HomeMy WebLinkAbout07_Small Polluters Program SOPSmall Polluters Program:
Standard Operating Procedures
GREENSBORO
City of Greensboro, North Carolina
MS4 Stormwater Permit NCS000248
April 2022
REVISION LOG
TABLE OF CONTENTS
PROGRAM SUMMARY.................................................................................................................4
PROCEDURES..............................................................................................................................4
SELECTING THE TARGET AUDIENCE................................................................................................4
CREATING EDUCATIONAL MATERIALS.............................................................................................4
EDUCATING AND INSPECTING........................................................................................................4
DOCUMENTATION........................................................................................................................5
FILING.........................................................................................................................................5
DATABASEENTRIES.....................................................................................................................5
EMPLOYEE TRAINING.................................................................................................................7
PROGRAM SUMMARY
Outfall Inspections is a Best Management Practice (BMP) that supports section D, Illicit Discharge Detection
and Elimination (IDDE), of the City of Greensboro's Municipal Separate Storm Sewer System (MS4)
NPDES permit as issued by the North Carolina Department of Environmental Quality (NCDEQ). The IDDE
section sets forth the criteria for compliance, including ordinances, reporting mechanisms, proactive and
responsive approaches to pollution concerns, etc. This BMP, in conjunction with other BMPs, supports the
Stormwater Management Division's overall objectives as outlined in the Illicit Discharge and Detection
Elimination (IDDE) Program Plan.
The goal of this program is proactive in nature with the goal of identifying and educating potential polluters
(small -quantity generators) to prevent and/or eliminate illicit connections and improper disposals to the
stormwater conveyance system. More specifically, this group incorporates the smaller, local business
community. This comprehensive education and inspection program is designed to raise awareness among
the business community about water quality concerns, non -point -source pollution, and other stormwater
issues. To date, the following small -quantity generators have been part of this initiative:
• Auto Shops
• Directional Drillers
• Landscapers
• Mobile Washers
• Painters/Dry Wallers
• Ready -Mix Concrete
• Restaurants
• Veterinarians, Kennels, and Pet Services
Although a specific group or business may be the focus for a specific period of time, educating all types is
ongoing and specific groups may be targeted again during applicable seasons or circumstances.
PROCEDURES
SELECTING THE TARGET AUDIENCE
A business type is chosen based on different criteria, though the focus is often determined based on what
has been observed as an ongoing issue or a newly surfaced issue. Staff may determine the current need
based on past calls, ongoing observations, stream monitoring, etc.
CREATING EDUCATIONAL MATERIALS
Water Quality staff collaborates with the department's Public Education Coordinator and the city's Graphic
Services to create educational materials that best fit the targeted audience. Efforts are made to ensure the
format of the materials is conducive to the business type. (For example, posters are best used for stationary
businesses, such as restaurtants, and would be less desirable for mobile business like landscaping.)
Material types include letters, brochures, posters, videos, etc.
After materials are created, text is translated into the languages deemed most relevant for the business
type. This decision is based on staff knowledge, observations, and current city demographics. Additionally,
relevant information is added to the city's website to allow for further and ongoing education.
EDUCATING AND INSPECTING
When a new group is chosen for the next focus, the steps below are taken by the staff member having
current oversight of the program.
1. Acquire business names and contact information.
2. Develop and organize business information in a database. (Work with staff in Information
Technology to upload the business list prior to educating, as this reduces time spent in data entry.
Also request the addition of the business type to the Category dropdown list.)
3. Mail correspondence letter and educational material to identified businesses as applicable.
4. Plan for implementation, including overall time frame and schedule, incremental goals, division of
businesses among staff, etc.
5. Train staff on education and inspection procedures. (Each focus group often has individual
procedures for field inspections tailored to the specific needs and challenges of the business type. In
some cases, field inspections are not applicable or feasible and a different approach is taken.)
6. Perform field inspections based on individual lists and goals.
7. If possible, create a report at completion to summarize activities, highlight successes, evaluate
obstacles, etc. (The database has a Reports feature that may offer pertinent information for any
reporting.
Field inspection and tone should focus on education, not necessarily enforcement. However, if staff
observes something that warrants action, enforcement may be the next step.
DOCUMENTATION
FILING
Documenting small business education will vary depending on the target group. In some cases a checklist
may be used, while in others an inspection form may be used that indicates the need for follow-up.
Regardless of what is used, hard copies of any documentation should be scanned and placed in the
appropriate electronic folder.
Business and outreach information (mailings, site visits, inspections, etc.) are entered into the small
polluters database (IDDE: Small Pollutors). An entry typically includes the company name, business type,
and contact information; the date the business was educated or mailed information; and the type of
education material provided.
DATABASE ENTRIES
Adding a Business
1. Click Add Company at the top right.
DC= Repo -Is
StormVrater I D DE
t Categary x
ID T Company t T Category T Location T Contad T Date T Inspector T
Categary, A.. Shops
r Categary'. Concrete a d Martar
. Category, Directional Drillers
Categary'. Grease Haulers
Category: Landscapers
Categary: Mobile Washers
Categary, Paint and Construction
Categary'. Restaurants
2. Enter the information for the company and any inspection information.
IDDE
ansiness Details
Company Name:
Category Seleet-ca—ry
FirstlLasi H.—
Street HumberfName:
Cityfst-Op-
Phone:
Email:
Notes:
Inspection Details
Inspection Date:
Mailing Date:
111
l
Street Number7Hame:
Inspector.
—SelectaninspecUm
Secondary Inspector.
—Seleetaninspe—
Notes:
/
p
Hoissves n—d
O
Issues - fa—P irsp"'
p
"c";
Issues noted; f.5—p inq-- on:
❑ Complete
p
Nolonger in business
p
Not open donne vrok hours
Maderldls provided:
❑ Lehr
❑ emd,n. ❑ aenuist
❑ Poster
❑ Vdeo ❑ Other:
Editina a Business or Insoection
Reports
® O Camel
Company 10: (a—)
1. Choose the category from the main page to show the listed companies. Click on the desired record
to open up the entry.
T Category x
ID T Company - T Cat_gcry T Lc -[ion
T [)at. T Inspector T
r Category: Auto Sh nps
r Category: Concrete and Mortar
r Category: Directional Drillers
e Category: Grease Haulers
r Category: Landscapers
r Category: Mobile Washers
r Category: Paint and Construction
Category: Restaurant
31 1618 Dow Mon n
Restaurants
312 S. Elm Si
Diane LYilard
McKenzie
6.36 Nis hidt—
Rey—rards
17241199.gmund Avr —
Tod&M.
Debbie
(:>
1518 West. -I. d Gdl
Restaurants
1918 W Friendly Ave
Greg Demamhi
Alex
168
2 Pak- Cafe
Re�rants
327 W Florida St
McK—m
240
012 Whiskey bar& SDuthem
Restaurants
913 S Chapman St
Sherri
2. Choose Edit from the top left to edit the entry and/or add inspection information.
Open in SAC C Relum to List
Business Details (Debbie Shoffner) Company ID: 239
Company Name: 1618 West Seafood Grill
Category: Restaurants
Contact Name: Greg Demarchi
Street NumberlName: 1618 W Frlendly Ave 0
Cityl StateMp: Greensboro, NO 274D3
Phone: (335)235-0898
Email:
Notes: Tap of grease container is greasy. Carbon issued.
InspeCtion Details
Inspection Date: 50512016
Street NumberlName:
Inspector: Tobergte, Alex
Secondary Inspector:
Notes:
O No issues noted
Issues noted, nc follow-up inspection
QQ Issues noted. follow-up inspection on6190016 (Complete)
O No longer in business
D Net open during work hours
Materials provided:
0 Letter 0 Brochure 0 Checldist
0 Poster ❑ Video ❑ Other:
EMPLOYEE TRAINING
Training for this program is often initiative specific, meaning different business types may require different
approaches. The person overseeing the campaign for a new business group works with staff to go over
procedures for upcoming education and inspections.
New hires are trained on the general approach to educating businesses. This includes exposure to available
educational materials, guidance on talking to staff at businesses, and hands-on/field training.
New and experienced staff should always refer to protocols as referenced in Water Resources safety
documents, keeping safety as a priority. If safety is at risk at any time, staff should contact the supervisor or
safety representative for guidance.