HomeMy WebLinkAboutNCG060286_2021 DMR_20210412April 5, 2021
CERTIFIED MAIL WITH RETURN RECEIPT
ARTICLE NO: 7019 1120 0000 8810 5199
NPDES Industrial Stormwater Program
Division of Energy, Mineral, and Land Resources
3800 Barrett Drive
Raleigh, North Carolina 27609
Re: Reporting Year 2021— Storm Water Discharge Monitoring Report
Kellogg's Snacks — Cary Bakery
One Quality Lane
Cary, North Carolina
Dear Sir/Madam,
;q,JVAEAnIlE0r"Aff.d1
Austin Quality Foods
Cary Bakery
One Quality Lane, Cary, NC 27513
Ph 919.677.3200
Enclosed please find a copy of the Storm Water Discharge Monitoring Report (DMR) for the March 2021 monitoring event
fo r:
Kellogg's Snacks Cary Bakery
One Quality Lane in Cary, NC
This information is submitted as required under North Carolina Storm Water General Permit No. NCG060000, Certificate
of Coverage NCG060286.
Our technical point of contact is:
Mr. Mark Logue
(919) 677-3292
mark.logue@kellogg.com
Mr. Logue is available should any questions or problems arise during the review of this DMR.
I certify, under penalty of law, that this document and all attachments were prepared under my direction or supervision
in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information
submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible
for gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and
complete. I am aware that there are significant penalties for submitting false information, including the possibility of fines
and imprisonment for knowing violations.
Sincerely, er
o g sc
Plant Manager
Enclosures
NCDEQ Division of Energy, Mineral and Land Resources
Stormwater Discharge Monitoring Report (DMR) Form for NCG060000
Food and Kindred
Click here for instructions
Complete, sign, scan and submit the DMR via the Stormwater NPDES Permit Data Monitoring Report (DMR) Upload form within
30 days of receiving sampling results. Mail the original, signed hard copy of the DMR to the appropriate DEMLR Regional Office.
Certificate of Coverage No. NCG06 0 2 6 8 Person Collecting Samples: G. Kanellis (Hart & Hickman, PC)
Facility Name: Kellogg's Snacks - Cary Bakery Laboratory Name: ENCO Laboratories
Facility County: Wake Laboratory Cert. No.: 591 & 442
Discharge during this period: ❑■ Yes ❑ No (if no, skip to signature and date)
Has your facility implemented mandatory Tier response actions for any benchmark exceedances? U Yes U No
If so, which Tier (I, II, or III)? III
Part A: Analytical Monitoring Requirements for Outfalls with Industrial Activities— Benchmarks in,
Parameter
Parameter
Outfall01
Outfall02
Outfall
Outfall
Outfall
Code
N/A
Receiving Stream Class
C; NSW
C; NSW
N/A
Date Sample Collected MM/DD/YYYY
03/16/2021
03/16/2021
46529
24-Hour Rainfall in inches
0.4
0.4
00556
Oil & Grease in mg/L (30)
<1.50
<1.50
C0530
TSS in mg/L (100 or 50*)
110
15
00400
pH in standard units (6.0 — 9.0)
7.44
6.05
31616
Fecal Coliform per 100 ml of
N/A
N/A
freshwater (1000)
61211
Enterococci per 100 ml of saltwater
N/A
N/A
(500)
00340
Chemical Oxygen Demand in mg/L
7�
28
(120)
Part B: Vehicle & Equipment Maintenance Areas — Benchmarks in (Red)
Parameter
Code
Parameter
Outfall
Outfall
Outfall
Outfall
Outfall
N/A
Receiving Stream Class
N/A
Date Sample Collected MM/DD/YYYY
00552
Non -Polar Oil & Grease in mg/L (15)
New Motor/Hydraulic Oil Usage in
NCOIL
gal/month
* Outfalls to Outstanding Resource Waters (ORW), High Quality Waters (HOW), Trout Waters (Tr) and Primary Nursery Areas (PNA)
have a benchmark TSS limit of 50 mg/L. All other water classifications have a benchmark of 100 mg/L.
Notes (optional):
"I certify by my signature below, under penalty of law, that this document and all attachments were prepared under my direction or
supervision in accordance with a system designed to assure that qualified personnel properly gather and evaluate the information
submitted. Based on my inquiry of the person or persons who manage the system, or those persons directly responsible for
gathering the information, the information submitted is, to the best of my knowledge and belief, true, accurate, and complete. I am
aware that there are significant penalties for submitting false information, including the possibility of fines and imprisonment for
knowing violations." „ A _
Sign aturepf15er ee or Delegated Authorized Individual
J LZI 2 1
Date
e
ENCO
Accurate. Timely. Responsive. Innovative.
102-A Woodwinds Industrial Court
Cary NC, 27511
Phone: 919.467.3090 FAX: 919.467.3515
Friday, March 26, 2021
KELLOGGS SNACKS/AUSTIN FOODS (KE006)
Attn: Mark Logue
ONE QUALITY LANE
CARY, NC 27513-
RE: Laboratory Results for
Project Number: [none], Project Name/Desc: Stormwater (7an,)uly)
ENCO Workorder(s): CE03122
Dear Mark Logue,
Enclosed is a copy of your laboratory report for test samples received by our laboratory on
Tuesday, March 16, 2021.
Unless otherwise noted in an attached project narrative, all samples were received in
acceptable condition and processed in accordance with the referenced methods/procedures.
Results for these procedures apply only to the samples as submitted.
The analytical results contained in this report are in compliance with NELAC standards, except
as noted in the project narrative if applicable. This report shall not be reproduced except in
full, without the written approval of the Laboratory.
This report contains only those analyses performed by Environmental Conservation
Laboratories. Unless otherwise noted, all analyses were performed at ENCO Cary. Data from
outside organizations will be reported under separate cover.
If you have any questions or require further information, please do not hesitate to contact me.
Sincerely,
OAOLC--�A
Chuck Smith
Project Manager
Enclosure(s)
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 1 of 8
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SAMPLE SUMMARY/LABORATORY CHRONICLE
Client ID: SW01
Lab ID: CE03122-01
Sampled: 03/16/21 07:15
Received: 03/16/21 07:56
Parameter
Preparation
Hold Date/Time(s)
Prep Date/Time(s)
Analysis Date/Time(s)
EPA 1664B
EPA 1664E
04/13/21
03/24/21 11:45
03/24/21 16:59
SM 254OD-2011
NO PREP
03/23/21
03/17/21 07:45
03/17/21 07:45
SM 5220D-2011
Same
04/13/21
03/22/21 09:16
03/22/21 12:12
Client ID: SW02
Lab ID: CE03122-02
Sampled: 03/16/21 06:50
Received: 03/16/21 07:56
Parameter
Preparation
Hold Date/Time(s)
Prep Date/Timels)
Analysis Date/Time(s)
EPA 1664B
EPA 1664B
04/13/21
03/24/21 11:45
03/24/21 16:59
SM 2540D-2011
NO PREP
03/23/21
03/18/21 12:38
03/18/21 12:38
SM 5220D-2011
Same
04/13/21
03/22/21 09:16
03/22/21 12:12
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 2 of 8
Ar-
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SAMPLE DETECTION SUMMARY
Client ID: SWOT
Lab ID:
CE03122-01
Analyte
Chemical Oxygen Demand
Total Suspended Solids
Results
70
110
Flaa MDL
10
17
PP L
10
17
Units
mg/L
mg/L
Method Notes
SM 5220D-2011
SM 2540D-2011
Client ID: SW02
Lab ID:
CE03122-02
Analyte
Chemical Oxygen Demand
Total Suspended Solids
Results
28
15
Flaa MDL
10
2.5
PPOL
10
2.5
Units
mg/L
mg/L
Method Notes
SM 5220D-2011
SM 254OD-2011
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 3 of 8
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ANALYTICAL RESULTS
Description: SWO1 Lab Sample ID: CE03122-01 Received: 03/16/21 07:56
Matrix: Surface Water Sampled: 03/16/2107:15 Work Order: CE03122
Project: Stormwater (Jan,July) Sampled By: Greg Kanellis
(Classical Chemistry Parameters
'
^ - ENCO Cary certified analyte [NC 5911
Analyte rCAS Numberl
Results Flaa
Units
OF
MDL
Q
Batch
Method
Analyzed
Ay Notes
Chemical Oxygen DemandA
70
mg/L
1
10
10
1C22012
SM 5220D-2011
03/22/21 12:12
10C
Total Suspended SolidsA
110
mg/L
6.67
17
17
1C17005
SM 254OD-2011
03/17/21 07:45
ZGW
Classical Chemistry Parameters
^ - ENCO Jacksonville certified analyze [NC 442]
Analyte rCAS Numberl
Results Flag
Units
DF
MDL
Q
Batch
Method
Analyzed
By Notes
Oil & Grease (HEM) [C-0007]A
< 1.50
mg/L
1
1.50
5.00
1C24002
EPA 1664E
03/24/21 16:59
LTS
Description: SW02 Lab Sample ID:CE03122-02 Received: 03/16/21 07:56
Matrix: Surface Water Sampled: 03/16/2106:50 Work Order: CE03122
Project: Stormwater (Jan,July) Sampled By: Greg Kanellis
(Classical Chemistry Parameters
'
^ - ENCO Cary certified analyte [NC 591]
Analyte rCAS Numberl
Results Flao
UnM
DF
MDL
POLL
Batch
Method
Analyzed
Notes
Chemical Oxygen Demand^
28
mg/L
1
10
10
1C22012
SM 5220D-2011
03/22/21 12:12
]OC
Total Suspended Solids^
15
mg/L
1
2.5
2.5
1C18006
SM 254OD-2011
03/18/21 12:38
ZGW
Classical Chemistry Parameters
^ - ENCO Jacksonville certified analyte [NC 442]
Analyte rCAS Numberl
Results Flag
Units
DF
MDL
POLL
Batch
Method
Analyzed
Notes
Oil & Grease (HEM) [C-0007]A
< 1.50
mg/L
1
1.50
5.00
1C24002
EPA 1664B
03/24/21 16:59
LTS
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 4 of 8
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QUALITY CONTROL DATA
Classical Chemistry Parameters - Quality Control
Batch 1C17005 - NO PREP
Blank (IC17005-BLKI)
Prepared & Analyzed: 03/17/202107:45
Spike Source %REC
RPD
Analyee
Result
Flea
POOL
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
2.5
U
2.5
mg/L
LCS (1C17005-BS1)
Prepared & Analyzed: 03/17/202107:45
Spike Source %REC
RPD
Analvte
Rem
Flaq
POL
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
100
2.5
mg/L
100 102 80-120
Duplicate (IC17005-DUPi)
Prepared & Analyzed: 03/17/2021 07:45
Source: CE03122-01
Spike Source %REC
RPD
Analvte
Result
Flaq
POL
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
100
17
mg/L
110
3
20
Duplicate (1C17005-DUP2)
Prepared & Analyzed: 03/17/2021 07:45
Source:CE03413-01
Spike Source %REC
RPD
Anal t
Resul
Flau
Q
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
160
50
mg/L
150
3
20
Batch ICISO06 - NO PREP
Blank (1C18006-BLK3)
Prepared & Analyzed: 03/18/2021 12:38
Spike Source %REC
RPD
Analvte
Result
Flag
IQ
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
2.5
U
2.5
mg/L
LCS (1C18006-BSI)
Prepared & Analyzed: 03/18/2021 12:38
Spike Source %REC
RPD
Anal Lie
Result
Flag
PQL
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
100
2.5
mg/L
100 100 80-120
Duplicate (IC18006-DUP1)
Prepared & Analyzed: 03/18/2021 12:38
Source: CE01234-01
Spike Source %REC
RPD
Analvte
Result
Flaa
PPL
Units
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
53
5.0
mg/L
56
6
20
Duplicate (lC18006-DUP2)
Prepared & Analyzed: 03/18/2021 12:38
Source:CE01234-03
Spike Source %REC
RPD
Anal Lte
Resul
Flaci
Q
Unit
Level Result %REC Limits
RPD
Limit
Notes
Total Suspended Solids
310
25
mg/L
330
5
20
Batch IC22012 - Same
Blank (1C22012-BLKI)
Prepared: 03/22/2021 09:16 Analyzed: 03/22/2021 12:12
Spike Source %REC
RPD
Analyte
Result
Flau
IQ
UJIM
Level Result %REC Limits
RPD
Limit
Notes
Chemical Oxygen Demand
10
U
10
mg/L
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 5 of 8
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QUALITY CONTROL DATA
Classical Chemistry Parameters - Quality Control
Batch IC22012 - Same - Continued
LCS (1C22012-BS3) Prepared: 03/22/2021 09:16 Analyzed: 03/22/2021 12:12
Spike
Source
%REC
RPD
Anal t
ReRul Flaq
Q
Units
Level
Result
%REC
Limits RPD
Limit Notes
Chemical Oxygen Demand
520
10
mg/L
500
103
90-110
Matrix Spike (1C22012-MS3)
Prepared: 03/22/2021 09:16 Analyzed: 03/22/2021 12:12
Source:CE03245-02
Spike
Source
%REC
RPD
Analvte
Result Rao
Q
Units
Level
Result
%REC
Limits RPD
Limit Notes
Chemical Oxygen Demand
590
10
mg/L
526
52
102
90-110
Matrix Spike Dup (1C22012-MSD1)
Prepared: 03/22/2021 09:16 Analyzed: 03/22/2021 12:12
Source:CE03245-02
Spike
Source
%REC
RPD
Analvte
Result Flaa
Q
Units
Level
Result
%REC
Limits RPD
Limit Notes
Chemical Oxygen Demand
580
10
mg/L
526
52
100
90-110 1
5
Classical Chemistry Parameters - Quality Control
Batch IC24002 - EPA 1664E
Blank (iC24002-BLKi)
Prepared: 03/24/2021 11:45 Analyzed: 03/24/2021 16:59
Spike Source %REC
RPD
Analvte
Result
Flaq
PQL
Units
Level Result %REC Limits RPD
Limit
Notes
Oil & Grease (HEM)
1.50
U
5.00
mg/L
LCS (1C24002-BS3)
Prepared: 03/24/2021 11:45 Analyzed: 03/24/2021 16:59
Spike Source %REC
RPD
Analyte
Result
Flaa
Q
Units
Level Result %REC Limits RPD
Limit
Notes
Oil& Grease (HEM)
158
5.00
mg/L
166 95 78-114
LCS Dup (1C24002-BSD1)
Prepared: 03/24/2021 11:45 Analyzed: 03/24/2021 16:59
Spike Source %REC
RPD
Analyte
R_ esul
Flag
POLL
Units
Level Result %REC Limits RPD
Limit
Notes
Oil & Grease (HEM)
159
5.00
mg/L
166 95 78-114 0.3
18
Matrix Spike (1C24002-MSI)
Prepared: 03/24/2021 11:45 Analyzed: 03/24/2021 16:59
Source:BEG0740-03
Spike Source %REC
RPD
Analvte
Result
Flan
POL
Units
Level Result %REC Limits RPD
Limit
Notes
Oil & Grease (HEM)
160
5.00
mg/L
154 7.66 99 78-114
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 6 of 8
www.encolabs.com
FLAGS/NOTES AND DEFINITIONS
B The analyte was detected in the associated method blank.
D The sample was analyzed at dilution.
J The reported value is between the laboratory method detection limit (MDL) and the laboratory method
reporting limit (MRL), adjusted for actual sample preparation data and moisture content, where applicable.
U The analyte was analyzed for but not detected to the level shown, adjusted for actual sample preparation
data and moisture content, where applicable.
E The concentration indicated for this analyte is an estimated value above the calibration range of the
instrument. This value is considered an estimate.
MRL Method Reporting Limit. The MRL is roughly equivalent to the practical quantitation limit (PQL) and is
based on the low point of the calibration curve, when applicable, sample preparation factor, dilution
factor, and, in the case of soil samples, moisture content.
PQL PQL: Practical Quantitation Limit. The PQL presented is the laboratory MRL.
N The analysis indicates the presence of an analyte for which there is presumptive evidence (85% or greater
confidence) to make a 'tentative identification".
P Greater than 25% concentration difference was observed between the primary and secondary GC column.
The lower concentration is reported.
[CALC] Calculated analyte - MDL/MRL reported to the highest reporting limit of the component analyses.
FINAL This report relates only to the sample as received by the laboratory, and may only be reproduced in full. Page 7 of 8
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Sample Preservation Verification
ENCO Cary CEC',
CL(Z
Work Order: CE03122 Project: Stormwater (Jan,July)
Client: KELLOGGS SNACKS/AUSTIN FOODS (KE006) Project#: [none]
Logged In: 16-Mar-21 11:18 Logged By: John C King
Preservation Check Performed By: �W Date/Time:
CE03122-01
Cont
Type
Yp
Pres (pH)
Requirement
pH Checked /
In Control
Date/Time
pH Adjusted Adjusted
Reagent Used/Comments
B
250mLA+H2SO4
<2
Y/ N f A,
Y/ N /I),
C
250mLA+H2SO4
<2
Y i N /
Y ! N ! Imo!
D
250mLP+H2SO4
<2
1' N NA
Y I N, NA
CE03122-02
Cont
Type
Pres (pH)
Requirement
pH Checked /
In Control
pH Adjusted Date/Time
Adjusted
Reagent Used/Comments
B
250rnLA+1I2SO4
<2
Y i N ,`;' Np,
Y! N r; NA
C
250mLA+H2SO4
<2
Y/ N /(_NR;
Y! N/ N
D
250mLP+H2SO4
<2
Y / N / NA
Y / NA
Rea ent Name ID
1
2
pH Strip ID.
Reagent Name ID
3
4
Rea ent Name ID
5
6
C \ELMNT\Print\wko_PreservationCheck rpt Page 1
Date: 3-16-2021
Analyst: G. Kanellis
Certification: # 5356
Facility Name: Hart & Hickman, PC
Permit #: NCG060000
pH Analysis
Reference Method: SM 4500 H+R-2011 (include vear e_o_ SM 4500-14+ 11_20001
Cal. Time
Calibration Buffer 4.0
Calibration Buffer 10.0
*Check Buffer 7.0
I Comments
0645
4.02
9.98
7.01
Passed
*pH buffer checks are to be within t 0.1 pH units of the standards true value.
4 buffer Lot#/identifier: 9GF665 (exp. 6/21) 7 buffer Lot#/identifier: 9GF357 (exp. 6/21) 10 buffer Lot#/identifier: 9GG384 (exp. 7/21)
Facility/Sample location
Sample Collection
Time
Sample Analysis
Time♦
pH Result
10-1 Buffer Check value
Comments/Data Qualifiers
SWO1
0715
0715
7.44
7.00
Buffer 7.0
SW02
0650
0650
6.05
6.99
Buffer 7.0
*If sample is measured directly in the stream and/or on site, one time may be recorded for collection and analysis with the notation that they are measured in situ or at
the immediately at the sample site.
► Calibration drift check is required when performing analyses at multiple sampling locations. (Use Buffer 7.0) Should be within f 0.1 units of the buffer's true value)
*All pH results in pH units (i.e., s.u.). Report all data values to the nearest 0.01 pH unit.
Annual Temperature Sensor Check Date: 8/29/2020
pH Instrument ID: Myron L Company Ultrameter II GPFCE serial #: 6232585
Field Personnel Notes/Equipment Maintenance
SWO1 Temperature: 5.6 °C
SW02 Temperature: 4.6 °C
10/02/2013