 646 method 8270/3510 <0.050 mg/L 03/07/2019 Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 Hexachloro-1,3-butadiene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 Hexachlorobenzene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 Hexachloroethane (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 m + p-Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 Nitrobenzene (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 o-Cresol (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 Pentachlorophenol (TCLP) SW 846 method 8270/3510 <0.250 mg/L 03/07/2019 Pyridine (TCLP) SW 846 method 8270/3510 <0.050 mg/L 03/07/2019 2,4,5-TP (TCLP) SW846 Method 8151A <0.003 mg/L 03/06/2019 2,4-D (TCLP) SW846 Method 8151A <0.003 mg/L 03/06/2019 1,1-Dichloroethylene(TCLP) SW846 Method 8260/5030 <0.01mg/L 03/12/2019 1,2-Dichloroethane (TCLP) SW846 Method 8260/5030 <0.01 mg/L 03/12/2019 Benzene (TCLP) SW848 Method 8260/5030 <0.01 mg/L 03/12/2019 Carbon Tetrachloride (TCLP) SW846 Method 8260/5030 <0.01 mg/L 03/12/2019 Environmental Chemists, Inc. envirochem 6602 Windmill Way, Wilmington, NC 28405 • 910.392.0223 Lab • 910.392.4424 Fax 710 Bowsertown Road, Manteo, NC 27954 • 252.473.5702 Lab/Fax sM 255-A Wilmington Highway, Jacksonville, NC 28540 • 910.347.5843 Lab/Fax ANALYTICAL & CONSULTING CHEMISTS info@environmentalchemists.com USMC Camp Lejeune Date of Report: Mar 21, 2019 G-F/EMD/ECB -12 Post Lane Customer PO #: Camp Lejeune NC 28547 Customer ID: 12060026 Attention: Alberta Y. Okamoto Report #: 2019-03181 Project ID: Camp Lejeune MCB Chlorobenzene (TCLP) SW846 Method 826015030 <0.01 mg/L 03/12/2019 Chloroform (TCLP) SW846 Method 8260/5030 <0.01 mg/L 03/12/2019 Methyl ethyl ketone (TCLP) SW846 Method 8260/5030 <0.05 mg/L 03/12/2019 Tetrachloroethylene (TCLP) SW846 Method 8280/5030 <0.01 mg/L 03/12/2019 Trichloroethylene (TCLP) SW846 Method 8280/5030 <0.01 mg/L 03/12/2019 Vinyl Chloride (TCLP) SW846 Method 8260/5030 <0.01 mg/L 03/12/2019 RCI Cyanide EPA 335.4 <0.05 mg/kg 03/06/2019 Sulfide SM 4500 S D 2.26 mg/kg 03/06/2019 Ignitability SW 846 method 1010 >210 °F 03/04/2019 pH SW 845 Method 9045D 6.98 units 03/14/2019 TCLP Metals Arsenic EPA 200.7 <1.0 mg/L 03/08/2019 Barium EPA 200.7 <1.0 mg/L 03/08/2019 Cadmium EPA 200.7 <1.0 mg/L 03/08/2019 Chromium EPA 200.7 <1.0 mg/L 03/08/2019 Lead EPA 200.7 <1.0 mg/L 03/08/2019 Selenium EPA 200.7 <1.0mg/L 03/08/2019 Silver EPA 200.7 <1.0 mg/L 03/08/2019 Mercury EPA 245.1 <0.0002 mg/L 03/10/2019 Comment: Reviewed by:, ENVIRONMENTAL CHEMISTS, INC Analytical & Consulting Chemists NCDENR: DWQ CERTIFICATION # 94 NCDHHS: DLS CERTIFICATION # 37729 COLLECTION AND CHAIN OF CUSTODY 6602 Windmill Way Wilmington, NC 28405 OFFICE: 910392-0223 FAX 910392-4424 Info@environm entalchemists.com CLIENT: Commandeng General PROJECT NAME: Camp Lejeune MCB REPORT NO: ADDRESS: ICE/EMD/EQB/Environmental Lab CONTACT NAME: Alberta Y. Okamoto PO NO: 12 Post Lane REPORT TO: Patricia H. Raper PHONE/FAX: 910-451-0020 (fax) 910-451-7195 Camp Lejeune NC 28547 1 COPY TO: email: patriaa raperausmc mil,albena okamotoQuamc mil, Sampled Bv: Alberta Y. Okamoto SAMPLE TYPE: I = Influent. E = Effluent, W = Well. ST = Stream, SO = Soil, SL = Sludge, Other. Sample Identification Collection A ;9 `o 'ono`' U m 0 _ c a � " � �� g 'z PRESERVATION ANALYSIS REQUESTED Date Time Temp`� °' _ _ $ _ o o Sludge w/Polymer 2/25/201 1430 so C P 1 � X LP - Volatile, Semi -volatile Lsticides,Herbicide G G r v CRA (8 metals) G G C P Reactivity, Corrosivity, G G C P- G G AT Y PORTER � G C P G G C P Ray, As per our conversation: G G C P with/Polymer" and (2) 1/2 gallons marke "Sludge". If you have any questions, ple G G C P Thanks, G G C P Alberta G G Transfer Relin uis d By: DatelTime Receiv9d W Da me 1, ,t 2/25/2019 1430 Re rigerator 02/25/2019 1435 2. Refrigerator f j;577 M 053o �-�,. g 3 Delivered By: Received rime: i ( L SECTION 6 Annual Pathogen & Vector Attraction Reduction Forms (Form PVRF 503) ANNUAL PATHOGEN AND VECTOR ATTRACTION REDUCTION FORM (503 Rules) Facility Name: Camp Lejeune AWWTP WQ Permit Number: WQ0012346 WWTP Name: Camp Lejeune AWWTP NPDES Number: WQ0063029 Monitoring Period: From 1/l/2019 To 3/31/2019 Pathogen Reduction (40 CFR 503,32) - Please indicate level achieved and alternative performed: Class A: Ahernative 1 ® Alternative 2 Alternative 3 Alternative 4 Alternative 5 1 Altemative 6 j If applicable to alternative performed (Class A only) indicate "Process to Further Reduce Pathogens": Compost I Heat Drying Heat Treatment Thermophilic 0 beta Ray Gamma Ray Pasteurization Class B:1 Alternative 1 Alternative 2 If applicable to alternative performed (Class B only) indicate "Process to Further Reduce Pathogens": I Line Stabilization Air Drying Composting Aerobic Digestion I Anaerobic Digestion j If applicable to alternative performed (Class A or Class B only) complete the following monitoring data: Allowable Level in Pathogen Density Number of lFrequency I Sample 1 Analytical Parameter Sludge Excee- of Analysis Type I Technique Minimum Geo. Mean Maximum Units dences 2x10 to the MP 4 ( I 6th power per Fecal Coliform gram of total CFU solids 1000 mpn per 4 grams of total solid (dry weight) 0.04 1.82 37.40 MPN/g 0 Weekly Grab SM9221E Salmonella bacteria 3 MPN per 4 grams total (in lieu of fecal solid (dry weight) coliform Vector Attraction Reduction (40 CFR 503.33) - Please indicate potion performed: Alt. i (VS reduction) It. 2 (40-day bench) Alt. 3 (30-day bench) Alt. 4 (Spec. 02 uptake Alt. 5 (14-pay Aerobic) Alt. 6 (Alk. Stabilization) I Alt. 7 (Drying - Stable) l Alt. 8 (Drying - Unstable) Alt. 9 (injection) Alt. 10 (Incorporation) Nctor attraction reduction alternatives were performed �y] CERTIFICATION STATEMENT (please check the appropriate statement) "I certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have been met." "1 certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have not been met." (please note if you check this statement attach an explanation why you have not met one or both of the requirements.) "This determination has been made under my direction and supervision in accordance with the system designed to ensure that qualified personnel properly gather and evaluate the information used to determine that the pathogen and vector attraction reduction requirements have been met. I am aware that there are significant penalties for false certification including fine and imprisonment." Preparer Name and Witle{type or p 'fit) Land Applier Name and Title (if applicable)(type or print) Y Z-Z0_Zt� Signatur -of Preparer Date Signature of Land Applier (if applicable) Date *Preparer is defined in 40 CFR Part 503.9(r) and 15A NCAC 2T.1102 (26) ANNUAL PATHOGEN AND VECTOR ATTRACTION REDUCTION FORM (503 Rules) Facility Name: Camp Lejeune AWWTP WQ Permit Number: WQ0012346 WWTP Name: Camp Lejeune AWWTP Monitoring Period: From 4/1/2019 To 6/30/2019 NPDES Number: WQ0063029 Pathogen Reduction (40 CFR 503.32) - Please indicate level achieved and alternative performed: Class A: Alternative 1 DD Alternative 2 Alternative 3 Alternative 4 Alternative 5 Alternative 6 If applicable to alternative performed (Class A only) indicate "Process to Further Reduce Pathogens": Compost Heat Drying Heat Treatment Thermophilic 9 l Beta Ray Gamma Ray Pasteurization Class B: Alternative 1 Alternative 2 If applicable to alternative performed (Class B only_) indicate "Process to Further Reduce Pathogens": Lime Stabilization Air Drying �� Composting �Aerobic Digestion Anaerobic Digestion � If applicable to alternative performed (Class A or Class B only) complete the following monitoring data: Parameter Allowable Level in Sludge Pathogen Density Number of Excee- dences Frequency Sample of Analysis Type Analytical Technique Minimum Geo. Mean Maximum Units I I 'Fecal Coliform 2x10tothe IMPN 6th power er gram oft tat CFU solids I (, (( 1 1000 mpn per 4 grams of total solid (dry weight) 0.51 1.41 i j 5.10 MPN/g 0 Weekly Grab + SM9221E I Salmonella bacteria (in lieu oof rm cal '3 MPN per 4 grams total solid (dry weight) Vector Attraction Reduction (40 CFR 503.33) - Please indicate option performed: Alt. 1 (VS reduction) Alt. 2 (40-day bench) Alt. 3 (30-day bench) Alt. 4 (Spec. 02 uptake Alt. 5 (14-Day Aerobic} Alt. fi (Alk. Stabilization) Alt. 7 (Drying - Stable) Alt. S (Drying - Unstable) Alt. 9 (injection) Alt. 10 (Incorporation) No vector attraction reduction alternatives were performed CERTIFICATION STATEMENT (please check the appropriate statement) "I certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have been met." "1 certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have not been met." (please note if you check this statement attach an explanation why you have not met one or both of the requirements.) "This determination has been made under my direction and supervision in accordance with the system designed to ensure that qualified personnel properly gather and evaluate the information used to determine that the pathogen and vector attraction reduction requirements have been met. I am aware that there are significant penalties for false certification including fine and imprisonment." Preparer Name and it (type or print) Land Applier Name and Title (if applicable)(type or print) Z7,�MZ [-, Signat of epare Date Signature of Land Applier (if applicable) Date *Prep r is defined in 40 CFR Part 503.9(r) and 15A NCAC 2T.1102 (26) ANNUAL PATHOGEN AND VECTOR ATTRACTION REDUCTION FORM (503 Rules) Facility Name: Camp Lejeune AWWTP WQ Permit Number: WQ0012346 WWTP Name: Camp Lejeune AWWTP Monitoring Period: From 7/1/2019 To 9/30/2019 NPDES Number: WQ0063029 Pathogen Reduction (40 CFR 503.32) - Please indicate level achieved and alternative performed: Class A: Alternative 1 Alternative 2 Alternative 3 Alternative 4 Alternative 5 Alternative 6 If applicable to alternative performed (Class A only) indicate "Process to Further Reduce Pathogens": Compost Heat Drying Heat Treatment Thermophilic O Beta Ray Gamma Ray Pasteurization Class B: Alternative 1 Alternative 2 If applicable to alternative performed (Class B only) indicate "Process to Further Reduce Pathogens": Lime Stabilization Air Drying Composting Aerobic Digestion k Anaerobic Digestion If applicable to alternative performed (Class A or Class B only) complete the following monitoring data: Parameter Allowable Level in Sludge Pathogen Density Number of Excee- dences Frequency I sample ; Analytical of Analysis Type Technique Minimum Geo. Mean Maximum Units Fecal Coliform 2x10tothe 6th power per gram of total solids MPN I "- l CFU 1000 mpn per 4 grams of total solid (dry weight) 0.30 2.80 i 20.66 MPN/g 0 Weekly Grab SM9221E Salmonella bacteria (in lieu of fecal coliform) 3 MPN per 4 grams total solid (dry weight) Vector Attraction Reduction (40 CFR 503.33) - Please indicate option performed: Alt. 1 (VS reduction) Alt. 2 (40-day bench) Alt. 3 (30-day bench) I Alt. 4 (Spec. 02 uptake �..._� Alt. 5 (14-Day Aerobic) Alt. 6 (Alk. Stabilization) Alt. 7 (Drying - Stable) Alt. 8 (Drying - Unstable) Alt. 9 (Injection) Alt. 10 (Incorporation) No vector attraction reduction alternatives were performed CERTIFICATION STATEMENT (please check the appropriate statement) 011 certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have been met." "I certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have not been met." (please note if you check this statement attach an explanation why you have not met one or both of the requirements.) "This determination has been made under my direction and supervision in accordance with the system designed to ensure that qualified personnel properly gather and evaluate the information used to determine that the pathogen and vector attraction reduction requirements have been met. I am aware that there are significant penalties for false certification including fine and imprisonment." cj,9 7 Preparer Name a d Ti (type or print) Signatu o Land Applier Name and Title (if applicable)(type or print) �Zv Zu Date Signature of Land Applier (if applicable) Date *Preparer is defined in 40 CFR Part 503.9(r) and 15A NCAC 2T.1102 (26) ANNUAL PATHOGEN AND VECTOR ATTRACTION REDUCTION FORM (503 Rules) Facility Name: Camp Lejeune AWWTP WQ Permit Number: WQ0012346 WWTP Name: Camp Lejeune AWWTP NPDES Number: WQ0063029 Monitoring Period: From 10/1/2019 To 12/31/2019 Pathogen Reduction (40 CFR 503.32) - Please indicate level achieved and alternative performed: Class A: Alternative 1 ® Alternative 2 Alternative 3 Alternative 4 Alternative 5 Alternative 6 If applicable to alternative performed (Class A only) indicate "Process to Further Reduce Pathogens": Compost Heat Drying Heat Treatment Thermophilic Beta Ray Gamma Ray Pasteurization i Class B: Alternative 1 Alternative 2 If applicable to alternative performed (Class B only) indicate "Process to Further Reduce Pathogens": Lime Stabilization Air Drying Composting Aerobic Digestion Anaerobic Digestion If applicable to alternative performed (Class A or Class B only) complete the following monitoring data: Parameter _ Allowable Level in Sludge Pathogen Density Numberof Excee- dences Frequency of Analysis Sample Type Analytical Technique Minimum Geo. Mean Maximum . Units Fecal Coliform WO to the 6th power per cram of total solids MPN CFU j 10 mpn per 4 grams 'of total solid (dry weight) 3.11 4.69 7.25 MPN/g 0 Weekly Grab i SM9221E Salmonella bacteria 3 MPN per 4 grams total (in lieu of fecal coliform) solid (dry weight) I Vector Attraction Reduction (40 CFR 503.33) - Please indicate option performed: Alt. 1(VS reduction) Alt. 2 (40-day bench) Alt. 3 (30-day bench) ® Alt. 4 (Spec. 02 uptake Alt. 5 (14-Day Aerobic) Alt. 6 (Alk. Stabilization) Alt. 7 (Drying - Stable) Alt. 8 (Drying - Unstable) Alt. 9 (Injection) Alt. 10 (Incorporation) No vector attraction reduction alternatives were performed CERTIFICATION STATEMENT (please check the appropriate statement) © "I certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have been met." "I certify, under penalty of law, that the pathogen requirements in 40 CFR 503.32 and the vector attraction reduction requirement in 40 CFR 503.33 have not been met." (please note if you check this statement attach an explanation why you have not met one or both of the requirements.) "This determination has been made under my direction and supervision in accordance with the system designed to ensure that qualified personnel properly gather and evaluate the information used to determine that the pathogen and vector attraction reduction requirements have been met. I am aware that there are significant penalties for false certification including fine and imprisonment." -- Preparer Na an itle (type or print) Land Applier Name and Title (if applicable)(type or print) e Z ZJ Sign re rer* Date Signature of Land Applier (if applicable) Date *Preparer is defined in 40 CFR Part 503.9(r) and 15A NCAC 2T.1102 (26) SECTION 7 Pathogen & Vector Attraction Reduction Lab Sheets/Records Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fetal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg{ % % (MPN/g) Deg C % % (MPN/g) 1/1/2019 0 41.3 40.6 1/1/2019 0 41.3 40.6 1/2/2019 0 41.2 40.4 1/2/2019 0 41.2 40.4 1/2/2019 0 41.3 40.4 1/3/2019 0 40.3 1/4/2019 0 37.3 1/5/2019 0 34.3 1/6/2019 0 32.7 1/7/2019 0 31.1 1/8/2019 0 1/9/2019 0 1/10/2019 0 1/11/2019 0 1/11/2019 0 1/12/2019 0 1/13/2019 0 1/14/2019 0 1/15/2019 0 Wednesday, February 5, 2020 Page 1 of 5 Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 1/16/2019 40,000 1/17/2019 40,000 19.3 14.5 1/18/2019 20.2 22.1 1/19/2019 0 21.7 25.2 1/20/2019 0 23.7 28.5 1/21/2019 0 24.8 30.8 1/22/2019 0 26.3 32.8 1/23/2019 0 31.2 35.5 1/24/2019 0 34.2 39.8 1/25/2019 0 1/26/2019 0 1/27/2019 0 1/28/2019 0 1/29/2019 0 1/30/2019 0 1/31/2019 0 2/1/2019 0 2/2/2019 0 2/3/2019 0 2/4/2019 120,000 2/5/2019 0 17.4 17.6 Comments Wednesday, February 5, 2020 Page 2 of 5 Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 2/6/2019 0 19.3 20.8 2/7/2019 0 21.5 24.0 2/8/2019 0 23.8 26.9 2/9/2019 0 25.7 29.0 2/10/2019 0 27.2 30.5 2/11/2019 0 28.7 32.4 2/12/2019 0 30.0 34.3 2/13/2019 0 31.7 36.3 2/14/2019 0 32.9 37.9 2/15/2019 0 34.6 39.9 2/16/2019 0 36.1 41.7 2/17/2019 0 37.0 42.4 2/18/2019 0 38.8 42.8 2/19/2019 0 40.4 42.8 2/20/2019 0 42.0 43.9 2/21/2019 0 42.8 44.1 2/22/2019 0 43.1 43.9 2/23/2019 0 42.7 42.7 2/24/2019 0 42.8 42.0 2/25/2019 0 42.7 41.3 2/26/2019 0 43.6 41.7 Comments Wednesday, February 5, 2020 Page 3 of 5 Train 1 Feed Train 1A Date Volun,re T Solids V Solids Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) 2/27/2019 0 43.3 2/28/2019 0 3/1/2019 0 39.8 3/2/2019 0 3/3/2019 0 3/4/2019 0 3/5/2019 60,000 24.0 3/6/2019 0 23.3 3/7/2019 60,000 24.7 3/8/2019 0 24.4 3/9/2019 0 24.5 3/10/2019 0 25.6 3/11/2019 0 28.3 3/12/2019 0 31.3 3/13/2019 0 38.3 3/14/2019 0 45.2 3/15/2019 0 47.7 3/16/2019 0 53.0 3/17/2019 0 58.1 3/18/2019 0 58.2 0.49 3/19/2019 0 57.3 Train 1B Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) 41.4 40.8 37.7 34.8 33.3 32.1 28.0 27.8 31.5 35.1 39.7 45.0 48.1 50.4 45.7 52.7 58.9 52.7 Comments Wednesday, February 5, 2020 Page 4 of 5 Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 3/20/2019 0 56.1 43.1 3/21/2019 0 54.3 51.0 3/22/2019 0 53.7 49.3 3/23/2019 0 48.4 49.3 3/24/2019 0 50.2 49.3 3/25/2019 0 51.9 49.3 3/26/2019 0 57.0 47.9 3/27/2019 0 47.2 51.1 3/28/2019 0 54.3 54.4 3/29/2019 0 56.9 57.0 3/30/2019 0 55.3 56.1 3/31/2019 0 53.0 53.1 No. of Entries 93 0 0 69 0 0 1 65 0 0 0 Total 320,000 Min 0 17 0 15 Geom. Mean 58,603 0 0 36 0 0 0 38 0 0 0 Max 120,000 58 0 59 Wednesday, February 5, 2020 Page 5 of 5 ATAD TRAIN 2 QUARTERLY SUMMARY AL, Aw�' Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 1/1/2019 0 48.6 57.1 1/1/2019 18,000 48.6 57.1 1/2/2019 18,000 51.6 56.3 1/2/2019 18,000 51.6 56.3 1/3/2019 0 45.2 14.80 54.7 1/4/2019 18,000 46.2 57.7 1/5/2019 0 44.9 53.9 1/6/2019 0 46.0 53.7 1/7/2019 18,000 46.9 53.2 1/8/2019 0 44.6 0.37 51.2 1/9/2019 18,000 46.3 51.2 1/10/2019 0 45.1 51.9 1/11/2019 18,000 43.0 50.5 1/11/2019 18,000 43.0 50.5 1/12/2019 0 44.5 50.5 1/13/2019 0 46.3 51.2 1/14/2019 18,000 44.4 50.3 1/15/2019 0 45.8 37.40 50.2 1/16/2019 0 47.9 50.3 Comments Wednesday, February 5, 2020 Page 1 of 5 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 1/17/2019 18,000 44.7 49.9 1/18/2019 0 48.5 52.3 1/19/2019 0 51.5 53.8 1/20/2019 0 51.8 54.0 1/21/2019 0 50.4 53.0 1/22/2019 0 49.5 51.6 1/23/2019 3.3 34.60 1/23/2019 18,000 44.9 34.60 50.3 1/24/2019 0 44.5 48.8 1/25/2019 18,000 42.0 48.2 1/26/2019 0 44.5 47.4 1/27/2019 0 43.2 47.5 1/28/2019 0 44.3 47.1 1/29/2019 0 42.8 47.1 1/30/2019 0 42.6 46.7 1/31/2019 0 41.7 46.1 2/1/2019 0 40.8 45.7 2/2/2019 0 40.4 45.4 2/3/2019 0 40.1 45.2 2/4/2019 0 40.2 44.8 2/5/2019 0 39.1 44.2 Comments Wednesday, February 5, 2020 Page 2 of 5 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 2/6/2019 0 39.0 43.8 2/7/2019 0 38.8 43.6 2/8/2019 0 38.6 43.7 2/9/2019 0 37.8 43.6 2/10/2019 0 36.6 42.7 2/11/2019 0 36.0 42.3 2/12/2019 0 35.5 41.9 2/13/2019 0 41.8 2/14/2019 0 2/15/2019 60,000 20.6 2/16/2019 0 22.4 2/17/2019 0 24.8 2/18/2019 60,000 23.5 27.5 2/19/2019 0 27.8 32.9 2/20/2019 0 29.5 38.2 2/21/2019 0 33.6 44.4 2/22/2019 0 40.5 48•9 2/23/2019 0 47.5 52.8 2/24/2019 0 52.6 58.5 2/25/2019 0 56.7 60.5 2/26/2019 3.6 4.76 Comments Wednesday, February 5, 2020 Page 3 of 5 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliformn Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 2/26/2019 0 57.4 4.76 60.8 2/27/2019 0 56.8 60.4 2/28/2019 0 59.6 3/1/2019 0 54.8 58.3 3/2/2019 0 53.4 57.0 3/3/2019 0 51.9 55.6 3/4/2019 0 50.6 54.3 3/5/2019 48.8 0.60 52.8 3/5/2019 3.3 0.60 3/6/2019 0 47.1 3/7/2019 0 45.9 3/8/2019 0 45.1 3/9/2019 0 45.1 3/10/2019 0 44.4 3/11/2019 60,000 44.0 3/12/2019 3.4 0.19 3/12/2019 0 37.7 0.19 42.2 3/13/2019 0 43.1 50.3 3/14/2019 0 48.8 52.3 3/15/2019 0 51.2 54.2 3/16/2019 0 53.6 54.6 Comments Wednesday, February 5, 2020 Page 4 of 5 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 3/17/2019 0 53.1 54.6 3/18/2019 0 51.5 1.84 54.0 3/18/2019 3.3 1.84 3/19/2019 0 43.9 3/20/2019 18,000 43.9 3/21/2019 0 45.2 3/22/2019 60,000 45.5 51.3 3/23/2019 0 S4.9 51.5 3/24/2019 0 55.0 57.1 3/25/2019 0 61.4 61.1 3/26/2019 3.4 3.86 3/26/2019 0 63.0 3.86 63.0 3/27/2019 0 60.8 62.0 3/28/2019 0 56.5 60.9 3/29/2019 0 56.0 61.3 3/30/2019 0 55.4 60.5 3/31/2019 0 55.5 52.0 No. of Entries 92 0 0 90 0 0 9 80 6 0 6 Total 474,000 Min 0 21 0 28 3 0 Geom. Mean 23,895 0 0 45 0 0 3 51 3 0 2 Max 60,000 63 37 63 4 35 Wednesday, February 5, 2020 Page 5 of 5 ATAD TRAIN 3 QUARTERLY SUMMARY Train 3 Feed Train 3A Train 3B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) °% % Deg C % % (MPN/g) Deg C % % (MPN/g) 1/1/2019 0 43.0 46.5 1/1/2019 0 43.0 46.5 1/1/2019 0 43.0 46.5 1/2/2019 0 47.1 48.2 1/2/2019 0 47.1 48.2 1/3/2019 0 49.1 48.9 1/4/2019 0 48.9 48.7 1/5/2019 0 48.2 47.3 1/6/2019 0 46.2 48.4 1/7/2019 0 44.6 47.8 1/8/2019 0 43.9 47.0 1/9/2019 0 43.2 46.1 1/10/2019 0 41.3 44.0 1/11/2019 0 40.1 42.6 1/11/2019 0 40.1 42.6 1/12/2019 0 38.9 41.4 1/13/2019 0 38.3 40.7 1/14/2019 0 37.2 39.7 1/15/2019 0 36.0 38.6 ea Comments Wednesday, February 5, 2020 Page 1 of 5 Train 3 Feed Train 3A Train 38 Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 1/16/2019 0 34.5 1/17/2019 0 33.1 1/18/2019 0 31.8 1/19/2019 0 30.7 1/20/2019 0 30.0 1/21/2019 0 28.7 1/22/2019 0 27.3 1/23/2019 0 1/24/2019 0 1/25/2019 0 1/26/2019 0 1/27/2019 0 1/28/2019 0 1/29/2019 0 1/30/2019 0 1/31/2019 0 2/1/2019 0 2/2/2019 0 2/3/2019 0 2/4/2019 0 2/5/2019 0 Comments Wednesday, February 5, 2020 Page 2 of 5 Train 3 Feed Train 3A Train 3B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 2/6/2019 0 2/7/2019 0 2/8/2019 0 2/9/2019 0 2/10/2019 60,000 2/11/2019 0 18.2 2/12/2019 0 18.8 2/13/2019 60,000 20.2 2/14/2019 0 21.5 22.8 2/15/2019 0 54.6 26.9 2/16/2019 0 31.7 31.3 2/17/2019 0 37.7 36.6 2/18/2019 0 42.8 42.9 2/19/2019 0 46.9 47.9 2/20/2019 0 51.0 51.9 2/21/2019 0 53.1 54.7 2/22/2019 0 55.8 55.2 2/23/2019 0 54.2 54.5 2/24/2019 0 52.5 52.4 2/25/2019 0 50.2 0.15 49.8 2/25/2019 3.1 0.15 Comments Wednesday, February 5, 2020 Page 3 of 5 Train 3 Feed Train 3A Train 3B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 2/26/2019 0 47.0 50.2 2/27/2019 0 2/28/2019 0 3/1/2019 60,000 31.1 3/2/2019 0 3/3/2019 0 3/4/2019 60,000 31.3 31.3 3/5/2019 0 30.0 33.3 3/6/2019 0 30.8 34.2 3/7/2019 0 32.7 35.3 3/8/2019 0 34.9 36.9 3/9/2019 0 35.2 36.8 3/10/2019 0 38.7 38.7 3/11/2019 0 43.3 41.1 3/12/2019 0 45.9 42.8 3/12/2019 3.9 1000.00 3/13/2019 0 48.3 44.2 3/14/2019 0 49.6 45.0 3/15/2019 0 45.5 50.0 3/16/2019 0 36.9 41.3 3/17/2019 0 53.0 54.0 Comments Wednesday, February 5, 2020 Page 4 of 5 Train 3 Feed Train 3A Train 3B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 3/18/2019 0 49.3 1.06 45.3 3/18/2019 3.8 1.06 3/19/2019 0 49.1 50.3 3/20/2019 0 42.5 44.0 3/21/2019 0 46.7 48.3 3/22/2019 0 48.7 3/23/2019 0 49.9 3/24/2019 0 41.1 41.9 3/25/2019 0 47.9 42.9 3/26/2019 0 47.1 41.9 3/27/2019 0 39.4 3/28/2019 0 42.4 37.7 3/29/2019 60,000 47.1 38.4 3/30/2019 0 42.5 3/31/2019 0 43.1 No. of Entries 94 0 0 69 0 0 2 57 3 0 3 Total 300,000 Min 0 18 0 23 3 0 Geom. Mean 60,000 0 0 40 0 0 0 43 4 0 5 Max 60,000 56 1 55 4 1,000 Wednesday, February 5, 2020 Page 5 of 5 CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: L- 9C 99e TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: p 7c D CJiL7 tav°t S C 3b COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: 5M 2540 8 E 2011 �J e 7 a C I n I c I c I r_ I SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT o T TOTAL SOLIDS 0 �' VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) -A] C- A C- DI ffUX 100 [Gfl X 100 Z 'ia 3 v 1� -�722-- o S O° 10 . ► (� o_ o 2f3 Sf. d MK 4�sOV- 13 W 2P-/ 1 0 - t v V • 13 � oC' 0- (13 0 • v 01- -3• -f be A 3 DUP. �q �C'1 (53 (-•oo o. t-74 0ENC•o��- I %D= BENCHSCALE ��. 3 l 71 I ,{�?- t . `C D •S�o Q CJ -��} U v O . I�jQ 0. 01 ?— �i • (p D 5�j. �� AVG MSCALEW BENCHSCALE DUP - D3 � D (fib V �Q . n t �� . v { D t) QC OC TRUE VALUE: I I QC REPORTED: —� % Duplicate = Difference in 2 values x 100 % Recovery = Resufts oqtajned x 100 Average of 2 values Known value FORM UPDATED: DECEMBER 2017 QC RANGE: I—�—� CHECKED BY U* COPY MADE. W DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: I /30 O-70-7 LA t t< SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. W012345 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB, OF MPN INDEX SAMPLE POSITIVES VALUE MPN ! mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL O-fLo O 0 -T V—•- 15 15 Y /5 15 15 15 ''" /5 15 S—O A %0 f1 L4,0 DUP 15 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR dBSS DATE OUT: , V1 TIME OUT: TEMP: _ -C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: l 419 C] D85� CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH vos 4 DS A-1 BROTH p'Sf�' A MPN 1 mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN / GRAM2 % TOTAL SOLIDS MPN/GRAM' = MPN 1 mL CHECKED BY COPY MADE % Total Solids (expressed as a decimal) FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: /dIq C `7C SM 9221C E-2006 1 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: , TIME RECEIVED: RECEIVED BY: �1✓J PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure 1 SAMPLE LOCATION 3 HRS AT 35 + 0.50C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' 10 mL 1�mL 0.10 mL 0.{010 mL 10 mL 1 mL 0.10 mL 0.01100 mL C�bi1n 0/5 /5 O /5 v 10/5 I 15 15 /5 /5 /5 _ � /� l _Z V 0• I OlLJ DUP L-) 151 / 5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HU KJ A I 35 �t.s.r� Oct f 3c7 'C 0.50C IN INCUBATOR l/ DATE OUT: f f y TIME OUT: TEMP: 3S ' C-) 'C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH V MPN / ml- = MPN Index Value Largest Sample Volume (from comb of positives) MPN ! GRAMI % TOTAL SOLIDS MPN/GRAMZ = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY w COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 11S I Ci � -7 SM 9221C E-2006 I MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: l (i TIME RECEIVED: o e)o j RECEIVED BY:C� PERMIT NO. I WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: ( - 1 C_. l �I 6026 "Nas Enclosure SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44,5 + 0.21C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL czot ` /5 0 15 C) l5 0 l5 0 l5 15 l5 Q /5 0-1 j-D O 'CA jL 0,09 '"� DUP O t5 0 /5 DATE 1N: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0,5'C IN INCUBATOR 1-t5-jq o 0 �3� . v •C DATE OUT: ` ' L S ' � ` TIME OUT: ` � L 0 TEMP: 3� 'C 21 + 2 H�'OURSAT 44.5 + 0.2°C IN WATER BATH t -, J 1 19 1 DATE OUT: 1. L,(o i 4 TIME OUT: • 'C TEMP: -7-1 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH d J N DS A-1 BROTH pbs Itj� MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM 2 % TOTAL SOLIDS MPNIGRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY ( COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: �_; 19 TIME RECEIVED:, RECEIVED BY:�' PERMIT NO. �- WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: koCC) ti-S Enclosure (1) SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT ".5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! m!' LOCATION 110 mL 1 mL 0.110 0.010 mL mL 1 mL 0.10 mL 0.010 mL GIzo,v f L./ /5 0 /5 jmL v 15 � /5 (100 "-' 15 � /5 O /5 O /5 DUp I—o /5 J5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR lD zq 3S - D -C DATE OUT: � - �- l ` TIME OUT: 132 `1 TEMP: 3 S . 0 •C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN / mC = MPN Index Value Largest Sample Volume (from comb. of positives) MPNIGRAM' % TOTAL SOLIDS MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY, COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 10 4 �t SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 2 .2 S . I I TIME RECEIVED: RECEIVED BY: PERMIT NO. F WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 2-2s .I-( 2_ VS tA- Enclosure (1) SAMPLE 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB, OF POSITIVES MPN INDEX VALUE MPN ! mL' LOCATION 10 mL 1 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL -T36 O i5 rmL 5 5 v 5 4 :5 � 15 � 15 � /5 1 DUP V 5 D 5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR DATE OUT: 2 Z- S-- ! l TIME OUT: }G 1w TEMP: •C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH D -- FORM UPDATED OCTOBER 2018 �2 .2& 11 ��'22 } •C MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM % TOTAL SOLIDS l� MPN/GRAM` = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY: V COPY MADE DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: ,2Q - 6;2C9 - f q SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: Z 2-6- k9 TIME RECEIVED: RECEIVED BY: PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF MPN INDEX SAMPLE POSITIVES VALUE MPN 1 mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL_,,A 1 mL 0.10 mL 0.010 mL /5 /5 C_. 15 -- /5 X7 /5 /5 Ld /5 9• /5 b-11- I 1�.2�� DUP 15 l5 DATE IN TIME IN TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR 1� 35.v 'C DATE OUT: TIME OUT: TEMP. S °C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH " 2 LD � �� DATE OUT: ;2 -7 I `\ TIME OUT: 0 ? i) 'C TEMP: L f• � 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN / mL' = MPN Index Value Largest Sample Volume (from comb. of positives) MPN i GRAM2 % TOTAL SOLIDS MPN/GRAM' = MPN / mL CHECKED BY COPY MADE % Total Solids (expressed as a decimal) LA - FORM UPUA'iEO OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 3 �j Vt9 TIME RECEIVED: 0�.�-C, RECEIVED BY: PERMIT NO. �— WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) 3 s 2-co 19 SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL 15 15 15 0 15 15 P5 15 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 "UUKa A I Ja •C 0.5°C IN INCUBATOR q DATE OUT: 3 5 i TIME OUT: 3O TEMP: S v 'C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: -3r 1-e, k9 1 l i 1C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH qD5 Nr - DS A-1 BROTH 1?01 P e-L MPN 1 GRnnAM2 U % TOTAL SOLIDS MPN I mL' = MPN Index Value MPN/GRAM' Largest Sample Volume (from comb of positives) CHECKED BY COPY MADE MPN r mL Total Solids (expressed as a decimal) FORM k1PDATED: OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 0'5-iL-i7 l5 W SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. ;. 12 (ci ©9 ZO SO L)Js l v e- , W012346 DATE ANALYZED: TIME ANALYZED ANALYZED BY: 3 I� 19 1o(S' Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL r v `-' IS `-r 15 15 CD 15 /5 /5 /5 3 15 5-5 "3 1 y 3,« C DUP /5 O /5 3 HOURS AT 35+ 0.5°C IN INCUBATOR G� DATE IN: t2 k 9 DATE OUT: t 2, TIME IN: O� TIME OUT: TEMP: 3 C1 TEMP:L 3 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE IN: �' 12 ' t DATE OUT: 3, j 3 . 19 TIME IN: l 3- TIME OUT: b t TEMP: T 'ClTEMP: 4 '� 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH U� DSA-1 BROTH "M UPDATED OCTOBER 2018 MPN/GRAM' 7 % TOTAL SOLIDS ;•I I MPN t mL' = MPN Index Value MPN/GRAM = Largest Sample Volume (from comb of positives) MPN / mL % Total Solids (expressed as a decimal) CHECKED BY: w COPY MADE. DATE COLLECTED: --1 J.-- TIME COLLECTED: f `% COLLECTED BY: 1� METHOD: SM 9221C ESM E-20066 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. 3 (2 • 201C1 09�2-0 WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY WA ; SO-15�ltfcr Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 41.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL O /5 15 15 11 IS 15 15 5 5 15 /r 40.41a DUP 1/51 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE IN: 4 DATE OUT: t ' TIME IN:TIME OUT: �f'f TEMP: 3C °C TEMP: "Cl 21 + 2 HOURS AT 44.5 + 0.21C IN WATER BATH !! DATE IN: trZ • DATE OUT: ✓ ' I I TIME IN: TIME OUT: TEMP: rT - •C TEMP: L•C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN/GRAM2 G D� D �S�•�t y^ % TOTAL SOLIDS -4' 34 MPN / mL' = MPN Index Value MPNIGRAM' = MPN / mL Largest Sample Volume % Total Solids (from comb of positives) (expressed as a decimal) CHECKED BY COPY MADE F -)RM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: '3.7 Z , , q TIME RECEIVED: 0(1 �-v RECEIVED BY: S�( I PERMIT NO. W412346 DATE ANALYZED: TIME ANALYZED ANALYZED BY Enclosure (1) 1 3. a- 19 1 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF MPN INDEX SAMPLE POSITIVES VALUE MPN 1 mL' LOCATION 10 mL I mL 0.10 mL 0.010 nil- 10 mL 1 mL 0.10 mL 0.010 mL 15 T / 5 15 15 / 5 15 13 15 Q DUP / 5 15 3 HOURS AT 35 + 0.5"C IN INCUBATOR cf DATE IN: 2¢ i t DATE OUT: -3, 1 2 i TIME IN: ' ` TIME OUT: TEMP: 3 'C TEMP: 'C 211 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH I �j DATE IN: ?' (2 �� DATE OUT: TIME IN: 134 TIME OUT: f V f , TEMP: ' � -C TEMP: -C CONTROLS: SITIVE NEGATIVE BLANK SS A-1 BROTH 0 � �Y->, DS A-1 BROTH -46\ FORM UPDATED OCTOBER 2018 r� MPN I mL' = MPN Index Value Largest Sample Volume (from comb of posdrves) MPN/GRAM ,'Clo TOTAL SOLIDS ?%.3Lp MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE 13 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 3-18.17 o q ds tN;IIrA►�-: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 3 _ it lq TIME RECEIVED: RECEIVED BY: S PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: -3 Enclosure (1) SAMPLE 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mLi LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL T 4 V /5 15 G, 15 15 V 15 15 D 15 15 0 ID 0 3� DUP 15 151 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE OUT: 3' Ill? ' IR TIME OUT: I Z L4 S TEMP: 3 S - C 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH 3 •1 S . }i DATE OUT: 3 1 Zy S TIME OUT: 0 g Z S L M - 4' -ClTEMP: 14 Lq 1 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 1 t /, N DS A-1 BROTH MPN ' mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN ! GRAM' } C) % TOTAL SOLIDS MPNIGRAM2 - MPN T mL CHECKED BY COPY MADE % Total Solids (expressed as a decimal) FORM UPDATED: OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 3-!g�l9 a qo s 1N., 11, SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 3 . 1?. 11 TIME RECEIVED: D 1 D RECEIVED BY: C—S PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 3.IIf ,11 D 12,0 A E-s Enclosure (1) SAMPLE 3 HRS AT 35 + O.S'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL' LOCATION 10 mL 1 mL 0.10CnmL 0.0110 mL 10 mL 1 mL 0.10 mL 0.010 mL T2g 15 0 /5 T /5 i' 15 15 /5 O r5 O _3_0 0 p 5t„ `Y 0 `E I DUP 15 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR 3. ►s t� a � L4 3S.o -C DATE OUT: 3 ` } g ' 1 ck— TIME OUT: 1 Z S TEMP: 3S - b •C , 10 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH c� 3. 1 S - !9 DATE OUT: 3 ' 11 11 1 2-14 $ TIME OUT: b j 2 s qL4. Ip 'C TEMP: L4- -C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH P rI MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM' % TOTAL SOLIDS 'f.-�-(y MPN/GRAM' = MPN / mL CHECKED BY COPY MADE % Total Solids (expressed as a decimal) FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 0 SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: -3 - , 5 t - I TIME RECEIVED: Oct (0 RECEIVED BY: bps PERMIT NO. WQ12346 DATE ANALYZED TIME ANALYZED: ANALYZED BY: -3-tom t, � 09 20 Enclosure (1) 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2-C IN INCUBATOR COMB. OF MPN INDEX SAMPLE POSITIVES VALUE MPN / mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL 1 IS (D r5 15 D 15 15 15 1 I5 l5 15 0-1-D 0.(g 0.Q D � D DUP 15 d5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR � \S 1a DATE OUT: 'J l 3 ' , TIME OUT: 12 S TEMP: 3S`_ V 'C i + 0.2'C IN WATER BATH DATE OUT: J - I TIME OUT: 092.5 TEMP: `i q - -7 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH P r% N DS A-1 BROTH N MPNImL'= N MPN Index Value Largest Sample Volume (from comb of positives) MPN I GRAM' o, q I % TOTAL SOLIDS `-0 MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 4221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0,2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN 1 mL SAMPLE LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL ZB O /5 0 /5 "'" f5 /5 0/5 5 ;5 r5 1 j DUP 0 /5 1 O /5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE OUT: ' 2- C,, 1 TIME OUT: t� OC.3 TEMP: 3S L) •C ?i + 2 Hc]t1RS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: � TIME OUT: (Y) TEMP: •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH f 10- DS A-1 BROTH MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM' �-069 % TOTAL SOLIDS MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE U' FORM UPDATED OCTOBER 2018 CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: 3 I 4 t ++[ l - + • �,� TIME IN OVEN: 0��_ OVEN TEMP: p + • t -C BALANCE CK: METHOD: SM 2540 8 E - 2011 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: C�G3o 1 o�4-S t off. S -G. `tcm COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: w I"(.a�S �S 20 -- Q�+ 6150 °C 1 L - T� 1 to N SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE SOLIDS °I - RECOVERY (g) (g) (g) (g) (g) (g) (g) IS - A C - A C - DJ [F/El X 100 G/F X 100 �5. op 0, 0. -2(s' r36 ` ID - to o 6V 6�•510� 5. (50 0. 0 • go +1 • 130 91 a�- b 15 15. od 01 0 • [TI s?_ V, 04- Ct V, �cl 0- 1133 0,o96 t,;Cp i3. v AVG: f C� DUPAom -rama- 0' t 03 0.061 3 b LP s %D= a BENCHSCALE ?j, �t t �� j� ?J S.Ob C�•I� C7 �S ,,�.C� y�. BENCHS E AVG .�j�j BENCHSCALE DUP b, b lq • b 3 • L 5; U O10,(03 0 • (�, S , • 0 & 53 J� V QC QC TRUE VALUE: % Duplicate = Difference 1112 values x 100 Average of 2 values / FORM UPDATED: DECEMBER 2017 QC REPORTED: I —�I % Recovery - Results obtained x 100 Known value QC RANGE: I CHECKED BY: Ulk COPY MADE: Ue CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: 1 S f TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: I • l u J % l / a 1 OE33D i C� • S °C -' 'I v� COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: �SM 2640 B_E - 2011 e I R C D E F G 0SOD O "7 OU to-2 t vim• °C Q� .S� gp (tD SSD PC X SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS OF DISH+ASH SALE WE GHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (9) (g) (g) (g) (4) (g)- (g) - A C - C - DJ FIE X 100 G/>= X 100 3 �� 3tiq� ��. �r ��•��3 3q�� t),00 0 -rl : o 100 3 Sg 655 eL 0.6S5( `i t • 0 4 9(• �)-1 &. ( s. o0 0 [� o off'( 3 S . °'1 Fe o - � 30 o 4 l� 010m t 1�- O. o e 3. sv AVG s� DUP: C,Qc�+m 0 7 0 3. 32- 3. i��3°� S- oo 0 mi 0 %D= t BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate - Difference In 2 values x 100 Average of 2 values QC REPORTED: L 771 % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BYy_ FORM UPDATED: DECEMBER 2017 COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS' DATE COLLECTED: DATE RECEIVED: l q DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: O,0-2,U l S -C TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: in700 Q-0J � � 30 q �'•� eC t�l Ci1 1 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SM 2640 B E - 2011 -71 U 4 I A I C I f} I F I F I G rJ SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT � TOTAL SOLIDS VOLATILE TILE SOLIDS % RECOVERY {g) (g) (g) (9) (g) (g) Igo - A C - A C - DJ FIE X 100 [G/Fl X 100 ,rzQ ��.3�-3� �� �� �� So t 7� �b :�* 0o 0.1,10 0. S o F �3 Z923 '1 'i3•SZ(�0 1� I'll Svo p ; p .lS (QE3 (0S--00 ; i'l �A s . o0 0 - I+F? AVG DUP: %D= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: QC REPORTED: % Dupitcate = Difference In 2 values x 100 % Recovery = Resulls gbtained x 100 Average of 2 values Known value QC RANGE. I� CHECKED BY V` FORM UPDATED DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYST { t DATE COLLECTED: i/ L I `I TIME COLLECTED: DATE RECEIVED: 1 2� l TIME RECEIVED: DATE ANALYZED: i TIME STARTED: ri1:L I:[e]y/:121A OVEN TEMP: BALANCE CK: METHOD: D loS- TIME OUT OVEN: (� LM°C OVEN TEMP: I q l . c G A Iq D BALANCE CK: SM 2540 B E - 2011 COLLECTED BY: C RECEIVED BY: ANALYST: ��\\ TIME IN FURNACE: FURNACE TEMP: 15 0 °C BALANCE CK: �l j q it O SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT a/, TOTAL SOLlDS % VOLATILE IDS SE SOLLID % RECOVERY (g) (g) (g) (g) {g) (9) (9) A C - A (C - Oj [F/Q X 100 [Gfl X 100 00 o. Zoe a l `� �{ • ! (� 3 - 2-38(�.p35� 1. �� . 20' l s oo o. L15 0, oq 3�4 e .3 f:-e':L-J 96.31 1-40 -U[q GAj4 �.00 14 .or N-0m ul�v_ ?3.tavt?` -'1� -. 0 �� �� �,. s.On 0,1103 0 01'5t 3. �fL �� AVG 3 DUP: O M U l Zl. 3 Z I ?' l Q S 00 0, I b� (i u� t� 9- � %D= I BENCHSCALE BFNCHSCA:E AVG BENCHSCALE DUP %D= QC OC TRUE VALUE: % Duplicate = pifierence In 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY: Vr FORM UPDATED- DECEMBER 2017 COPY MADE- "I4`'tlie Co �t���., CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS 6_4W°r & 3 - DATE COLLECTED: ' Z ( T DATE RECEIVED: r1 Z ` G DATE ANALYZED: ! 2 ( 1 I TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: opt 0 S 104-A ^C TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: c,;7o0 0 °C q0t �b COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SM 2640 B E - 2t311 o I r I n I c I G I C, U SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT °% TOTAL SOLIDS % VOLATILE SOLIDS % RECOVERY (g) (g) (9) (9) (9) (g) (9) B- A C- A C- DI F/E X 100 [Gfl X 100 7-11a 12- 0. �o(P 0 . 00 o . E1 0.09 3 5.40 53 AVG DUP: %0= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= 4C QC TRUE VALUE: QC REPORTED: 1/6 Duplicate - Difference In 2 values x 100 % Recovery = Resufts obtained x 100 Average of 2 values Known value QC RANGE: I t CHECKED BY FORM UPDATED: DECEMBER 2017 COPY MADE. O ut ir,ctt i s Loc z-4a d , ,l N)crx5, CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS R-rh - (• -3t.II DATE COLLECTED: I ' 2 R - 1 DATE RECEIVED: 1 �G DATE ANALYZED: t TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: L7 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: r,✓iL C-1 4,- �S IDE:75 Sp^S U °C J SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (9) (9) (9) (9) (9) (9) (9) - A C - A (C - DJ [F/EJ X 100 G/F X 100 rzb 9G-M4 T 39 OG-' O s c,0 0 (1 2.100 3 SO 6s.O3 00 0 13 0 070 U O3 t�1 tt� AVG DUP: %D= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference In 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: I� - I CHECKED BY: Or FORM UPDATED: DECEMBER 2017 COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: ll` 4� f l fA t I °C CSC ` t ��v SM 2W B E - i 0 Z 30 01 OLU �� os COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: U SAMPLE LOCATION r` WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOUDS WEIGHT X TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (9) (9) (g) (9) (9) (g) A C- A C- DJ [F/Fj X 100 [G/F7 X 100 5 0o 0 09 S 3 4(0 S AVG r 1 DUP: �r� 3 00 1 '�1 �� G J' 1 V s �v o �� 0 C'q S4 %D= l BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I i QC REPORTED: I I % Duplicate = Difference In 2 values x 100 % Recovery = Results obtsimed x 100 Average of 2 values Known value QC RANGE: �— J CHECKED BY VIC- FORM UPDATED: DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWTP — ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: Z— - y TIME COLLECTED: DATE RECEIVED: 7--'! — �g TIME RECEIVED: DATE ANALYZED: � '�� TIME STARTED: TIME IN OVEN: y d TIME OUT OVEN: OVEN TEMP: Q3 • C) °C OVEN TEMP: BALANCE CK: I OO • 0 BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2W B_E - 2011 r n C c C E; SD I l©o OkQ SAMPLE LOCATION ^ WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL %DISH+ASH SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (9) (g) tg? (g) - A C - A C - DJ [F/E7 X 100 [Gfl X 100 7' a3S 91 tO .2'�� 25o Oc,� (? Z . 0. g 4.181 Co3. 5 Tzg z�a CP -7 4 1O .0 3.52_. 57 38 F-d-IF- TS'• SY1Z Fb . `t 5.-1q 5•C, 3ca2_ s Wp '- • 2 Co AVG DUP: F11.1P�73 Zq y3 . 31 J13. S3 `7 3,37 G, 5 O .Z� t`l . "l In G-5 3 %D= O .$ BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference In 2 values x 100 Average of 2 values FORM UPDATED' DECEMBER 2017 QC REPORTED: L- 7_771 % Recovery = Results obtained x 1 Do Known value QC RANGE: CHECKED BY: v COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: 2' 7 "+ TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 2 ?^L - 21-1-1 O °C I Lr) C' `j COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2540 B_E - 2011 w I o I l' I r% I C ICI ( 0 -7 u ,7 1b tD VIIIA C� o" .$ °c `1 .::lq SAMPLE LOCATIOSOLIDS(g) WT OF DISH WT OF DISH+WET 50QS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT � TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) fig? (g) JB-A C- A C- Dj FIE X 100 G/F X 100 ZS y :3225 -19. 3 .yg9q 5.o35a 9 , Q q . ` V-1 53.LID r-6 La-ASch 9 2,. t6D 2.3t '? 3 . W05 5.05%3 0 .-Z l I&S /1 1139102 AVG 4. O DUP. F E e. ,o D.2 a .2:A . U %D= BENCHSCALE SENCHSCALE Avc BENCHSCALE DUP �D= C}C QC TRUE VALUE: % Duplicate = Difference In 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY: LIK FORM UPDATED' DECEMBER 2017 COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP:©U5. BALANCE CK: METHOD: O `J`! t TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: �- 1 �t 5 lot 01036 CA S� °C Cl� • -t�� SM 2540 B E • 2011 C� o - U+i c�v wsco (OS °C u COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: .rs.t °C qq qqs-- 0 SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT °A TOTAL SOLIDS VOLATILE ATILE SOLIDS % RECOVERY (9) (9) (9) (9) (9) (9) (9) B - A C - A C - DJ [FU X 1 [Gfl X 100 r ItS �`_ �i.3 �• S� 0•livq Dv°�i -T Z 6 0 8 .2- Oa t 5 Uo t0 0.0-1 <�' 3 � � :5.Uo tr. AVG DUP:'��� �r{•� '�� �,j•.1 `� G 00 O,,l.,el 0 fJckv . ��% �} 63. /4 %p= b BENCHSCALE SENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: F - QC REPORTED: °% Duplicate - Difference In 2 values x 100 % Recovery = Resuhs obtained x 100 Average of 2 values Known value QC RANGE: I I CHECKED BY' Vr- FORM UPDATED' DECEMBER 2017 COPY MADE w to ( -Skt, --1 d� �d f �- . ►�t CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS o�P cut kc4ld-YA DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: A - Is, t r TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: o 7 20 1 os(v (O's °C -S,19'T COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS NIT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS HT WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE A TILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) 8- A C- A (C - DI FIE X 100 G/F X 100 --113 f 5 �D S3 1 .b��5 5.�� 0, 2c1�3 0 ►� o �Lv 5�.G r 3 a 3 (go 13 00' n (� S 00 p ill 0.►�5�" � S;4t AVG DUP: %D= BENCHSCALE 9ENCHSCALE Avc BENCHSCALE DUP %D= C}C QC TRUE VALUE: % Duplicate - Difference In 2 values x 100 Average of 2 values QC REPORTED: I - I % Recovery = Resuhs obtained x 100 Known value QC RANGE: CHECKED BY w FORM UPDATED' DECEMBER 2017 COPY MADE. DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: v ? v q 093c') 0$3 0 � l OSo 10 LA Z °C 99 "1g93 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: w lZ"S 'C SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS T OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (9) (g) A C - A jC - Dj FIE X 100 [GIF] X 100 - 6 ZFO �9, 7l 7Li. M1 79 1 Co ( 5. 2f> 0.200 1 p . tizo 3 3 L., .- L /. O S 8C0 ItSL) v9, S 5. Li zz 6 Z D. Ug3 5 3 3. S.o�SZ o. �t'9 AVG'. DUP: �. 3 u3 g3. yd . -'-ZZLp It>.43 % 5.0 Q.27.-73 U. I -19' H-S b 2 %D= � BENCHSCALE 13ENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I� % Duplicate - Difference In 2 values x 100 Average of 2 values QC REPORTED: I % Recovery = Resume obtained x 100 Known value QC RANGE: I CHECKED BY' Uk FORM UPDATED: DECEMBER 2017 COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: Li / `I TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: ;2- - 9/ -/ o! ",�2/ -! `i O °C l6 o SM 2S40 B E - 2011 03 co 0830 Co,530 53-c� ( Dy Z °C 9n COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: 123 FURNACE TEMP: °C BALANCE CK: loo_ QU SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS OF DISH ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (9) (9) (9) (9) (9) (9) (9) A C- A C- DJ IF/E7 X 100 [Gfl X 100 --_ p 5 D S S.`lyoo -7S, (.210 5, 'SS 0 3) o . t 33 03 SS-C9; Z 9 R 1. o z i ts:og �(� .uy z s. o. t 7 3� S9 2g Q 7g3z36, 7939 - Li L�`:�0-7 3 5.L L o, t o C�e�� Z.C�to-2.0LA AVM z DUP: %-3 Q 3.2�27 �� 3 `� t-tZZZ .3 3H S c) t413 0. o. S Z U to (92.30 %D= c) . 3 BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I % Duplicate - Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 1 DO Known value QC RANGE: CHECKED BY. L< FORM UPDATED DECEMBER 2017 COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: ,�- '� S ` 19 TIME COLLECTED. TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 2-- 2 S . 1 9 -,PL - 19 [-:a-- CD c7 '-A °C I G . C) COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2540 B_E - 2011 e I R I C I n I F I F I G t tG S � °C SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRYLI SODS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT %TOTAL SOLIDS VOLAA TILE SOLIDS % RECOVERY (g) (9) (g) Igl (9) (g) (g) B- A C- A C- DI[FIE] X 100 G/F X 100 v3S$ 1. kc) 5,L9, kg L) y S .any o 6 ct ois 3. S S6 RI AVG 3, DUP: 'T 3 a 2.31(a� 33 Z y u ? 2.38 Sa U �3Z 0 5 I bBS�- 3. t 5C9 -� %D= 3 BENCHSCALE 9ENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I ! I % Duplicate = Difference In 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results_ obtained x 100 Known value QC RANGE: CHECKED BY LA - FORM UPDATED: DECEMBER 2017 COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: X- —�, (p ` I TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: S^ QJ p j °C i Q 0 - COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2540 B E - 2011 A I B I C D E F G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT %A TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (9) (g) (g) (g) Igl - A C -A] C - Df [F)Fj X 100 IGIN X 100 95 $ gS.9p 6 (,.l 7S o o-t 21�y � . 3 -- z•zk-i9 AVG- DUP: 3. -3 z 3S 33 73, LD 10, a5 BENCHSCALE BENCHSCALE Avg BENCHSCALE DUP %D= QC QC TRUE VALUE: °% Dupficale = Difference in 2 values x 100 Average of 2 values QC REPORTED: I I % Recovery = Rgsuft§obtained x 100 Known value QC RANGE: CHECKED BY: Ur_ FORM UPDATED: DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: �" '2—/ DATE ANALYZED: ) . ,-?-7 - f c TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST, TIME IN FURNACE: FURNACE TEMP: BALANCE CK: � 1 Q 3 O C SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS VOLATILE SOLIDS °!° RECOVERY (9) (g) (9) (g) (g) (9) (g) -A C - A (C - DJ FIE X 100 IG/F7 X 100 AVG DUP: l Z g(a3 ! I . y 0 S(, 5 9.5 %D= 2�- BENCHSCALE 6ENCkSCALE AVc BENCHSCALE DUP %D= QC ' QC TRUE VALUE: I I QC REPORTED: % Uupiicate - DifferenCe to 2 vg_lueS x 100 % Recovery = Results obtained x 100 Average of 2 values Known value QC RANGE: CHECKED BY: FORM UPDATED DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN:_ OVEN TEMP: BALANCE CK: METHOD: -� �� �! TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: O "v� `� 9 c�$ r/ / °C OCR . a ES M 2640 B_E - 2011 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: I-, cc r,I— �4 O °C G O SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ° TOTAL SOLIDS A VOLATILE SOLIDS % RECOVERY (g) (9) (9) (g) (g) (g) (g) - A C - A C - Dj F/E X 100 G/F X 100 0 2$tS 3 3.8S 7 o�1L ' S`y . s raC ? q 323-- 33 3 O. .3 2 .2.0r,v 3 Z kcXj AVG �• 9 DUP: �� t_7 c t� I S5 •Cs`1 W �� �D �o �G. L C� d.Li3G (�.Z��I�Q 3 is3 %D- O BENCHSCALE BENCHSCALE wG BENCHSCALE DUP %D= QC I j QC TRUE VALUE: F— °% Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obti!ined x 100 Known value QC RANGE: CHECKED BY w FORM UPDATED DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: U 3 -O s — l cj DATE RECEIVED: 'I- I DATE ANALYZED: -77 1' t61 TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 023-> 0��(� aa� t °C tl.ql�Od «A COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: 456b°C aj,l-I SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF QISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT �� TOTAL SOUDS TILE VOLATILE SOLIDS %, RECOVERY (g) (g) (g) (g) (g) (g) (g) A C- A C- DJ IFIE7 X 100 GIF] X 100 r T Z 0. O3UD 3 V(�.�v7D �a o.at�� a AVG Z DUP: '� t'� 1� +4 1514.40 1 a- 6 0 a u i �� u 3 (p (a � %� r �}, '/ / �� %D= V BENCHSCALE SENCHSCALE Avc BENCHSCALE DUP %D= QC QC TRUE VALUE: I % Duplicate = Difference In 2 values x 100 Average of 2 values FORM UPDATED DECEMBER 2017 QC REPORTED: I I % Recovery = Rpsuhs obtained x 100 Known value QC RANGE: I iI CHECKED BY LA — COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: ` -7—/? TIME COLLECTED: DATE RECEIVED: 212 TIME RECEIVED: DATE ANALYZED: r l I TIME STARTED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: 0e)1 w' °C l `� O SM 2640 B E .2011 TIME OUT OVEN: OVEN TEMP: BALANCE CK: pro °C u COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT °� TOTAL SOLIDS VOLATILE TILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) B- A C- A C- DI IF/Ej X 100 [GIF] X 100 T o 1 o4 ubat/51 ib( m10 o 7u6 o j"7OQ 4.i U?V; 1?.D �7•;7615 �i 00 0 ? 12 0 1 l 1 AVG , J DUP: r�l �� d �� I'7. t��y I t( 1 LJ"�V I V O• �U %D= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I� % Duplicate - Difference in_2 values x 100 Average of 2 values FORM UPDATED DECEMBER 2017 QC REPORTED: % Recovery = Results obtilined x IGO Known value QC RANGE: I I CHECKED BY COPY MADE U CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: J ~ -A- — I S TIME COLLECTED: DATE RECEIVED: 3 lS �� TIME RECEIVED: DATE ANALYZED: 15. tr TIME STARTED: Oct 30 TIME IN OVEN: TIME OUT OVEN: OVEN TEMP: ( C °C OVEN TEMP: Gp - C19 BALANCE CK: t l l BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: 10 METHOD: SM 2540 B E • 2011 A I B I C D I E I F I G De-/ ky �a-rs 'C iJ SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ° TOTAL SOLIDS k ° VOLATILE SOLIDS % RECOVERY (9) (9) (9) (9) (9) (9) (g) B-A[C-Al C-DJ FIE X 100 [GIF] X 100 2 13 -L94 3.4 �3 13.3 5 oo 0, its$ 0.094 7L 513-. � T g�. g � 50E38.44-65 5-00 0-icl 0. I 3.q OLP 3 a buP r . 135 s' L> C) 0 t �i 5�' D t 04 D , 5� AVG.3 I DUP: %D= BENCHSCALE SENCHSCA:E Avc BENCHSCALE DUP %D= QC QC TRUE VALUE: QC REPORTED: % Duplicate = Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value FORM UPDATED: DECEMBER 2017 QC RANGE: CHECKED BY. LA - COPY MADE: v CAMP LEJEUNE VWUTP - ATAD SLUDGE SOLIDS ANALYSIS V,-1 5Vu4fi `'�ltc` "''�` e Qr 31z . tq • DES DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: - I y TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 3 IS ��j 3 ' +� (:)9 0 � 01+ °C p� t-L t% SM 2W B - 2011 677E Q-1oo oC\t�" Hso L 01i °C IT Cl u COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: lei SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE TILE SOLIDS % RECOVERY t91 (g) (g) (g) (g) (9) (g} A C- A] [F/Ej X 100 [G/?:7 X 100 .00 p,t66 3- a- 5S 33 T26 8�. t `�( �(o. �1a.1� 5.00 o. kW4 0. I0 V T36 ��5i 1�-�3 .S` 6 -1AAM c-D 0 0, (-),l 4 4 5T + F-I—s �� q-0 V 14• 14 S.ov 0•'�5cl 0.O c8 AVG DUP: %D- BENCHSCALE BENCMSCAL£ AVG BENCHSCALE DUP %Om QC QC TRUE VALUE: I i QC REPORTED: 1 ` 71 % Duplicate = Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value FORM UPDATED: DECEMBER 2017 QC RANGE: CHECKED BY. COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: 3 • S . } TIME COLLECTED: D O S COLLECTED BY: DATE RECEIVED: 3 19 ) `i TIME RECEIVED: 0 l d RECEIVED BY: DATE ANALYZED: 4 Ct l C) TIME STARTED: 0 vC ANALYST: TIME IN OVEN: o� ZZ- TIME OUT OVEN: l -0' TIME IN FURNACE: OVEN TEMP: ' �v °C OVEN TEMP: �D`f - (_0°C FURNACE TEMP: BALANCE CK: oft qci Cl 9 BALANCE CK: CIql t BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W40012346 n I R CI n E F G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT /° TOTAL SOLIDS /° VOLATILE SOLIDS % RECOVERY (9) (9) (9) (9) (9) (9) (9) _ B - A C -A] (C - of[FIE] X 100 G/F X 100 oo o, o 0 t t2- 4.0 5 co D. l6 3 D CW�, • 2,(v c 3� �� 0. � • � 1�. � i ,�{ S . va o . [ o- 09(v ;2 -7 50 AVG DUP: 1' iE> iS.�34° D_5 �'. ��� (�� s. L)b o 1c3(3 O. u 95 Co 53 %D= BENCHSCALE er;NcliscALE AVG BENCHSCALE DUP I J %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: 1 71 % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY l FORM UPDATED: OCTOBER 2018 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: 3 - a/ - 17 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: _ 3 9-IS , D s C) t3 (GO3 l o °C G �- 1 -l� SM 2540 B E - 2011 05 aC) o`-[ L)v 050 l 0 1 a-- \ �3 �p °C �WJ COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: �S °C Rq9 SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF D1SH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT �T TOTAL SOLIDS VOLAA TILE SOLIDS % RECOVERY (9) (g) (9) (9) (9) (g) (9) A C- A (C - D) JFIE7 X 100 [GIF] X i- E E ►� J., t, a33 Tb 00 0 - a51;� 0.161 t Q) 'b 31 v 5 . L�)o 0. 200 © 10 4.00 50. GD is I?-. 3p(0 -I-, 3 �- 5 OD 0 . *�-o Co 0 10 00 +. (2- 5,3- � 3 ► WILP 14-. -AVA 5 c)o 0. t-19 e . 001 3• 5-0 49 ,1 AVG: 3. S `'� DUP: �J•2 �� �ej �3- �. v� C7 l t30 0. OiOJ� 3. 4 O BENCHSCALE 9ENCHSCALE AVG BENCHSCALE DUP 96D= QC QC TRUE VALUE: I i °% Duplicate - Difference in 2 values x 100 Average of 2 values QC REPORTED: °% Recovery - Resufts obtained x 100 Known value QC RANGE: CHECKED BY: 1/" FORM UPDATED: DECEMBER 2017 COPY MADE' CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: 3- 26- lot DATE DECEIVED: DATE ANALYZED: 1 TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: C)9')-5 gia.9qc1 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 072-0 O-10C� boa oe, t t 5L6 1 C 4. SS °C 4tOL •q q'Al t COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SM 2540 - 2011 U e R I C n F F G W LtA-h ,Q!Es bl::: s 1 (D-00 �J S U 'C 199 U SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS VVT OF DISH+DRY SOLIDS OF DISH ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (9) (g) (9) (9) (9) I9r B- A C- A C- DJ tF)Ej X 100 G/F X 100 �D 13-111b ?3. q 0• 16'1 0. t00 �,-70 Sa. ;`i 3l0 13 31 s ov 0 ' t10 0.09a' +D a- 14,U 1q G3 1410D 1+1M 5. c-,,v 0. tll - 0. 0a2' � 50 5;,5-7 r 23108 11-3L I S49 2 -5--DO 0•P50 0-t(Pl 4 tfD o.w AVG 133 DUP:'(^2 i� �2l ��-3?' '��•`i oo 12.4DDT s vv O,�Ce�i O. %D= BENCHSCALE aENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I` 7�:] % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: F- I CHECKED BY LA FORM UPDATED DECEMBER 2017 COPY MADE V6� warR•i- Wl+h +iL Co I(ec CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS CGrc- pf 3.1&. ICJ • DES DATE COLLECTED: DATE RECEIVED: DATE ANALYZED. TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: "- 2$ " ( IF TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 3 Z� ( C� J 1 5 Oct a5 10 . S °C Ci9 C� t SM 2640 B - 2011 ME COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: 1P 00 5 sD °C `,C • IRS IJ SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS OF DI Hr+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) 8 - A C - A [C - DJ F/E X 100 G/F X 100 Ti Nv, (b� 0. IlD 0 - LD 3. dD 1 S L3 1�535 60.54 ID31-o O.ltcg 0.0%-� (O ST`? 8� -2Oy3� I1.04 .f3 - W,,� s o0 0 160 0.0`13 -4,,v 5 -b7 •%gyp J/ ��.3�- SSl 1 s . v(D 0 - )-;�7 0 ' t 5 - S b. q Lo AVG. DUP-. %D= BENCHSCALE HENC•1SCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: F 7:1 OC REPORTED: % Duplicate = 0192rence in 2 values x 100 % Recovery - Results oblained x 100 Average of 2 values Known value QC RANGE: CHECKED BY: W FORM UPDATED' DECEMBER 2017 COPY MADE: 1 � � , r. �� Train l Feed Train 1A Train 1B Date Volume T5o|ids V3o|ids Temp TSo|ids VSo|ids Feca|[oUhorm Temp TSo|ids VSo|ids Feca|[oUform (gal) Y6 Y6 Deg Y6 % (MPN/g) Deg Y6 % (K8PN/g) 4/1/2019 50.2 51.6 4/2/2019 46.6 46.6 4/3/2019 43.7 45.7 4/4/2019 41.9 46.3 4/5/2019 13'500 33.5 417 4/6/2019 40.6 42J 4/7/2019 47.0 46.6 4/8/2019 50.9 50.6 4/9/2019 53.4 52.9 4/10/2019 SSJ SlS 4/11/2019 547 52.0 4/12/2019 46.7 48.9 4/13/2019 39.3 41.4 4/14/2019 38.1 39.1 4/15/2019 120'000 34.4 34.4 4/16/2010 29.7 32.8 4/17/2019 33.8 3SJ 4/18/I019 38.0 39.4 4/19/2019 43.4 441 ^ Comments Wednesday, February 5'2U2O Page1ufJ Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 4/20/2019 50.1 50.4 4/21/2019 60.2 59.5 4/22/2019 66.9 64.4 4/23/2019 67.1 66.2 4/24/2019 66.0 65.1 4/25/2019 45,000 57.2 60.1 4/26/2019 60.7 60.7 4/27/2019 62.7 60.2 4/28/2019 62.1 60.5 4/29/2019 18,000 60.4 58.6 4/30/2019 23,500 48.1 53.7 No. of Entries 5 0 0 30 0 0 0 30 0 0 0 Total 220,000 Min 13,500 30 33 Geom. Mean 31,464 0 0 48 0 0 0 49 0 0 0 Max' 120,000 67 66 Wednesday, February 5, 2020 Page 2 of 2 Train 2 Feed Train 2A Train 26 Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 4/1/2019 50.2 4/2/2019 46.6 4/2/2019 3.2 0.60 4/3/2019 43.7 4/4/2019 41.9 4/5/2019 45,000 33.5 4/6/2019 40.4 4/7/2019 48.1 4/8/2019 53.0 4/9/2019 55.5 4/9/2019 3.4 1.82 4/9/2019 3.4 1.82 4/10/2019 4/11/2019 4/12/2019 120,000 32.3 44.4 4/13/2019 35.1 40.9 4/14/2019 40.5 44.3 4/15/2019 47.0 49.7 4/16/2019 55.5 58.3 Comments Wednesday, February 5, 2020 Page 1 of 3 Date 4/17/2019 4/18/2019 4/19/2019 4/20/2019 4/21/2019 4/22/2019 4/22/2019 4/23/2019 4/24/2019 4/25/2019 4/26/2019 4/27/2019 4/28/2019 4/29/2019 4/30/2019 5/7/2019 5/14/2019 6/11/2019 6/18/2019 6/20/2019 6/25/2019 Train 2 Feed Train 2A Train 2B Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 62.2 65.1 63.9 66.5 9,000 53.6 65.1 57.1 68.1 66.1 70.7 3.6 0.51 60,000 67.6 69.1 66.8 68.8 61.4 54.6 51.1 58.0 50.7 59.1 52.4 59.1 54.9 59.6 55.7 52.7 3.7 0.53 3.7 4.86 3.6 1.02 4.2 4.30 4.0 9.32 3.5 5.10 Comments Wednesday, February 5, 2020 Page 2 of 3 Train 2 Feed Date Volume T Solids V Solids (gal) % % Train 2A Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) Train 2B Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) No. of Entries 4 0 0 27 0 0 0 18 10 0 10 Total 234,000 Min 9,000 32 41 3 1 Geom. Mean 41,323 0 0 50 0 0 0 58 4 0 2 Max 120,000 68 71 4 9 Comments Wednesday, February 5, 2020 Page 3 of 3 ATAD TRAIN 3 QUARTERLY SUMMARY Train 3 Feed Train 3A Train 3B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 4/1/2019 49.1 43.5 4/2/2019 48.0 43.4 4/3/2019 47.1 42.7 4/4/2019 47.7 42.7 4/5/2019 45.6 41.3 4/6/2019 46.6 41.3 4/7/2019 46.3 41.0 4/8/2019 45.6 40.8 4/9/2019 45.6 40.6 4/10/2019 44.8 40.2 4/11/2019 44.4 40.1 4/12/2019 44.1 39.5 4/13/2019 43.2 38.9 4/14/2019 41.6 39.1 4/15/2019 40.7 39.1 4/16/2019 40.3 38.3 4/17/2019 4/18/2019 4/19/2019 54,000 29.3 Comments Wednesday, February 5, 2020 Page 1 of 2 Train 3 Feed Train 3A Train 38 Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 4/20/2019 28.3 4/21/2019 29.5 4/22/2019 60,000 29.0 28.8 4/23/2019 28.8 4/24/2019 30.0 31.7 4/25/2019 4/26/2019 4/27/2019 34.2 35.9 4/28/2019 4/29/2019 4/30/2019 23,500 52.1 50.5 5/2/2019 4.4 1.71 6/4/2019 3.4 5.40 No. of Entries 3 0 0 24 0 0 0 20 2 0 2 Tota I 137,500 Min' 23,500 28 29 3 2 Geom. Mean 42,384 0 0 40 0 0 0 40 4 0 3 Max 60,000 52 51 4 5 Comment,, Wednesday, February 5, 2020 Wage 2 of 2 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 1-1-- Z -- 101 © 7� w A-1 V-.s,V SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. I W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: C4 Z - t lz� jU22 Enclosure (1 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT ".5 + 0.21C IN INCUBATOR COMB. OF MPN INDEX SAMPLE POSITIVES VALUE MPN / mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL mL 0.10 mL 0.010 mL 0 15 0 l5 15 v 15 O 15 (1 15 15 l5 --�- 0 0 0 (� `-"" DUP 15 151 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 0.5°C IN INCUBATOR DATE OUT: TIME OUT: TEMP: ?j 5 J -C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: 104 irk '+T- S -Cl CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN / mL' = MPN index Value Largest Sample Volume (from comb of positives) MPN / GRAM2 % TOTAL SOLIDS MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: q 8 q 1 TIME COLLECTED: 0 -7{$ COLLECTED BY: W� S1 METHOD: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: l R g ) q TIME RECEIVED: D 17 D RECEIVED BY: w PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1; SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL Aln)g1rf, D 15 15 15 15 /5 13 15 "D 15 0 15 -:7 DUP /5 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35+0.5°C IN INCUBATOR 1135 1q4.9 •C DATE OUT: S 1 TIME OUT: 2j TEMP: 3 S o •C i + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: 4.9,tli fj�{ D f`T • ( •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROT14 DSA-1BROTH eos Nl' MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN ! GRAM' 1.�D % TOTAL SOLIDS I.gS 9 MPN/GRAM2 = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY: COPY MADE: FORM UPDATED: OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 5M 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: C l C' TIME RECEIVED: 000 RECEIVED BY: ! �S tk/el- PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 4•`i- (Cl Enclosure (1; SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I rnL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL J 15 5 5 5 ' 5 1 5 d l 5 (/ 15 1 --z^ D o�f p DUP l5 cc)15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR �. q" t 19 l o -3S 3S 0 -Cl DATE OUT: + • ct . ( 9 TIME OUT: k :J-3S- TEMP: -35 , d -C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH N -�L-� `J -C MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPNIGRAMZ % TOTAL SOLIDS MPN/GRAMZ = MPN / mL % Total Solids (expressed as a dearnal) CHECKED BY LA - COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: V 11k _ ( '— TIME COLLECTED: o f 3 COLLECTED BY: 1 k e METHOD: SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: i1 la TIME RECEIVED: RECEIVED BY:S PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY:��j Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 rnL [ O 15 0 5 O F5 "` 5 (5 G 15 O 15 O i5 0-0-0 G D-t,5 .O1bo DUP � i5 5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS Al 3b + U, �. as 1 36- o 5°C IN INCUBATOR rci DATE OUT: TIME OUT: TEMP: +. aa. l9 l2 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: 4-z3, iR to0o 4zF- 4 •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH C k,� MPN ! ml- = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM' 0.5 % TOTAL SOLIDS MPN/GRAM' - MPN , mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE I.ORM UPDATED OCIOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: w1 Lars r SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: + ;z6 , ( a TIME RECEIVED: 0e4' RECEIVED BY: )�Ies PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: . 25. 1 "I o 1� coo Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0 5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN t mL 10 mL 1 mL 0.10 mL 0.010 mL 1f 0 mL 1 mL 0.10 mL 0.010 mL Q 15 15 O 15 /5 15 15 , l5 O 15 !� 0. Ji DUP V /5 O /5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 MUUKJ A 1 J, 419 1 O`At0 �5• D •c 0.5"C IN INCUBATOR DATE OUT: TIME OUT: TEMP: 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: .4.2-(-,. t9 �°I o2s •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN / ml-' = MPN Index Value Largest Sample Volume (IFOFn comb of positives) MPNIGRAMZ % TOTAL SOLIDS �. t0) MPNIGRAM2 = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE I ORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: L -36-n v -7 SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: �� [ci TIME RECEIVED: b`"(rQ RECEIVED BY: I'FS PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) '+-:�;o- 19 3 HR5 AT 35 + 0 S°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB, OF MPN INDEX MPN / mL' SAMPLE POSITIVES VALUE LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL Tt6 0 15 O 15 15 5 O 15 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: HCIIJRS AT 35 + 0.5'C IN INCUBATOR -3c)- k MOO l OO DATE OUT: TIME OUT: TEMP: 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH Pcz C- i .0 c °C MPN 1 mL - MPN Index Value Largest Sample Volume (from comb of positives) MPN I GRAMZ % TOTAL SOLIDS ot17 MPN/GRAM'- MPN J mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDATED OC70817R 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 0-6 SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. I WQ12346 DATE ANALYZED TIME ANALYZED: ANALYZED BY: ,5- 2. I-\ o e -{-S- Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL' 10 mL 1 mL 0.10 mL 0.010 mL 1{0�}mL 1 mL O.iO mL 0.010 mL 15 0 15 0 15 CD5 `' 15 r5 15 C �5 DUP r5 1 1 r5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR 5. 19 p1�0 3'S-C7 .0 DATE OUT: TIME OUT: l o�- TEMP: 35 ' °C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN mL MPN Index Value Largest Sample Volume (from comb of positives) MPN 1 GRAMZ % TOTAL SOLIDS MPNIGRAM- - MPN r mL % Total Solids (expressed as a decrmat) CHECKED BY COPY MADE \'3 I OHM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: o5 -co -1 o -? l c� 1►� 4 wY SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: S. -7. 11 TIME RECEIVED: 0-7 3 7] RECEIVED BY: PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 5--7- 1`, D-IL!`) LA- Enclosure (1) SAMPLE 3 HRS AT 35 + 0 5`C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2-C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL= LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 imL 0.10 mL 0.010 mL t5 D 15 5 ;5 15 5 a5 0:�-0 DUP 01511 r5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR -C DATE OUT: TIME OUT: TEMP: S -1- 1 1 35_0 -C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH 5 .1 - 11 DATE OUT: S 911 I to a-- TIME OUT: b`1 Lt 3 -I q' -1 ^C TEMP: -f Lf . S •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH f `.,� J _ DS A-1 BROTH f d I-ORM UPDATED OCTOBER 201E MPN, ml- = MPN Index Value Largest Sample Volume (frorn comb of positives) MPN I GRAM2 0,53 % TOTAL SOLIDS J .74 MPNIGRAM- MPN r mL % Total Solids (expressed as a decimal) CHECKED BY U COPY MADE DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD. 5-N-19 01 Zr) f.4f SM 9221C E-2006 MCS CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: 0 RECEIVED BY: PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 0797 Enclosure (1 SAMPLE LOCATION 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN J mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL I �iD 0 15 ;5 d ;5 0 5 5 15 0 15 O 15 -p- D �Q-lS03 CD.Igb?3 DUP �D 1151 D ; 5 1 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: I HnI IRR AT 35 + 0.5°C IN INCUBATOR 5. ►y 0519 3S _ f •� DATE OUT: TIME OUT: TEMP: �120 3s j °c 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: 5" 0 `I Lq a L,11 6' I CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH N DS A-1 BROTH pi MPN I mL' = MPN Index Value Largest Sample Volume (frorneomb of positives) MPN 1 GRAMZ % TOTAL SOLIDS - ( 1 MPNIGRAM` = MPN I mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE I'ORM UPDA1*E0 OCTOBCR 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 2� SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: q I q TIME RECEIVED: 08 3S RECEIVED BY: PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1 SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 rnL 1 mL 0.10 mL D.OiO mL 15 o.-(D-o '-d .L$C)3 <0 .1 g o 3 ►� apiaA DUP 5 +5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR DATE OUT: t1 4 11 TIME OUT: 1 Z- D TEMP: 3 S O 'C 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: C0 - s- �g O S- CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH �1 N DS A-1 BROTH MPN I mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPNIGRAM2 LS, TOTAL SOLIDS 3.35 MPNIGRAM' = MPN I mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDA110 OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 06-1 �- 0 7.3 0 QV SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: , I _ + I TIME RECEIVED: 17 3 S RECEIVED BY: PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: (,o l 1-19 vqu,�- tD. Q S Enclosure (i' SAMPLE 3 HRS AT 35 + 0.50C IN INCUBATOR 21+2 HRS AT 44.5 + 0,2•C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I mL' LOCATION 1l!0��mL 1 mL 0.10 mL 0,010 mL 10 mL 1 mL 0.10 mL 0.,001�0 mL V /5 v /5 V r� 5 D 5 2- t5 U 5 (/ '5 DUP v l5 C 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR {0—N�-\q 3 S. 0 -Cl DATE OUT: TIME OUT: TEMP: 35.0 •C 21 + 2 HOURS AT 44.5 + 0.2"C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH N N DS A-1 BROTH YJ •C MPN / mL MPN Index Value Largest Sample Volume (from comb of positives) MPNtGRAMZ % TOTAL SOLIDS MPN/GRAM` -- MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE DORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: -/ F-f D7S0 WA-1 Kw SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: & 19 1 `� V-7S-i L,'t- .ix-s' Enclosure (1 SAMPLE 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL 2 2— /5 /5 /5 LJ /5 v /5 /5 D 115 15,l^o- V 1� V Zy't1 th 4-vil, � DUP 0 /5 O 151 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR 6-1B8 11 oS�s •C DATE OUT: Ls? - lF " I TIME OUT: i 2 TEMP: 3 S 6 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH y - k%-\a) DATE OUT: 1lZ 1 TIME OUT: ozz S -C1 TEMP: H q . J -C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH MPN / mL1 = MPN Index Value Largest Sample Volume (from comb of positives) MP,,NJJ 1 GRAM' '1 • 3t3 to V zy•i't % TOTAL SOLIDS f \ 1 MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE w FORM UPDATED. OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 0�-ao—aoJ� o -7 J S- �U10 SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED - TIME RECEIVED: RECEIVED BY: 2S PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: (0`-�) D2S Enclosure ( SAMPLE LOCATION 3 HRS AT 35 + 0 5"C IN INCUBATOR 21+2 HRS AT 44.6 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN 1 mL' 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL -ra6 O /5 0 /5 /5 /5 D /5 f5 15 G 15 r� Z-cD V � 3.-7 0,Z—T DUP 150- 1 �/ j� / 5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR - Zo- (9 DATE OUT: 2-0. i 1 TIME OUT: 1 40� TEMP: 3s 'C 91 + 2 HOURS AT 44.5 + 0.1°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH P N Q DS A-1 BROTH v-1 q •C MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM' % TOTAL SOLIDS MPN/GRAM = MPN / mL CHECKED BY COPY MADE % Total Solids (expressed as a decurnal) U FORM UPDATED OC IOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: oG -a s ao q o'7 35 SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: (,y,Ei PERMIT NO. W012346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: �. zs. � -7 Enclosure ( SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN / mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL 7 /5 /5 l5 l5 a fD DUP DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: a nuuna H I Ja d'b1D3 3 S. -c 0.5°C IN INCUBATOR DATE OUT: a TIME OUT: 1 a 3 TEMP: "C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH ,DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 1j� pf DS A-1 BROTH MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN / GRAM2 % TOTAL SOLIDS 3.5 3 MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE - FORM UPDATED' OCTOBER 2018 DATE COLLECTED: DATE RECEIVED: `'• - t DATE ANALYZED: �• TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: i A I B I C I D I E I F I G COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CI(: m SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE SOLIDS % RECOVERY (g) (g) (9) (g) (g) (g) (g) - A Ic - A (C - DJ F/E X 100 t2E X 100 5,0o 0. HD o. to 3. 30 6r3. t U L DO '90•311 It - 6. ®. Nga- -5. 13. 3.4 9�U3 0 . t'l i . �� US. 0 AVG. I DUP: f%-ev -NP- .1 5 . 0 15�3 ®. ®e) yy BENCHSCALE BENCHSCALE BENCHSCALE BENCHSCALE DUP %D= QC QC TRUE VALUE; I i QC REPORTED: % Duplicate = Difference In 2 values x 100 % Recovery = Resub obtained ' x 100 Average of 2 values Known value QC RANGE: CHECKED BY: W FORM UPDATED: DECEMBER 2017 COPY MADE. DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CIS: METHOD: TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 1 U �' l ®�`� � t °C etq • gclq Sift 2W B_ 2011 LIU COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: - A 1 a 1 r_ 1 n I P I G I G u LOCATJOCATION 1PlT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS Wf OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT o� TOTAL SOLIDS A VOLA SOLIDSTILE % RECOVERY (g) (g) (g) (g) (g) (g) (g) - IC - A C - DJ FIE X 100 fGIFI X 100 oo 09 .il .D31 -5 u• ISO 0.05 3, i is 5, I Lp AVG, DUP: %D= BENCHSCALE BENCHSCALE AVQ BENCHSCALE DUP %D= !aC QC TRUE VALUE: F % Duplicate - Difference In 2 values x 100 Average of 2 values FORM UPDATED' DECEMBER 2017 QC REPORTED: QC RANGE: % Recovery = Results obtained x 100 Known value ���L �• v0� t tt�- I7 Vn Woc1�s1� W i n 5� S CHECKED BY; COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS, ANALYSIS DATE COLLECTED: �{. t3. I`I TIME COLLECTED: 0-7L15' COLLECTED BY: DATE RECEIVED: L1, Q. )61 TIME RECEIVED: 091D0 RECEIVED BY: DATE ANALYZED: � % - m TIME STARTED: 0 $ O ANALYST: TIME IN OVEN: 08 4 (p TIME OUT OVEN: 10 N (p TIME IN FURNACE: OVEN TEMP: I 0 Li. L{ °C OVEN TEMP: I 0 °C FURNACE TEMP: BALANCE CK: DO • O g BALANCE CK: a g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 A B C D E F G Wi r! �Mary,.s Ua' 5SD °C qR-999Y g WT OF WT OF WT OF SAMPLE TOTAL VOLATILE WT OF DISH DISH+WET DISH+DRY DISH+ASH WEIGHT SOLIDS SOLIDS TOTAL VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (g) (g) (g) (g) (g) (g) (g) LOCATION - _ -• _- :±- - AC - A (C - DJ [FIE] X i00 G/F X 1 00 -73 a 5o 3 0 -7y Ll I -T 311 S- 00 0. 09 a tv 0.1) 4 � ( S Sqj.7 - AVG: DuP: f�tY�p �rr� Z .�9 �$ .30 �3. 3811 7& 3403 S pO 0.01 L( 0.1)468 %D= v' 5 . BENCHSCALE BENCHSCALE AVG: BENCHSCALE DUP %D=� ri;... Vi QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY: FORM UPDATED: OCTOBER 2016 COPY MADE: DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CI(: C "v (— TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: - J' -4 + 4• I l °C R94 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2640 B_E - 2011 A B C D E F G 0 V 0-1 cX3 toil (0 1. °C W SSC� °c 9�t . C'M 9 LWJ WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS ® TOTWEIGHT TOTAL T A VOLATILE % SAMPLE LOCATION SOLIDS SOLIDS SOLIDS SOLIDS RECOVERY (g) (g) (9) (9) (9) (9) (g) B - A C-A C - DJ F X100 fGIF1 X100 •5, L-)o o. 0• oqt v. 53 0q3 3. :� 55•10 -- i� 1R-0 1�.1� 10�1 s.00 D- 61 0 . b5i-�. 14 1153-so AVG: 3.3 DUPum OD 56 Q- 7 i� i3.1'i3 3 D3 5 .o 0 . t (.p o . o �3 3.3 Cv 5S 3 %D= BENCHSCALE AVG BENCHSCALE BENCHSCALE DUP %D= I QC -:J QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Resufts obtained x 100 Known value QC RANGE: I CHECKED BY: COPY MADE. _ FORM UPDATED: DECEMBER 2017 i4Ci/1 rloit : ur�t •�---zL � � �...-.._ t _.... _ . . -i1^� W vrK5b�a L-� w i.A 4lax. CAMP LEJEUNE WWTP - ATA® SLUDGE SOLIDS ANALYSIS vF 4, q 19 . -�45 DATE COLLECTED: DATE )RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: W `I 1 —1 j TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: + tj +(Z.. ` 2-• el ®� " 1 '� . °C �1. Ct COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2640 B E - 201 A I B I C D E F G 01 Clyj 0-g1'�- t0ao i D3 - C-P okI °C RA SAMPLE LOCATION WT OF DISH WT OF DISH+VWET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT a� TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) -,4 C - A C - DJ /1= X 100 [GVFI X 100' 53-51 3 tS A3)-S0 -IS-3,3 14-4,01 s, co o 16', - 0.0 4Lo D • l t AVG DUP: %D= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: °% Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: °% Recovery = 8e8Ul1S obtained x 100 Known value QC RANGE: CHECKED BY FORM UPDATED: DECEMBER 2017 COPY MADE. CAMP LEJEUNE r'P a. t SLUDGE SOLIDS ANALYSIS DATE COLLECTED: - 2,,3 - 17 I➢UIE COLLECTED: DATE RECEIVED: 4 • 2- G • x c1 TIME RECEIVED: DATE ANALYZED; 42 Cv • TIME STARTED: TIME IN OVEN: I v TIME OUT OVEN: OVEN TEMP: °C OVEN TEMP: BALANCE CK,L 1. qat Iq S Ck BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: 5M 2640 B_E - h1l B `7 7 d9f5 a�3v t� (31 t o4 - 1 4C t� . a1915 SAMPLE r LOCATION WT OF DISH WT OF DISH+WET SOLIDS VIIT OF DISH+DRY SOLIDS WT OF DI +ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (9) (g) (g) (9) (g) (g) (9) B- A C- A F1EJX100 EE X 100 s. o 0 •:2-+u -0 . 4.1 a- ( 5• 9S- FQ, 6B. 6116 IS US- a a 96,1546 5-0 0. 251 0. 1'l0 5. 11j- . lC 3. ., s o a -1 0. opt (p 55• ©Cp AVG DUP: -t-�-t3 -t� lQ3 ��.$OS1 • 10$ �. o o.n. 3 0.010 3.s(0 55 DCv AD= D BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP �D= QC QC TRUE VALUE: % Duplicate - Difference in 2 values x 100 Average of 2 values FORM UPDATED: DECEMBER 2017 QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: - CHECKED BY' V COPY MADE. DAMP LEJEUNE UWVTP '- ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: .�Z S — TIME COLLECTED. DATE RECEIVED: Q 4.2c., I t TIME RECEIVED: DATE ANALYZED: 4. Z c. - k TIME STARTED: TIME IN OVEN: 3 TIME OUT OVEN: OVEN TEMP: ( °C OVEN TEMP: BALANCE CK: BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2640 BE - 2011 e I a I C I n 1 F P G �J SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH `SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ®�' TOTAL SOLIDS % VOLATILE SOLIDS % RECOVERY (g) (g) (g) (9) (g) (g) (g) B- A C- A C- DI [FIE X 100 G/F X 100 T►g a.3�� 'i't. 3�- I)-. So9S �Ao3(n s. a o - 01 D. IOLP 3:-74- .b3 0. 24o o t 4. D � S� D ©�-11 0 . Sg s AVG: DUP: 1-'5tDD 10-7 %D= BENCHSCALE BENCHSCALE AW BENCHSCALE DUP %D= QC QC TRUE VALUE: f % Duplicate = Difference In 2 values x 106 Average of 2 values FORM UPDATED: DECEMBER 2017 QC REPORTED: % Recovery = .Resulls obtained x 100 Known value QC RANGE: CHECKED BY: COPY MADE: DATE COLLECTED: 'i -3 J- t t DATE RECEIVED: 5 3 { DATE ANALYZED: �� { TIME IN OVEN: Oct 00 OVEN TEMP: t b+ - 0 ®C BALANCE CK: tcl - L 1915 METHOD: SlUI 2Sd0 B E - 2011 ANALYSIS BY: TIME COLLECTED: L) COLLECTED TIME RECEIVED: v 1 i]o RECEIVED BY: TIME STARTED: � o8 2S ANALYST: TIME OUT OVEN: i \ ®c> TIME IN FURNACE: OVEN TEMP: O 'C FURNACE TEMP: BALANCE CK: R�� BALANCE CK: {- r WW E. Sam @anW E. 5m� D 550 eC i qq u SAMPLE q ITT OF DISH o WT OF DISH+WET IdsrT OF DISH+DRY �ii' A DISH+ASH WEIGHT t JE1GHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ®T TOTAL VOLATILE A % RECOVERY LOCATION SOURS SOLIDS SOLIDS SOLIDS (g) (g) (9) (g) (g) (g) (9) - A C - A (C - 01 FIE X 100 G/F X 100 i t a � �`� t�� �9 3 "l�. 02�3 14' 11S1� 5 o - La(o D - I 03- pi 09�t�5�3 �t3-c�S 3 2- a o. �-31 o- [51 4 AVG: DUP: -T l t?� �. 3�?8 'l'1 3 '1�.5 ��� '1? �i� s - u ��� o I l v 3. %D= t SENCMSCALE BENCHSCALE AVG BENCHSCALE DUP %D QC QC TRUE VALUE: QC REPORTED: % Duplicate - Difference In 2 v lues x 100 % Recovery = Results obtained x 100 Average of 2 values Known value QC RANGE: I ! CHECKED BY: _ IK FORM UPDATED: DECEMBER 2017 COPY MADE: DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: S 3 lai TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: 4otW t o C7 °C SM2640B E-2011 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: 13ALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: ( V, "— Daw E• gmosglvef Wei E. 5a i sgiber 1?-oo 550 C 9- SAMPLEPLI; LOCATION WT OF DISH bVT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT �T TOTAL SOLIDS A VOLATILE. SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) LB- A C-�j}A/,{� (C - F/E XX 100 G/F X 100 P� /7 5 t +r� ' I ' ^ 1p+J] �, S -L?,. 3 I, • ab o ' I i t 3. q2- 51� • �3 -r 3 6 13. E-aU �6. 30 13,515i 5.0 0. 219 0 - t30 4.30 51- -Z� Er, 25-� �'� tS`�bp�� �S�la s d•glgt.P 0. 0-ct I AVG: E DUP: �3 g ? 7 �� j " �"; t(� C '� l t 5 p D a �� r^� D • �V �'�� q S� ' t °/.D= l BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: QC REPORTED: % Duplicate = Ottference fn 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value QC RANGE: I CHECKED BY: LA FORM UPDATED: OECEMBER 2017 COPY MADE' CAMP LEJEUNE WWTP - ATA® SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: 0-7- 1, TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: Je� ' l` " ^ '� - 1 `� f`'i I °C COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2540 B_E - 2011 A B C" D E F G 09z)o °C SAIIAPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHTWEIGHT TOTAL SOLIDS VOLATILE SOLIDS WEIGHT %A TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (9) (9) (9) (9) d9) JB -A C - A C-DJ tffg x100 j2E x100 t l� qS8 G1 co 3310 `gC�.a3g3 5,0�42c� 53.-IC) i z6 CCrc<<qLi.,3L2U -79 33 sl -7q.Lit23 c.co D v. % 09$ 3.La3.3a a 3.c�r7 ,cEZ o3�0 © 2 ,1238 5. 03255 D 2 N y 3 . I s-d o q. C6- Z AVG: DUP: 28 (n2s'S -79, S.o0J D. kc�00 U.lo3S 3.�?� Sy. %D= 3 BENCHSCALE BENCHSCALE Avc BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Resufts obtained x 100 Known value QC RANGE: CHECKED BY: W FORM UPDATED' DECEMBER 2017 COPY MADE: CAMP LEJEUNE WWrP - ATAD SLUDGE SOLIDS ANALYSIS 5'�r DATE COLLECTED: (R TIME COLLECTED. DATE RECEIVED: S . l 3, l TIME RECEIVED, DATE ANALYZED: (3 �� TIME STARTED: � TIME OUT OVEN: TIME IN OVEN: OVEN TEMP: i0 °C OVEN TEMP: BALANCE CK: too . 0O BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2640 B E - 2E:1 ., I r% I IaI t; (r} �10 0 0 —i COC) C��OU °C lOC)-� 2 V SAMPLE LOCATION n WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+A SH SAMPLE WEIGHT TOTAL TOTAL WEIGHT VOLATILE SOLIDS WEIGHT ®/° TOTAL SOLIDS °� VOLATILE SOLIDS % RECOVERY (9) (9) (9) (9) (8) (9) (9) - A C - A jC - D] EU1.XL100 _[GIFI X 100 s. o o TAS o . t o ee, 11L S. o OJ6 t 0.C)(�a- 3 a� 5�• -rs� 5p,039a' 9).0+ 36-93 6(.1�3 S o b. [ o•t(D 5G.10 -Rip ee.GG 0 `�' 5 C-) 0-)-[ AVG DUP: `�tC� is � 7�t 3 b 1� "1t7S� S- a l �l o. t v 3 S 5�1 0 BENCHSCALE BENCHSCALE Avc BENCHSCALE DUP CIC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values FORM UPDATED: DECEMBER 2017 QC REPORTED: % Recovery = Resutts obtained x 100 Known value QC RANGE: CHECKED BY: COPY MADE. DATE COLLECTED: 5-1{ - ! DATE RECEIVED: I DATE ANALYZED: )I -_- TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: O83a °C SM 26401 - 2011 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: a7�5 p`Z 3D 0 °C I R :J COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: H WT OF DISH sa WT OF DISH+WET WT OF DISH+DRY T OF DISH+ASH EIGHTMPLE WEIGHT W TOTAL SOLIDS VOLATILE SOLIDS % T TOTAL ��° VOLATILE SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (g) (g) (g) (9) (g) (g) (g) LOCATION B - A C - A fC -Dj TFIQ X 100 fGIFI X 100 TI$ �i`f.3a.�3 -71-31 "i` .Sa37 -74 5-1 S.Do o.l9lq 0-ItiBa 3.g5- 55 . Z 80-s� -(S7.1a3s -�s.(�ay9 5.0'D 0.119s4 0.og8(D 3.`ll 53 -7.30 -7,30 1a_E�x a.39(�3 Soo b, a o I 1 0.123 AVG, ! A DUP: o a a BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: °% Duplicate = Difference In 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: L I CHECKED BY: ft- FORM UPDATED: DECEMBER 2017 COPY MADE. CAMP LEJEUNE WWrP - AiAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: U — / C( DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: 0,jz z °c SM 25An B E 2091 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OMEN TEMP: BALANCE CK: COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: SAMPLE LOCATION i 1T OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS SOLIDS VOLATILE SOLIDS WEIGHT °k TOTAL SOLIDS °,6 VOLATILE SOLIDS ° /e RECOVERY (g) (g) (g) (g) (g) (g) (g) B- A C- A C- DJ F/E X 100 GIF X 100 T 35 �3 .tl 8. S�?� $. `t3�? 3 . 5191,0 . lt��Q2aQ 9 �. �7 Bl "T , ?2Lo S.oLjol 0. 6%-7 qZ-5 .oZ q 1 • ^? b ,%' . -m �S . 0L, -a- 9 S • Lo AVG DUP: U • ocoo I �CQ • `� J'3 z-- 5.0%95o . 2Fs 92- 0 (x S -LoS 6 .88S %D= 1 BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: �y % Duplicate - Difference in 2 values x 100 Average of 2 values FORM UPDATED: DECEMBER 2017 OC DEPORTED: % Recovery = Results g¢igfned x 1 DO Known value QC RANGE: CHECKED BY. tffi— COPY MADE: DATE COLLECTED: DATE RECEIVED: DATE ANALYZED; TIME IN OVEN: OVEN TEMP: BALANCE CK: 06-Or! `f49O% 9 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: L b • i - I I I � - S " l`� $ Q 3 ) °C Q . COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 25a g E - 2011 A I B I C D E F G 08 33 DD 1c�3z. �U 3 °C SAMPLE LOCATION WT OF DISH WT Of DISH+WET SOUDS WT OF DISK+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLDDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) - AlC - A C - DJ FIE X 100 [GIF] X 100 T ( 2.32 3'. oC -72 . 93 S 1 Uq tj.?c--9) 0 TZ 3 . Lij 5 4,0-2- z- 0J2 Li D 38 . W�r 5.CCo 2 r-CciA See- C-C, AVG S• 4� DUP: �2-~ S. O. 85.4Syc) �t IS S %D= 1 BENCHSCALE BENCHSCALE Avc BENCHSCALE DUP %D= QC QC TRUE VALUE: I °h Duplicate = Difference In 2 values x 100 Average of 2 values FORM UPDATED: DECEMBER 2017 QC REPORTED: % Recovery = Resufts obtained x 100 Known value QC RANGE: I� CHECKED BY LW COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: tp - i TIME COLLECTED: D 3 S COLLECTED BY: DATE RECEIVED: TIME RECEIVED: `� O D RECEIVED BY: DATE ANALYZED: TIME STARTED: 09 DD J ANALYST: TIME IN OVEN: O q D -1 TIME OUT OVEN: 11 0-7 TIME IN FURNACE: OVEN TEMP: I D 3 • S °C OVEN TEMP: I C 3 - °C FURNACE TEMP: BALANCE CK: OD . '6 91 BALANCE CK: 9 R - y9 q `t g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 A B C D E F G WT OF 'WT OF WT OF SAMPLE TOTAL VOLATILE ° /° SAMPLE WT OF DISH DISH+WET SOLIDS DISH+DRY SOLIDS DISH+ASH WEIGHT SOLIDS WEIGHT SOLIDS WEIGHT TOTAL TILE VOLATILE % RECOVERY LOCATION SOLIDS (9) (9) (9) (g) (g) (g) (g) -A] (C-AZ [C-Dj F/E] X 100 G X 100 7`3$ CFe 88,�� 3 �8 gl 88.�3o`t S.o 3 _ 4 777 �t i AVG. 3, 3 5 DUP: T' . �00 ` C 33 36-5°�� Si� `i 0,1641 0.08(,8 %D= 0.3 BENCHSCALE BENCHSCALE AVG: BENCHSCALE DUP %D= _ QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values FORM UPDATED: OCTOBER 2018 QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY. COPY MADE: DATE COLLECTED: Ot O G DATE RECEIVED: (� '► - Lc� DATE ANALYZED: "1c TIME IN OVEN: OVEN TEMP: BALANCE CIS: METHOD: t 3, G °C SM 2540 B E - 2011 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: 0g00 O$z-o U$� 1c) 33 G 3. mC COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CIS: (, 6 e- r_4_iC EaS C) TJ 'C (oc-) U1 r.� SAMPLE LOCATION VYf OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS �T OF DISH}ASH WEIGSAMPHT WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ®T TOTAL SOLIDS A V SOLIDS SOLIDS % RECOVERY RECOVERY (g) (g) (g) (g) (g) t91 (9) - A C - A jC - DJ [FIFJ X 100 [GITX i0O /=era( �3F2 �O. CQZ 7S. 7S,G,Z-?S 6751'i( sltg d. 16 Z3 H gS -5 ,3ZZ3 �7 Sz- Z_scx��, . f9'i 3.sS 53, U� 2 73.29; Z�3.3og S.ot. <� ) ,09 3,S � 3 7 '!zU `q.-7q .YQZ3 n23 o,vga s2. o AVG S . 0 DUP:2.3 f`?12 '7.3 S "t 2 . �1 C9 ^t 2 , . p� g S v 30g . ZS D . `6 S�$ 96D= 3 BENCHSCALE 9ENCHSCALE AVG BENCHSCALE DUP %D= t�C QC TRUE VALUE: QC REPORTED: 7771 % Duplicate = Dif(grano in 2 values x 100 % Recovery - Results obtained x 100 Average of 2 values Known value QC RANGE: CHECKED BY: �f_ FORM UPDATED: DECEMBER 20W COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: f I " o? 0 / S TIME COLLECTED: 0 �-3 0 COLLECTED BY: DATE RECEIVED: tp • 0- I ck TIME RECEIVED: Q -7 `l S` RECEIVED BY: DATE ANALYZED: Io -e S t ', TIME STARTED: 01 I ANALYST: TIME IN OVEN: d t Z D TIME OUT OVEN: (1 20 TIME IN FURNACE: OVEN TEMP: I o 3• 9 °C OVEN TEMP: I DN °C FURNACE TEMP: BALANCE CK: 1 uD o g BALANCE CK: 1 D0 • o b o l g BALANCE CK: METHOD: SM 2540 B E - 201T:1 PERMIT NO. F77W00012346 A I B I C I D I E I F G WT OF WT OF TOTAL VOLATILE WT OF DISH DISH+WET DISH+DRY WT OF SAMPLE SOLIDS % %SAMPLE SOLIDS SOLIDS DISH+ASH WEIGHT WEIGHT .SOLIDS WEIGHT TOTAL VOLATILE RECOVERY LOCATION SOLIDS SOLIDS (g) (g) (g) (g) (g) (g) B - A C - A (C - DJ [FIE] X 100 G/F X 100 a8 w 5 Lq is 2G. 5 ;1, 5 3 91v-z12 9 3 0.13 3 S 0. 0 q W 8��uo ql` 0�)L D.aS�s ea� qI-A� qS-3S �. 00 0.10-1 0. D9S�[ 3. 1� �✓� �f�` aM :'' `».era" " °I s.ol v I$SLt .t�3 3• `E AVG 1 DUP: Tat3 Sf ,DUwe 11 04 SL.)L- g G-14<P,7 DI1`( 3,'9-7 SI 5-7 %D= BENCHSCALE BENCHSCALE AVM BENCHSCALE DUP - %D= QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery Results obtained x 100 Known value QC RANGE: CHECKED BY: la/I FORM UPDATED' OCTOBER 2018 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: / % TIME COLLECTED: D % S() COLLECTED BY: DATE RECEIVED: /I�g ^ i3` t 9 TIME RECEIVED: !!O �5' � RECEIVED BY: DATE ANALYZED: l� ��3 l� V TIME STARTED: V-\ ANALYST: TIME IN OVEN: (n TIME OUT OVEN: k \ (Do TIME IN FURNACE: OVEN TEMP: 0 I -A. 3 °C OVEN TEMP: � C�'3 • � °C FURNACE TEMP: BALANCE CK: QCD , BALANCE CK: Ov 1 BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 n I R I G I D E I F G WT OF WT OF WT OF SAMPLE. TOTAL VOLATILE °/° ° /0 SAMPLE WT OF DISH DISH+WET SOLIDS DISH+DRY SOLIDS DISH+ASH WEIGHT SOLIDS WEIGHT SOLIDS WEIGHT TOTAL VOLATILE % RECOVERY LOCATION SOLIDS SOLIDS (g) (g) fig} (g) (g) (g) B - A C - A (C - 0) F/E X 100 G/F X 100 9595 q 1.03 iM� �D o y-73 70 0 [ % S Ta,f3 7�i.32(�(D �9 38' `?`i.�� I3 v 3nj 60$ (AL (D 3.sC41 f3 93.^7S $g.805L g.'I 3 S, og�y 0 (SL�g 0.0,191 3.o 10 F E D 6.3S57� 'E.(e3 -3 %i3 5,0H3 D 2$► 0 L120 S .S -Ll AVG: S , DUP: �fcZ�J ��S �'Q,�yob .^1v S2 o S.33H� �� b ,��2 S, lQ� g %D= Z SENCHSCALE BENCHSCALE AVG: BENCHSCALE DUP %D= QC QC TRUE VALUE: I �I % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY: FORM UPDATED: OCTOBER 2018 COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: - I - f c TIME COLLECTED: U 7 yS COLLECTED BY: W ev DATE RECEIVED: f $ ! 1 TIME RECEIVED: Q RECEIVED BY: DATE ANALYZED: 8 ' 1 TIME STARTED: 8 s ANALYST: TIME IN OVEN: b� S� TIME OUT OVEN: ! O S TIME IN FURNACE: i ! s OVEN TEMP: C) a °C OVEN TEMP: I b ( °C FURNACE TEMP: 5S-1' °C BALANCE CK: I V0 - 0 g BALANCE CK: `J 91 BALANCE CK: 1 p a O 9 METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 ^ WT OF WT OF WT OF SAMPLE TOTAL VOLATILE % % SAMPLE WT OF DISH DISH+WET SOLIDS DISH+DRY SOLIDS DISH+ASH WEIGHT SOLIDS WEIGHT SOLIDS WEIGHT TOTAL VOLATILE % RECOVERY LOCATION SOLIDS SOLIDS (g) (g) (g) (9) (g) (g) (9) B - A G A jC - DJ FIE X 100 [Gfl X 100 0 -ly -7321 �f.RI o.�li3 `-3 s3 3� i 26 �e-cae.. �a.31`t� �.3a- -1A.5a1 `Iz � 19 5-v9 o. �"`19 1�f•3;1--10 11.35 -7H 'j !o -7q.uog S.vS o, ►�ao 0.070$ 3-At `1-2 3�ji`( -7-7. 1a 'CH ID 7,.3`:1 5. d 3 G. 11g3 SIZ SB.I(, AVG DUP: T of �13.�gSl 7�. 3a 13 31IS o p p 7) , 0. !o (� `l `f . I'j 51 a3- %D= O. i BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: I CHECKED BY: V" FORM UPDATED: OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: -,;? v 1 9 TIME COLLECTED: C) 7 30 COLLECTED BY: DATE RECEIVED: /U" Z �" 1 `''1 TIME RECEIVED: <�O C, RECEIVED BY: DATEANALYZED: �-Zt`(`� TIME STARTED: L���tLr� ANALYST: TIME IN OVEN: CA IS, TIME OUT OVEN: O \g TIME IN FURNACE: OVEN TEMP: 10 3 _ °C OVEN TEMP: } 0,-A, 3 °C FURNACE TEMP: BALANCE CK: C) 0. O(—,) g BALANCE CK: Qj9 .q gG FS BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 A I B C I D E I F G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS ° /° VOLATILE SOLIDS % RECOVERY (g) (9) (g) (g) (g) (9) (g) 8 - A C - A jC - DJ FIEJX100 G/F X 100 755�RZ 80,U 7j.(agCFc S. -?aS . Z\%3 53.E41 7,;. Get t I 1 ^1 I �C,11 uo S' C>ZW%, 0. l�2- 0, I v-i t3 3.9 (p SZ. 2 3 e ej, 8(, 93 %(, L4-1 199 -7 AVG DUP: "Z 8 347 Z `f 09 cD 0 zo - 0 o Z 3 %D= C) 3 BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY FORM UPDATED: OCTOBER 2018 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: l9 -2 ,-- r C9' ?-s - (s - 2.5 "N:� QsHo O 0`3. p3. °C Ci 0. UCD g SM 2640 B_E - 2011 A I R TIME COLLECTED: 0 -?.To COLLECTED BY: 1y!c-tr,4 -If I TIME RECEIVED: (7 $ Z4s RECEIVED BY: DOLS TIME STARTED: o—s-z% i ANALYST: �25 TIME OUT OVEN: 0940 t l b O TIME IN FURNACE: I H o D OVEN TEMP. (off , t 10 L\ Z °C FURNACE TEMP: S"�D "C BALANCE CK: U, 0= g BALANCE CK: t L d, d 3 g PERMIT NO. W00012346 r. I n F IF G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS ° /° VOLATILE SOLIDS % RECOVERY (g) (9) (g) (g) (g) ig? (g) ' 6-A C - A lC -DJ[FIE X [GIF7 X100 ?. 5 3 'PLn23 5 11 y C 0 ` D. � S co © S 1 'r2 -3Z0 -j ` 2z,y9ZD 2--'1\Z"z— S.OLGE v. ? S 3.S2 4�.2 c0 5 1 o Ln (--54 3 . l 5�4 O 0. 7 5 3, CD I 8�3 U . rz3g . Zo 3 S AVG DUP: IZ9 F& (1,0f, c i . I BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: I % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY FORM UPDATED OCTOBER 2018 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: I -Z-7- t TIME COLLECTED: a 'Co0 COLLECTED BY: DATE RECEIVED: 2-i TIME RECEIVED: Q CCD RECEIVED BY: DATE ANALYZED: - Z`-i"� TIME STARTED: 1000 ANALYST: TIME IN OVEN: (LZ 5 TIME OUT OVEN: ( Z 2 S TIME IN FURNACE: OVEN TEMP: i o `i . CD °C OVEN TEMP: (O °C FURNACE TEMP: BALANCE CK: O . QC g BALANCE CK: C�C� g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 A I B C I D E I F I G S °CC (Oo .�c� g SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS VOLATILE A SOLIDS % RECOVERY (g) (9) (g) (9) (g) (g) (g) B - A C - A (C - Of FIE X100 [GIF) X100 l� ct 1. �( (� . ZoS s t 1 S. Z l 5 222D b JCqj LA 2 i 'r 6 _t3-GQSr ---ig _ q S. l$N Z . t06 SS li�.o) A &o i 'Z�l 1 -1 .Ca3-'F5,3 .2- i k9 0. t ear �A i.7-c> ..................... . 89 'z�t 3.'A I--1 ? $ _T DLJ o'YA 0 . S ().(-I 3 s Lj t .$8 AVG: DUP: -7 q . 3 '} 2-[3 0 p l O• l N 2- 2- t P °i°D= O. BENCHSCALE SENCHSCALE AVr BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: I CHECKED BY. W FORM UPDATED: OCTOBER 2018 COPY MADE: �������������������H0���&0� ��V���� TRAIN -� QUARTERLY SUMMARY Train lFeed Train1A Train 113 Date Volume TSoUds VSo|ids Temp TSoUds VSo|ids Fecal[u|ih»rm Temp TSn|ids VSo|ids Feca|[o|ifonn Comments (gal) % % Deg % % (MPN/g) Deg % % (MpN/g) 7/29/2019 16/000 75.0 7.90 76.0 tes1.should bedeleted 7/30/2019 test3.xhou|d be deleted 8/1/2019 20'700 42.0 45.2 8/2/2019 44.2 483 8/3/2019 42.3 457 8/4/2019 43.7 45.0 8/5/2019 45.4 45.7 8/6/2019 47.3 46.4 8/7/2019 18'000 48.8 48.4 8/8/2019 46,500 49.1 49.1 8/9/2019 48.9 48.9 8/10/2019 48.5 48.5 8/11/2019 47.8 47.8 8/13/I019 18,000 46.5 46.5 8/13/2019 18,800 507 46.3 8/15/2019 53.2 47.3 8/16/2010 53.3 46.8 8/17/I019 52.5 447 8/18/2019 18,000 51.8 43.8 Wednesday, February S' 2020 Page 1 of3 Train 1 Feed Train 1A Train 1B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 8/19/2019 18,000 50.7 43.2 8/20/2019 18,000 50.9 47.0 8/21/2019 50.7 49.0 8/22/2019 50.0 48.7 8/23/2019 18,000 50.8 47.6 8/24/2019 51.4 45.6 8/25/2019 50.5 44.0 8/26/2019 18,000 50.2 47.8 8/27/2019 5.9 6.94 8/27/2019 18,000 50.7 51.8 8/28/2019 9,000 51.0 49.6 8/29/2019 18,000 50.8 46.9 8/30/2019 27,000 50.1 51.5 8/31/2019 47.7 54.5 9/3/2019 5.3 1.06 9/10/2019 5.7 1.31 9/17/2019 4.7 3.83 9/24/2019 5.1 3.56 Comments Wednesday, February 5, 2020 Page 2 of 3 Train 1 Feed Date Volume T Solids V Solids (gal) % % Train 1A Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) Train 1B Ternp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) No. of Entries', 15 0 0 31 0 0 1 31 5 0 5 Tota 1 300,000 Min 9,000 42 8 43 5 1 Geom. Mean 18,894 0 0 50 0 0 8 48 5 0 3 Max46,500 75 8 76 6 7 Comments Wednesday, February 5, 2020 Page 3 of 3 ATAD TRAIN 2 QUARTERLY SUMMARY Train 2 Feed Train 2A Train 28 Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 7/2/2019 4.3 4.20 7/9/2019 4.0 4.51 7/29/2019 7/30/2019 18,000 69.0 8/1/2019 48.2 8/2/2019 20,700 42.1 8/3/2019 44.6 8/4/2019 47.9 8/5/2019 47.6 8/6/2019 45.4 8/7/2019 46.9 8/8/2019 27,000 45.5 8/9/2019 42.7 8/10/2019 51.9 8/11/2019 50.1 8/12/2019 18,000 56.5 8/12/2019 8/13/2019 60.2 8/14/2019 64.4 8.10 70.0 58.0 59.4 60.3 61.0 59.7 57.7 56.2 55.8 48.9 55.2 68.6 62.0 63.2 69.2 Comments testl. should be deleted test2.should be deleted testl on 8/12/19 Wednesday, February 5, 2020 Page 1 of 4 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 8/15/2019 64.3 70.7 8/15/2019 64.3 6967.0 8/15/2019 64.3 69.7 8/16/2019 57.9 67.5 8/17/2019 54.7 64.7 8/18/2019 57.5 63.6 8/19/2019 18,000 48.4 65.5 8/20/2019 18,000 51.2 62.4 8/21/2019 18,000 50.8 60.3 8/22/2019 18,000 51.7 58.7 8/23/2019 53.1 62.1 8/24/2019 58.4 65.5 8/25/2019 59.2 66.5 8/26/2019 18,000 55.8 65.2 8/27/2019 57.7 63.8 8/28/2019 57.1 62.8 8/29/2019 49.6 58.0 8/30/2019 46.6 57.8 8/31/2019 53.4 59.1 9/1/2019 0 57.1 62.8 9/1/2019 57.1 62.8 Comments Wednesday, February 5, 2020 Page 2 of 4 Train 2 Feed Train 2A Train 28 Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Ternp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 9/2/2019 57.7 63.8 9/3/2019 57.0 62.9 9/4/2019 18,000 49.3 60.7 9/5/2019 55.5 58.9 9/6/2019 57.6 58.9 9/6/2019 57.6 58.9 9/7/2019 57.9 60.1 9/8/2019 57.4 60.6 9/9/2019 18,000 58.1 58.9 9/10/2019 54.8 59.1 9/11/2019 18,000 54.0 57.5 9/12/2019 18,000 51.5 57.4 9/13/2019 13,500 46.0 46.0 9/14/2019 51.7 56.8 9/15/2019 49.0 59.9 9/16/2019 18,000 47.8 58.5 9/17/2019 18,000 52.7 57.9 9/18/2019 54.1 59.4 9/19/2019 52.4 59.0 9/20/2019 44.6 54.9 9/21/2019 53.0 57.1 Comments Wednesday, February 5, 2020 Page 3 of 4 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform Comments (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 9/22/2019 57.0 60.4 9/23/2019 18,000 51.6 60.3 9/24/2019 49.1 55.8 9/25/2019 22,500 45.2 54.3 9/26/2019 47.8 53.9 9/27/2019 53.2 58.3 9/28/2019 57.8 63.77 9/29/2019 60.0 66.3 9/30/2019 9,000 55.2 64.9 No. of Entries 20 0 0 66 0 0 2 65 2 0 2 Total 344,700 s Min 0 42 8 46 4 4 Geom. Mean 17,800 0 0 53 0 0 23 65 4 0 4 Max 27,000 69 64 6,967 4 5 Wednesday, February 5, 2020 Page 4 of 4 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: -� -)- --11 0 7 o 2- l� t v SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: --I — 2 --' 9 TIME RECEIVED: 9 RECEIVED BY: �S PERMIT NO. �W0123466 Enclosure DATE ANALYZED: TIME ANALYZED: 019 -\Z ANALYZED BY: r� V SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL l z� 15 f.. 15 15 /5 15 i` 15 �' l5 I5 �v. �g DUP 151 1 1 1 /5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 0.5°C IN INCUBATOR DATE OUT: TIME OUT: TEMP: �7-2-Ic) (Sc,o 7Iy C) °C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: ` 19 TIME OUT: v I ti TEMP: L q • �r 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH N—) DS A-1 BROTH 01 MPN / mL' = MPN Index Value Largest Sample Volume (from comb. of positives) MPN/GRAM 2 % TOTAL SOLIDS 2"� MPN/GRAM2 = MPN / mL Total Solids (expressed as a decimal) CHECKED BY COPY MADE - FORM UPDATED OCT08ER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 7— q -a,0 9 0G57 r4-,,b e �+ r SM 9221 C E-2008 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: - 9 TIME RECEIVED: O "T RECEIVED BY: PERMIT NO. WQ12346�� DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Er1CI05ure (1 SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE r MPN ! mL LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL 77. 6 V /5 1 5 c 15 i. 5 O /5 O /5 � /5 a 15 Lj g r� DUP O /5 d /5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: ^7 J riuuml Al 03 ( 1 I o 8 LA 3s. a •c c � T c nv�+r�� r� � �r►. r -1Lf y L? 5 -C 0.5°C IN INCUBATOR DATE OUT: TIME OUT: a 3 TEMP: 3s a- -C f 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH -t-- —" DS A-1 BROTH + r — DS o0 Lj S Ic MPN / mL` = MPN Index Value , Largest Sample Volume (from comb. of positives) MPN/GRAMT % TOTAL SOLIDS 3 q� MPN/GRAM2 = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY'.14 COPY MADE. FORM UPDATED' OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: GvlL�,r if—n.a SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: g TIME RECEIVED: +7 RECEIVED BY:tV PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL1 LOCATION 10 mL mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL o.t�(�$ U 5 'I `-� i5 ;5 O 5 5 S I5 /5 v 15 1_. 50 t } R Y . t'l L j 5 DUP ! 5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR i 1 o 6co 35 . o •C DATE OUT: LJ ` � 01 TIME OUT: TEMP: 35 -C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: F-0 - IV, 1 41 1 CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH P I v� DS A-1 BROTH P 'C �Y0 - ��tft 1.}'7. V1 MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM �tr--�-i•- • I � % TOTAL SOLIDS 4. 1 MPN/GRAM' = MPN I mL % Total Solids (expressed as a decimal) CHECKED BY 0' COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 09 -IS-,? 611� U-73D P--� u (tee. r- SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 3 I TIME RECEIVED: p cf RECEIVED BY: PERMIT NO. �^ WQi2346 -� DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 8•l3�tq Enclosure (i 3 HRS AT 35 0- 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0,2"C IN INCUBATOR COMB, OF MPN INDEX , SAMPLE POSITIVES VALUE MPN / mL LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL FCC,, 0 Q Q 0 CD 15 15 15 15 15 15 e5 15 G`S C) }��5 O DUP ! 5 15 DATE IN. TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE OUT: �3 ' i 3 I q TIME OUT: 1 �- TEMP: �J�J 'C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH QbS 'C MPN ! GRAM7 20. 4 tP g ! I' 11 % TOTAL SOLIDS q g5 MPN 1 mL' = MPN Index Value MPNIGRAM'= Largest Sample Volume (from comb of positives) 1ti1PN i mL i, Total Solids (expressed as a decimal) CHECKED BY (7 COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: b' Z,g 417 e eo S._ ,G✓/ L t- I I) -Yu SM 4221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. W012345 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) 9,. -o \O?o Semis Ve-r— SAMPLE LOCATION 3 HRS AT 35 + 0,5-C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2-C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE („ PA 6- , MPN / mL 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL l O 15 /5 /5 /5 O /5 �} `� 15 /5 15 1*1 o- C �{ t a 09 DUP /"� 11 / 5 O 15 DATE IN: TIME IN: TEMP: DATE IN TIME IN TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE OUT: �� t TIME OUT: TEMP: J -C 5 + 0.2'C IN WATER BATH / DATE OUT: v - -2— t - TIME OUT: G 1-3 TEMP: { f -C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH If 31 DS A-1 BROTH MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPNIGRAM' % TOTAL SOLIDS MPN/GRAM' = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE LA - FORM UPDATED OCTOBER 2018 DATE COLLECTED. TIME COLLECTED: COLLECTED BY: METHOD: d8117 /�9 Ob'a0 1.� l r �r+•S SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: g S RECEIVED BY- Imo. PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1) -A og3S SAMPLE 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN ! mL' LOCATION 10mL 1 mL 0.10 mL 0.010 mL 1/0 mL 1 mL 0.10 mL 0.0110 mL U 15 v 15 /5 ZFJ /5 I 15 5 5 "5 lJ 5 f�_ r,- 0 ( j o, t DUP /5 O 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR 3 oC DATE OUT: TIME OUT: TEMP: 21 + 2 HOURS AT 44.5 + 0.2"C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH Ili rJ DS A-1 BROTH ri j -C S- aB. 161 �a I� W • S -C MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN ! GRAM2 % TOTAL SOLIDS MPN/GRAM' = MPN / mL Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD 023 � SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: Gi TIME RECEIVED: RECEIVED BY: PERMIT NO. WQ123 6 DATE ANALYZED TIME ANALYZED: ANALYZED BY: q 3A �QID0 Enclosure (1 SAMPLE 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I mL' LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL l5 5 5 5 0 5 _ /5 /5 /5 Q_— b4 'i14t r DUP D 5 O.5 DATE IN TIME IN: TEMP: DATE IN TIME IN: TEMP: 3 HOURS AT 35 + 0.5"C IN INCUBATOR DATE OUT: 7 3 ) 1 TIME OUT: SO TEMP: 3 • S -C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: ` TIME OUT: 10 0 s TEMP: f �, 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH -- MPN / mL' = N Ind alue Large amp me ((r comb of positives MPN f GRAM2 1-%ty %, TOTAL SOLIDS s. _-2 MPN/GRAM = MPN / mL % Total Solids (expressed as a decimal) CHECKED BY COPY MADE FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. q 10. )q 0910 WQ12346 DATE ANALYZED: TIME ANALYZED. ANALYZED BY: 1.10.11 091v V'C- irPj-J/,„n_ r_ Enclosure (1 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0,2°C IN INCUBATOR COMB. OF MPN INDEX i SAMPLE POSITIVES VALUE MPN / mL LOCATION 10 mL 1 mL 0.10 mL 0.010 mL 10 mL 1 mL 0.10 mL 0.010 mL V 0 0 O �/5 1,67 'Df `( S f vv / 5 i 5 15 15 / 5 15 V 15 0-1 (f IA K.13 �4 0. � DUP 15 15 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE OUT: + 10' �� 1 TIME OUT: ! t TEMP: 35- l 'Cl 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH q Gj I l7 7`0 L� DATE OUT: Ct. U . � t (I TIME OUT: 02Y, L- l 44,57 -C TEMP: 44 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH ?cs MPN/GRAM % TOTAL SOLIDS s � ( MPN I mL` = MPN Index Value MPN/GRAM = Largest Sample Volume (from comb of positives) CHECKED BY COPY MADE MPN/mL % Total Solids (expressed as a decimal) FORM UPDATED OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD; I SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: 1 1-7 lq TIME RECEIVED: to 0-1 RECEIVED BY: LA - PERMIT NO. WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure C SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX VALUE MPN I mL' 1. 0� 1 ,..t 0.1) 1 a. 0 0 l 1 V. t_ 0. t .,.1- O.vI .. 1< 0 -oolm L- 0:0'10'A tq. Q 0 1 1 6 O /5 0 15 0 /5 "5 0 5 15 /5 15 DUP O 115 D r5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5'C IN INCUBATOR DATE OUT: TIME OUT: TEMP: ►7- 1 1 J ! 3s 3 .0 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 0 S DS A-1 BROTH p S (1 v MPN / mL' = MPN Index Value Largest Sample Volume (from comb of positives) MPN I GRAM' <3. 3 % TOTAL SOLIDS MPN/GRAM = CHECKED BY COPY MADE MPN / mL % Total Solids (expressed as a decimal) Fil FORM UPDATLD OCTOBER 2018 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD C) c'- SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED. . I TIME RECEIVED: 8 j RECEIVED BY: PERMIT NO. WQ12346 DATE ANALYZED: f 1_! _' TIME ANALYZED: t) g L ANALYZED BY: L"k- Enclosure, 3 HRS AT 35 + 0 5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF MPN INDEX SAMPLE POSITIVES VALUE MPN 1 mL' k1 -L 0•l n.i 0 01 n.L D o oI MI- ^�� 0.f n.L D. oi. c 0. oot #, 1- LOCATION I^ m 10 mL Mpr, 4 i I G �5 u 15 C) J5 _ t5 5 o 5 ;5 0- 0- P 0 0 DUP /5 15 DATE IN TIME IN, TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5°C IN INCUBATOR ay- Iq 35 D aC DATE OUT: TIME OUT: 10 TEMP: 36 • �- 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE OUT: TIME OUT: TEMP: CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH— DS A-1 BROTH i=ORM UPDATED OCTOUER 2018 MPN ml- MPN Index Value Largest Sample Volume (from comb of positives) MPN/GRAM2 -3 s� % TOTAL SOLIDS S.Db MPN/GRAMMPN mL Total Solids (expressed as a decimal) Cl-ICCKED BY v COPY MADI_ CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: 1- -2- L 9 TIME COLLECTED: ", COLLECTED BY: DATE RECEIVED: -7` Z ^ 9 TIME RECEIVED: , 00 RECEIVED BY: DATE ANALYZED: `j - 2'-'t(:)j TIME STARTED: 0 © v ANALYST: TIME IN OVEN: Ices- TIME OUT OVEN: 12 2 ,�- TIME IN FURNACE: OVEN TEMP: 1014.0 °C OVEN TEMP: j b3 - °C FURNACE TEMP: BALANCE CK: 1 too . 00 BALANCE CK: � f Q)c1 BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 A I B C I D E I F G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) B - A C -A] [C - DJ F/E] X 100 (GIF] X 100 l I 72. 32 .1-7. s 0 'i Z S i t, S z ��s�" s. t 16 q3 I Q, cal 3 4 -7. � ,VV6 Z9 Fz� s SS 5 i3 q0 S. 15Q 1 .c39 Q LA'z-3-7 AVG: 1. L.) DUP: i -73. S- 3 -73 S\Z3 -73.42.©3 s.CH3 S-7 0 ,011W 0. 2..- BENCHSCALE BENCHSCALE AVG: BENCHSCALE DUP %D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY: U< FORM UPDATED: OCTOBER 2018 COPY MADE: DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: PERMIT NO. > 70 S COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: • . I D -7,;?c) U -? 3 I 5 1 3 3 3 j o -3 • °C ) CI-( . D °C so t pv 9 �{ �{q g q�•��Q�i g WQ0012346 SM 2540 B_E - 2011 A B C D E F G I cP/ (x' F L)�-- ::= ILfOp 5 SD °C WT OF WT OF WT OF SAMPLE TOTAL VOLATILE % % SAMPLE WT OF DISH DISH+WET SOLIDS DISH+DRY SOLIDS DISH+ASH WEIGHT SOLIDS WEIGHT SOLIDS WEIGHT TOTAL VOLATILE ° /a RECOVERY LOCATION SOLIDS SOLIDS (9) (9) (g) (9) (9) (9) (9) B -A] Ci�- AljC - [FIE]X 100 — -.J R ! 7 �j V V,4bv3 4 Q (� '] U 1 _1 "'+ (� �(} r t 1 4 1,, U `y l.i a�� J ti� O, � 1 I � �DjI�} 0, 1~'q i ✓ `a� (JG. (/'F-Xy/ ��1-jj00 !J 7 I G 933 8q &8 SoaB g(�"?s 3y 3 oG o.► q 5 o vLlqLq 3 R8 �1 3 8g.3s-t`� ail 3� g, sett 8�.�{�io 3 �� 0.�o3 0 090 .-Ig 39 38 q A V G t DUP: Tag 88.�SIS �(.� •�`�II g$.��}� a.�� O.tli� �,o��a— y 0L 91 I�( %D= o `� BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I- % Duplicate = Difference in 2 values x 100 Average of 2 values FORM UPDATED OCTOBER 2018 QC REPORTED: % Recovery = Results obtained x 100 Known value ,X N uJ kv NJ, Q C" dt Ss,•-pZ vT2 . QC RANGE: CHECKED BY COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: -7' / ( — f 9 I.ff')-to( 1 / v j °C ! q�•q��} t-t 1 9 �SM 2540 B_E - 2011 TIME COLLECTED TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: PERMIT NO. r n U (3 3 ,) D °C /�i-1//�� " WQ0012346 c C COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: r, n WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % TOTAL % VOLATILE % SAMPLE LOCATION SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (9) (9) (9) (9) (9) (9) (9) B - A C - A (C -D] FIE X 100 [Gfl X 100 7 I b �,�� �� �� 1a 4��b� l 41! c:2-00 -ra �b 11�-L/ r �•c,4( 6�-00 O.9-000 o. Qt' � .oO 1--e-e- AVG: 1' DUP: `C� �.�,a�.�1�(n %D= 0.5 BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC N! Ib OC TRUE VALUE: 1 lY I ) --� % Duplicale = Difference in 2 values x 100 Average of 2 values OC REPORTED: % Recovery = Results obtained x 100 Known value CIC RANGE: CHECKED BY: FORM UPDATED: OCTOBER 2018 COPY MADE. CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: -7 - (O `a G 1 cl TIME COLLECTED: 0 -7 tt-31 U COLLECTED BY: DATE RECEIVED: I I �) TIME RECEIVED: 61 1 RECEIVED BY: DATE ANALYZED: TIME STARTED: 8oc) ANALYST: TIME IN OVEN: TIME OUT OVEN: 1 O S LD TIME IN FURNACE: OVEN TEMP: ( °C OVEN TEMP: { t] 30 °C FURNACE TEMP: BALANCE CK: i C7 U Q BALANCE CK: 1gg9 g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 nI r% c r r DZIS C/� l 3C� sgzn, °C c� UU 9 SAMPLE LOCATION ., WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) B - A C - A (C-0) [FIEJ X100 fGfl X 100 c -7 (A s Fe 29t t S 3 0a9 - F)3 s I 5 �,b t"s AVG. DUP. F cE l7 —12.3235r -? S z .5� 5 , 75-7 0, y q { `i -3 3 '39 W %D= v 3 BENCHSCALE BENCHSCALE AVG BENCHSCALE OUP %0= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: %Recovery= Results obtained x 100 Known value QC RANGE: I _I CHECKED BY FORM UPDATED OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - AT& aLUDGE SOLIDS ANALYSIS DATE COLLECTED: ( 0 4 l TIME COLLECTED: O, ZS COLLECTED BY: DATE RECEIVED: TIME RECEIVED: Z�t RECEIVED BY: DATE ANALYZED: �� \� �1`'� TIME STARTED: U Z ANALYST: TIME IN OVEN: 8 3 S TIME OUT OVEN: L S TIME IN FURNACE: OVEN TEMP. 3. °C OVEN TEMP: IO °C FURNACE TEMP: BALANCE CK: g BALANCE CK: ��g BALANCE CK: METHOD: 2540 B_E - 2011 PERMIT NO. W00012 446 SM Enclosure I SAMPLE LOCATION A WT OF DISH D WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS VOLATILE SOLIDS RECOVERY (g) (g) (g) (g) (g) (g) (g) [B - A] [C - Al (C - 01 (F/E/ X 100 G/F X 100 o -Zs 63 L) c� �� . L42S -3 Ll 9?S —3 5 . �-io 23 AVG ��• DUP: �� BENCHSCALE O C.9g . %S9 �- �. 03C d ��3 p • �� LE BENCHSCALE BENCHSCALE B AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: F QC REPORTED: % Duplicate = Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value QC RANGE: I I CHECKED By FORM UPDATED: OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: 2-J _ TIME COLLECTED: ! ( U DATE RECEIVED: —j 3 I TIME RECEIVED: 0 -71 S DATE ANALYZED: TIME STARTED: D -1 517 TIME IN OVEN: D g 3 TIME OUT OVEN: C y 3 OVEN TEMP: l 0 t'I - 1 °C OVEN TEMP: ! o oq °C BALANCE CK: 100 O g BALANCE CK: r 19 1 ��419 METHOD: SM 2540 B_E - 2011 PERMIT NO. L WQ0012346 COLLECTED BY: RECEIVED BY: ANALYST: ;z S TIME IN FURNACE: FURNACE TEMP: 5 S O °C BALANCE CK: DD . r^ 9 r_ q WT OF DISH o WT OF DISH+WET v WT OF DISH+pRY WT OF DISH+ASH SAMPLESOLIDS WEIGHT TOTAL - VOLATILE SOLIDS TOTAL VOLATILE °I° SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (9) (9) (g) (9) (g) �9) �9) LOCATION B - AlC - A (C - DJ[FIE] X 100 GIF] X 100 1-7 IQ5 `f Q.3-A5a -7 L43-1s' �. 38, 5 �• oD z 3 b3 i"aBa 7a.3�p �� 3� `i3.3��1� ��•��14�- �s oD j,0531 0.q;9q q 2t o AVG.i DUP: 8(". s�83 $b, y13{ 3. po 0. lad 0.C) `i � S 3. 33 %D= 0.5 13ENCHSCALE BENCHSCALE AVG. BENCHSCALE DUP °�D= QC QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: I j % Recovery = Results obtained x 100 Known value QC RANGE: I I CHECKED BY: _! FORM UPDATED OCTOBER 2018 COPY MADE: CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: Gig -' 06 — TIME COLLECTED: 7 Y S COLLECTED BY: DATE RECEIVED: Q� ��. TIME RECEIVED: O`�4�' RECEIVED BY: DATE ANALYZED: �' %� �TIME STARTED: {? -1 �' ANALYST: TIME IN OVEN: 0q 5� TIME OUT OVEN: 1 TIME IN FURNACE: OVEN TEMP: -2 °C OVEN TEMP: �O °C FURNACE TEMP: � G BALANCE CK. �. �t BALANCECK:BALANCECK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 1 A 1 B 1 C I D E I F I G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % RECOVERY (g) (g) (g) (g) (g) (g) (g) 8 - A C - A (C - DJ[FIE] X 100 [GIF1 X 100 5.00 0.�'b 0. i0 g.20 13,4 00 0.11 O'2 0- L16 /} 1 44.E Ii�o 0.0 0 ,�l AVG. DUP: m yk--5 --A I %D= BENCHSCALE 6ENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: —� % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: I I CHECKED BY. Vx FORM UPDATED OCTOBER 2018 COPY MADE: CAMP LEJEUNE WWTP - ATX . LUDGE SOLIDS ANALYSIS Enclosure t , DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: (9 / Cf IpZ l �7 � nn U�5W loq- °C /G� - `- q"I ` I (,e, 0 L Sm 2540 B_E - 2011 e a TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP. BALANCE CK: PERMIT NO. r. I n To- 0q4 �l nQ I 0 . L/) °C W00012346 c F COLLECTED BY RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS ° VOLATILE SOLIDS % RECOVERY (9) (9) (9) (g} (g) (9) (9) B - AJ (C - Al(C D] (F/EJ X 100 JGIFJ X 100 0-0961 L} 11}-IgU10 1'12-7I->-(.a �-00 0.0� 0.� �j 0.12 l M, f 15.15 15, v-7141 D. o5b 4. 401�1 AVG 4. 1 DUP: 6-loo 0(t. t1; �-00 0--�o 0.0e)13 4." 40. 20 %o- 0. BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: I I % Duplicate = Difference in 2 values x 100 Average of 2 values OC REPORTED: 1 —�-1 % Recovery - Results obla:ced x 100 Known value QC RANGE: CHECKED BY Ur FORM UPDATED OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATA, jLUDGE SOLIDS ANALYSIS DATE COLLECTED: O TIME COLLECTED: Q -7 02 L) COLLECTED BY: DATE RECEIVED: $ . { S qlot TIME RECEIVED: O g +3 S RECEIVED BY: DATE ANALYZED: . S S 1 t TIME STARTED: S 1 ANALYST: TIME IN OVEN: 7 �L� TIME OUT OVEN: I a TIME IN FURNACE: OVEN TEMP: S °C OVEN TEMP: Qb 3 q °C FURNACE TEMP: BALANCE CK: 10 O . O BALANCE CK: -/ ! 9g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 Enclosure ((,, VlZ r-4� 12-13 55-0 °C jDO.C)I g WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS °I° TOTAL ° VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (g) (9) (g) (9} (g) (g) (9) LOCATION 8 - A (C - A (C - D) [FIE] X 100 G,9 X 100 $�.6 DL-11 .515 S•D& a,a3o I o 09,;t3 55 yo J 1 PA 6 �f -��. s�� o.a �3 o.1I� �- `tg 4� 0q0q, q1 17 W. •q,4 ga 04 S 6. a ► IS AVG Lj 5S DUP: - 4- S SI'e , o. �a`t `l o . 024, 5y �j o . re °gyp= BENCHSCALE BENCHSCALE AW BENCHSCALE OUP %o d':N QC QC TRUE VALUE: l QC REPORTED: % Duplicate - Difference in 2 values x 100 % Recovery - Result§ oblained x 100 Average of 2 values Known value QC RANGE: I I CHECKED BY t/" FORM UPDATED OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATA, -iLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP: BALANCE CK: METHOD: Q —/ S —d 0l Cl 4 i °C 000 y 9 SM 2540 B_E - 2011 TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: PERMIT NO. t 1� 0100 0 °C l ©40 9 WQ0012346 T � "'i c COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: EnCIOSUre (,, WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS ° /° TOTAL ° VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY LOCATION 18-AJ C - A [C-QJ IE]X 100 GflX 100 0.01,3,3 :. q,00 0.�, 0. Ioff 4 4&.to� , 1) W(P I � Un '�-Oct b � AVG DUP: 0� tv5�0 �7 (P i"� (o �J%t �-00 0-$U4(P o. {tq I 9 �) UNCHSCAIF BENCHSCALE AV'; BENCHSCALE DUP QC b QC TRUE VALUE: % Duplicate = Difference in 2 values x 100 Average of 2 values QC REPORTED: % Recovery = Results obtained x 100 Known value QC RANGE: I CHECKED BY W FORM UPDATED OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATA..,LUDGE SOLIDS ANALYSIS DATE COLLECTED: Zo t TIME COLLECTED: b g os COLLECTED BY: DATE RECEIVED: $ oZ(, `l TIME RECEIVED: 0 "7 It-0 RECEIVED BY: S b. ' DATE ANALYZED: l� TIME STARTED: 'r` 9 t� f l � I o ANALYST: TIME IN OVEN: 0 a TIME OUT OVEN: t a s TIME IN FURNACE: OVEN TEMP: to y. fl °C OVEN TEMP. D`{ • 1 °C FURNACE TEMP: BALANCE CK: I �tJ " L' g BALANCE CK: 00 ° ° 03 g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 Enclosure I . I SSD °C A B C D E F G SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS VJ7 OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT %% TOTAL SOLIDS F/E X foo VOLATILE SOLIDS GiFJ x 1Qo % RECOVERY (g) (g) (g) (g) (g) le . Al (g) (C - Al I9) (C D) Tt6LF� i 3 1-7-35' 14 g4Yo -11 411B 3.oa- 0.151�S o. atvL(a o39D 91 °s 3t. I15a $Io Iia-D- 3 o1 ud -7;Z 31L 01- 1q.SH '1-A `(SD4 -7a 3331 a.o1 D.Iaya- 0.1)to3G Gr.ig So.�a AVG 1 v gG 3qite S� �{'� gq q �. gy 3.0 o.Iyso 0.05 `� 1� eft 3! %D= 8 BFNCHSCALE DUP: Tip AVG BENCHSCALE BENCHSCALE CUP QC QC TRUE VALUE: QC REPORTED: QC RANGE: % Duplicate = Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value CHECKED BY COPY MADE FORM UPDATED OCTOBER 2018 CAMP LEJEUNE WWTP - ATA, jLUDGE SOLIDS ANALYSIS DATE COLLECTED: TIME COLLECTED: 7 J COLLECTED BY: DATE RECEIVED: a(P I TIME RECEIVED: D-7 1 te RECEIVED BY: DATE ANALYZED: C a (, • j °� TIME STARTED: 0 O ANALYST: TIME IN OVEN: D 1 S TIME OUT OVEN: I oZ TIME IN FURNACE: OVEN TEMP: I U ► { - O °C OVEN TEMP: Ia . ( °C FURNACE TEMP: BALANCE CK: I ob . v 9 BALANCE CK: IUD. Du c, 3 91 BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. W00012346 r_ EnClosurc ( r, t� is IS" °C 9 A WT OF DISH C WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS TOTAL VOLATILE SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (g) (g) (g) (g) (g) LOCATION [B . A] (C - Al(C - DJ (FIE] X 100 G/FJ X 100 _ — �3 �`l83 3 �3.'�b�� -�3.3b 3.33 0. I3�- . `ts. �`�►� g to a� 3 �� o•is a3 0. a�`�° 3 ^I5. S- I LIL40 -13 � 2 AVG DU P: Se L Oki (P 6ENCHSCAIE BENCHSCALE AVG BENCHSCALE DUP %0= QC QC TRUE VALUE: I OC REPORTED: I I % Duplicate = Difference in 2 values x 100 % Recovery = Resuits obtained x 100 Average of 2 values Known value FORM UPDATED OCTOBER 2018 QC RANGE: I CHECKED BY COPY MADE CAMP LEJEUNE WWTP -ATA, jLUDGE SOLIDS ANALYSIS Enclosure(, DATE COLLECTED: 7 t Y TIME COLLECTED: 0 `7 30 DATE RECEIVED: g - a� • l`� TIME RECEIVED: D g S$ -771 DATE ANALYZED: a7 • l TIME STARTED: TIME IN OVEN: 0 3 TIME OUT OVEN. 3 OVEN TEMP: I 0 3 -1 °C OVEN TEMP: 103,6 °C BALANCE CK: 100,0 9 BALANCE CK: D 0 0 9 METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 -- r --.. _. .z COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: I Ll S FURNACE TEMP: Sb °C BALANCE CK: 9 I,- WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS % TOTAL % VOLATILE ° �° SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (9) (9) (9) (9) i9} i9) i9) LOCATION [B - A] (C - AljC - D,f F/EJ X IGO G/FJ X 100 y gS g8. $y�� gg.���l 3, a� 0. IV S- . q� go. 3 o� -7y 7111 ��t.��i�� 3 y3 o.it�b o.ti-Isa- +61 FG D ja.323aL _33 Za H;tr ` -I 3-11 �7-ok 0. It)r o. D 5- 5.a� s .4fo a' AVG �$.35`ia- I 8� `dS,5�k3 88-�18 3.51 a.�0 0.D83� S.�a �fa.'f(� %D- 0.3 DUP: I� BENCHSCALF BENCHSCALE Anti BENCHSCALE DUP %D= QC QC TRUE VALUE: Duphcale = Difference in 2 values x 10f3 Average of 2 values QC REPORTED: I 1 % Recovery = Results obtained x 100 Known value QC RANGE: CHECKED BY FORM UPDATED OCTOBER 2018 COPY MADE CAMP LEJEUNE WWTP - ATA, jLUDGE SOLIDS ANALYSIS DATE COLLECTED: 29 TIME COLLECTED: D_7 3d COLLECTED BY: DATE RECEIVED: - 3 I 1 TIME RECEIVED: fi B 3 RECEIVED BY: DATE ANALYZED: 3 1 °� TIME STARTED: D g ,3 ( ANALYST: TIME IN OVEN: TIME OUT OVEN: 113 TIME IN FURNACE: OVEN TEMP: 3 fP °C OVEN TEMP: (9 °C FURNACE TEMP: BALANCE CK: ( O D - a 91 BALANCE CK: 'T, `r q'T 7 g BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ00123Z Enclosure (:, 135Z ss� q °C R[ 9 A WT OF DISH ts WT OF DISH{WET - WT OF DISH+DRY v WT OF DISH+ASH .- SAMPLE WEIGHT TOTAL SOLIDS - VOLATILE SOLIDS % TOTAL VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY t9) (g) (g) (g) (g) (g) (9) LOCATION f8 - A) (C AI (C - 0f F/E X 100 G/F) X 100a< B -72.3);q, R'JA 7 13.-7gss -r3.alg� �s . o� l.L4sq o..s 5- S3 3B 8 L� 8�.'�003 i S5 g7.b«B 3-1.1 0.s r �{ gi qY. l,, -7q qt(,4 �`� ao83 �5. l I. 3agS 0.7og3 5 , t 5 AVG DUP: Sec r 0- La US C- • ( - %t)= BFNCnSCALE BENCHSCALE av<, %D= BENCHSCALE DUP QC QC TRUE VALUE: I % Duplicale = Difference in 2 values x 100 Average of 2 values QC REPORTED: Recovery = Results oblarned x 100 Known value QC RANGE: L CHECKED BY COPY MADE FORM UPDATEDOCTOBER 2018 CAMP LEJEUNE WWTP - ATA� SLUDGE SOLIDS ANALYSIS I nclositto (" DATE COLLECTED: C`E TIME COLLECTED: 2- COLLECTED BY: DATE RECEIVED: 2j . 1 TIME RECEIVED: $3 ` RECEIVED BY: p [ DATE ANALYZED: �- �, TIME STARTED: U o 3 � ANALYST: TIME IN OVEN: V,3 TIME OUT OVEN: ^� 0 - TIME IN FURNACE: OVEN TEMP: 1)3 . (6 °C OVEN TEMP: O 3. o °C FURNACE TEMP: S�Dq q °C BALANCE CK: 1 UO . ID BALANCE CK: `�. qq c� 9 BALANCE CK: ! 1- 1 l 9 METHOD: SM 2540 B_E - 2011 PERMIT NO. wQ0012346 SAMPLE LOCATION l WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT °!° TOTAL SOLIDS °!° VOLATILE SOLIDS f° RECOVERY (g) (g) (g) ��? (9t (g) (9) G - Al jC - AJ IC DJ IFI'E-1 X 100 [Gfl X 100 11� 13 8`�-�8`i'q 91 g3og g f 33��0 0.Ss1Q 5 25 �}1.�� 100.8 TS-949_1 15--221Z t.aIV3 17.s7sgo qS.q - �, $&.3s ► Il7.a3 8q -IS -7s 81. o(, AVG S• to DUP: TI g i �.321 �.Sf� �3. F�s3"� �3.��(� �5.3 (. 33�3 0. BENCHSCALE HF IVf:} ttiC.Al. h AV(, BENCHSCALE DUP °61� QC QC TRUE VALUE: �- % Duplicate - Difference. in 2 values x 100 Average of 2 values QC REPORTED: '/° Recovery = _F1esuRs oblamcd x too Known vaIut- QC RANGE: C I CI ICCKED RY V" FORM UPDAJED OCT01.3ER 2018 COPY MADE CAMP LEJEUNE WWTP - ATA.- SLUDGE SOLIDS ANALYSIS DATE COLLECTED: 09 — Q 0 t TIME COLLECTED: O i k S COLLECTED BY: DATE RECEIVED: t i ai 1q TIME RECEIVED: 0 -73-7 RECEIVED BY: DATE ANALYZED: ) ) "� TIME STARTED: BHa ANALYST: TIME IN OVEN: TIME OUT OVEN: 0 -7 0 0 TIME IN FURNACE: OVEN TEMP: 0 3 -"�i °C OVEN TEMP: 10 3 • (o °C FURNACE TEMP: BALANCE CK: 100.0 g BALANCE CK: j OD. 0000 91 BALANCE CK: METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 C Enclosure (. . A WT OF DISH o WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS TOTAL VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY i9) i9) (g) (g) (g) (g) (4) LOCATION ry ( '' _ (B -A] C - AJ (C - DI (F)Fj X 100 tGIFI X 100 --ra3 $ 3 73. So�`� of I `f 8 3� S. �11 gyp. `F3 gp 3sga 3 ,. dS.S`i k133Le 0.6-ti4te 3 -b r ���.� Vol e ct - >; ct to d d . q . 10 .( it St�eG�' a ": 't AVG 5.%t DUP: ~I3tPb%� D I .OS 3 �.tifa a5. D q t.`i'� t O.S�0.G S. 11 p, %D= D eENCHSCALE BENCHSCALE Avc BENCHSCALE DUP %D QC QC TRUE VALUE: F QC REPORTED: L % Duplicale - Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value QC RANGE: 1 1 CHECKED BY W FORM UPDATED' OCTOBER 2018 COPY MADE �k SfAEEr ;I - CAMP LEJEUNE WWTP - ATA.- SLUDGE SOLIDS ANALYSIS i nrluure DATE COLLECTED: �q } D R TIME COLLECTED: 0 -7 Lf S DATE RECEIVED: t la - 1 `� TIME RECEIVED: fl ^! 3 -J DATE ANALYZED: l 3 1`� TIME STARTED: b 3 $ TIME IN OVEN: I O S8 TIME OUT OVEN: D S OVEN TEMP: ! 0 3 °C OVEN TEMP: 1 O 3 S °C BALANCE CK: ( Dv. D g BALANCE CK: ` 1? g9Rl g METHOD: SM 2540 B_E - 2011 PERMIT NO. WQQ012345 = oI r I rn I F 1 F COLLECTED BY: Ltr 1-G RECEIVED BY: ANALYST: -� TIME IN FURNACE: 50-6 FURNACE TEMP: 55D °C BALANCE CK: g SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT ° TOTAL SOLIDS VOLATILE SOLIDS RECOVERY (9) (9) f4) {9) (9) (9) (9) [B - A] (C - A) (C - D] [FIE) X" 100 JGIFJ X 100 lo. 9.;L(o3S AVG DUP: %D= BENCHSCALE BENCHSCALE AVG BENCHSCALE DUP %D= QC QC TRUE VALUE: QC REPORTED: 1- % Duplicate = Difference in 2 values x 100 % Recovery = Results obtained x 100 Average of 2 values Known value F e,d S0_k,ti e- YLLLrn6L1j-z 1 1 r°rrt Q.ta i`i 0.rnv C,S, S. FORM UPDATED: OCT08ER 207Fi QC RANGE: i CHECKED BY V COPY MADE CAMP LEJEUNE WWTP - ATAD SLUDGE SOLIDS ANALYSIS DATE COLLECTED: DATE RECEIVED: DATE ANALYZED: TIME IN OVEN: OVEN TEMP. BALANCE CK: " TIME COLLECTED: TIME RECEIVED: TIME STARTED: TIME OUT OVEN: OVEN TEMP: BALANCE CK: [�Q'l� '1' i I `�� �l -' I `-` Ig Q �J 'C dO , O9 COLLECTED BY: RECEIVED BY: ANALYST: TIME IN FURNACE: FURNACE TEMP: BALANCE CK: METHOD: SM 2540 B_E - 2011 A B C D E F G WT OF DISH WT OF DISH+WET WT OF DISH+DRY WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS VOLATILE SOLIDS ° /° TOTAL VOLATILE % SAMPLE SOLIDS SOLIDS WEIGHT WEIGHT SOLIDS SOLIDS RECOVERY (9) (g) (g) (g) (g) (g) (g) LOCATION B A C - A [C - DJ [FIEJ X 100 [GIF] X 100 F-F.rA - 3 558 �3.�t31 O 1Z . 21��? o . t2�t S `A - ZD 59 T I A '(V.3gL) �1,`t2- . C,1ci A S OZSE56 Z4 3Z 5'3.`Lo T -&S3 Z 4, -78Sv 4-1361 b U Z2S 2 3 g--- Z,3?_OCo "1r1.u3 ']2 S S "?2•y2tt� S. lb Z2�g 6 32_ Z>Z.$3 CROM TANK AVD DUP: i'2 -75. 5339 . SLI -75. 1bj r7S• (.o5Zj S. C)0 . Z3(n 18 `'; •3 sa °,D= } BENCHSCALE BENCHSCALE Avc BENCHSCALE DUP %D= QC QC TRUE VALUE: 1- 1 % Duplicate = Difference in 2 values_ x 100 Average of 2 values QC REPORTED: i� % Recovery = Results obtained x 100 Known vatue QC RANGE: I I CHECKED BY L__ FORM UPDATED MARCH 2O18 COPY MADE CAMP LEJEUNE WWTP - ATAL jLUDGE SOLIDS ANALYSIS I n(:losure DATE COLLECTED: TIME COLLECTED: Q%/s COLLECTED BY: 40.lezK -r DATE RECEIVED: i 1 TIME RECEIVED: $ I RECEIVED BY: (- DATE ANALYZED: TIME STARTED: D 8 Ll 5- —� ANALYST: TIME IN OVEN: `� D D TIME OUT OVEN: 0 -7o u �. i� IR TIME IN FURNACE: OVEN TEMP: 3 °C OVEN TEMP: 1. v 3 • °C FURNACE TEMP: Sq� °C BALANCE CK: 1 o v • g BALANCE CK: I DO . pv D o g BALANCE CK: ! $ 9 METHOD: SM 2540 B_E - 2011 PERMIT NO. —W00012346 r. (1 SAMPLE LOCATION A WT OF DISH o WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE soLlDs ° /° RECOVERY (g) ly) (9) (9) (9) (g) (9) t3 A) /C - A (C DJ [FIE] X 100 G/FJ X 100 >c�t0 -74 b31 I•ov.- S- 7S-. gYS1 8t,.o38� (ti -t 1, ygff '${,.9c,34 PS,�o I yNq� 0.585 28 �B;L No � -75. �-m .98ti a(..�ti 1.190 0, S9g4 07 AVC, DUP: 201 BENCHSCALE E 3F tJC! tyi;Al,h AV(, BENCHSCALE DUP °h,D= aC QC TRUE VALUE: % Duplicate = Difference a! 2values x 100 Average of 2 values QC REPORTED: - - "k Recovery _ Results_ obtained x 1CIO Known value QC RANGE: ! I CHECKED BY w FORM UPDA1 ED OCTOBI:k 2018 COPY MAI)E CAMP LEJEUNE WWTP - ATA, -,LODGE SOLIDS ANALYSIS DATE COLLECTED: ` (-? " TIME COLLECTED: U / LJS COLLECTED BY: DATE RECEIVED: 9p a 3 I TIME RECEIVED: 1'� D0 RECEIVED BY: DATE ANALYZED: 1 .7 l TIME STARTED: l`I a S ANALYST: TIME IN OVEN: 31 TIME OUT OVEN: 1i S C� 1I) TIME IN FURNACE: OVEN TEMP: p q q °C OVEN TEMP: (p q°C FURNACE TEMP: BALANCE CK: ia0 D g BALANCE CK: K•�" f-t�r�`y BALANCE CK: METHOD: SM 2540 B E - 2011 PERMIT NO. WQ0012346 I nclostxe ( ., We-N'LV, 0- 1 3 3 1 sw-v °C - ! `7. � p 9 SAMPLE LOCATION WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE SOLIDS ° /° RECOVERY (g) (g) t91 (g) (g) (9) [B - A] (C - AJ [C DJ (FIEJ X 100 (GIFJ X 100 Dic. o2S'.I s 1.D95s 0. 5210 Lt 70 `( �a- ly (ea18 log35 `lb OIn3 't5. 3Sb� � 7a 1.3?0S o.Li q —c vC� Sb c)33S 11 -7 Ie7t 63AY, 0 AVG q--7v DUP: T -7-s- 9 a- �S. D`I11 .28. $5 (. 5S,4 0. 511%k `t'. te `� `��. S1 A,o= c" 2 BENCHSCALE Fit WIISCAIF AV(' BENCHSCALE DUP %n= QC I — QC TRUE VALUE: .A, Duplicate IMeren- 'in 2 values x 100 Average of 2 values QC REPORTED; Recovery Results obtained x 1(X) Known value QC RANGE: f Ct IECKED BY Vr FORM UPDATED OCTOBER 20113 COPY MAUL CAMP LEJEUNE WWTP -ATA, aLUDGE SOLIDS ANALYSIS I-nclosuteI., DATE COLLECTED: q- /Q- / 9 TIME COLLECTED: p73a COLLECTED BY: DATE RECEIVED: Z 3 11 TIME RECEIVED: a 0+7 RECEIVED BY: DATE ANALYZED: °� L3 1 TIME STARTED: I a� ANALYST: C TIME IN OVEN: I`( 31 TIME OUT OVEN: 1 i 5 8 C ` - A9.19) TIME IN FURNACE: i 3 31 OVEN TEMP: ID q q C OVEN TEMP: 1 bq -1 q °C FURNACE TEMP: 59-a °C BALANCE CK: 1 DO . 9 BALANCE CK: q�. �i� t g BALANCE CK: 1 9 T8 9 METHOD: SM 2540 B_E - 2011 PERMIT NO. WQ0012346 SAMPLE LOCATION n WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS WT OF SAMPLE WEIGHT TOTAL SOLIDS WEIGHT WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE SOLIDS u /° RECOVERY (g) (g�° (g) (9} (9) (9) l9) e - A] JC - a [C D1 [FIE] x 100 G/Fj x 100 88. 3s�8 113 -70 $9 SSlti sq. ot,-73 aS, 3q 1. ;L;i + 8l� ya. 3s 2� "I Sag ioD -73 73 6ggj -I3 o3-iS �$ 3,�13 o.t1ft 5- `fb.3t 6,60 88.I S733 JJLJ !4 $i �y��f $`t. 3�� a�.53 ��i3i a. "i 115 5.01 Ss,o� AVG DUP: V, o S !7 i %[)= BENCHSCALE tlFNCKSC.Atr AV, BENCHSCALE DUP QC QC TRUE VALUE: 'A. Duplicale = Difference in 2 values x 100 Average of 2 values QC REPORTED: I 1 Recovery - Resells obtained x 100 Knovm value QC RANGE: I I CFIECKFD BY f'ORM UPDAI LD OCtUf1CR 2018 COPY MADE CAMP LEJEUNE WWTP - ATA- ,LUDGE SOLIDS ANALYSIS DATE COLLECTED: -�� ( TIME COLLECTED: t_l7 � o COLLECTED BY: DATE RECEIVED: - oZ - ( TIME RECEIVED: ( Zdv RECEIVED BY: DATE ANALYZED: �- a _ I TIME STARTED: S C � ANALYST: TIME IN OVEN: ! S D TIME OUT OVEN: Io `{ I i 2 0 `(-2 - n TIME IN FURNACE: OVEN TEMP: ( (?q . i "C OVEN TEMP: 03 (°`! `! °c FURNACE TEMP. BALANCE CK: J tit? • v g BALANCE CK: 9 (`� g BALANCE CK: METHOD: SM 25Q0 B_E - 2011 PERMIT NO. W0001234G I nc.loswe 1.. SAMPLE LOCATION ^ WT OF DISH WT OF DISH+WET SOLIDS WT OF DISH+DRY SOLIDS W7 OF DISH+ASH SAMPLE WEIGHT TOTAL SOLIDS WEIGHT VOLATILE SOLIDS WEIGHT % TOTAL SOLIDS % VOLATILE SOLIDS a /a RECOVERY (g) t9`+ (g) (g) (g) (g) (g) I3 - A) [C - A] jC Uj IF/EJ X 100 (G/FJ X 100 71 $l� oba (2 Lt1 8�.39�$ Sb $3atp �G.'�i___ 1. 335� o.S4��- S. o� $G o2q !(2 v $7 583 31.pJof3 5q ZA, 1 71. `13 -76 a s .no AVC DUP: T16 -7 0 3a(, -),;. Is I. XI15 6. o ke .3 1)= o BENCHSCALE nt• NCt tSCntr AV(, BENCHSCALE DUP °h b {]C QC TRUE VALUE: % Dvphcale = Diffewnce:n 2 values x 100 Average of 2 values QC REPORTED: `�� Recovery - Results obtained x 100 Known value QC RANGE: I � I CIJECK1:DBY V" FORM UPDAI ED OC TOLIER 20111 C 013Y MADF. ATAD TRAIL I QUARTERLY SUMMARY r Train 1 Feed Train lA Train 1B Date Volume T Solids V Solids , Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 10/8/2019 5.6 3.60 10/15/2019 5.8 3.11 10/22/2019 5.4 3.35 10/22/2019 5.4 3.35 10/29/2019 4.3 4.23 10/29/2019 4.9 59.8 4.3 46.6 4.23 11/1/2019 18,000 43.5 49.0 11/5/2019 3.5 5.20 11/5/2019 3.5 47.3 5.20 11/12/2019 2.8 7.26 11/12/2019 5.0 60.7 2.8 50.0 7.25 11/26/2019 4.3 45.1 4.22 11/26/2019 4.3 4.22 12/3/2019 3.1 5.73 12/3/2019 3.1 48.7 5.73 12/16/2019 72,000 35.0 37.1 12/17/2019 18,000 32.4 33.1 12/18/2019 25.2 26.5 12/19/2019 28.7 25.5 Comments Wednesday, February 5, 2020 Page 1 of 3 Date 12/19/2019 12/20/2019 12/20/2019 12/21/2019 12/22/2019 12/23/2019 12/24/2019 12/25/2019 12/26/2019 12/26/2019 12/26/2019 12/26/2019 12/27/2019 12/28/2019 12/29/2019 12/30/2019 12/31/2019 12/31/2019 Train 1 Feed Train 1A Train 1B Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 4.4 65.0 4.5 59.0 18,000 4.4 65.0 34.3 35.4 34.3 35.4 42.0 42.1 50.7 50.7 59.5 59.7 65.6 65.1 68.3 67.5 62.1 63.4 62.1 63.4 62.1 63.4 65.0 65.1 64.1 64.6 62.8 62.7 61.6 60.3 60.4 59.1 4.2 54.4 3.7 51.4 Comments Wednesday, February 5, 2020 Page 2 of 3 Train 1 Feed Date Volume T Solids V Solids (gal) % % Train 1A Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) Train 1B Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) No. of Entries 4 4 I 4 { 20 0 0 0 20 17 8 14 Total 126,000 Min 18,000 4 60 25 25 3 45 3 Geom. Mean 25,456 5 63 49 0 0 0 49 4 50 5 Max: 72,000 5 65 68 67 6 59 7 Comments Wednesday, February 5, 2020 Page 3 of 3 Train 2 Feed Train 2A Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) 10/1/2019 32,400 39.6 10/2/2019 48.0 10/3/2019 9,000 52.9 10/5/2019 18,000 56.0 10/6/2019 59.7 10/7/2019 13,500 61.3 10/8/2019 57.1 10/9/2019 54.9 10/10/2019 44.8 10/11/2019 39.7 10/12/2019 39.4 10/13/2019 40.0 10/14/2019 40.0 10/15/2019 32,400 34.6 10/16/2019 38.4 10/17/2019 46.2 10/18/2019 54.0 10/19/2019 56.6 10/20/2019 57.4 Train 26 Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) 53.5 51.3 58.7 58.8 63.1 62.6 62.0 60.1 49.7 48.2 46.8 45.6 44.3 44.0 51.1 56.8 58.2 54.7 60.1 Comments Wednesday, February 5, 2020 Page 1 of 6 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 10/21/2019 53.0 55.8 10/22/2019 54.0 57.9 10/23/2019 59.9 66.3 10/24/2019 18,000 55.8 64.2 10/25/2019 58.8 61.6 10/26/2019 59.2 63.3 10/27/2019 57.8 63.3 10/28/2019 18,000 47.0 55.5 10/29/2019 9,000 40.0 47.4 10/30/2019 42.3 46.2 10/31/2019 3.5 58.3 4.4 49.9 10/31/2019 18,000 43.1 46.9 11/1/2019 18,000 43.5 49.0 11/2/2019 46.2 56.6 11/3/2019 50.3 59.5 11/4/2019 18,000 46.5 58.4 11/5/2019 4.0 49.5 11/5/2019 53.1 62.1 11/6/2019 51.5 60.1 11/7/2019 48.0 48.1 11/7/2019 3.9 50.8 Comments Wednesday, February 5, 2020 Page 2 of 6 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 11/7/2019 48.0 48.1 11/8/2019 18,000 39.0 50.0 11/9/2019 38.0 52.4 11/10/2019 38.5 50.4 11/11/2019 39.2 55.6 11/12/2019 18,000 36.1 40.5 11/13/2019 18,000 33.4 40.2 11/14/2019 33.3 39.3 11/15/2019 36.1 38.4 11/16/2019 40.6 37.5 11/17/2019 45.5 36.8 11/18/2019 48.4 39.3 11/19/2019 51.7 50.3 11/20/2019 55.8 60.3 11/21/2019 4.9 60.9 4.2 49.2 11/21/2019 27,000 49.3 58.6 11/22/2019 51.9 62.2 11/23/2019 55.8 65.4 11/24/2019 52.4 63.5 11/25/2019 52.1 62.9 11/25/2019 18,000 52.4 63.5 Comments Wednesday, February 5, 2020 Page 3 of 6 Date 11/26/2019 11/26/2019 11/27/2019 11/28/2019 11/29/2019 11/30/2019 12/1/2019 12/2/2019 12/3/2019 12/3/2019 12/4/2019 12/5/2019 12/5/2019 12/6/2019 12/7/2019 12/8/2019 12/9/2019 12/10/2019 12/11/2019 12/12/2019 12/13/2019 Train 2 Feed Train 2A Train 2B Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 3.5 50.2 57.4 63.0 57.6 60.8 57.6 60.8 56.5 59.5 54.3 57.5 52.1 55.6 45.0 52.4 44.0 52.0 49.2 56.1 56.6 58.0 44.2 50.2 42.7 46.4 49.6 55.1 54.4 58.9 13,500 52.2 58.6 54.2 58.6 60.0 62.0 61.2 63.7 3.7 51.9 3.9 52.0 Comments Wednesday, February 5, 2020 Page 4 of 6 Train 2 Feed Train 2A Train 2B Date Volume T Solids V Solids Temp T Solids V Solids Fecal Coliform Temp T Solids V Solids Fecal Coliform (gal) % % Deg C % % (MPN/g) Deg C % % (MPN/g) 12/14/2019 60.3 63.2 12/15/2019 58.2 62.2 12/16/2019 57.2 59.0 12/17/2019 55.8 56.9 12/17/2019 3.5 52.7 5.08 12/18/2019 55.3 56.1 12/19/2019 53.9 54.9 12/20/2019 52.7 53.1 12/21/2019 51.5 51.4 12/22/2019 50.1 49.7 12/23/2019 48.9 48.0 12/24/2019 47.5 46.7 12/25/2019 45.8 45.4 12/26/2019 4.8 48.8 3.30 12/26/2019 45.6 47.8 12/27/2019 46.6 50.8 12/28/2019 47.0 51.1 12/29/2019 45.5 49.7 12/30/2019 44.1 48.2 12/31/2019 44.1 48.2 12/31/2019 4.0 46.9 4.56 Comments Wednesday, February 5, 2020 Page 5 of 6 Train 2 Feed Date Volume T Solids V Solids (gal) % % Train 2A Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) Train 2B Temp T Solids V Solids Fecal Coliform Deg C % % (MPN/g) No. of Entries 17 i 2 � 2 � 93 0 0 0 93 10 10 3 , Total 316,800 Min 9,000 4 58 33 37 3 47 3 Geom. Mean 17,601 4 60 49 0 0 0 54 4 50 4 Max 32,400 5 61 61 66 5 53 5 Comments Wednesday, February 5, 2020 Page 6 of 6 DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: (a-g.7�t`t b-7 GtJsl;aw,.S M 9221C E-2aafi (Biosolids} MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. DATE ANALYZED: j o 8 11 TIME ANALYZED: O q ) S- ANALYZED BY: 0t- Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5°C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX! 100 mL 1 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.001 mL -�� rrm�L V 15 O 15 CJ / 5 15 15 O 15 15 / 5 DUP 15 V I5 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE IN: to.? . t DATE OUT: I 0 • $ . 11 TIME IN: [) g 3 q TIME OUT: ha 3 S TEMP: 3q - S -C TEMP: 3 `f • -C 21 + 2 HOURS AT 44.5 + 0.2'C IN WATER BATH D S .1 R _ DATE OUT: l O a. i c\ DATE IN: TIME IN: 1 TIME OUT: TEMP: - I, 'C TEMP: 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH ?C�3 N DS A-1 BROTH FORM UPDATED: SEPTEMBER 2019 % TOTAL SOLIDS MPN Fee. Col.tg = MPN I GRAM' � 1 10 x MPN Indexl100ml- Lowest dilution x % dry solids CHECKED BY: COPY MADE: DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: A Cos T�' M 9221C E-2006 (Biosollds MCS CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. 1 D//��r,,s- � ti 05 00 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: Enclosure (1 SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT ".5 + 0.2°C IN INCUBATOR COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.001 mL f 8 0 )5 15 " 15 } " l5 O /5 15 15 15 0.0.D DUP " /5 /5 DATE IN: TIME IN: TEMP: DATE IN TIME IN: TEMP: 3 muuKJ A I Ja + 0 'C 21 + 2 HOURS AT 4& 44. -C 0.5°C IN INCUBATOR DATE OUT: 10. (S .,;IV Iq TIME OUT: `T3� TEMP: ' C 'C 5 + 0.2°C IN WATER BATH DATE OUT: to TIME OUT: TEMP: 'i `C T -C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH S FORM UPDATED: SEPTEMBER 201U % TOTAL SOLIDS MPN Fec. Col./g = MPN I GRAM= tk ,o 3.I1 10 x MPN Index/100ml- Lowest dilution x % dry solids CHECKED BY: V COPY MADE - DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: 10 - 2- I 9 %s tt,l. `}n15 M 9221C E-2006 (Blosollds) MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. l0. n 2a D�oS WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: (01 �or0 Enclosure (1) SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0..11 mL 0.01 mL 0.001 mL B is `�' 15 /5 0 15 O l5 v /5 G /5 � 15 D— DUP /51 /5 3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE IN: " I DATE OUT: r 0. TIME IN: 1 TIME OUT: TEMP: 3 S 'C TEMP: 3 D 'C DATE IN: TIME IN: TEMP: 21 + 2 HOURS AT 44.5 0. a,2- 901 1� - S -C + 0.2°C IN WATER BATH DATE OUT: I 0 " i TIME OUT: 01 a� TEMP: � + -t'J-C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH — — DS A-1 BROTH -- ` FORM UPDATED: SEPTEMBER 2019 % TOTAL SOLIDS MPN Fec. CoUg = MPN IGRAM2 3, 35 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY: COPY MADE' DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD. 10-2N--19 c73o WIt, 4 M 9221C E-2006 (Biosollds MCB CAMLEJ VWUTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. o1/tD DATE ANALYZED: TIME ANALYZED: fTMWf7i 1U Enclosure (1; SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1(�m}L 0.1 mL 0�.001 mL 0.000}1 mL I> Q /5 lJ /5 (15 15 " I5 0 15 {f5 / f5 O 0-0 (%') DUP /51 /s 3 /HOURS� AT 35 + 0.5°C IN INCUBATOR DATE IN: t 0.7" ,ro � G1 DATE OUT: 1ro TIME IN: t b D J(TIME OUT: TEMP: '/(� -D •C TEMP:. 'C DATE IN: TIME IN: TEMP: A I T L Nuuma A l 49.' O,a'zt.a�tL`j l�ioy 5 + 0.2°C IN WATER BATH DATE OUT: O. TIME OUT: (o�� TEMP: .7- 1 " 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH l�5 DS A-1 BROTH S (-/ v FORM UPDATED: SEPTEMBER 2019 % TOTAL SOLIDS 4-� MPN Fec. Col./g = MPN / GRAM; 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY: V COPY MADE: DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: !l / $ f 70 M 9221C E-2006(Biosolids) MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. 3 HRS AT 35 + 0.5"C IN INCUBATOR SAMPLE LOCATION 1 mL 0.1mL 0.01 mL 0.001 mL 15 D 1.5 � 7 All � s DUP s (5.-�ko1°I 00oS WQ1 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: 21+2 HRS AT ".5 + 0.2°C IN INCUBATOR 1 mL 0.1 mL 0.01 mL 0.001 mL t5 �� l /5 3 HOURS AT 35 + 0.5°C IN INCUBATOR G} DATE IN: 1i "7 • DATE OUT: "� 1 TIME IN: l TIME OUT: TEMP: v 'C TEMP: "v 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH 4� DATE IN: ( '!� '1 DATE OUT: 11 TIME IN: 17�?f(_Q TIME OUT: M 7-� TEMP: t TEMP: L 44' -C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 0 5 DS A-1 BROTH J 5 r � V FORM UPDATEDSEPTEMBER 2019 % TOTAL SOLIDS MPN Fec. Col./g = Enclosure (1) cX11 -6, COMB. OF MPN INDE)U POSITIVES 100 mL MPNIGRAMZ 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY; COPY MADE: DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: I].IA •11 0 g 1S PAx6. y �C SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. o$� 5 WQ12346 DATE ANALYZED: 11, 1;:t- I I TIME ANALYZED: b tb O ANALYZED BY: 1. SAMPLE LOCATION 3 HRS AT 35 +0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2•C IN INCUBATOR 45 G Confidence Range COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 18 O 15 0 15 O l5 p 15 15 15 l5 15 DUP 0 15 D 15 D 15 15 IS1 15 I/ /5 DATE IN: TIME IN: TEMP: DATE IN: TIME IN: TEMP: 3 HOURS AT 35 + 0.5-C IN INCUBATOR t • I • 11 DATE OUT: D 3 Q TIME OUT: 3 a$ 34.1 CI TEMP: 1.0 21 + 2 HQUKb Al A 11•la.•t't 13 3e 4 y S •C 4.5 + 0.2°C IN WATER BATH DATE OUT: I t 13• i R TIME OUT: 0 $ a� TEMP: I Liq •C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH DS A-1 BROTH Do 95% confidence ranges overlap? YES NO % TOTAL SOLIDS MPN 1 GRAM' DS Broth Batch #: M ECOO - C 11 5 Ex Date. 11.19 . 1 1 SS Broth Batch # M c O I Q- 0 L Ll Exp Date II - Bottle Batch #, N MPN Fec. Gol.lg - 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY Pv- FORM UPDATED NOVEMBER 2019 COPY MADE. DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: /I Zt-/1l Gp 7 SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: 1I-7-b-I ALT- WQ12346 DATE ANALYZED: 4 1 2.6 - kq TIME ANALYZED: oq 5 $ ANALYZED BY: A LT SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT ".5 + 0.2'C IN INCUBATOR 95% Confidence Range COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 15 15 l5 0 l5 15 0 l5 0/5 0— O r� p� L `. 3 DUP 15 l5 /5 !A/ /5 /5 3 HOURS AT 35 + 0.5'C IN INCUBATOR DATE IN: I I 'Z CS2 DATE OUT: - TIME IN: q Z TIME OUT: 1 Z� TEMP: 'C TEMP: 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE IN: I'2--(.Q 'I©1 DATE OUT: 1 -7 • 1 TIME IN: 1,51;, 7j C) TIME OUT: TEMP: "1 "I 15 C TEMP: H Luo 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 'P r.I Q DS A-1 BROTH P N I V Do 95% confidence ranges overlap? YES NO % TOTAL SOLIDS MPN / GRAM' OS Broth Batch #: ,;;lpi —0 (P7 Exp. Date: 17- I SS Broth Batch #: HO ( .-O (_p Ex . Date: CZ. 3 l� Bottle Balch #: FjO-FT —OD i MPN Fec. Coi.)g = 10 x MPN Index/100ml- Lowest dilution x % dry solids CHECKED BY FORM UPDATED NOVEMBER 2019 COPY MADE DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: / 2 3 /9 j �Z A � SM 9221 C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED TIME RECEIVED RECEIVED BY: PERMIT NO. WC11 DATE ANALYZED TIME ANALYZED: ANALYZED BY: 12��-mac D� 1� SAMPLE LOCATION 3 HRS AT 35 + 0.5'C 1N INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR 95'k Confidence Range COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL mL 1'('37 D 15 D 15 Q 15 0 15 0 15 D 15 O 15 j0.001 15 r D "�� D 00 L I DUP 1 D 151 0 151 D /51 0 15 D 151 D /5 C) /51 O 15 G. �'� O-0D i may, 3 HOURS AT 35 + 0.5'C IN INCUBATOR DATE IN: , � 0 DATE OUT: ?DM 1 TIME IN: V `'/ v TIME OUT: �� 0 TEMP: 12)15; ' i 'C TEMP: 3 D 'C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE IN: �' �' !� DATE OUT: a �' TIME IN: TIME OUT: 1 0 TEMP: 'C TEMP: C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH ��5 V� DS A-1 BROTH fl Y� I �r V U Do 95 k confidence ranges overlap? YES NO % TOTAL SOLIDS MPN I GRAM' 5'-1 �2 DS Broth Batch # dtprj Exp Date SS Broth Batch # l(��lin��� / tYtr�rNTi� ' C�L�, E.p Date Bottle Batch # �� 1� 00 MPN Fec Col /g = 10 x MPN Index1100mL Lowest dilution x 'ta dry solids CHECKED BY V FORM UPDATED NOVEMBER 2019 COPY MADE DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: /2• /0•l9 07 Y I SM 9221C E-2006 MCB CAMLEJ WWTP ATAD SLUDGE FECAL. ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. oD}S 2346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: SAMPLE LOCATION 3 HRS AT 35 + 0.5•C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR 95 Confidence Range COMB. OF POSITIVES MPN INDEX! 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.0(0`11 mL 15 D 15 O 15 D 15 0 15 � 15 D 15 (j 15 O— 617 %�•ID ", O O L �[ DUP 15 l5 l5 l5 15 /51 15 15 3 HOURS AT 35 + 0.5°C IN INCUBATOR GJ DATE IN: �' L7 ; 'b L DATE OUT: • 1 - 1 a % TIME IN: Q TIME OUT: ! �7 TEMP: '� N '- 'C TEMP: 1 17/ -v 'C t 21 + 2 HOURS AT 44.5 + 0.2`C IN WATER BATH i 1 DATE IN: �r' 1V 1 DATE OUT: TIME IN: t J TIME OUT: TEMP: 'C TEMP: 44. • V 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH 0 DS A-1 BROTH OS V `'% .11.« Do 95% confidence ranges overlap?-aG6S-�-rf0 i�1� % TOTAL SOLIDS MPN / GRAM2 DS Broth Batch #: I'tV (� Exp. Date: SS Broth Batch #: (� `' Exp. Date: a �' Bottle Batch #: MPN Fec. Col./g = 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY: Or FORM UPDATED: NOVEMBER 2019 COPY MADE: DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: W 1-2 SM 9221C E-2005 MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. WQ12346 DATE ANALYZED �rl��t�_vr_�>lr�a•� ANALYZED BY: oq 17) SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 1 mL 0.1 mL 0.01 mL 0.001 mL 21+2 HRS AT 44.5 + 0.2•C IN INCUBATOR 1 mL 0.1 mL 0.01 mL 0.001 mL 95•�L Confidence Range COMB. OF POSITIVES MPN INDEXI 100 mL /5 v 15 /5 /5 /5 /5 15F: r O �' O C - /5 � 15 /5 1.5 15 5 /5 } 3 HOURS AT 35 + 0.5'C IN INCUBATOR } ^y DATE IN: 1� ' W`- 1 DATE OUT: TIME IN: ?D 11 { TIME OUT: TEMP: ,, 7r 'C TEMP: . / h �5 'C 21 + 2 HOURS AT 44.5+ 0.2°C IN WATER BATH DATE IN: (� DATE OUT: 19 t TIME IN: � TIME OUT: L O O O Q TEMP: `+ 'C TEMP: 4,+'+ 'C CONTROLS: POSITIVE NEGATIVE BLANK $S A-1 BROTH r'y S A-1 BROTH D S � t I✓ � FOAM UPDATED NOVEMBER 2019 Do 95% confidence ranges overlap? YES O 0.�S•,0--e % TOTAL SOLIDS MPN / GRAM' e�-1� 5.o1b DS Broth Batch #, to vV tq — p 6c . Date 12.1-7 tj SS Broth Batch # VL l '"�D Ex Date: Bottle Batch #' " (���'� 1/�-' t I ~00 ( t MPN Fec. Col./g = 10 x MPN Index/100ml- Lowest dilution x % dry solids CHECKED BY 0— COPY MADE. DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: SM 9221C E-2006� MCB CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. l WQ12346 DATE ANALYZED: TIME ANALYZED: ANALYZED BY: SAMPLE LOCATION 3 HRS AT 35 + 0.5'C IN INCUBATOR 21+2 HRS AT 44,5 + 0.2'C IN INCUBATOR 95°!° Confidence Range COMB. OF POSITIVES MPN INDEX/ 100 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 1mL 0.1 mL 0.01 mL 0..00011 mL �L V 15 (D 15 " 15 "' 15 (�`-` 15 /5 /5 /5 �/J /5 /5 15 /5 /5 /5 /5 l5 �3 HOURS AT 35 + 0.5°C IN INCUBATOR DATE IN: DATE OUT: TIME IN: f TIME OUT: y, r TEMP: 1�'� 'C TEMP: 'C 21 + 2 HOURS AT 44.5 + 0,2°C IN WATER BATH ++ p� DATE IN: �� �/ qv t l DATE OUT: � - �D l 1 TIME IN: ko TIME OUT: TEMP: 444 'C TEMP: 4 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH rJ 1DS A-1 BROTH O Q', nj L�c v FORM UPDATED NOVEMBER 2019 Do 95!° confidence ranges overlap? YES NO�� % TOTAL SOLIDS MPNIGRAM2 DS Broth Batch # "U,1t Exp Date "9'0 SS Broth Batch # I� �,t r try ry I t Exp. Dated Bottle Batch #, ' 00 MPN Fec. Cot.lg = 10 x MPN Index/100mL Lowest dilution x % dry solids CHECKED BY vr- COPY MADE DATE COLLECTED: TIME COLLECTED: COLLECTED BY: METHOD: cv St d SM 9221C E-2006 MCS CAMLEJ WWTP ATAD SLUDGE FECAL ANALYSIS DATE RECEIVED: TIME RECEIVED: RECEIVED BY: PERMIT NO. 1;-- ,,� I.7'o lei 1 1 0191b; I DATE ANALYZED: l 2' 3 1 ' TIME ANALYZED: Q 3t-115 ANALYZED BY: A 3 HRS AT 3S + 0.5'C IN INCUBATOR 21+2 HRS AT 44.5 + 0.2'C IN INCUBATOR COMB. OF MPN INDEX/ SAMPLE 957. Confidence Range POSITIVES 100 mL LOCATION 1 mL 0.1 mL 0.01 mL 0.001 mL 1 mL 0.1 mL 0.01 mL 0.001 mL 0 15 0 l5 b G O' U- 15 l5 /5 15 /5 /5 G .O 15 r5 15 33 HOURS AT 35 + 0.5'C IN INCUBATOR DATE IN: I Z t DATE OUT: TIME IN: 005-7 TIME OUT: TEMP: G'i 'CI TEMP: 5• •C 21 + 2 HOURS AT 44.5 + 0.2°C IN WATER BATH DATE IN: DATE OUT: TIME IN: 1 5 Ql TIME OUT: 0 9 0 S TEMP: LN . `-t 'C TEMP: LA q • �,. 'C CONTROLS: POSITIVE NEGATIVE BLANK SS A-1 BROTH fJ i N DS A-1 BROTH Do 95% confidence ranges overlap? YES NO 6 % TOTAL SOLIDS MPN ! GRAM t DS Broth Batch #' K IF O I R - 072 Exp. Date ' 2 2-b SS Broth Batch #: h4C-,b — 01 ` Ex . Date Bottle Batch # `i" r D01 MPN Fec. Col./g = 10 x MPN Index1100mL-,- Lowest dilution x % dry solids CHECKED BY FORM UPDATED NOVEMBER 2019 COPY MADE. t7� MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: COLLECTED: Q 3 COLLECTED: DOJ { (� ANALYST: r ANALYZED: Q �'b ANALYZED: DRYING OVEN 1 JV BALANCE CK (g} OveEnlght Hr1 Hr2 Hr3 TRUE VAL. OO. 0 TIME IN: 14g1b O b0b (j9-10� READING (AE100) 19 l -1 )j TIME OUT: 0'j O o J lY ' �� READING (BO202) - l 1 .q 21 TEMP: FO'�, D 'C to 4-0 •C 1 oi, 'C 10 ( 'C SM 2540 G•2011 PERMIT NO. W00012346 MUFFLE Hr4 FURNACE 'G 'C SAMPLE ID O� DISH wT (g) NO. 10 �1 `7 . t 0 /}� "J6.400- WET DISH vvT(g) `lk.© ,,'q-1 I00- 1 1 1 SAMPLE WT(g) n.00 2-q,00 d,c; . 00 OVERNIGHT WT (g) tlt'-�" t�9(� �}(1.1L� i ( 1 91 t 1-HR WT (g) v ��. �++� (/l/��. L �� / . ��5 g111 a a 2-HR WT (g) /J�` g t%�f //�-- +U-'(� !!hh ✓ • � 1 �3 y WT DIFF (g)* 000 001 O , ()Odd a 3-HR WT {g} WT DIFF (g)' 00� +HR WT (g) WT DIFF (g)' TSVVT(g) i•o� o DISH+ASH WT (g) V1(/•i//''S ) �V•b�� �" "Gr% VSWT(g) ° %VW.�{(� J�'�b YID% . V DUP AVG: L} � 0 %DUP: L 2, 1/ OUP = Difference in 2 values a 100 Average o1 2 values It > 0.5 mg (0.0005 g) sample must be dried for an additional hour. JUN 2019 MCB CAMLEJ ELS - TOTAL SOLIDS COLLECTED BY: w&z�y , ANALYST: �� BALANCE CK lo) TRUE VAL. 1000 TIME IN: READING (AE100) t l j q eI TIME OUT: READING (1210202) - I - l 91 TEMP: DATE TIME COLLECTED: t 0-�- ��C COLLECTED: 07?-0 ANALYZED: 9V1c( ANALYZED: 1:3,00 SM 2540 G-2011 PERMIT NO. W00012346 MUFFLE Hr4 FURNACE 'C SAMPLE 10 D-5 5 71 0 RIP DISH WT (g) �if. � �} (��},7j UV. �7 1 V - I ) -, WET DISH WT (g) �.'yf 0 , � 77- -% (P �9 ( 1 SAMPLE WT(g) 'r� •V ?Ic�,•() 0 % �'J o D OVERNIGHT WT (g) 'rL� •' M-5-(o 3• (� 1-HR WT (g) qq��-j ` I ( l M • 7l51 jj ��'l n 2-HR WT (g) 1 i• 1 •• 1 V-P 1// 1-5144 1 -j WC OiFF (9}' 0 . o ©1 V • d 00 0 0 ( a 3-HR WT (g) I �-, 1 Vl' V 1 !i Q� WT DIFF (g)* 0 . 0 00+ D ' � 001 0.0004 4 HR WT (g) WT DIFF (g)' TS WT (g) Cl 0 • J t _ + V i • i � A %TS 0 4.D c DISH+ASH WT (g) �j,, t W� VS WT (8) 0. o. > % VW DUP AVG: L}•� D� °!° DUP: `, L� ' If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % DUP = Difference in 2 values x 100 Average of 2 values VK JUN 2019 r"rrVr� �V MCB CAMLEJ ELS - TOTAL SOLIDS COLLECTED BY: �ll�-Qjir ANALYST: BALANCE CUM TRUE VAL. I clO TIME IN: READING (AE100) gq,q-1 V � 2 TIME OUT: READING (BD202) 4q 9,99 TEMP IN: DATE TIME COLLECTED: to • (0. 9-D i�l COLLECTED: ANALYZED: (() • t 0, -,v) JCJ ANALYZED: I �� SM 2540 G-2011 PERMIT NO. W00012346 MUFFLE HR4 FURNACE 'C'� 'C SAMPLE ID q(A}� DISH WT (g) rr��-fQ- WET DISH WT (g) (JJ f -, ! (� SAMPLE WT(g) 7(�,00 7 ; (J OVERNIGHT WT (g) /t L�l. lV iO� CA 1-HR WT (g) -74.411W1 ✓l (/•" 1 0 J 2-HR WT (g) U) Q WT DIFF (g)* (HR1 - HR2) O n/�� V V 0,000 N 0 3-HR WT (g) WT DIFF (g)' (HR2 - HR3) 4-HR WT (g) WT DIFF (g)' (HR3 - HRAI) TS WT (g) / % TS tn o DISH+ASH WT (g)14. O�►�� N VS WT (g) ry p. -/q O .40 (�-7 o % VS �}(0.1(0 4 .0 ' If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. DUP AVG: '�- q 1 I EEI 0 , 12 1 % DUP = Difference in 2 values x 100 Average of 2 values OCT 2019 U< CHECKED BY MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: �� f �` S S COLLECTED: �Q l S_ iv COLLECTED: 0730 ANALYST: ANALYZED: E1C2 j 5. n [� ANALYZED: DRYING OVEN BALANCE CK (q) Overn)ght HR11 HR2 HR3 TRUE VAL. i 00. TIME IN: 0 � 4 Lj R9 READING (AE100) 1 4 -qOl 16S TIME OUT: 0110 091s W-5D READING (BD202) /� (,�` TEMP IN: �J, �. •C Q -C 'a �. •C •C SM 2540 G-2011 PERMIT NO. WQ0012346 MUFFLE HR4 EU,RNACE •C t?:�D 'C SAMPLE ID � _ - ( ((�j I ( (�/ DISH WT(9) tFe blD e(ID ( I .q4j (bb•u' 24 WET DISH WT (g) i 1 1.40 0 ((')7 (p c5 SAMPLE WT(g) �� .Q0 Z-19-OD OVERNIGHT WT (g)%� 1-HR WT (g) �'jlV` ` �tty("(7� 10 0941 0 2-HR WT (9) It,/�503 .✓ J 0 r V i `7 11 0! 1 a WT DIFF (g)• (HRi-HR2) 0.000(3- 0 ODb� 0-000 0 3-HR WT (9) WT DIFF (g)• (HR2 - HR3) 4-HR WT (9) WT DIFF (g)' (HR3 - HR4) TS WT (g) 1.40 1-4 40b 1 -44UI o DISH+ASHWT(9) iYIY•-(il v"%(p NVS WT (g) J ° i. Vs�- DUP AVG: l ,'1 % DUP: p % DUP = Difference In 2 values x 100 Average of 2 values OCT 2019 If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKED MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: R (A ,� COLLECTED: 10 (7 -7-0 1 COLLECTED: Q Pj Zt7 ANALYST: ANALYZED: f Q_ (, i7J (q ANALYZED: 073e? DRYING OVEN BALANCE CK Iq) Overnight HR1 HR2 NRI TRUE VAL. (Q Q, Q TIME IN: 1•Ca � �J()�j I' -; 0 READING (AE100) � TIME OUT: 4o ( /f b y 70 READING (SD202) (0 0 -0 (7 TEMP IN: l o • 4 -C•C f (} -C 'C SM 2540 G-2011 PERMIT NO. W00012346 MUFFLE HR4 FURNACE ogo8 og a3 •C SSA •C SAMPLE ID DISH WT (g) fb�•(j%� '��%•((�%C� WET DISH WT (g) [ - (91 � � (1 ` SAMPLE WT(g) 00 " ; - t7 0 OVERNIGHT WT (9) Cq -1 4,(f 1-HR WT (9). /j' O f��j{G7 4. (pic''JCO 0 a 2-HR WT (g) ,inn Wf DIFF (g)' (j % 000- D 00c/, Q (HR1 - HR2) �/ - l F 0 3-HR WT (g) WT DIFF (g)' (HR2 HR3) 4-HR WT (g) WT DIFF (g)' (HR3 HR41) TS WT (g) I . 0 % TS i. o (o a n DISH+ASH WT (g) D to . Jr �� ' j D I a' 0 VS WT (g) J O %VS DUP AVG: %OUP: If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % DUP = Difference in 2 values x 100 Average 01`2 values OCT 2019 CHECKED BY MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: �` I t i $ COLLECTED: (� 1 a (� COLLECTED: O -� ANALYST: L51ANALYZED: (p a ) ANALYZED: ( a ll -� DRYING OVEN BALANCE CK (gl Overnight HR1 HR2 HST TRUE VAL. ( O 0 , p TIME IN: 3 D 0 p "j D READING (AE100) '� , 8$ TIME OUT: `Z f) (p p READING (80202) 91 TEMP IN: p 3 7 'C (d 3 . D °C `C SM 2540 G-2011 PERMIT NO. W00012346 MUFFLE HR4 FURNACE (a(S- 0-738 J 3!5 o7S3 (09_ Lf C 55-Z) 'C SAMPLE ID DISH WT (g) S8. 36 0$ 1 :) - 3 1-M WET DISH WT (g) t i 5. 13 9 7 3( �a y SAMPLE WT(g) a S' j a S. 6 "3 go OVERNIGHT VVT (9) (p5`�cj I-3 w,F8 -7P 3185- 1-HR WT (g) g i (a (e 5� 3 i."1 3 a 2-HR V T (g) h WT DIFF (g)" jjyy / Q —( %� j �j O (� a j �} q " _ t� J (HR1 - HR2) li �/ `' ! �/ • V 4 0 3-NR WT (9) $-7 3 (Plq 3 3 7 WT DIFF (g)" (HR2-HR3) Q. Q i 3 q D• O O i 4-HR WT (g) �. (� g `( -73 (,'l 7 o -7 . 9 2- WT DIFF (g)' (HR3 - HR4) p. D 0 D. D0 p 2 TSWT(g) j. 308t 1. �3-(% %TS y -7 in o DISH+ASH WT (g) $ B, 9 7 3, ti VS WT (g) ip "1 �sS D . (e 1 ° % Vs C 3 DUP AVG: Cj , 3 $ °/. DUP: O �� % DUP = Difference In 2 values x 100 Average of 2 values If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. V CHECKED BY OCT 2019 MGB CAMLEJ ELS - TOTAL SOLIDS COLLECTED BY:/�� ANALYST. BALANCE CK ig) TRUE VAL. 100 .0 TIME IN: READING (AE100) 1 �� (� TIME OUT: READING (BD202) too. oc) 21 TEMP IN: DATE TIME COLLECTED: C� 2� ;�o COLLECTED: (r->OQ ANALYZED: 10 7v) W LOl ANALYZED: no< Overnight HRi DRYING OVEN HR22 HH RI3� Z� 10';� �2' SM 2540 G-2011 PERMIT NO. W00012346 MUFFLE HR4 FURNACE l 45d 15�7 SAMPLE ID a c/�I Q�r DISHWT(g) � �j. l �j,� 11 J�-`tq r��� ✓l,`.{�+i//'fS,�j� % ,)rvj{ WET DISH WT (g) 1 d0 • k o I 1 (-Cy,,-J 11 l [ / 1� -fits l SAMPLE WT(g) 0,5 A"c/"�G ��Dt� {1 % p ✓�� OVERNIGHT WT (9) (�,t! na V 6-7.. t; % ';I 7J% 1-HR WT (9) l) f'-� (f�)t(p ��y a 2-HRWT(9) �"t�I - c5�r�t�riV IV. 1 Tl!/ y J WTDIFF (9)• (HR1 -HR2) Q.C� O.ob4'� O.0001 0.00( 0 3-HR WT (9) 1 �f 7 V I j V�.��� `�•'i �P ' WT DIFF (g)' (HR2-HR3) O�O 00�' f 0.000 O,QOO 4-HR WT (g) WT DIFF (9)' (HR3-HR4) TS WT (g) 00%� i S },r� r . 0 --/"tc,- % TS L o DISH+ASH WT (9) ry0 1 V �J ( H VS WT(9) � % VS DUP AVG: I. jA:� 7. DUP: % DUP = Difference in 2 values x 100 Average of 2 values If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. V CHECKED BY OCT 2a19 MCB CAMLEJ ELS - TOTAL SOLIDS DATF TIME COLLECTED BY: 4 t j W C7 COLLECTED: I �, �� COLLECTED: a� O D SM 2540 G-2011 ! ANALYST: ANALYZED: l • ?'D t ANALYZED: + y� D PERMIT NO. W00012346 DRYING OVEN MUFFLE HR4 FURNACE BALANCE CK La1 DVernIght HR1 HR2 HR3 TRUE VAL. 100.0 TIME IN: �at� �}-l�� 10I5- READING (AE700) I I . - 1 (� TIME OUT: V1 i Vo v READING (50202) 0O 0 TEMP IN: 10�. 'C iQ rf. L� 'C +(�%I 'C 'C 'C t55DAc SAMPLE ID �3 DISH WT(9) WET DISH WT(g) SAMPLE WT(g) OVERNIGHT WT (9) � 1-HRWT(g) -C1 � -lbq 1 ����LrJ T "`'�� 0 2-HR WT (y) q✓�dl J Q (HR1-HR2) H 3-HR WT (g) WT DIFF (g)' (HR2 - HR3) 4-HR VVT (g) WT DIFF (g)' (HR3-11134){ TS V1IT (9) ! [ OU-7 ^� 1 ocpc l _ TS o DISH+ASH WT (g) 7�•����/ IlU. /U� ��% �tY ✓Q J h VS WT (9) D r l� o l i O• l�j o %VS q.io ,4 DUP AVG: >te % DUP = Difference in 2 values x 100 Average of 2 values • If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. VX CHECKED BY OCT 2019 MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: A c COLLECTED: / O COLLECTED: O SM 2540 G-2011 ANALYST: ANALYZED: �� dj� yp ANALYZED: V (}� PERMIT NO. W00012345 DRYING OVEN BALANCE CK la1 dvernlght HR1 HR2 HR{3� HR4 FURNACE TRUE VAL. oo. V TIME 1N: READING (AE100) TIME OUT: �� �V ' /O 1000 1 �7n 1 99') V READING (BD202} G1 TEMP IN: la`'� •C �� '� �V'/-lam 'c �. 'o C /- " •C SAMPLE ID F 2 f e/����rLY1L�IC,S ' 'r1L�1JS�'4�►l{L� DISH WT (g) �i 'n10� 0 6� "TU �' / (-P1' WET DISH WT (g) 1�� l t70 G✓^`-//� l �' 2 I SAMPLE WT(g) L.r17 1 p sty, • �r,� OVERNIGHT WT (g) �� `�U1 f• 31� 16.0 `J V� (1, 1 HR T (g1 AA �, v' Jy �((�Jy b � (0 UV�1} Ul 2-HR WT (g) h WTDIFFR(g)' WV t 0.0 0 0 QD© 0 3-HRWT(g) '����r 1�l/ �7 ✓��1' ���(/ 4-HR WT (g) WT DIFF (g)' (HR0 - HR4) o DISH+ASH WT (g) N VS WT (g) b •D 5 l a �j r'1 0. DUP AVG: l .�% `% If > 0.5 mg (O.000S g) sample must be dried for an additional hour. F % DUP = Difference in 2 values x 100 Average of 2 values CHECKED BYO nrr gn,a COLLECTED BY: w ALL ,t� ANALYST: Ea BALANCE CK Ial TRUE VAL. 1000 TIME IN: READING (AE100) � TIME OUT: READING (BD202) Gflji ��� j TEMP IN: MCB CAMLEJ ELS -TOTAL SOLIDS DATE COLLECTED: I j S/ I q ANALYZED: �� (J. 0 TIME COLLECTED: O t VS ANALYZED: SM 2540 G-2011 PERMIT NO. W00012346 MUFFLF HR4 FURNACE t oo� ion •C •c SAMPLE ID DISH WT (9) WET DISH WT (9)rj SAMPLEWT(9) (� l 7�i� OVERNIGHT WT (9) �}f)•LJ•2 1-HR WT (9) . � 1 . q 5 �t:�• l 1 0 . 41 I2 2-HRWT(9) 4J`J "T N WT DIFF (9)' IiR2) oi�t} 0002- 0. bo V� Q r (HR1 - 0 3-HR WT (g) WT DIFF (9)' (HR2 - HR3) 4-HR WT (g) WT DIFF (g)` (HR3 HR4) TS WT (g) 0•�q�t�1 i 0. �b(0�1�1 p �✓��t o DISH+ASHWT(9) �/i 14•�-Dt o °% vs OUP AVG: �J-q % DUP: 0-1 ` if > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % OUP = Difference in 2 values x 100 Average of 2 values nr r ?rn a CHECKED BY U MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: t COLLECTED: -1 lR COLLECTED: 00 ANALYST: ANALYZED: 1_ t, i q ANALYZED: y BALANCE CK (Q) TRUE VAL. 1 DO • Q READING (AE100) 1 . j q 83 READING (8D202) I Oh - n a TIME IN: I I TIME OUT: dJ SB TEMP IN: I o Ll HR1 HR2 HR3 04-.;1,1 Icy b"Ix1 134s t0q.0 104- 204.0 •c SM 2540 G-2011 PERMIT NO. WQ0012346 MUFFLE HR4 FURNACE t of 141%e .c -c r SAMPLE ID -- s Pei�c(n $Gµt(�Gr(tb DISH WT (g) $� U S 33 e:33 -7 3 , a 9 81 WET DISH WT (g) 1 t 5. 0 3 11►e . 3 `1 g. `� 3 SAMPLE WT(g) .Z V. 39 Ll OVERNIGHT WT (g) %1 . � l i{7 '-7S- o 6 q q `13 . Sb Ll3 1-HR WT (g) $9. � 41;-0 IT. vie -7 3.5G 3b Ck 2HRWT(g) $q. �I� 7S-O 3. 5(,;a -7 OIn J WT DIFF (g)• (HR1•HR2) O.oba3 e.oal� goo 4 0 3-HR WT (g) 5-o(* 3 -7 WT DIFF (g)' (HR2 - HR3) 0.0005 0. O Q 4-HR WT (g) WT DIFF (g)• (HR3, HR• ) TSWT(g) 1. o�JSLJ %TS S -1 q o 3 .03 a DISH+ASH WT (g) $ t - i 4 L(ID -7 Ll • 8 SI 1 "r S . L.1 3o a .J N vswT(9) p.S�"1i p.Pt- o.t324 J ° %VS so a;1. S°•ti$ so-:1 DUP AVG: I _ 03 °I° DUP: ' if > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % DUP = Difference in 2 values x 100 Average of 2 values CHECKED BY L _ OC T 2019 COLLECTED BY: ANALYST: BALANCE CK fnl TRUE VAL. 100. ,p TIME IN: READING (A£100) 1 Q $ 3 TIME OUT: READING (1313202) 100 rn ni TEMP IN: MCB CAMLEJ ELS - TOTAL SOLIDS DATE COLLECTED: ANALYZED: t 3 1 c>{ TIME COLLECTED: D a (s SM 2540 G-2011 ANALYZED: ( PERMIT NO. W00012346 RYING OVEN MUFFL HR2 HR3 AP 14 RNAC 4ta aI az rjU U .0 �� � 55-0 C SAMPLE ID F:" b DISH WT (g) g� D� s S , 5ya8 WET DISH WT (g) lg7. 103 • 01 SAMPLE WT(g)S-S- OVERNIGHT WT (g) $-? . s i t, S -7 g- -Sy�R "Ib. So3 1 1-HRVVT(g) 3 2-HR WT (g) g"l S '7 O Q WT RIFF (g)' (HR1 - I-IR2) 0 I- 0 3-HR WT (g) WT DIFF (g)' ulR2 HR3) 4-HR WT (g) WT DIFF (g)' (HR3 - HRAI) TS WT (g) %TS -5 •t3 In DISH+ASH WT (g) 8 Ll b 7 s. 2.1 If J N VS WT (g) 0 .�#' ID a t 0L °°iVS 1ao.�3 3 DUP AVG� 1 _ % DUP: ' If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % DUP - Difference in 2 values x 100 a Average of 2 values Sc L CHECKED BY OCT 2019 MCB CAMLEJ ELS - TOTAL SOLIDS TIMF UAic _ -� COLLECTED: _ COLLECTED: ) J SM 2540 G-2011 COLLECTED BY: � `t � '�+� PERMIT NO. W00012346 ANALYST: ANALYZED: , `� t ANALYZED: O DRYING OVEN MUFFLE. HR4 FURNAC BALANCE CK (o) Overnight Hill HR2 HR3 TRUE VAL, t�� . TIME IN: !K READING (AE10(l) f `�t� TIME OUT READING (BD202) TEMP IN: t��• 'C �%J. C �0 'C SAMPLE ID DISH WT(9) �� ��"'bLY• [u "/ �� `r,lvj, �Vy WET DISH WT(9) -[�LY� tti•4l ���V % I' %,� SAMPLE WT(g) j . {0" l(/�- ry, �y,7. � % o J "0qI p�L; �¢,�qC`►r OVERNIGHT WT (g) -16- �p� I� r�0 V'j7��/J,� ��?,I o (qp ��/ 1-HR WT (9) 'j 1p� (zo IU�� 'U i9/%-i/�- /. I 1 5 tn fa 2HRWT(g) ���•ll�iJ57 V t1l� 1 /• V t/� Qt, a WTDIFFIV 00004 0 ioo< 0.000 (J 0•000 J 4 t- (HR1 tip?) 0 3-HR WT (g) WT DIFF (g)' (HR2 HR3) 4-HR WT (g) WT DIFF (g)' (HR3 - HR41 TS WT (g) TS a DISH+ASH WT (9) (9•1 /-1 0.1 J\�? VSWT(g) A > %VS t-I tpO•V � D FDUP AVG: 5 • t� %DUP: O . If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. 4 Ot1P Difference in2 values x 100 Average of 2 values rx- T •us ra CHECKED BY b MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: �S r COLLECTED: COLLECTED: c 7 t/O SM 2540 G-2011 ANALYST: ANALYZED: �� ANALYZED: D PERMIT NO. WQ0012346 DRYING OVEN MUFFLE HR4 FURNACE BALANCE CK {p) OVemlpht HR1 HR2 HR3 TRUE VAL. 0d ,O TIME IN: 1��' V�Y �� to (I READING (AE100) TIME OUT: 01 ��/ �� o i O�{� 1 READING 100202) C� �.C/1 TEMP IN: 'C ,1)�, 4 •C 104-"O 'C •C C 'J (/ •C SAMPLE ID 2.. r PiGVtS( �v-t}r�licrMQv O� DISH WT(9) �%.R {� OCY 1O. WET DISH WT (g) �%% yDT% i 1 `t -Qkl SAMPLE WT(g) f��6y OVERNIGHT WT (g) /� 14. 1(y-i//9��- G � �1 ( (�Ir 3, il(J,�7 /) l� / " �a U 2Q0 i HRW7{9) �Q�l� y(Ul ((✓ SLY (jU,o�4 2-HR WT (g)-1}} O to WT DIFF (g)' o Do� o• 000 4 0 0o o 0-00 1 --J (HR1 HR2) V Q H 0 3-HR WT (g) WT DIFF (g)' (HR2 - HR]) 4-HR WT (g) WT DIFF (g)' (HR9 - HR4) TS WT (9) Q�yU, o DISH+ASH WT (g) �f l� V Y/�. lX%�1 ��.�� l? ,41 O U) VS WT Ig) p. o. "t rl > %VS DUP AVG: `•U �� % DUP: o • If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. % DUP = Difference in 2 values x 100 Average of 2 values CHECKED BY ru-T 9n i a MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: ��(7� j� COLLECTED: �a �t� COLLECTED: �� SM2540G-2011 ANALYST: ANALYZED: �a•� �101I ANALYZED: ILO PERMIT NO.W00012346 DRYING OVEN MUFFLE F RN C BALANCE CK IM Overnight HR HRR HR3 HR4 TRUE VAL. 0 • (� TIME IN: t �L{ rt"t J 1 0 p c) I? (;v 0�-7 try, READING (AE100) , TIME OUT- �7,4`� o READING (BD202) � � -OilTEMP IN: � (� � .� •C `OL , LP -C t o� , � 'C 10A - 0 'C c rj� -C SAMPLE ID �f�/� TI � DISH WT (g) U� rj ���v (},'(j l/ 1 ?7 -7 4.�% "/ V WET DISH WT (9) 0..45y - ``. lei - 1�J%�)} SAMPLEWT(g) ��.�-1�i^ �' ���� �4-.61"1-I/- OVERNIGHT WT (g) L L}��' �%L� �- �� •, I �� 1-HR WT (g) e�,� 0 2-HR WT (g) �%. ��� VI�J. �'�/f" ✓ l `��I J in WT DIFF 17•1?o, 0.0n10 v•ODl.,5 HR1-HR) 0 3-HRWT(9) ��."c�K ✓tY.i/��O �`�•�� VYTDIFF 0 (990 0 00O� 0 000�- (HR2 HR3) 3) 4-HR VVT (g) WT DIFF (g)' (HR3 HR4)�j TS WT (g) '� 1 •� �t d •� (b 1 %TS ��j/ �% i 1� �' `� in DISH -ASH WT (9) -nnCy, ��"%• In > L--- % VS L_ DUP AVG: % DUP: 3 Difference in 2 values X 1 oG DUP Average of 2 values If > O.s mg (0.0005 g) sample must be dried for an additional hour. CHECKED BY OCT 2019 MCB CAMLEJ ELS - TOTAL SOLIDS THUG COLLECTED BY: COLLECTED: COLLECTED: Oy D SM 2540 G•2011 Ctl f c.t I .�'r� S r� ' S.• 1 �f ANALYST: ANALYZED: �'� - CI- l ANALYZED: PERMIT NO. W00012346 DRYING OVEN MUFFLE - HR4 FURNACE BALANCE CK OVrarnight HR1 HR2 HR3 TRUE VAL. 0 -'� TIME IN: i C� O 4 l A-O READING (AE100) TIME OUT: 01 4 i l jo READING ($13202) �. TEMP IN: �I_ 'C , �) °c 'c -c •c •c SAMPLE ID ` � DISH WT (g) /Ip WET DISH WT (g) SAMPLE WT(g) �� -�✓I l OVERNIGHT WT (g) • lI/ taj 1-HR WT (g) 0 2-HR WT (g) a VVTDIFF (g)' (IiRi - I IR2) �•000� 0 000 Q a— Q 3-HR WT (g) WT DIFF (g)' pIR2 HR3) 4-HR WT (g) WT DIFF (g)' (HR3 - HR4) TSWT(g) `i!� /l ,, Q.CACY'�7 r---./.Ts o DISH+ASH WT (g) U) '� 66 rr^, rp_ U �LU/ VS WT (g) -j o % VS { F UP AVG: �J, % DUP: % DUP = Difference In 2 values x 100 Average of 2 values If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKED BY V OCT 2019 COLLECTED BY: AGdS-�— ANALYST: BALANCE CK fW TRUE VAL. 100.0 OD•O TIME IN: READING (AE100) 1 100. p0)� TIME OUT: q, READING (BD202) .G`` j TEMP IN MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED: ! COLLECTED: Q 7 IS ANALYZED: (p, yp (� ANALYZED: Qvernlaht HR1 IWko D oo 015 �000 10q, p p -c HR2 HR3 011� 1171 0 II(5I SM 2540 G-2011 PERMIT NO. W00012346 MYLF—L!i. HR4 FURNACE 01 1 c) U-77S"� •c �1f�m •c SAMPLE ID - j• Z Qf '` DISH WT (g) �LZ�( p�/i_ WET DISH WT (g)O,I� SAMPLE WT(g) �J T rr __ jj� I : �"l LY `f' ?L� , �� 19 OVERNIGHT WT (g) �}�(� , -q.(fl o 4 1-HR WT (g)��'��j�}� �-� (00 in2-HR WT (g) �1 C) •�JD ��V in o 4 WT DIFF (g)' (HRt-IIR2) f,%•OD(/r1/' /nt �,, ,QQp V DDG�ry, �} 0 0cl ?"�— 0 3-HR WT (g) I(� r �(� J 'l O ✓ ' ���� WT DIFF (g)' (1(R2-1)113) 0,000 ' 0 ooa o. 000� 4-HR WT (g) WT DIFF (g)' (14143-IIR,I) TSWT(gi (� /�/�y� (J, 11v./ /� /fir �llF' /�} (_ I /4k, l %TS %.� !�. (14 v, DISHtASH WT (g) G�� 0 1�.j��,���Q� YJ �0• v' ' V �j . UL� in VSWT(g) �'-l�`T� �lJ�v-(�'^ �•CO�j� r a %V5.Q�, DUP AVG: r VJ�� % DUP: 0-9— % DUP = Dilference in 2 values x 100 Average of 2 values OCT 2010 If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CIIECKED BY V MCB CAMLEJ ELS - TOTAL SOLIDS DATE TIME COLLECTED BY: COLLECTED: COLLECTED: 071 v ANALYST: ANALYZED: 12 la ANALYZED: t %j DRYING OVEN BALANCE CK (M OYefnlght HR1 HR2 HR3 TRUE VAL. ! Lo TIME IN: { "t v D'� / a��00 READING (AE100) G( j _qq j bc,7 TIME OUT 0100 READING (BU202) ` ' l -1,�� TEMP IN: .0 (0� b9 ^C � 0+0 'C 'C SM 2540 G-2011 PERMIT NO. WQ0012346 MUFFLE HR4 FURNACE WI`7 (D�i� 'C 'C SAMPLE ID FF5,Q z DISH WT (9) (� S �{ }1 r2 w w WET DISH WT (g) l7%. j "I -A?c i � { 01 SAMPLE WT(g) OVERNIGHT WT (g) -a/�- {�a/ -, UPI 1-HRWT(9) (Ob 0 2-HRWT(9).�1r7� I %•7�i%' �IQ. "I� J WT DIFF (g)• 0.0 0 0 -? 7 0. 0 D 0 2, Q (HR1 • I1142} 0 3-HR WT (9) WT DIFF (g)' (I I42 - HR3) 4-HR WT (g) WT DIFF (g)- (I W3 - HR4) TSWT(9) ��y 0•o j lO /} o DISH+ASH WT (9) cAV i . j "1 " -� 6& 4 e"I N VSWT(g) ++?t DUP AVG: !%•�� %DUP: % DUP = Difference in 2 values x 100 Average of 2 values If > D.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKED BY nr.T an 1 r MCB CAMLEJ ELS - TOTAL SOLIDS . A ./1111 TIMP Ur+i c COLLECTED BY: i1 COLLECTED: i _ _ 1 f COLLECTED: h � - SM 2540 G-2011 V )t LI ANALYST: ANALYZED: I 1 j Q t ANALYZED: t 9,7 PERMIT NO. W00012346 DRYING OVEN MUFFLE HR4 nnF�UR(N'A�CE BALANCE CK ln) Overninht HR1 HR2 HR3 V �- TRUE VAL. I O�- TIME IN: `!� l l ! -1)2-0 V 1 J READING (AE100) t� ��TIME OUT: Q> IO Z 01 / REARING (80202) ( D O , Oo TEMP IN: l wl! 'C 6 • lJ �� C �C •C SAMPLE ID DISH WT (9) 7i{.(p'jj�p Cj"I t0 WET DISH WT (9) 't, q , U (0 �^ 0.6 U/ SAMPLEWT(4) ERNIGHT WT (g) ^\U '��j •���% �/ . i (b 1-HR WT (g) �J � O f/ 112a A q W 2-HR T (9) i l. Q I (� • "-4 I 9 ch 0 WTDIFF (g)' 0 00p�} {�•ODQ/ Q (HRI -HR2) I- 0 3-HR WT (g) WT DIFF (g)' p IR2 - HRJ) 4-HR WT (9) WT DIFF (g)' (HRJ - HR4) TSWT(9) °!o TS o DISH+ASH WT (9) 1�1+ N VSWT(9) ,�}, D.4t/bf o %VS �� �j� •z✓lU DUP AVG, �%• �J _°!o DUP: �� % DUP - Difference in 2 values x 100 Average of 2 values If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKED 0Y W- OCT 2019 MCB CAMLEJ ELS - TOTAL SOLIDS nnTr- TIME COLLECTED BY: COLLECTED: 7- / COLLECTED: ©17DO SM 2540 G-2011 ANALYST: ANALYZED: �a , .'j17 ( ANALYZED: D� PERMIT NO. W00012346 NfEl DRYING OVEN MUFFLE BALANCE CK (n} Qverninht HR1 HR2 HR3 HR4 fURNACI TRUE VAL. `() (? ,D g TIME IN: ! t o c) 0 MOO READING (AE100) D'!� .�"t �j TIME OUT: 01 (� O6 READING (e0202) G(,f TEMP IN: l O(� ri 'C 1 'C ( SAMPLE ID { ICJ QV DISH WT(9) WET DISH WT(g) SAMPLE WT(g) ,`� o4 OVERNIGHT WT (g) • "q i, 1 U-, . a., I,p( M. tG 1-HR WT (g) 4 0 2-HR WT (g) a w WT DIFF (g)" -Q©� O O00 J (HR1-Hl22) a r 0 3-HR WT (g) WT DIFF (g)' (# 012 - 11143) 4-HR WT (g) WT DIFF (g)' (HR3. 1034) TSWT(g) 1 a DISHrASH WT (g) V N VS VVT (g) o %VS l"✓ "1.� DUP AVG: 9L OUP = Ddference in 2 values x 100 Average of 2 values • If > 0.5 mg (0.0005 g) sample must he dried for an additional hour. CHECKED BYE OCT 2019 MCB CAMLEJ ELS - TOTAL SOLIDS TIMF COLLECTED BY: COLLECTED: COLLECTED: SM 2540 G-2011 CASTS? � f`fi PERMIT NO. WQ001234G ANALYST: ANALYZED: i/) 7LO/fjp tcl ANALYZED: ��} �- DRYING OVEN MUFFLE HR4 FURNACE. BALANCE CK Icy) Overninht HR1 HR2 HR3 TRUEVAL. p 0 TIME IN: �`�}� p��o �'fl'j P24� READING (AF100) 1 1 1 t- I b TIME OUT: 01 J W 1010 I n READING (sD202) TEMP IN: O 'C ��L� 'C'G 'C 'G 'C SAMPLE 10 7-1/3 e�,j�(r �a-97 DISH WT(g) j VL,04,a�lG' ��7•`�l 'lY �� f�/,�`J WET DISH WT (g) I �O/`,}{ I C��'Cj I I � -4 O SAMPLE WT(g) �" V 1� �. �� �-" 1 �S 0149 OVERNIGHT WT (9) `" -O V O V I (/ V"T{ z�}1,� ✓ 0 v 1 cy• 2 1`( 1-HR WT (g) �� (U� ��V V�. 1310 2-HR WT (g) M. V 1 (D I tl/ • lY J Q U . Q f((/bi-I�"� -1 J' Z ( ( a WT DIFF o-000+ oov(� 6)-DaQ< r 0 3-HR WT (9) WT DIFF (g)' (I II12 -1IR:J) 4-FIR WT (g) WT DIFF (g)' (HR3 • 1-1114) TSWT(g) �}7,, ��U/� Mb in DISH+ASH WT (g) � ICJ. � 66 � � • "l �i1 D (- a 11 -15' y�`jT 9- w VS WTig) p.y �� 0. 1 t6l 0.'5 �.(i t Ip > ° °� �S ���(� t��.� �� v9- QUP AVG: " � F/.-DupT- b L -- I - I % DUP - Ddfelence in 2 values x t00 Average of 2 values If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKEDBYY' OC T 2019 MCB CAMLEJ ELS - TOTAL SOLIDS MATE! TIME COLLECTED BY: COLLECTED: 5 COLLECTED: ,, SM 2540 G-2011 5{� —co ANALYST: iX ANALYZED: pf1'�J' (. (� • Z-0 ANALYZED: 00 PERMIT NO. W00012346 DRYING OVEN MUFFLE: FURNACE BALANCE. CK In) Overnight HR1 HR2 HR3 HR4 TRUE VAL. �00-0 TIME IN: 13'3Q pq 1-1 101315 1 t W y READING (AE100) TIME OUT: OQ po to (v 1 3s 1159 i TEMP IN: `D�3 • p 'c (o-j •o �`= (D 3 • H .c •c •C G55 p •c READING (a0202) t l t� ` SAMPLE ID — 2 DISH WT (g) 2L - ft• 32 ��• l� WET DISH WT (9) i« . - q- 61 �D^� • �-,'. k SAMPLE V%T(g) %5 •q�} ?� .t/�O `' l OVERNIGHT WT (g) g� 3Sgt� -TS . 3yy8 i-HR WT (g) $'� , 9j3�J3 3( %� cc 1 q3 2-HR WT (g) -7. $33a ']5 . 3t 2 `Xp • (� t y o J D WT DIFF IV (ItR1-IiR2) 0.0003 o•oao3 0• o00 3 a r- 0 3-HR wr (g) WT DIFF (g)• (1IR2 043) 4-HR WT (g) WT DIFF (g)' (HR] - ftR4) TSWT(9) ID.9 2 C6Le 0.9'B$5 ►. t7(P93 %Ts 3,U5 3.95 3.95 o DISH+ASH WT (g) 13G. K6 0 14. JS la t. E J VS wr (g) () , y`t`7 tl� y y I 0. 9�?03 > % VS 1, 3� lev. w '-f?, a DUP AVG: '.� , 9 rj °I• DUP: Q 'Y DUI' Difference in 2 values x 100 Average of 2 values • If > 0.5 mg (0.0005 g) sample must be dried for an additional hour. CHECKEDBYVc oCT 2019 Marine Corps Installations East - Marine Corps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section FC436 Gonzalez Blvd, Camp Lejeune, NC 28547 Client: MCB CAMLEJ Land Application Date of Report: 12/18/2019 Report No.: 2019-0005 Lab ID: 227 Sample ID: T1B Date Collected: 12/10/2019 Collected By: ACOSTA Time Collected: 0715 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 5.65 % 12/10/2019 SM 2540 G AYO % Volatile Solids 44.64 % 12/11/2019 SM 2540 G AYO Fecal Coliforms 3.19 MPN/gram 12/10/2019 SM 9221 C E AYO Sample ID: T2B Date Collected: 12/10/2019 Collected By: ACOSTA Time Collected: 0715 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 3.79 % 12/10/2019 SM 2540 G AYO % Volatile Solids 53.06 % 12/11/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: FEED Date Collected: 12/12/2019 Collected By: WILLIAMS Time Collected: 0710 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 5.23 % 12/12/2019 SM 2540 G AYO % Volatile Solids 61.82 % 12/13/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: T2B Date Collected: 12/12/2019 Collected By: WILLIAMS Time Collected: 0710 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 3.57 o 12/12/2019 SM 2540 G AYO % Volatile Solids 52.79 % 12/13/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Certified By: L REN D. ACOSTA Marine Corps Installations East - Marine Corps Base Camp Lejeune Environmental Quality Branch, Environmental Laboratory Section FC436 Gonzalez Blvd, Camp Lejeune, NC 28547 Client: MCB CAMLEJ Land Application Date of Report: 01/08/2020 Report No.: 2020-0001 Lab ID: 227 Sample ID: T2B Date Collected: 12/17/2019 Collected By: WILLIAMS Time Collected: 0855 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 3.54 % 12/17/2019 SM 2540 G AYO % Volatile Solids 52.67 % 12/17/2019 SM 2540 G AYO Fecal Coliforms 5.08 MPN/gram 12/17/2019 SM 9221 C E AYO Sample ID: T1B Date Collected: 12/19/2019 Collected By: ACOSTA Time Collected: 0900 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 4.45 % 12/23/2019 SM 2540 G AYO % Volatile Solids 58.95 % 12/23/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: FEED Date Collected: 12/26/2019 Collected By: ACOSTA Time Collected: 0815 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 4.42 % 12/26/2019 SM 2540 G AYO % Volatile Solids 64.99 % 12/26/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: T1B Date Collected: 12/26/2019 Collected By: ACOSTA Time Collected: 0815 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 4.15 % 12/26/2019 SM 2540 G AYO % Volatile Solids 54.36 % 12/26/2019 SM 2540 G AYO Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: T2B Date Collected: 12/26/2019 Collected By: ACOSTA Time Collected: 0815 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 4.75 % 12/26/2019 SM 2540 G AYO % Volatile Solids 48.82 % 12/26/2019 SM 2540 G AYO Fecal Coliforms 3.80 MPN/gram 12/26/2019 SM 9221 C E AYO Sample ID: T1B Date Collected: 12/31/2019 Collected By: ACOSTA Time Collected: 0700 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 3.65 % 01/06/2020 SM 2540 G ALT % Volatile Solids 51.37 % 01/06/2020 SM 2540 G ALT Fecal Coliforms NOT ANALYZED MPN/gram SM 9221 C E Sample ID: T2B Date Collected: 12/31/2019 Collected By: ACOSTA Time Collected: 0700 Analyte Results Units Date Analyzed Method Analyzed By % Total Solids 3.95 % 01/06/2020 SM 2540 G ALT % Volatile Solids 46.94 % 01/06/2019 SM 2540 G ALT Fecal Coliforms 4.56 MPN/gram 12/31/2019 SM 9221 C E ALT Certified By: LIZREN D. ACOSTA ATAD Benchscale Worksheet C1= Crom Tank concentration v/ V1= Unknown volume of Crom Tank biosolids V1 C2 = Needed concentration (2%) 2 V2 = Known final volume 24 Date Do Temp.-twe'c mg/L Initials F Set Up Date 10/25/201D r , M 10/28/2019 T 10/29/2019 W 10/30/2019 V TH 10/31/2019 ;1 . F 11/1/2019 I (j.(p M 11/4/2019 T 11/5/2019 , W 11/6/2019 TH 11/7/2019 1 Li - g F : 11/8/2019 A L-i M 11/11/2019 T 11/12/2019 W 11/13/2019 $ , LA- TH 11/14/2019 F 11/15/2019 (� • o (f+r M 11/18/2019 T 11/19/2019 la W 11/20/2019 ta-, TH 11/21/2019 7.0 F 11/22/2019' M 11/2 2019 T 11/ /2019 ) p W 11/21/2019 1 S•�— TH 11/26/2019 �j Q F 11/21/2019 (9-.(7 C1V1= C2V2 )(V1) _ (2)(24) )(V1) _ (2)(24) V1 = (2)(24) ( ) V1 = L Crom Tank biosolids 24L - � L = �'� L Effluent Initial DO should be at least 2 mg/L Temperature should be maintained at 20°C Daily Maintenance: 1. Measure and record temperature of the tank. 2. Turn off the mixer and aeration apparatus. 3. Scrape the sludge off the sides of the tank. Use the paddle to scrape the bottom of the tank. 4. Add distilled water to the fill mark if necessary. 5. Restart mixer and aeration apparatus. Sampling: The procedure for sampling follows: 1. After doing "Daily Maintenance" and after a mixing period of 30 minutes, use the ladle to collect a representative sample and a duplicate sample. Use care not to come in contact with the mixing shaft. day to collect sample a CAMP LEJEUNE BENCH SCALE ATAD VOLATILE SOLIDS REDUCTION ANALYSIS START-UP DATE 10/25/2019 A B C D E F G H I J SAMPLE DATE INHOUSE ATAD DIGESTION WTOFDISH (g) WTOF DISH+WET SOLIDS (g) SAMPLE WEIGHT (g) [B-A) WTOF DISH+DRY SOLIDS (9) TOTAL SOLIDS WEIGHT (g) [D-A) %TOTAL SOLIDS [(EJC)X1001 WTOF DISH+ASH (9) ASH WEIGHT (g) 1 (G-A] VOLATILE SOLIDS WEIGHT (g) (E-H] %VOLATILE SOLIDS ((VE)X100] WEEKLY AVERAGE %VOLATILE SOLIDS REDUCTION TEMP 0'C 10/28/2019 I.H. ATAD 86.0412 111.73 25.69 1 86.4377 0.3965 1.54 86.2274 0.1862 0.2103 53.04 52.98 20.5 DUP 72.3278 1 97.41 1 25.08 1 72.7152 1 0.3874 1.54 1 72.5102 1 0.1824 1 0.205 1 52.92 10/31/2019 I.H. ATAD 1 75.5428 1 100.86 25.32 75.8768 0.3340 1.32 75.7034 0.1606 0.1734 51A2 51.87 2.09 21.5 DUP 86.0626 111.27 25.21 86.3968 0.3342 1.33 86.2236 0.161 0.1732 51.83 11/B/2019 I.H. ATAD 74.6336 116.83 42.20 75.0693 0.4357 1.03 74.8511 0.2175 0.2182 50.08 50.16 3.29 16.8 DUP 73.2989 98.93 25.63 73.5628 0.2639 1.03 73.4302 0.1313 0.1326 50.25 11115/2019 I.H. ATAD 1 88.6521 1 113.67 25.02 88.9232 0.2711 1.08 88.785 0.1329 0.1382 50.98 50,99 -1.64 13.3 DUP 1 75.5417 1 100.54 25.00 75.8137 0.2720 1.09 75.675 0.1333 0.1387 50.99 11/22/2019 I.H. ATAD 1 73.6108 1 98.63 1 25.02 1 73.8914 0.2806 1.12 73.7519 0.1411 0.1395 49.71 49.85 2.23 12.9 DUP 88.6545 113.65 25.00 88.9372 0.2827 1.13 88.7959 0.1414 0.1413 49.98 11/29/2019 I.H. ATAD 86,0629 111.06 25.00 86,3339 0.2710 1.08 86.2058 0.1429 0.1281 47.27 47.55 4.60 12 DUP 72.3292 97.32 24.99 72.6024 0.2732 1.09 72.4717 0.1425 0.1307 47.04 VOLATILE SOLIDS REDUCTION = INITIAL VS - FINAL VS X 100 INITIAL VS (VSR <15%) L�p LEJEUNE BENCH SCALE ATAD VOLATILE SOLIDS REDUCTION ANALY50 0 '! 4th Quarter 2019 A B c D E F G H 1 J SAMPLE IN-HOUSE WT OF DISH WT OF WT OF TOTAL % WT OF ASH VOLATILE % WEEKLY % TEf p DATE ATAD DISH+WET SAMPLE DISH+DRYS SOLIDS TOTAL DISH+ASH. WEIGHT SOLIDS VOLATILE AVERAGE VOLATILE DeG C DIGESTION SOLIDS WEIGHT OLIDS WEIGHT SOLIDS WEIGHT SOLIDS SOLIDS (g) (g) (g) (g) (g) (g) [B-A] (g) [D-A] [E/C]X100 (g) [G-A] [E-H] [I/E]X100 10/28/2019 LH. ATAD 86.0412 111.73 25.69 0.3965 0.3965 1.54% 86.2274 0.1862 0.2103 53.04% 52.98 0.00% 20.5 DUP 72.3278 97.41 25.08 0.3874 0.3874 1.54% 75.5102 3.1824 -2.7950 -721.48% 10/31/2019 1.H. ATAD 75.5428 100.86 25.32 75.8768 0.3340 1.32% 75.7034 0.1606 0.1734 51.92% 51.87 2.90% 21.5 DUP 86.0626 111.27 25.21 86.3968 0.3342 1.33% 86.2236 0.1610 0.1732 51.83% 11/8/2019 1.H. ATAD 74.6336 116.83 42.20 75.0693 0.4357 1.03% 74.8511 0.2175 0.2182 50.08% 50.16 3.29% 16.8 DUP 73.2989 98.93 25.63 73.5628 0.2639 1.03% 73.4302 0.1313 0.1326 50.25% 11/15/2019 1.1-1. ATAD 88.6521 113.67 25.02 88.9232 0.2711 1.08% 88.7850 0.1329 0.1382 50.98% 50.99 -1.64% 13.3 DUP 75.5417 100.54 25.00 75.8137 0.2720 1.09% 75.6750 0.1333 0.1387 50.99% 11/22/2019 1.H. ATAD 73.6108 98.63 25.02 73.8914 0.2806 1.12% 73.7519 0.1411 0.1395 49.71% 49.85 2.23% 12.9 DUP 88.6545 113.65 25.00 88.9372 0.2827 1.13% 88.7959 0.1414 0.1413 49.98% 11/29/2019 1.H. ATAD 86.0629 111.06 25.00 86.3339 0.2710 1.08% 86.2058 0.1429 0.1281 47.27% 47.55 4.60% 12.0 DUP 72.3292 97.32 24.99 72.6024 0.2732 1.09% 72.4717 0.1425 0.1307 47.84% Wednesday, February 5, 2020 Page 1 of 1